×
Log in
Upload File
Most Popular
Study
Business
Design
Technology
Travel
Explore all categories
The top documents of bao-dung-phan
4 2010-fouling behavior of electroacidifed soy protein extracts during cross-fow ultrafltration using dynamic reversible–irreversible fouling resistances and cfd modeling
31 views
3 2011-comparative study of functional properties of commercial and membrane processed yellow pea protein isolates
61 views
1 2012-production of pea protein concentrates by ultrafltration-influence of hollow-fibre module
21 views
2 2010-comparison of the functional properties of pea, chickpea and lentil protein concentrates processed using ultrafltration and isoelectric precipitation techniques
54 views