Monday at 10:00 a.m. Coffee & Donuts served in the lobby

Tuesday at 4:30 p.m. Pizza Party in the dining room

Wednesday Extra dollars will be given to St. Elizabeth Place residents who join in on game day events. Popcorn will be served all day long in the St. Elizabeth game room.

Thursday at 1:30 p.m. “Special Bingo” with Ida on

the Balcony. Extra money and prizes will be awarded.

Friday at 10:00 a.m. Coffee & Donuts served in the lobby

September 2011

NATIONAL ASSISTED LIVING WEEK

September 11-17

Celebrating with Special EventsWe will be celebrating National Assisted Living Week beginning on September 12th. Special events include:

Also in September: National Popcorn MonthNational Pizza MonthEnergy Awareness MonthNational Piano Month

Special Days in September: Labor Day 4th Grandparents Day 11th

This month we will be traveling to Italy for Armchair Travel. On September 19th at 2:00 p.m. you do not want to miss this adventure. We have spoken with Dona Beaty (Nutritional Ser-vice Supervisor) about serving cannoli as some residents have requested. So come on down, sit back, enjoy a cannoli or two, and drink a good cup of hot international coffee while travel-ing first class to see the BOOT of the world.

ItalyHere We Come!

Protestant Worship Service back to 10:45 a.m. each Sunday morning.

PAGE 2

We will be going to lunch on the river to Buzzard Billy’s on the 2nd of September. We will be leaving from the Village lobby at 10:45 a.m. and residents need to sign up at the activity table.

When you sign up that gives us a correct number count when we call and make the reservations.

We will also be going to eat at the Summer Palace restaurant in Hewitt on the 23rd of September. We will be leaving at 10:45 a.m. for this trip also. Summer Palace is a buffet style restaurant with a wide range of items to choose from.

Grab a friend, join us and let’s have some fun going out to lunch.

Let’s All GoOut to Lunch!

Regarded as one of the most versatile actresses of stage, screen and television, Anne received one Oscar, two Tony’s, and two Emmy awards during her career that lasted over five decades.

She was born Anna Maria Louisa Italiano on September 17, 1931 in the Bronx. Her mother encouraged her upon graduation from high school to enroll in the American Academy of Dramatic Arts.

Her movie career began in 1952 when she was offered a contract with 20th Century Fox. In 1958 she made her Broadway debut in Two for the Seesaw opposite Henry

Fonda. In 1959 she appeared in The Miracle Worker in one of her most outstanding roles, that of Anne Sullivan.

In 1964 Anne married her second husband, Mel Brooks. They had one son, Maximilian, born in 1972, and their marriage lasted until her death on June 6, 2005, at age 73. She is survived by her husband, son, a grandson, two sisters, and her mother, who lived on to the age of 102. Anne is buried in Kenisco Cemetery in Valhalla, New York, close to her parents. A marble monument depicting a weeping angel sits above her grave.

Remembering - Anne Bancroftby: Ann Schafer

On Saturday September 10th at 2:00 p.m. there will be a concert in the Village Lobby presented by Mu Phi Epsilon of Baylor. This is a group of musicians who play a variety of instruments and

perform an array of musical pieces. If you haven’t heard them before this would be a good time to come.

Due to the fact the Baylor performance will be a 2:00

p.m., the St. Elizabeth Bingo will be changed to 1:00 p.m. on the balcony instead of 1:30 so St. Elizabeth residents may attend the concert.

Mu Phi Epsilon Performance Causes Bingo Time Change

PAGE 3

Betty Warren September 2

Joan DellSeptember 9

Mary Gascamp & Louise HopkinsSeptember 12

HAPPY BIRTHDAYCelebrating in September

THE VILLAGE

Alton PearsonSeptember 13

Charles TolbertSeptember 14

Mary Max NobelSeptember 16

Donald LinnSeptember 22

Helen JonesSeptember 23

Sammie WardSeptember 29

Eunice VasserSeptember 30

Myrle GilmoreSeptember 20

Virginia CurrySeptember 28

ST. ELIZABETH PLACE

RENTAL PAYMENTS can be made at the

St. Elizabeth Nurses Station on Tues., Sept. 6 from

10:30 am - 11am

Several residents from the village went to the opening of the movie “The Help” on Wednesday August 10th traveling in high style in our new van. The book has been passed around The Village for several weeks now and everyone who read it and went to see the movie was very pleased with how it was presented. If you haven’t seen the movie, it is one that we would recommend you see even though most critics on television portray it as mediocre viewing. Be prepared to laugh and clap and it might be a good idea to take some tissues with you as well.

Movie Review - The Help.

PAGE 6

Sun Mon Tue Wed Thu Fri Sat

1 Lunch

Cole Slaw Fried Catfish, Parsley New Potatoes, Cream

Style Corn Dinner

Tossed Salad Veal Parmesan served

over Spaghetti with Marinara Sauce, Squash

2 Lunch

Fruited Gelatin Baked Virginia Ham, Broccoli

& Rice Casserole, Stewed Tomatoes Dinner

Applesauce Beef Tips with Gravy over Rice, California Blended

Vegetables

3 Lunch

Beef Enchiladas Spanish Rice, Pinto Beans

Dinner

Old Fashioned Corn Dogs, Crisp Tater Tots, Marinated

Tomatoes

4 Lunch

Carrot Raisin Salad, Fried Chicken, Au Gratin Potatoes, Brussels Sprouts

Dinner Fruit Salad, Beef Brisket,

Potato Salad, Baked Beans

5 Lunch

Tossed Salad, Spaghetti and Meatballs, Broccoli

Dinner Tropical Fruit, Lemon

Pepper Tilapia Filet, Rice Pilaf, Green Beans

6 Lunch

Strawberry Banana Salad, Chicken and Dumplings,

Turnip Greens Dinner

Gelatin Salad, Chicken Stir Fry, Fried Rice, Egg Rolls

7 Lunch

Stuffed Pear Halves Meatloaf, Whipped

Potatoes, Capri Vegetables Dinner

Rosy Applesauce, Chopped BBQ Sandwich, Cole Slaw

8 Lunch

Stuffed Peach Halves, Chicken Fettuccini Alfredo,

Seasoned Green Beans Dinner

Hot Ham and Cheese Sandwich, Steak Fries,

Carrots

9 Lunch

Cole Slaw, Pulled Pork Sandwich, Potato Salad, Baked

Beans Dinner

Peach Halves, Shepherd’s Pie, Spinach

10 Lunch

Pickled Beets, Beef Stroganoff over Egg Noodles,

Vegetable Medley Dinner

Mandarin Oranges, BBQ Chicken, Cream Style Corn,

Turnip Greens

11 Lunch

Ambrosia Salad, BBQ Brisket, Potato Salad,

Ranch Style Beans Dinner

Cottage Cheese and Pears, Salisbury Steak w/ Gravy, Mashed Potatoes, Zucchini

and Tomatoes

12 Lunch

Pickled Beets, Smothered Chicken over Pasta, Mixed Vegetables

Dinner Mandarin Oranges, Deli Roast Beef Sandwich,

Pinto Beans

13 Lunch

Apple Waldorf Salad, Pork Loin, Scalloped Potatoes, Okra and

Tomatoes Dinner

Roast Turkey and Gravy, Whipped Potatoes and

Capri Vegetables

14 Lunch

Carrot Raisin Salad, Chili with Beans, Spinach, Corn

Bread Dinner

Steak Fingers with Gravy, Macaroni and Cheese,

Vegetable Blend

15 Lunch

Tossed Salad, Chicken Parmesan over Angel Hair Pasta, Green

Peas Dinner

Hamburger Salad, Hamburgers, Steak Fries,

Carrots

16 Lunch

Fried Catfish, Au Gratin Potatoes, Broccoli

Dinner Tossed Garden Salad,

Chicken Rice Casserole, Capri Blend Vegetables

17 Lunch

Strawberry Banana Salad, Chicken Pot Pie, Seasoned Greens

Dinner Turkey and Ham Deli

Sandwich with Lettuce, Tomatoes and Pickles,

Potato Chips

18 Lunch

Applesauce Gelatin, Baked Ham, Great Northern

Beans, Fried Okra Dinner

Fried Chicken, Creamed Potatoes, Mixed Squash

19 Lunch

Marinated Cucumber Salad, Swiss Steak,

Baked Potato, Broccoli Dinner

Tropical Fruit Salad, Chopped BBQ

Sandwich, Baked Beans, Cole Slaw

20 Lunch

Marinated Tomatoes, Chicken Cordon Bleu, Au

Gratin Potatoes, Mixed Vegetables

Dinner Under the Sea Gelatin, Beef Stew, Seasoned

Cabbage

21 Lunch

Autumn Gelatin, Chopped Beef Steak, New Potatoes,

Brussels Sprouts Dinner

Chicken Strips with Gravy, Mashed Potatoes, French Style Green Beans

22 Lunch

Ambrosia Salad Swedish Meatballs,

Whipped Potatoes, Squash Medley Dinner

Chicken & Dumplings Vegetable Medley

23 Lunch

Under the Sea Gelatin Herb Roasted Chicken, Baked Sweet Potatoes,

Green Peas Dinner

Stuffed Pear Half, Tuna Noodle Casserole, Italian

Green Beans

24 Lunch

Garden Salad Chicken Spaghetti, Buttered Carrots

Dinner Fruit Cocktail

Salisbury Steak with Gravy,

Golden Hominy, Zucchini 25

Lunch Apple Waldorf Salad Roasted Turkey with

Gravy, Cornbread Dressing, Steamed

Broccoli Dinner

Tropical Fruit Salad, Popcorn Shrimp, Baked

Potato, Stewed Tomatoes

26 Lunch

Autumn Jell-o Beef Stew, White Rice,

Winter Blend Vegetables

Dinner Celery and Carrot Sticks

Chicken Fried Steak, Creamed Potatoes, Mixed

Vegetables

27 Lunch

Ambrosia Fruit Salad Mesquite Chicken,

Twice Baked Potatoes, Seasoned Green Beans

Dinner Hamburger Salad Beef Hamburger

Steak Fries, Baked Beans

28 Lunch

Steak Fingers with Cream Gravy, Macaroni and Cheese,

Vegetable Medley Dinner

Sweet and Sour Chicken Steamed Rice, Buttered

Broccoli

29 Lunch

Cole Slaw Fried Catfish, Parsley New Potatoes, Cream

Style Corn Dinner

Tossed Salad Veal Parmesan served

over Spaghetti with Marinara Sauce, Squash

30 Lunch

Fruited Gelatin Baked Virginia Ham, Broccoli

& Rice Casserole, Stewed Tomatoes Dinner

Applesauce Beef Tips with Gravy over Rice, California Blended

Vegetables

September  2011   Menus  may  change  without  notice.  

ME

NU

Sun Mon Tue Wed Thu Fri Sat

1 Lunch

Cole Slaw Fried Catfish, Parsley New Potatoes, Cream

Style Corn Dinner

Tossed Salad Veal Parmesan served

over Spaghetti with Marinara Sauce, Squash

2 Lunch

Fruited Gelatin Baked Virginia Ham, Broccoli

& Rice Casserole, Stewed Tomatoes Dinner

Applesauce Beef Tips with Gravy over Rice, California Blended

Vegetables

3 Lunch

Beef Enchiladas Spanish Rice, Pinto Beans

Dinner

Old Fashioned Corn Dogs, Crisp Tater Tots, Marinated

Tomatoes

4 Lunch

Carrot Raisin Salad, Fried Chicken, Au Gratin Potatoes, Brussels Sprouts

Dinner Fruit Salad, Beef Brisket,

Potato Salad, Baked Beans

5 Lunch

Tossed Salad, Spaghetti and Meatballs, Broccoli

Dinner Tropical Fruit, Lemon

Pepper Tilapia Filet, Rice Pilaf, Green Beans

6 Lunch

Strawberry Banana Salad, Chicken and Dumplings,

Turnip Greens Dinner

Gelatin Salad, Chicken Stir Fry, Fried Rice, Egg Rolls

7 Lunch

Stuffed Pear Halves Meatloaf, Whipped

Potatoes, Capri Vegetables Dinner

Rosy Applesauce, Chopped BBQ Sandwich, Cole Slaw

8 Lunch

Stuffed Peach Halves, Chicken Fettuccini Alfredo,

Seasoned Green Beans Dinner

Hot Ham and Cheese Sandwich, Steak Fries,

Carrots

9 Lunch

Cole Slaw, Pulled Pork Sandwich, Potato Salad, Baked

Beans Dinner

Peach Halves, Shepherd’s Pie, Spinach

10 Lunch

Pickled Beets, Beef Stroganoff over Egg Noodles,

Vegetable Medley Dinner

Mandarin Oranges, BBQ Chicken, Cream Style Corn,

Turnip Greens

11 Lunch

Ambrosia Salad, BBQ Brisket, Potato Salad,

Ranch Style Beans Dinner

Cottage Cheese and Pears, Salisbury Steak w/ Gravy, Mashed Potatoes, Zucchini

and Tomatoes

12 Lunch

Pickled Beets, Smothered Chicken over Pasta, Mixed Vegetables

Dinner Mandarin Oranges, Deli Roast Beef Sandwich,

Pinto Beans

13 Lunch

Apple Waldorf Salad, Pork Loin, Scalloped Potatoes, Okra and

Tomatoes Dinner

Roast Turkey and Gravy, Whipped Potatoes and

Capri Vegetables

14 Lunch

Carrot Raisin Salad, Chili with Beans, Spinach, Corn

Bread Dinner

Steak Fingers with Gravy, Macaroni and Cheese,

Vegetable Blend

15 Lunch

Tossed Salad, Chicken Parmesan over Angel Hair Pasta, Green

Peas Dinner

Hamburger Salad, Hamburgers, Steak Fries,

Carrots

16 Lunch

Fried Catfish, Au Gratin Potatoes, Broccoli

Dinner Tossed Garden Salad,

Chicken Rice Casserole, Capri Blend Vegetables

17 Lunch

Strawberry Banana Salad, Chicken Pot Pie, Seasoned Greens

Dinner Turkey and Ham Deli

Sandwich with Lettuce, Tomatoes and Pickles,

Potato Chips

18 Lunch

Applesauce Gelatin, Baked Ham, Great Northern

Beans, Fried Okra Dinner

Fried Chicken, Creamed Potatoes, Mixed Squash

19 Lunch

Marinated Cucumber Salad, Swiss Steak,

Baked Potato, Broccoli Dinner

Tropical Fruit Salad, Chopped BBQ

Sandwich, Baked Beans, Cole Slaw

20 Lunch

Marinated Tomatoes, Chicken Cordon Bleu, Au

Gratin Potatoes, Mixed Vegetables

Dinner Under the Sea Gelatin, Beef Stew, Seasoned

Cabbage

21 Lunch

Autumn Gelatin, Chopped Beef Steak, New Potatoes,

Brussels Sprouts Dinner

Chicken Strips with Gravy, Mashed Potatoes, French Style Green Beans

22 Lunch

Ambrosia Salad Swedish Meatballs,

Whipped Potatoes, Squash Medley Dinner

Chicken & Dumplings Vegetable Medley

23 Lunch

Under the Sea Gelatin Herb Roasted Chicken, Baked Sweet Potatoes,

Green Peas Dinner

Stuffed Pear Half, Tuna Noodle Casserole, Italian

Green Beans

24 Lunch

Garden Salad Chicken Spaghetti, Buttered Carrots

Dinner Fruit Cocktail

Salisbury Steak with Gravy,

Golden Hominy, Zucchini 25

Lunch Apple Waldorf Salad Roasted Turkey with

Gravy, Cornbread Dressing, Steamed

Broccoli Dinner

Tropical Fruit Salad, Popcorn Shrimp, Baked

Potato, Stewed Tomatoes

26 Lunch

Autumn Jell-o Beef Stew, White Rice,

Winter Blend Vegetables

Dinner Celery and Carrot Sticks

Chicken Fried Steak, Creamed Potatoes, Mixed

Vegetables

27 Lunch

Ambrosia Fruit Salad Mesquite Chicken,

Twice Baked Potatoes, Seasoned Green Beans

Dinner Hamburger Salad Beef Hamburger

Steak Fries, Baked Beans

28 Lunch

Steak Fingers with Cream Gravy, Macaroni and Cheese,

Vegetable Medley Dinner

Sweet and Sour Chicken Steamed Rice, Buttered

Broccoli

29 Lunch

Cole Slaw Fried Catfish, Parsley New Potatoes, Cream

Style Corn Dinner

Tossed Salad Veal Parmesan served

over Spaghetti with Marinara Sauce, Squash

30 Lunch

Fruited Gelatin Baked Virginia Ham, Broccoli

& Rice Casserole, Stewed Tomatoes Dinner

Applesauce Beef Tips with Gravy over Rice, California Blended

Vegetables

September  2011   Menus  may  change  without  notice.  

PAGE 8

New Wheels - Let’s Go!With a lot of help from Sister Mary T. and Providence, we were able to purchase a new 15-passenger van (pictured on the right). We are planning several trips which include a Texas Ranger’s game, Oklahoma Casino trip, a Fredericksburg Drive, as well as other adventures. We are asking residents to suggest future trips that you would like to take. Please give suggestions to Rheadene, Sharon or David. Remember, Texas has over 3000 miles of Interstate Highways. Let’s use some of them.

“Hat Show” is Big Success at Providence ParkThe Village dining room was packed on Tuesday August 9th for our annual hat show produced and directed by Claire Masters. Our models included:

Mryle Gilmore & Bobby McKethan of St. Elizabeth Place; Betty Crocket, Betty Marable, Betty Warren, Virginia Lewis of The Village; Rheadene Weber (Resident Relations Director); and Genita Dunlap (Housekeeping Supervisor).

Everyone did a great job and the show was a huge success.

Betty WarrenVirginia Lewis Bobbie McKethan