traditional foods are known to not only have

2
Funding for this project has been made possible through a contribution from the Public Health Agency of Canada. The views expressed herein do not necessarily represent the views of the Public Health Agency of Canada. Food Matters Manitoba (204) 943-0822 1-800-731-2638 [email protected] FoodMattersManitoba foodmattersmb www.foodmattersmanitoba.ca Did you know? Traditional foods are known to not only have significant nutritional benefits, but also cultural and spiritual benefits. This resource focuses on traditional foods that are indigenous to Manitoba, as they can vary throughout Canada. Fish is rich in omega-3 fatty acids, an essential nutrient that your body cannot make on its own and must be obtained from the diet. Pickerel is one of the most common traditional foods (and one of the most delicious) found in Winnipeg stores. Wild rice is not actually rice, it is the seed of a native North American long-grain marsh grass! The Ojibway word for wild rice, manoomin, means good berry. Traditional meats have significant nutritional benefits. Bison, deer, and moose are all very high in protein, iron, and B vitamins and are also very low in fat! While meats were traditionally harvested from the wild, today the sale of the meat of a wild animal (other than fish) is illegal in Manitoba. All of the meat listed as available for sale in this guide has been raised on a farm. Indigenous families have historically gardened many fresh vegetables such as potatoes, cabbage, onions, corn, carrots, pumpkins, herbs, and turnips. Vegetables and herbs were often dried or ground into flours in order to prevent spoilage, and to provide year-round access to otherwise seasonal produce. We want to acknowledge and give gratitude to the people of the Kekekoziibii Ojibwa First Nation (Shoal Lake 40) for our drinking water. The source of Winnipeg’s water is in their traditional lands. The completion of the Winnipeg aqueduct in 1919 resulted in the displacement of the Kekekoziibii people from their lands and burial grounds which they had inhabited since time immemorial. The people were moved onto a peninsula and then physically isolated when the aqueduct project transformed the peninsula into an island. The community has had a water boil advisory for decades. Where to Buy Indigenous Traditional Food in Winnipeg Adapted from a resource developed by the Youth Taking Action project, a partnership between Food Matters Manitoba, Brokenhead Ojibway Nation and Sagkeeng First Nation. Eating a Healthy Anishinaabe Plate HARVEST your foods SHARE your meals CELEBRATE food PREPARE meals with WHOLE foods Learn to MAKE your own MEALS Use LESS SUGARS and FATS Eat LOTS + LOTS of whole VEGETABLES GRAINS + POTATOES Anishinaabe Options wild rice, potatoes, corn Alternatives whole grains: whole wheat/multigrain breads and pasta, quinoa, oats, porridge FRUITS Anishinaabe Options blueberry, strawberry, raspberry, plums Alternatives oranges, bananas, fruits in water or fruit juice, fresh or frozen store bought fruits, berries, fruit smoothies VEGETABLES Anishinaabe Options leafy greens + garden veggies: onions, carrots , squash, beans Alternatives fresh or frozen store bought vegetables, canned with low sodium, salads, greens, broccoli MEATS, FISH + PROTEINS Anishinaabe Options pickerel, deer, moose, duck, hazelnuts Alternatives eggs, lean beef, chicken, legumes WHAT TO DRINK? Anishinaabe Options water, medicine (tea) M E A T, F I S H & P R O T E I N L O T S A N D L O T S O F V E G E T A B LE S FR UI TS G R A I NS & P O T A TO E S O O O O O O O O O O Alternatives

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Page 1: Traditional foods are known to not only have

Funding for this project has been made possible through a contribution from the Public Health Agency of Canada. The views expressed herein do not necessarily represent the views of the Public Health Agency of Canada.

Food Matters Manitoba(204) [email protected]

FoodMattersManitoba foodmattersmb

www.foodmattersmanitoba.ca

Did you know?Traditional foods are known to not only have significant nutritional benefits, but also cultural and spiritual benefits. This resource focuses on traditional foods that are indigenous to Manitoba, as they can vary throughout Canada.

Fish is rich in omega-3 fatty acids, an essential nutrient that your body cannot make on its own and must be obtained from the diet. Pickerel is one of the most common traditional foods (and one of the most delicious) found in Winnipeg stores.

Wild rice is not actually rice, it is the seed of a native North American long-grain marsh grass! The Ojibway word for wild rice, manoomin, means good berry.

Traditional meats have significant nutritional benefits. Bison, deer, and moose are all very high in protein, iron, and B vitamins and are also very low in fat! While meats were traditionally harvested from the wild, today the sale of the meat of a wild animal (other than fish) is illegal in Manitoba. All of the meat listed as available for sale in this guide has been raised on a farm.

Indigenous families have historically gardened many fresh vegetables such as potatoes, cabbage, onions, corn, carrots, pumpkins, herbs, and turnips. Vegetables and herbs were often dried or ground into flours in order to prevent spoilage, and to provide year-round access to otherwise seasonal produce.

We want to acknowledge and give gratitude to the people of the Kekekoziibii Ojibwa First Nation (Shoal Lake 40) for our drinking water. The source of Winnipeg’s water is in their traditional lands. The completion of the Winnipeg aqueduct in 1919 resulted in the displacement of the Kekekoziibii people from their lands and burial grounds which they had inhabited since time immemorial. The people were moved onto a peninsula and then physically isolated when the aqueduct project transformed the peninsula into an island. The community has had a water boil advisory for decades.

Where to Buy Indigenous Traditional Food in Winnipeg

Adapted from a resource developed by the Youth Taking Action project, a partnership between Food Matters Manitoba, Brokenhead Ojibway Nation and Sagkeeng First Nation.

Eating a Healthy Anishinaabe Plate

HARVEST your foods

SHARE your meals

CELEBRATE food

PREPARE meals with

WHOLE foods

Learn to MAKE your

own MEALS

Use LESS SUGARS and FATS

Eat LOTS + LOTS of whole VEGETABLES

GRAINS + POTATOES Anishinaabe Options

wild rice, potatoes, cornAlternatives

whole grains: whole wheat/multigrain breads and pasta, quinoa, oats, porridge

FRUITSAnishinaabe Options

blueberry, strawberry, raspberry, plums

Alternatives

oranges, bananas, fruits in water or fruit juice,fresh or frozen store bought fruits, berries,fruit smoothies

VEGETABLES

Anishinaabe Options

leafy greens + garden veggies:

onions, carrots , squash, beans

Alternatives

fresh or frozen store bought vegetables, canned with low sodium, salads, greens, broccoli

MEATS, FISH + PROTEINS Anishinaabe Options pickerel, deer, moose,

duck, hazelnutsAlternatives

eggs, lean beef,chicken, legumes

WHAT TO DRINK? Anishinaabe Options water, medicine (tea)

MEAT, FISH & PROTEIN

LOTS

AN

D L

OTS

OF

VEGETABLES

FRUITS GRAINS & POTATO

ES

O O

O O

O O

O

O

O

O

Alternatives

Page 2: Traditional foods are known to not only have

PORTAGE AVE.PORTAGE AVE.

MAI

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MCP

HILL

IPS

ST.

HENDER

SON H

WY.

GATEW

AY RD.

LEILA AVE.

LEILA AVE.

BURROWS AVE.

LOGAN AVE.

REDWOOD AVE.

MOUNTAIN AVE.

MOUNTAIN AVE.

BANNERMAN AVE.

CATHEDRAL AVE.

KINGSBURY AVE.

JEFFERSON AVE.

JEFFERSON AVE.

WAT

SON

ST.

SINC

LAIR

ST.

MCG

REGO

R ST

.

DUFFERIN AVE.

SELKIRK AVE.

CHAR

LES

ST.

WESTMINSTER AVE.

ACADEMY RD.

.TS EIROJRAM

RIVE

RBA

NK

DR.

.RD ELAVEKRUOBH

AM

PTO

N S

T.

MEADOWOOD DR.

WEAVER BAY

MARALBO AVE. E

PARKVILLE DR.

RIVERBEND AVE.

WOODLAWN AVE.

MA

RYLA

ND

ST.

RUBY

ST.LI

PTO

N S

T.AU

BREY

ST.

SHER

BURN

ST.

PRESTON ST.

ARLI

NGTO

N ST

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HENRY AVE.

MCDERMOT AVE.

WINNIPEG AVE.

NOTRE DAME AVE.

DUBLIN AVE.

MCLEOD AVE.

KIMBERLY AVE.

NAIRN AVE.

GRE

Y ST

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TALBOT AVE.

STADACONA ST.

CHALMERS AVE.

MARION ST.

DO

NALD

ST.

SMITH

ST.

DO

NALD

ST.

OSBO

RNE ST.

STAFFORD

ST.

OSBO

RNE ST.

DAKO

TA ST.

DUN

KIRK DR.

ARCHIBALD

ST.

PROVENCHER BLVD.

SARGENT AVE.

NOTRE DAME AVE.

ELLICE AVE.

EMPR

ESS

ST.

ST. J

AM

ES S

T.

CORYDON AVE.

TAYLOR AVE.TAYLOR AVE.

WILKES AVE.

MCGILLIVRAY BLVD.

WAV

ERLE

Y ST

.

NIA

GRA

ST.

WAT

ERLO

O S

T.

QU

EEN

STO

N S

T.

WAV

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Y ST

.

.TS YELREVAW

.DVLB NOTSA

NEK

KEN

ASTO

N B

LVD

.

KILLARNEY AVE.

DALHOUSIE DR.

DALHOUSIE DR.

KIRKBRIDGE DR.

ST. M

ARY

’S R

D.

HULL AVE.

MORROW AVE.

LENNOX AVE. ST. ANN

E’S RD.

PEM

BIN

A H

WY.

PEM

BIN

A H

WY.

KEEWATIN

ST.

SCH

OO

L RD

.W

HA

RTO

N B

LVD

.

WES

TWO

OD

DR.

INKSTER BLVD.

INKSTER BLVD.

BURROWS AVE.

WYATT RD.

ADSUM DR.

MA

ND

ALA

Y D

R.

BURROWS AVE.

MAIN ST.

BISHOP GRANDIN BLVD.

PLAZA DR.

CHANCELLOR DR.

MARKHAM RD.

CHANCELLOR MATHESON RD.

BISON DR.

BISON DR.

CHEVRIER BLVD.

ADAMAR RD.

CEN

TURY

ST.

KEN

AST

ON

BLV

D.

GRANT AVE.GRANT AVE.

ROBLIN BLVD.

ASSINIBOINE PARK

SHER

BRO

OK

ST.

HARR

IET

ST.

ELLE

N ST

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MA

RYLA

ND

ST.

ARL

ING

TON

ST.

LIPT

ON

ST.

ING

ERSO

LL S

T.

ST. MATTHEWS AVE.

WA

LL S

T.

ERIN

ST.

SIM

COE

ST.

TORO

NTO

ST.

VICT

OR

ST.

FURB

Y ST

.M

CMIC

KEN

ST.

ISAB

EL S

T.

WILLIAM AVE.ROSS AVE. PACIFIC AVE.

BANNATYNE AVE.

MCDERMOT AVE.

PRIN

CESS

ST.

KING

ST.

KIN

G S

T.

HIGGINS AVE.

CUMBERLAND AVE.

ST. MARY’S RD.

SCURFI ELD BLVD.

UNIVERSITY CRES.

CHI EF P

MCP

HILL

IPS

ST.

01

02

03

04

05 06

07

080910

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1213

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1617

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Online Bulk Ordering Wild Man Ricinghttps://www.wildmanricing.ca(204) 624-5054

Harvest Moon Societyhttps://[email protected]

Adagio Acres - Grain Community Supported Agriculture (CSA) https://adagioacres.com/(204) 762-5892

26

26

PORTAGE AVE.

ROBLIN BLVD

ROBLIN BLVD

27

For the purpose of this guide:

• Stores may not carry all items under each category.

• This guide was developed based upon food consultations in December 2019 and is subject to change.

Bison Rabbit

Elk Duck

Venison Fish pickerel, goldeye, trout, pike, white fish, cod

Wild berries wild blueberries, wild saskatoons

Wild rice products wild rice and wild rice pas-tas/prepared foods

27

MAI

N ST.

Vita Health, Garden City 20-2188 McPhillips St.(204) 984-9555

Harris Meats1840 Arlington St.(204) 339-8406

Tenderloin Meat and Sausage 1515 Main St.(204) 582-2280

Cantor’s Meats1445 Logan Ave. (& Quelsh)(204) 774-1679

Gimli Fish596 Dufferin Ave.(204) 589-3474

Mariner Neptune 472 Dufferin Ave.(204) 589-5341

Winnipeg Specialty Meats7-1865 Sargent Ave.(204) 786-4000

Forks Market (Sweet City Candy, Grass Roots Kitchen, Casa Bella Deli & Market)1 Forks Market Rd. (204) 947-2795

Fredette’s Family Food1-120 Donald St.(204) 947–6645

Food Fare905 Portage Ave.(204) 987-8849

Organic Planet Worker’s Co-op877 Westminster Ave.(204) 772-8771

Vita Health, Osborne Village1-166 Osborne St.(204) 984-9551

G. J. Andrews Specialty Food & Wine Shoppe384 Academy Rd.(204) 487-7300

Vita Health, Tuxedo Park180-2025 Corydon Ave. (204) 984-9552

Vita Health, Westwood1-3500 Portage Ave.(204) 984-9559

Miller’s Super Valu Meats590 St. Mary’s Rd.(204) 233-5409

Gimli Fish625 Pembina Hwy.(204) 477-6831

18. Fort Whyte Alive1961 McCreary Rd.(204) 989-8355

Call to enquire about rabbit meat sales.

Local Meats & Frozen Treats593B St. Mary’s Rd.(204) 255-2172

Sausage Makers Delicatessen Meat Market630 Nairn Ave.(204) 667-2981bison, wild rice

Vita Health, Kildonan Crossing710-1615 Regent Ave. W(204) 984-9553

Vita Health, St. Vital Square19-845 Dakota St.(204) 984-9554

Marcello’s Meats9-200 Meadowood Dr.(204) 256-6328

Gimli Fish565 Munroe Ave.(204) 256-3474

Miller’s Super Valu Meats2-2425 Pembina Hwy.(204) 269-4442

Crampton’s Market7730 Roblin Blvd.Headingley, MB(204) 269-3355

Frigs Natural Meats & More3515 Main St.West St. Paul, MB(204) 334-9430

Harris Meats5 Charles St.(204) 589-1905

Miller’s Super Valu Meats1867 Grant Ave.(204) 487-2666

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