urgent problems of molluskan farming

12
URGENT PROBLEMS OF MOLLUSKAN FARMING Victor L. Loosanoffl University of the Pacific Pacific Marine Station Dillon Beach, California 94929 ABSTRACT The article emphasizes some of the most urgent problems fac- ing molluskan farmers. Among them is the need for developing methods that will rapidly purify mollusks feeding on toxic forms of plankton and thus becoming toxic themselves. ing of the physiology of nutrition with commercial mollusks, and development and a broad use of specially prepared foods are other urgent problems to be solved. Studies of epizootics and devising means for their control is also an important field that should be enlarged on an international basis. Questions of radical changes in laws referring to mariculture, and the need for training of future mariculturists are briefly discussed in the article. Better understand- INTRODUCTION It is an old story to every marine biologist that mariculture is an ancient art and that it has been practiced for over 2,000 years in some parts of Asia and Europe. What is usually not added to this statement is that for the same 2,000 years it made virtually no progress. True, in the middle of the 19th century the culture of oysters and mussels was somewhat updated, while in the United States and several European countries efforts were made to grow in hatcheries certain salt water fishes and also the American lobster. Some of the lobster hatcheries located in New England continued to operate until the early 1940's when it was concluded that their efforts did not help to increase the natural 'Present address: 17 Los Cerros Drive, Greenbrae, California 94904 34 1

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Page 1: URGENT PROBLEMS OF MOLLUSKAN FARMING

URGENT PROBLEMS O F MOLLUSKAN FARMING

V i c t o r L. Loosanoff l U n i v e r s i t y o f t h e P a c i f i c

P a c i f i c Marine S t a t i o n D i l l o n Beach, C a l i f o r n i a 94929

ABSTRACT

The a r t i c l e emphasizes some o f t h e most u r g e n t problems f a c - i n g molluskan farmers. Among them i s t h e need f o r deve loping methods t h a t w i l l r a p i d l y p u r i f y mol lusks f e e d i n g on t o x i c forms o f p lankton and t h u s becoming t o x i c themselves . i n g of t h e phys io logy o f n u t r i t i o n w i t h commercial mollusks, and development and a broad u s e o f s p e c i a l l y prepared foods are o t h e r urgent problems t o be s o l v e d . S t u d i e s of e p i z o o t i c s and d e v i s i n g means f o r t h e i r c o n t r o l i s a l s o an impor tan t f i e l d t h a t should be en larged on a n i n t e r n a t i o n a l b a s i s . Ques t ions of r a d i c a l changes i n laws r e f e r r i n g t o m a r i c u l t u r e , and t h e need f o r t r a i n i n g of f u t u r e m a r i c u l t u r i s t s are b r i e f l y d i s c u s s e d i n t h e a r t i c l e .

B e t t e r understand-

INTRODUCTION

It i s a n o l d s t o r y t o every mar ine b i o l o g i s t t h a t m a r i c u l t u r e i s an a n c i e n t a r t and t h a t i t has been p r a c t i c e d f o r over 2,000 years i n some p a r t s o f A s i a and Europe. What i s u s u a l l y not added t o t h i s s t a t e m e n t i s t h a t f o r t h e same 2,000 y e a r s i t made v i r t u a l l y no p r o g r e s s . True, i n t h e middle of t h e 19th century t h e c u l t u r e of o y s t e r s and mussels was somewhat updated, while i n t h e United S ta t e s and s e v e r a l European c o u n t r i e s e f f o r t s were made t o grow i n h a t c h e r i e s c e r t a i n s a l t w a t e r f i s h e s and a l s o t h e American l o b s t e r . Some o f t h e l o b s t e r h a t c h e r i e s l o c a t e d i n New England cont inued t o o p e r a t e u n t i l t h e e a r l y 1940 ' s when it was concluded t h a t t h e i r e f f o r t s d i d not h e l p t o i n c r e a s e t h e n a t u r a l

'Present a d d r e s s : 17 Los Cerros Dr ive , Greenbrae, C a l i f o r n i a 94904

34 1

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342 WORLD MARICULTLIRE SOCIETY WORKSHOP

p o p u l a t i o n , However, i n t h e c a s e of P a c i f i c salmon, which i s ana- dromous, r e s u l t s were more s u c c e s s f u l and h a t c h e r i e s became an impor tan t f a c t o r i n m a i n t a i n i n g t h e i r numbers.

I n t h e c u l t i v a t i o n of commercial mol lusks l i t t l e p r o g r e s s h a s been made s i n c e t h e days of t h e Romans. R e c e n t l y , however, be - cause of t h e a v a i l a b i l i t y of mechanical f a c i l i t i e s , e s p e c i a l l y power-driven b o a t s , i t became e a s i e r t o dredge o y s t e r s , c lams, and s c a l l o p s on n a t u r a l beds , and sometimes move them from one bottom a r e a t o a n o t h e r . This v i r t u a l l y ended "farming" p r o g r e s s except t h a t some s u c c e s s f u l e f f o r t s were r e c e n t l y made t o deve lop methods t o c o n t r o l s e v e r a l of t h e most d e s t r u c t i v e enemies of b i v a l v e s , such a s s t a r f i s h o r b o r i n g gas t ropods . (Loosanoff , 1961) .

Regard less o f a l a r g e number of s o - c a l l e d o y s t e r b i o l o g i s t s employed d u r i n g t h e f i r s t h a l f of t h i s c e n t u r y by d i f f e r e n t govern- ments and s t a t e s , r e l a t i v e l y l i t t l e p r o g r e s s was made i n b a s i c s t u d i e s l e a d i n g t o b e t t e r u n d e r s t a n d i n g of t h e p h y s i o l o g i c a l and e c o l o g i c a l requi rements o f commercial mol lusks . Even now we have r a t h e r incomple te knowledge of t h e n u t r i t i v e requi rements of t h e m a j o r i t y o f commercial s p e c i e s , a s i t u a t i o n which c l e a r l y demon- s t r a t e s our backwardness. Obviously, n e i t h e r c a t t l e b r e e d e r s nor ch icken fa rmers could have progressed t o t h e i r p r e s e n t s u c c e s s f u l economic s t a t u s i f t h e i r knowledge of t h e f e e d i n g requi rements of those animals were as l i m i t e d as o u r s i n r e l a t i o n t o mol lusks .

It would be a m i s t a k e , however, t o a s c r i b e t h e r e l a t i v e l a c k o f p r o g r e s s i n mol luskan fa rming and r e s e a r c h d u r i n g t h e l a s t 50 y e a r s s o l e l y t o t h e absence of i n i t i a t i v e o r d r i v e among b i o l o g i s t s working i n t h e s e f i e l d s . U n t i l about 25 y e a r s ago most of t h e s e people were working w i t h i n ex t remely l i m i t e d budgets .

Because c o n d i t i o n s f o r advancing molluskan farming have be- come more f a v o r a b l e d u r i n g r e c e n t y e a r s , p r i n c i p a l l y due t o t h e b e t t e r a t t i t u d e of f i s h e r y a d m i n i s t r a t o r s towards t h i s f i e l d , and because more money and t a l e n t a r e a v a i l a b l e now t o e x p e d i t e much needed r e s e a r c h , t h e q u e s t i o n n a t u r a l l y i s what d e f i n i t e a s p e c t s of m a r i c u l t u r e m e r i t o u r immediate a t t e n t i o n . Although I have d i s - cussed t h i s s u b j e c t b r i e f l y (Loosanoff , 1972) , I s t i l l f e e l t h a t c e r t a i n p o i n t s should be re-emphasized and brought a g a i n t o t h e a t t e n t i o n of m a r i c u l t u r i s t s . I s h a l l c o n f i n e myself on ly t o t h o s e t h a t should be a c t e d upon a s soon as p o s s i b l e .

DETOXIFICATION OF MOLLUSKS

One of t h e most s e r i o u s and u r g e n t t a s k s which f a c e s m a r i c u l - t u r i s t s , worldwide, i s t h a t of d e v e l o p i n g r a p i d , s imple , and i n - e x p e n s i v e methods $?or d e t o x i f i c a t i o n o f mol lusks which may c o n t a i n p a r a l y t i c s h e l l f i s h poison (P.S.P.) . T h i s t y p e of po isoning i s caused c h i e f l y by e a t i n g b i v a l v e s which have been f e e d i n g on d i f - f e r e n t s p e c i e s o f d i n o f l a g e l l a t e s be longing t o t h e genus of Gonyaulax, o r i n some i n s t a n c e s on r e l a t e d p l a n k t o n i c forms. E x c e l l e n t rev iews of t h e problem of p a r a l y t i c s h e l l f i s h poisoning

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Problems of Molluskan Farming 34 3

were o f f e r e d r e c e n t l y by Quayle, 1969, and Prakash, e t a l . , 1971. The organism r e s p o n s i b l e f o r t h e accumula t ion o f P.S.P. i n s h e l l - f i s h of our P a c i f i c Coast i s Gonyaulax c a t e n e l l a , w h i l e Gonyaulax tamarens is i s t h e c a u s a t i v e organism of t h e A t l a n t i c Coast . Recent ly g. t a m a r e n s i s h a s been suspec ted of c a u s i n g outbreaks of P.S.P. i n s e v e r a l a r e a s of Europe, namely S c o t l a n d , P o r t u g a l , Norway, and B r i t a i n (Pzakash, e t a l . , 1971) .

Both g. t a m a r e n s i s and g. c a t e n e l l a may be p r e s e n t i n t h e water wi thout c r e a t i n g d e f i n i t e blooms but s t i l l be s u f f i c i e n t l y numerous t o r e n d e r some s p e c i e s o f s h e l l f i s h poisonous. By con- t r a s t , even s t r o n g l y pronounced blooms, o f t e n c a l l e d "red water , " may not be c a u s i n g t o x i c i t y of e d i b l e mol lusks .

D i n o f l a g e l l a t e blooms, some o f which may be poisonous, a r e o f wide occurrence and have appeared i n many a r e a s both nor th and south o f t h e e q u a t o r . These phenomena were r e p o r t e d long ago (Vancouver, 1798). It i s i n t e r e s t i n g t h a t one of t h e ea r ly w r i t t e n r e p o r t s was by C h a r l e s Darwin i n 1832 d u r i n g h i s voyage of H.M.S. Beagle a l o n g t h e c o a s t o f C h i l e .

Mass m o r t a l i t i e s o f o y s t e r s and mussels were r e p o r t e d i n 1891 i n A u s t r a l i a n w a t e r s n e a r Por t Jackson due t o "red water," probably caused by blooming d i n o f l a g e l l a t e s . Japanese r e c o r d s a l s o pro- vide numerous o u t b r e a k s o f "red water" which o f t e n k i l l e d l a r g e q u a n t i t i e s o f f i s h and s h e l l f i s h .

On our P a c i f i c Coast d i s c o l o r a t i o n o f c o a s t a l w a t e r s from Santa Barbara t o San Diego h a s been r e p o r t e d on many occas ions . Occurrence o f Gonyaulax i n t h e w a t e r s o f c e n t r a l and n o r t h e r n C a l i f o r n i a , and e x t e n d i n g a l l t h e way t o Alaska, i s a l s o f requent . A t t h e p r e s e n t t i m e t h e f i s h a u t h o r i t i e s of C a l i f o r n i a , Oregon, Washington, Alaska , and B r i t i s h Columbia cont inuous ly monitor con- d i t i o n s o f t h e water and s h e l l f i s h d u r i n g summer months. Normally t h e season f o r some e d i b l e b i v a l v e s , e s p e c i a l l y musse ls , i s c losed during t h e p e r i o d when g. c a t e n e l l a i s p r e s e n t . The problem of c losed seasons i s , however, c o n s i d e r a b l y complicated because some mollusks, such as t h e b u t t e r clam (Saxidomus g i g a n t e u s ) may r e t a i n the poison accumulated from e a t i n g t o x i c d i n o f l a g e l l a t e s f o r more than a y e a r (Quayle, 1969).

I n a d d i t i o n t o many f i l t e r - f e e d i n g b i v a l v e s t h a t accumulate toxin from f e e d i n g upon poisonous d i n o f l a g e l l a t e s , some gastropods may s t o r e t o x i n i n t h e i r b o d i e s , e s p e c i a l l y i n t h e d i g e s t i v e gland. S e v e r a l o f t h e s e , such as s o - c a l l e d rough whelks (Buccinum undatum) a l a r g e c a r n i v o r o u s s n a i l , have d e f i n i t e l y been found respons ib le f o r i l l n e s s e s and even m o r t a l i t y i n humans due t o P.S.P. (Prakash, e t a l . , 1971). High l i g h t i n t e n s i t y and r e l a t i v e l y high water t e m p e r a t u r e s , combined wi th calm weather , a r e u s u a l l y favor- able f o r t h e p r o l i f e r a t i o n o f t h e s e d i n o f l a g e l l a t e s . Thus, genera l ly , t h e massive appearances of both G. t amarens is and G. c a t e n e l l a a r e summer phenomena.

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Some b i v a l v e s , e s p e c i a l l y musse ls , accumulate poison more r a p i d l y t h a n o t h e r s o f t h e same area. The degree of accumula t ion of t h e t o x i n u s u a l l y i s i n d i r e c t r e l a t i o n t o t h e abundance of t h e poisonous d i n o f l a g e l l a t e s . The r a t e of e l i m i n a t i o n of t h e t o x i n a l s o v a r i e s a g r e a t d e a l w i t h t h e s p e c i e s . Mussels go through t h i s p r o c e s s i n a compara t ive ly s h o r t t i m e , bu t o t h e r forms may remain t o x i c t h e y e a r around.

Perhaps t h e b e s t example of t h e s e r i o u s n e s s o f t h e o c c u r r e n c e of d i n o f l a g e l l a t e s r e s p o n s i b l e f o r r e n d e r i n g mol lusks t o x i c was l a s t summer a l o n g t h e A t l a n t i c Coas t o f North America. The t o x i c "red t i d e , " caused p r i n c i p a l l y by r a p i d p r o l i f e r a t i o n o f G. E- r e n s i s a l o n g t h e N e w England Coas t e a r l y i n September o f 1972, p e r s i s t e d u n t i l approximate ly September 25th when it v i r t u a l l y d i s a p p e a r e d , even though some c e l l s of Gonyaulax were s t i l l p r e - s e n t i n t h e water (James E . Hanks, p e r s o n a l communication). I n t h e United S ta t e s t h e a r e a s a f f e c t e d inc luded Maine, N e w Hampshire, and Massachuse t t s .

A l l b i v a l v e s and most of t h e e d i b l e gas t ropods were suspec ted of h a r b o r i n g P.S.P. The s o f t - s h e l l clam (* a r e n a r i a ) and t h e mussel (Myt i lus e d u l i s ) were cons idered most dangerouk. On Septem- b e r 1 5 t h an embargo was p laced by t h e s h e l l f i s h a u t h o r i t i e s o f Massachuse t t s on h a r v e s t i n g and s a l e of hard clams, s o f t - s h e l l c lams, s u r f c lams, s c a l l o p s , and musse ls . Other N e w England c o a s t a l s ta tes took s i m i l a r p r e c a u t i o n a r y s t e p s .

Approximately 20 c a s e s of p a r a l y t i c s h e l l f i s h poisoning were r e p o r t e d d u r i n g t h e middle o f September. The exc i tement c r e a t e d by r a d i o , t e l e v i s i o n and p r e s s r e p o r t s on t h e appearance o f t o x i c d i n o f l a g e l l a t e s and t h e danger of e a t i n g s h e l l f i s h immediately and r a d i c a l l y a f f e c t e d t h e i n d u s t r y . H a r v e s t i n g of mol lusks was d i s - cont inued , t h u s a f f e c t i n g t h e l i v e l i h o o d of many people , i n c l u d i n g s h e l l f i s h p r o c e s s o r s , d i s t r i b u t o r s , and r e t a i l e r s . Seafood res- t a u r a n t s exper ienced s e v e r e l o s s e s , and even s a l e s and consumption o f c r u s t a c e a n s , such as c r a b s and l o b s t e r s , and a l s o f i n - f i s h , were a f f e c t e d .

The g e n e r a l p u b l i c was so thoroughly f r i g h t e n e d and confused by t h e unfavorable p u b l i c i t y t h a t it was expec ted t o t a k e cons id- e r a b l e t i m e b e f o r e people , normally u s i n g s h e l l f i s h as a p a r t o f t h e i r d i e t , would a g a i n b e g i n t o e a t mol lusks . For example, t h e Howard Johnson Company, one o f t h e most famous seafood r e s t u a r a n t c h a i n s of N e w England, exper ienced a 50% drop i n t h e i r sales. The a c u t e s i t u a t i o n r e s u l t e d i n t h e s ta tes of Massachuse t t s and Maine be ing proclaimed d i s a s t e r areas. (James E. Hanks, p e r s o n a l communication).

This r e c e n t ou tbreak o f P.S.P. i n New England i l l u s t r a t e s remarkably w e l l t h e danger t o s h e l l f i s h e r i e s . This danger be- comes even more s e r i o u s i f i t i s taken i n t o c o n s i d e r a t i o n t h a t f a n n i n g of b i v a l v e s , e s p e c i a l l y musse ls , i s becoming a r a p i d l y - growing a q u a t i c i n d u s t r y throughout t h e world. I n Vigo, S p a i n , mussel f a n n i n g has i n c r e a s e d from l i m i t e d p r o d u c t i o n t o hundreds

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of thousands of i n c u l t i v a t i n g t i l l u s t r a t i o n o f

t o n s p e r y e a r . The r i s i n g i n t e r e s t i n New Zealand : h e i r g r e e n mussel (Perna c a n a l i c u l u s ) i s another p r o g r e s s i n t h i s branch o f m a r i c u l t u r e . Moreover,

t h e r e are reasons t o b e l i e v e t h a t w i t h i n a few y e a r s t h e Japanese w i l l a l s o t r y t o deve lop i n t e n s i v e c u l t i v a t i o n o f s e v e r a l s p e c i e s of mussels as a new s o u r c e o f animal p r o t e i n . Cons ider ing t h e frequency o f t h e appearance.of.Gonyaulax, and p o s s i b l y o t h e r t o x i c forms, i n p r e s e n t l y u t i l i z a b l e a r e a s o f mol luscan farming, t h e s o l u t i o n o f t h i s problem d e s e r v e s a n e a r l y , i f n o t t h e f i r s t , p r i o r i t y on o u r l i s t .

True, methods f o r m o n i t o r i n g t h e o c c u r r e n c e o f dangerous d i n o f l a g e l l a t e s i n seawater have a l r e a d y been worked o u t and are q u i t e dependable (Prakash , e t a l . , 1971). T h i s , however, i s not a s o l u t i o n o f t h e problem; i t i s merely a s t e p t o p r o t e c t t h e pub- l i c , w h i l e t h e l i v e l i h o o d o f s h e l l f i s h fa rmers remains unpro tec ted . I n o t h e r words, so long as t h e musse ls , clams, and sometimes even o y s t e r s , remain t o x i c , t h e y cannot and should not be s o l d . There- f o r e , a real s o l u t i o n should c o n s i s t o f f i n d i n g a p r a c t i c a l method by means o f which t h e t o x i c mol lusks c a n be q u i c k l y and completely d e t o x i f i e d .

A t t h i s t i m e it may appear t o be i m p r a c t i c a l and t e c h n i c a l l y d i f f i c u l t t o deve lop a method f o r d e t o x i f i c a t i o n o f l a r g e volumes of poisonous mol lusks . Nevertheless ' , w e may s o l v e t h i s problem i f we wholehear ted ly d i r e c t o u r e f f o r t s toward t h i s goa l . It should be p o s s i b l e because w e a l r e a d y know t h e formula of t h e t o x i n and some o f i t s p h y s i c a l and chemical p r o p e r t i e s (Schantz , 1960; Schantz, e t a l . , 1966) . Moreover, it h a s been demonstrated t h a t P.S.P. as a compound can be comple te ly d e t o x i f i e d by c e r t a i n chem- i c a l approaches (Chin, 1970) . Recent ly P r i c e and Lee (1972 a and 1972 b ) have shown t h a t p a r a l y t i c s h e l l f i s h poison i s c l o s e l y re- la ted t o p a r t i c l e s o f melanin found i n t h e s i p h o n o f b u t t e r clams (Saxidomus g i g a n t e u s ) and t h a t c e r t a i n c a t i o n s , as f o r example Al*, may s i g n i f i c a n t l y d e c r e a s e P.S.P. bound by melanin. S a l t s o l u t i o n s c o n t a i n i n g 0.01-M Al-H+, M g f t , Caw, Ba+, Na+, o r K+ induced t h e d e s o r p t i o n o f P.S.P. bound t o melanin by 5 4 , 3 4 , 2 8 , 19, 11 and 4% r e s p e c t i v e l y .

One o f t h e s t a n d a r d methods f o r t r e a t m e n t of mollusks going t o market from s u s p e c t e d w a t e r areas may c o n s i s t merely i n keep- ing them i n l a r g e t a n k s c o n t a i n i n g a d e t o x i f i c a t i n g s o l u t i o n , t h e nature o f which w i l l n o t i n t e r f e r e w i t h t h e normal water pumping of t h e t r e a t e d mol lusks . P o s s i b l y a n a d d i t i o n o f p l a n k t o n i c food organisms may r e n d e r t h e t r e a t m e n t more e f f i c i e n t because t h e ingested ce l l s w i l l c a r r y a l o n g t h e s u b s t a n c e t h a t changes t h e chemistry o f P.S.P. I s t r o n g l y b e l i e v e t h a t t h e importance of t h i s problem, which i n v o l v e s n o t on ly s a f e t y t o human h e a l t h but also t h e s a f e t y and f u t u r e p r o g r e s s o f molluskan f a n n i n g a l l over the world, r e q u i r e s t h a t a ser ies of s t u d i e s be under taken a s soon as p o s s i b l e , and o n a l a r g e scale.

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FEEDING OF COMMERCIAL MOLLUSKS

The second problem t h a t needs t o be a t tacked most energe t - i c a l l y concerns our lack of knowledge on many a spec t s of feeding c m e r c i a l mollusks, e s p e c i a l l y t h e i r n u t r i t i o n a l requirements. This l ack of fundamental knowledge i s preva len t even wi th our most va luable mollusk i n t h e world, t h e American o y s t e r (Crassos t rea v i rg in i ca ) ,no t t o mention t h e ma jo r i ty of t h e o t h e r b iva lves (Loosanoff, 1971, 1972). My opin ion i s s u b s t a n t i a t e d by r e f e r r i n g t o t h e b ib l iography of o y s t e r s (Joyce, 1972) which shows t h a t even i n t h e case of t h a t group we have only a fragmentary knowledge regard ing t h i s sub jec t .

It should be c l e a r t h a t , as i s done i n animal husbandry, no s u b s t a n t i a l p rogress can be made i n molluskan farming u n t i l s u f f i - c i e n t knowledge i s acqui red concerning feeding requirements of t hese organisms, i nc lud ing physiology of d i g e s t i o n and a s s i m i l a t i o n of d i f f e r e n t foods. In a g r i c u l t u r e t h i s has been accomplished because v i r t u a l l y every count ry , and i n t h e United S t a t e s almost every s t a t e , main ta ins r e sea rch c e n t e r s t h a t work cont inuous ly on these problems, dev i s ing b e t t e r food formulas, i nc lud ing even those t h a t con ta in necessary pharmaceuticals t o c o n t r o l ep izoo t i c s .

I n sharp c o n t r a s t t o t h i s , I know of no c e n t e r s of t h i s type i n mar i cu l tu re , even though t h e r e have been e f f o r t s t o feed oys t e r s wi th corn s t a r c h and o t h e r m a t e r i a l s (Ga l t so f f , 1964; Haven, 1965; Dunathan, e t a l . , 1969). A t p re sen t , however, I a m not aware of any so-ca l led "break through" d i scove r i e s t h a t would r e a l l y he lp t o f a t t e n o y s t e r s o r o t h e r b iva lves by a r t i f i c i a l means. Y e t , a s s t u d i e s a t t h e Nat iona l Marine F i s h e r i e s Se rv ice Laboratory a t Mi l ford , Connect icu t , demonstrated, it was poss ib l e t o l e a r n much w i t h i n a r e l a t i v e l y s h o r t t ime about feeding r e - quirements of molluskan l a r v a e by employing a series of wel l - designed experiments (Loosanoff, 1954; Davis and Gu i l l a rd , 1958; Loosanoff and Davis, 1963).

Even though t o d a t e no food formulas u s e f u l t o molluskan farmers have been found, t h i s does not necessa r i ly i n d i c a t e unusual d i f f i c u l t i e s i n so lv ing t h i s problem but merely sugges ts , i n my opin ion , a d e f i n i t e l ack of e f # o r t . With modern technology it should not be d i f f i c u l t t o develop mixtures c o n s i s t i n g of d i f f e r - e n t i ng red ien t s acceptab le t o j u v e n i l e and a d u l t mollusks. Pro- mising r e sea rch i n a s i m i l a r f i e l d i s now c a r r i e d on by s e v e r a l groups, i nc lud ing Meyers and h i s a s s o c i a t e s a t Louisiana S t a t e Univers i ty who a r e determining food requirements of shrimps and are developing food formulas t o meet them. 1971; Meyers, et a l . , 1971). Probably some h igh ly pulver ized p repa ra t ions composed of p a r t i c l e s measuring only a f e w microns may be u t i l i z e d bi f i l t e r - f e e d e r s . We may a l s o f i n d food formulas t h a t w i l l h e lp t o r a i s e j u v e n i l e and a d u l t abalones and some o t h e r commercially u t i l i z a b l e gastropods.

(Meyers and Rutledge,

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MOLLUSKAN EPIZOOTICS

Molluskan e p i z o o t i c s and t h e i r c o n t r o l i s a n o t h e r problem of world-wide s i g n i f i c a n c e . They occur f r e q u e n t l y and are o f t e n h i g h l y d e s t r u c t i v e ( G a l t s o f f , 1964; Sindermann and Rosenf ie ld , 1967). For example, i n a compara t ive ly r e c e n t e p i z o o t i c caused by a pro tozoan , Minchin ia n e l s o n i , u p t o 90% of marke tab le o y s t e r s d ied w i t h i n a few months i n t h e mid-At lan t ic s ta tes . Y e t , wi th t h e e x c e p t i o n o f t h e N a t i o n a l Marine F i s h e r i e s S e r v i c e Laboratory a t Oxford, Maryland, which h a s been r e s p o n s i b l e f o r much of our newly acqui red knowledge i n t h e f i e l d of molluskan d i s e a s e s , t h e r e i s v i r t u a l l y no o t h e r i n s t i t u t i o n whose e f f o r t s are c h i e f l y de- voted t o t h e s t u d i e s of m o r t a l i t y o f commercial i n v e r t e b r a t e s , even though t h e r e are i n d i v i d u a l s and s m a l l groups of s c i e n t i s t s who pursue t h e s e s t u d i e s i n s e v e r a l s t a t e and u n i v e r s i t y l a b o r a t o r i e s .

W e u r g e n t l y need more w e l l - s t a f f e d and wel l - funded s c i e n t i f i c c e n t e r s t o c a r r y on badly needed r e s e a r c h t h a t may e v e n t u a l l y g i v e u s t h e methods o f n o t only c o n t r o l l i n g but a l s o prevent ing d i s e a s e s of s h e l l f i s h . I n t h e United S t a t e s , i n my opin ion , t h e F e d e r a l Government should m a i n t a i n a t . least t h r e e major c e n t e r s of t h i s n a t u r e , one l o c a t e d on t h e A t l a n t i c Coas t , a n o t h e r i n t h e Gulf o f Mexico, and t h e t h i r d i n t h e S t a t e of Washington on t h e P a c i f i c Coas t .

Labora tory personnel o f t h e c e n t e r s should moni tor c o n d i t i o n s of i n v e r t e b r a t e f i s h e r y r e s o u r c e s , l o o k i n g f o r t h e occurrence and outbreaks o f d i s e a s e d organisms. S imul taneous ly , every e f f o r t should be made t o deve lop methods t o c o n t r o l e p i z o o t i c s . These methods may i n c l u d e u s e of chemica ls , provided it i s p e r m i s s i b l e t o do so under a g iven set of envi ronmenta l c o n d i t i o n s . S t r o n g e f f o r t s should a l s o be d i r e c t e d toward t h e development o f d i s e a s e - r e s i s t a n t r a c e s , as i s now be ing t r i e d on a l i m i t e d scale f o r t h e American o y s t e r (C. v i r g i n i c a ) i n some o f our A t l a n t i c Coast l a b o r a t o r i e s (Longwell and S t i l e s , 1970; Longwell, 1971).

It i s d e s i r a b l e t h a t , i n a d d i t i o n t o t h e United S t a t e s , o t h e r c o u n t r i e s e s t a b l i s h s i m i l a r r e s e a r c h c e n t e r s , and t h a t a l l t h e s e i n s t i t u t i o n s work i n c l o s e coopera t ion . Only by i m i t a t i n g t h e s t e p s used f o r r a p i d and g e n e r a l p rogress i n a g r i c u l t u r e may we hope t o p l a c e m a r i c u l t u r e on a f i r m foundat ion.

During t h e l as t few y e a r s I have served as a c o n s u l t a n t t o t h e S t e e r i n g Comnit tee , P a c i f i c Coas t Oys ter M o r t a l i t y I n v e s t i g a - t i o n s , formed under t h e a u s p i c e s o f t h e N a t i o n a l Oceanic and Atmospheric A d m i n i s t r a t i o n . I n t h i s c a p a c i t y I came i n c o n t a c t wi th many people d e a l i n g w i t h d i s e a s e s of commercial mollusks. I was a l s o faced w i t h t h e o l d problem o f i n t r o d u c t i o n o f e x o t i c s p e c i e s and t h e danger i n h e r i t e d i f such i n t r o d u c t i o n s a r e c a r r i e d on w i t h o u t t a k i n g c e r t a i n p r e c a u t i o n s . As a n i l l u s t r a t i o n , many of u s are aware o f what happened t o t h e s h e l l f i s h i n d u s t r y o f Holland when C r e p i d u l a f o r n i c a t a w a s brought a long w i t h shipments of American o y s t e r s . It m u l t i p l i e d so r a p i d l y and spread SO

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widely t h a t it almost smothered t h e o y s t e r s and some o f t h e mussel beds, no t only i n Holland but a l s o i n o t h e r European coun t r i e s (Korringa, 1951).

Large annual shipments of Japanese seed o y s t e r s (Crassos t rea g i n a s ) p lan ted i n waters of our P a c i f i c Coast, r e s u l t e d i n t h e in t roduc t ion of many undes i r ab le s p e c i e s , inc luding o y s t e r d r i l l s , f l a t worms, and crus taceans which a r c enemies of o y s t e r s and many o t h e r b iva lves . Shipments of our A t l a n t i c coas t oys t e r s t o t h e waters of t h e P a c i f i c Coast a l s o contained many undes i r ab le forms, i nc lud ing a most d e s t r u c t i v e d r i l l , Urosalpinx c ine rea , flatworms, and bor ing sponges.

I n a d d i t i o n t o t h e i n t r o d u c t i o n of enemies of mollusks by t r a n s p l a n t s from one a r e a t o another , t h e r e i s s u f f i c i e n t evidence t o show t h a t s e v e r a l o y s t e r d i s e a s e s have a l s o been spread i n t h i s manner. This i n d i c a t e s , t h e r e f o r e , t h a t haphazard, unsupervised in t roduc t ion of e x o t i c s p e c i e s should be stopped. In s t ead , i n t r o - duc t ions should be made only wi th t h e knowledge and under super- v i s i o n of b i o l o g i s t s of t h e r e spec t ive a reas , us ing methods t h a t would prevent spread of p reda to r s , compet i tors , o r d i s e a s e s (Loosanoff, 1972). Long-term quarant ine of a d u l t s and juven i l e s must be a p r e r e q u i s i t e i n a l l cases because even though they may be hea l thy they s t i l l may be ca r ry ing on o r w i th in t h e i r s h e l l s some dangerous organisms. Theore t i ca l ly , it i s even poss ib l e t o in t roduce i n such a way t h e h ighly undes i r ab le t o x i c d i n o f l a g e l l a t e - G. tamarensis from waters of t h e A t l a n t i c i n t o t h e s h e l l f i s h - producing a reas of our P a c i f i c Coast. This i n t roduc t ion may occur e i t h e r by b r ing ing l i v i n g organisms t h a t su rv ive shipment o r by t h e i r spores which, accord ing t o Prakash, e t a l . (1971), a r e formed where t h e masses of G. t amarens is d i sappear from t h e water l a t e i n t h e f a l l , which i s t h e usua l t i m e f o r o y s t e r shipments from t h e A t l a n t i c t o t h e P a c i f i c coas t . The same reasoning may be appl ied t o t h e p o s s i b i l i t y of i n t roduc t ion of G. c a t e n e l l a from our P a c i f i c Coast t o t h e waters of t h e A t l a n t i c . What would r e s u l t i s d i f f i c u l t t o p r e d i c t , bu t c e r t a i n l y such b i o l o g i c a l acc iden t s should cons iderably complicate t h e a l ready d i f f i c u l t problem of p a r a l y t i c s h e l l f i s h poisoning.

I want t o emphasize t h a t I am not opposed t o t h e in t roduc t ion of promising e x o t i c spec ie s . A predominate ma jo r i ty of p l a n t s and animals which w e use a s food i n t h e United S t a t e s were i n t r o - duced from o t h e r con t inen t s o r i s l a n d s . Personal ly , I w a s involved i n br inging two spec ie s t o our waters. The f i r s t was t h e European o y s t e r (Ostrea e d u l i s ) brought t o t h e United S t a t e s from Holland i n 1949 (Loosanoff, 1955). The in t roduc t ion was made wi th t h e knowledge and permission of American a u t h o r i t i e s . A t p resent 0. e d u l i s i s we l l e s t a b l i s h e d i n waters of t h e S t a t e of Maine. P r i o r go shipment, t h e o y s t e r s were examined and t r e a t e d by D r . P e t e r Korringa, t h e recognized s h e l l f i s h a u t h o r i t y o f Europe, by be ing immersed i n a s o l u t i o n of o rgan ic s a l t of mercury s u f f i c i e n t l y s t r o n g t o k i l l t h e organisms l i v i n g both w i t h i n t h e s t r u c t u r e of t h e o y s t e r s h e l l s and on t h e i r o u t s i d e su r - faces . These included organisms r e spons ib l e f o r so-ca l led

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"she l l -d isease ," and a l s o a l l t h e a l g a e a t tached t o t h e oys t e r s h e l l s , i nc lud ing Codium f r a g i l e .

The second mollusk, introduced more r ecen t ly , i s t he so- c a l l e d green mussel (Perna cana l i cu lus ) which we brought from N e w Zealand i n October, 1971. This i n t roduc t ion was made, of course, wi th t h e knowledge and approval of t h e S t a t e of Ca l i fo rn ia and New Zealand f i s h e r y a u t h o r i t i e s . The mussels were placed upon a r r i v a l i n quarant ine i n troughs of running seawater a t t h e P a c i f i c Marine S t a t i o n of t h e Univers i ty of t he P a c i f i c , located near Tomales Bay, Ca l i fo rn ia . A l l water t h a t e n t e r s these troughs i s discharged i n a s p e c i a l dry-well loca ted more than 1500 f e e t from t h e shore. This method prevents i n t roduc t ion of undes i rab le organisms t h a t may have come wi th t h e mussels.

I s t rong ly support formation of n a t i o n a l and i n t e r n a t i o n a l committees t o d e a l wi th in t roduc t ions of e x o t i c spec ie s throughout t he world. These groups should develop as soon a s poss ib le bas i c r u l e s and r egu la t ions aimed a t prevent ing unnecessary spreading of d i seases , p a r a s i t e s , competitors, and o t h e r undes i rab le forms, poss ib ly even d i f f e r e n t spec ie s of Gonyaulax.

OTHER NEEDS

The f i r s t need i s t o r e v i s e our S t a t e and Federa l laws and r egu la t ions so t h a t fns tead of p re sen t ing obs t ac l e s t o maricul- t u r i s t s , they a i d t h e i r a c t i v i t i e s . This i s not a simple matter, however, as has been i l l u s t r a t e d by t h e r ecen t attempt t o grow salmon i n s p e c i a l cages i n h g e t Sound. According t o Pacey (1972): "The S t a t e of Washington had t o pass a s p e c i a l r egu la t ion on s a l - mon aquacul ture before Domsea could use Puget Sound. Although v ice-pres ident Jon Lindberg (son of t h e famed a v i a t o r ) i s a l s o chairman of t h e execut ive committee of t h e S t a t e ' s Oceanographic Commission, t h e concern had t o ob ta in numerous permits and l i censes , inc luding a shore l i n e management permit. The l a t t e r was i ssued by t h e S t a t e Department of Ecology a f t e r approval by the U. S. Navy and s i x s t a t e agencies (E.P.A., I n t e r i o r , Commerce, Natural Resources, F i s h e r i e s , and Ki t sap County), Also required were such i tems a s a cons t ruc t ion permit from t h e U. S. Corps of Engineers, and a wholesale f i s h d e a l e r s ' l i c e n s e from t h e Bureau of F i s h e r i e s .It Obviously, such complexity of laws and regula t ions discourages people from e n t e r i n g t h e f i e l d of mar icu l ture . Radical changes t o amel iora te t h i s s i t u a t i o n are u rgen t ly needed.

The f i n a l po in t t o emphasize i s t h a t mar icu l ture , e spec ia l ly molluskan farming, needs leaders . A t p resent , co l l ege graduates who a r e broadly t r a i n e d i n mar i cu l tu re a r e few s ince most of t he i n s t i t u t i o n s of h igher l ea rn ing i n t h e United S t a t e s g ive l i t t l e or no a t t e n t i o n t o t h i s branch of aqua t i c sc ience . t h e i r c l e a r l y p r a c t i c a l na tu re , o f f e r i n g of courses i n mar icu l ture i s discouraged by some f a c u l t y members who s t i l l th ink t h a t only research of a pure ly t h e o r e t i c a l value should be c a r r i e d on by i n s t i t u t i o n s of h igher learn ing .

Because Of

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Regardless of t h e l ack of support and unders tanding of our a i m s , t h i s i s t h e t i m e when we should begin t o t h i n k i n terms of e s t a b l i s h i n g s p e c i a l schools where f u t u r e a q u a c u l t u r i s t s can be t r a ined . Such schools , wi th courses r equ i r ing approximately s i x o r seven years , can f u l f i l l t h e urgent need f o r i nd iv idua l s wi th broad t r a i n i n g and background t o be employed by indus t ry , s t a t e , f e d e r a l , and even i n t e r n a t i o n a l a u t h o r i t i e s . (Paul ik , 1968; McHugh, 1968). I s t rong ly suggest t h a t we m a r i c u l t u r i s t s , who a r e a l r eady working i n t h i s f i e l d , should i n s i s t t h a t i n i t i a l s t e p s f o r c r e a t i n g such c e n t e r s of t r a i n i n g be taken imnediately.

ACKNWEDGEMENTS

I want t o thank D r . James E. Hanks, D i r e c t o r of t h e National Marine F i s h e r i e s Se rv ice Laboratory of Mi l ford , Connecticut, f o r provid ing m e wi th t h e informat ion concerning t h e occurrence of t h e "red t i d e " along t h e New England Coast du r ing t h e s u m e r of 1972. I a l s o thank Mrs. Alva H. Olson f o r h e r h e l p i n t h e p repa ra t ion of t h i s manuscript .

LITERATURE CITED

Chin, C. D. 1970. N e u t r a l i z a t i o n of s h e l l f i s h poison by chemical d i s i n f e c t a n t s . Toxicology Appl ica t ion Pharmacology 16:430-433.

Davis, H. C., and R. R. Gu i l l a rd . 1958. R e l a t i v e value of t e n genera of micro-organisms as foods f o r o y s t e r and clam larvae . U. S. Fish and W i l d l i f e Se r ivce , F i s h e r i e s B u l l e t i n 136:293- 304.

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