the restaurant is set up with warm japanese ambience to ...€¦ · zuwai kani tama mushi snow crab...

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The restaurant is set up with warm Japanese ambience to embrace you with the warm of Japanese culture and cuisine.

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Page 1: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

The restaurant is set up with warm Japanese

ambience to embrace you with the warm of Japanese

culture and cuisine.

Page 2: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

Fugu Mirin BoshiAir Dried Puffer Fish16.00

Sashimi SaladSalmon Sashimi Salad16.00

KawahagiLeather Jacket9.00

Nama Kaki PonzuFresh OysterFrom 8.00

Kani TofuCrab Meat Bean Curd6.00

Yaki MentaikoGrilled Spicy Cod Roe15.00

Tatami Iwashi Baby Japanese Anchovy9.00

Ei HireSting Ray9.00

| Images are for illustration purposes only.

おつまみ | O

tsu

mam

i

Side Dish

| Chef's Recommendation

Kani Stick Salad 10.00Crab Meat Stick Salad

Avocado Salad 12.00Avocado Salad

Edamame 5.00Japanese Green Bean

Morokyu 5.00Cucumber with Japanese Bean Sauce

Hotaru Ika Tamari Zuke 9.00Baby Squid Seasoned with Japanese Sauce

Awabi Shiokara 9.00Abalone Seasoned with Japanese Sauce

Ikura Oroshi 10.00Salmon Roe with Grated Radish

Wafu Salad 8.00Green Salad

Page 3: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.

刺身 | S

ash

imi

Raw Fish

| Chef's Recommendation

Sashimi Moriawase (Jyo)Premium Assorted Raw Fish98.00

酢の物 | S

un

omon

o

Vinegar Dish

Wakame Kyuri SuSeaweed & Sliced Cucumber in Vinegar Sauce6.00

Tako SuSlices of Octopus & Seaweed in Vinegar Sauce10.00

Sunomono MoriawaseA combination of Seafood & Seaweed Vinegar Dish15.00

Page 4: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

刺身 | S

ash

imi

Raw Fish

Sashimi Moriawase (Nami) 45.00Assorted Raw Fish

Nama Uni 35.00Sea Urchin

Shima Aji 30.00Striped Jack

Kanpachi 25.00Amber Jack

Mekajiki 25.00Sword Fish

Ama-Ebi 20.00Sweet Prawn

Hamachi 20.00Yellow Tail

Maguro 20.00Red Tuna

Hotate Gai 20.00Scallop

Shake 15.00Salmon

Ika 15.00Cuttlefish

Tako 15.00Octopus

Hirame Usuzukuri 35.00Flounder

Tai Usuzukuri 30.00Sea Bream

Akagai SeasonalArk Shell

Aji SeasonalHorse Mackerel

ToroFatty TunaFrom 60.00

Hirame TruffleFlounder fish with truffle oil48.00

Page 5: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.

寿司 | S

ush

iFresh Catch

| Chef's Recommendation

Chirashi ZushiBox of Sushi Rice Topped with Asoorted Sliced Raw Fish38.00

Nigiri Zushi (Hana)Assorted Sushi38.00

Negitoro DonMinced Tuna Belly Rice Bowl25.00

Page 6: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

寿司 | S

ush

iFresh Catch

寿司 | S

ush

i

Fresh Catch (per pair)

Toro 24.00Fatty Tuna

Toro Aburi 24.00Seared Tuna Belly

Nama Uni 26.00Sea Urchin

Ama-Ebi 16.00Sweet Prawn

Shima Aji 12.00Striped Jack

Ikura 12.00Salmon Roe

Nigiri Zushi (Tokujyo)Premium Assorted Sushi68.00

Page 7: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

寿司 | S

ush

iFresh Catch (per pair)

Anago 12.00Sea Eel

Hotate Gai 12.00Scallop

Kanpachi 10.00Amber Jack

Unagi 10.00Eel

Tai 10.00Sea Bream

Mekajiki 10.00Sword Fish

Maguro 8.00Red Tuna

Hamachi 8.00Yellow Tail

Shake 6.00Salmon

Tobiko 6.00Flying Fish Roe

Tako 6.00Octopus

Ebi 6.00Prawn

Ika 6.00Cuttlefish

Inari 5.00Japanese Sweet bean Curd

Tamago 4.00Egg Omelette

HirameFlounder12.00

KaniCrab Stick5.00

AkagaiArk ShellSeasonal

Page 8: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

巻物 | M

akim

ono

Zushi Roll

Spider MakiDeep Fried Soft Shell Crab Roll18.00

Caterpillar MakiAvocado Roll23.00

Gyuniku Aburi MakiSeared Beef Roll30.00

Shiro Maguro Aburi MakiSeared White Tuna Roll22.00

Shake Mentai Aburi MakiSeared Salmon Roll with Cod Roe Sauce25.00

Page 9: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

巻物 | M

akim

ono

Zushi Roll

Spider Avocado Maki 25.00Soft Shell Crab with Avocado Roll

Shake Aburi Maki 22.00Seared Salmon Roll

Ebi Tempura Maki 18.00Prawn Tempura Roll

Negi Toro Maki 16.00Prime Tuna & Spring Onion Roll

Ana Kyu Maki 12.00Sea Eel with Cucumber Roll

Ura Maki 12.00California Roll

Tekka Maki 6.00Tuna Roll

Shake Maki 6.00Salmon Roll

Natto Maki 5.00Fermented Beans Roll

Kani Stick Maki 5.00Crab Meat Stick Roll

Tamago Maki 4.00Egg Roll

Ume Shiso Maki 3.00Japanese Plum Roll

Sanshoku MakiThree Layered Roll28.00

Goma Toro MakiMinced Tuna Belly Roll with Black Seasame18.00

Page 10: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.

Negi Toro Temaki 13.00Prime Tuna & Spring Onion Hand Roll

Ana Kyu Temaki 9.00Sea Eel with Cucumber Hand Roll

Spider Temaki 8.00Soft Shell Crab Hand Roll

Tempura Temaki 8.00Fried Prawn Hand Roll

California Temaki 6.00California Hand Roll

Spicy Tuna Temaki 6.00Spicy Tuna Hand Roll

Tekka Temaki 5.00Tuna Hand Roll

Shake Temaki 5.00Salmon Hand Roll

Kani Temaki 4.00Crab Meat Hand Roll

Natto Temaki 4.00Fermented Beans Hand Roll

Tamago Temaki 3.00Egg Hand Roll

Kappa Temaki 3.00Cucumber Hand Roll

Kanpyo Temaki 3.00Gourd Hand Roll

Oshinko Temaki 3.00Yellow Pickles Hand Roll

手巻 | T

emak

iZushi Hand Roll

揚げ物 | A

ge M

ono

Deep Fried Dish

| Chef's Recommendation

Ebi Almond TempuraDeep Fried Prawns with Almond Crumbs15.00

Tako KaraageDeep Fried Japanese Octopus13.00

Page 11: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

Ebi Shitake TempuraSweet Mushroom with MincedPrawn Stuffing12.00

Karei KaraageDeep Fried Japanese Sole Fish20.00

Toumorokoshi KakiageCorn Tempura15.00

Kani KaraageDeep Fried Soft Shell Crab12.00

Kinoko TofuDeep Fried Mushroom Bean Curd10.00

揚げ物 | A

ge M

ono

Deep Fried Dish

Ebi TempuraPrawn Tempura22.00

Tempura MoriawaseMixed Tempura20.00

Mekajiki KaraageDeep Fried Sword Fish15.00

Ama Ebi KaraageDeep Fried Baby Shrimp12.00

Kawa Ebi KaraageDeep Fried River Shrimps12.00

Tori KaraageDeep Fried Chicken12.00

Page 12: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

焼き物 | Y

aki

Mon

o

Grilled Dish

Asari Mentaiko YakiRound Clam withCod Roe Sauce18.00

Gyuniku TeriyakiGrilled Beef withTeriyaki Sauce28.00

Hotate Garlic YakiGrilled Scallop withGarlic Sauce18.00

Nasu DengakuEgg Plant with Miso FlavorFrom 16.00

Gyuniku Kimo YakiSliced Beef and Goose Liver30.00

Minami Kama ShioyakiGrilled Southern Tuna Collar From 35.00

Page 13: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

焼き物 | Y

aki

Mon

o

Grilled Dish

Gindara SaikyoGrilled Silver Cod with Miso Flavor25.00

Surume Ika Teriyaki / ShioyakiGrilled Cuttlefish withTeriyaki Sauce or Salt18.00

Ebi Mentaiko YakiGrilled Prawns withCod Roe Sauce15.00

Gyuniku Fagura SauceGrilled Beef with Goose Liver Sauce35.00

Gyuniku Hoba YakiBeef with Miso Flavor42.00

Page 14: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

Japanese A5 Wagyu Beef 60.00/gm

Unagi Kabayaki 28.00Grilled Eel with Teriyaki Sauce

Gindara Teriyaki / Shioyaki 25.00Grilled Silver Cod with Teriyaki Sauceor with Salt

Gindara Mentaiko Yaki 25.00Grilled Silver Cod with Mentaiko Flavor

Tori Teriyaki 16.00Grilled Chicken with Teriyaki Sauce

Shake Teriyaki / Shioyaki 15.00Grilled Salmon with TeriyakiSauce or Salt

Saba Shioyaki 12.00Grilled Mackerel with Salt

Ebi TeppanyakiTeppanyaki Prawns22.00

焼き物 | Y

aki

Mon

o

Grilled Dish

Gyuniku Tofu SteakRolled Beef with Asparagus and Bean Curd18.00

Page 15: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

蒸し物 | M

ush

i M

ono

Steamed Dish

Zuwai Kani Tama MushiSnow Crab Meat Steamed Egg16.00

Ikura Chawan MushiSalmon Roe Steamed Egg15.00

Fukahire Chawan MushiShark's Fin Steamed Egg22.00

Dobin MushiSeafood Tea Pot Soup15.00

Fagura Chawan MushiGoose Liver Steamed Egg25.00

Chawan MushiJapanese Steamed Egg8.00

Page 16: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

碗物 | O

wan

Mon

o

Soup

Asari Miso Shiru 9.00Round Clam Miso Soup

Maitake Osuimono 6.00Dancing Mushroom Clear Soup

Nameko Miso Shiru 5.00Pearl Mushroom Miso Soup

Osuimono 4.00Clear Soup

Miso Shiru 3.00Miso Soup

Tenzaru Cha Soba 16.00Deep Fried Prawns with Cold Soba

Tempura Udon / Soba 16.00Deep Fried Prawns with Noodles

Gyuniku Udon / Soba 16.00Beef Noodles

Su Gyomen 13.00Hot Fish Noodles

Kitsune Udon / Soba 12.00Japanese Dry Bean Curd with Noodles

Yakimeshi To Miso Shiru 10.00Fried Garlic Rice with Miso Soup

Su Udon / Soba 9.00Hot Noodles

Hiyashi Udon / Soba / Somen 9.00Cold Noodles

Gohan To Miso Shiru 6.00Japanese Rice with Miso Soup & Pickles

お食事 | O

shok

uji

Rice & Noodles

Hiyashi GyomenCold Fish Noodles13.00

Page 17: The restaurant is set up with warm Japanese ambience to ...€¦ · Zuwai Kani Tama Mushi Snow Crab Meat Steamed Egg 16.00 Ikura Chawan Mushi Salmon Roe Steamed Egg 15.00 Fukahire

| Images are for illustration purposes only.| Chef's Recommendation

おまかせ | O

mak

ase

Innovation Chef Cuisine

デザ

ト | Dez

ato

Dessert

Macha Ice CreamGreen Tea Ice Cream5.00

Yuzu Ice CreamCitron Ice Cream7.00

Goma Ice CreamBlack Sesame Ice Cream7.00

From $120, $150 & $180

任总厨安排由120, 150 及 180元

Omakase means ‘in the Chef ’s hands,’ it is a multicourse tasting menu designed to showcase the versatility and creativity of our innovation Chef cuisine. Guests can expect the first several courses of the meal to arrive from the Sushi Bar followed by items from our Hot Kitchen. We will also help you best select beverages to enhance your meal.