the grand hotel...‘a taste of goa portuguesa’. mouth-watering stuff! £70.00 per person...

CALENDAR OF EVENTS & PROMOTIONS 2016/17

THE GRAND HOTEL

EASTBOURNE

DA T E S F O RY O U R D I A R Y

J U LYSummer at the Grand

Friday 1st July – Sunday 25th September

Chatsworth Terrace Saturday Jazz Barbecues

Saturday 2nd July – Saturday 3rd September

Mirabelle Evening in Bordeaux DinnerWednesday 13th

A U G U S T Mirabelle Seaside Lunch

Wednesday 3rd

Palm Court Strings TeaSunday 28th

S E P T E M B E R Mirabelle ‘Spiceman’ Dinner

Wednesday 7th

Rockinghorse Children’s Charity Lunch

Friday 16th

Autumn RetreatMonday 26th September –

Wednesday 30th November


O C T O B E RGrand Wedding Showcase

Sunday 9th

Ladies Lunch Club – The Button Box

Monday 10th

Glyndebourne TourFriday 14th October –

Saturday 10th November

October Half TermFriday 21st – Sunday 30th


N O V E M B E RThe Pasadena Roof Orchestra Weekend

Friday 18th – Sunday 20th

Health Club Winter Beauty Evening

Thursday 24th


Mirabelle Julbord DinnerWednesday 30th

D E C E M B E RWinter Wonderland

Thursday 1st December – Tuesday 28th February 2017

Ladies Lunch Club – Festive FunTuesday 6th

Festive LunchesMonday 28th November –

Friday 23rd December

Festive Afternoon TeaMonday 28th November – Thursday

22nd December (plus 27th & 28th December)

Christmas Party NightsFriday 9th, Saturday 10th

& Friday 16th

Gala Dinner & DanceFriday 16th

Christmas Day LunchSunday 25th

Mirabelle Boxing Day LunchMonday 26th

New Year’s Eve CelebrationsSaturday 31st

Christmas & New Year House Party

Friday 23rd December – Monday 2nd January

J A N U A R Y 2 0 1 7 Mirabelle New Year’s Day Lunch

Sunday 1st


F E B R U A R Y London Mozart Players Weekend

Friday 3rd – Sunday 5th

Ladies Lunch Club – Phil Holt talks Concorde

Monday 6th

St Valentines DayTuesday 14th

February Half TermMonday 13th – Sunday 19th

M A R C HSpring Time in Eastbourne

Wednesday 1st March – Wednesday 31st May

Mirabelle ‘Grande Marque’ Champagne Dinner

Wednesday 1st

Mother’s Day LunchSunday 26th


PALM COURT STRINGS

Every last Sunday of the month except June, July and December

Let us take you back to a bygone age with Shelley van Loen and her Orchestra, whilst you enjoy a traditional and delicious Tea.

Get that ‘Downton’ feeling!

£29.50 per person or £38.00 per person with a glass of Champagne

If you suffer from a food allergy or intolerance, please inform a member of staff, who will be happy to assist you when placing your order

R E G U L A R C L U B S & E V E N T S

GRAND LADIES LUNCH CLUB

Perfect for the Ladies who just love to lunch!Our Grand Ladies Lunch Club meet 5 times each year,

bringing together ‘Ladies who love to lunch’. With a welcome drink on arrival, a delicious 3 course lunch and entertainment to

suit everyone…

C A L E N D A RMonday 10th October

‘The Button Box’Tuesday 6th December

Festive Frivolities Monday 6th February 2017

Phil Holt and Concorde StoriesMonday 10th April

Stella & Dot Jewellery

£32.00 per person

SUMMER TIME AT THE GRAND

Friday 1st July – Friday 25th September Our Summer holidays continue well into September, so you can

make the most of the late summer sun. The children’s club is in full swing every weekend and school holidays and the dancing is on

three times a week too. So much to do in or out of the hotel, with the added bonus of the heated outdoor pool still in operation.

This Summer Special is from just £125.00 per person per night for Dinner, Bed and Breakfast (Sunday to Thursday

inclusive, minimum two night stay) based on 2 adults sharing a deluxe inland bedroom.

Welcome homemade Lemonade and Shortbread awaits you plus a voucher per room for £10.00 towards your lunch on day 2.

To be used between 12.30pm – 2.00pm. Children’s rates for just £10.00 per night. Special weekend offers apply Friday and Saturday.

J U LY

CHATSWORTH TERRACE SATURDAY JAZZ BARBECUES

2nd July – 3rd SeptemberNothing could be better than a relaxing long Saturday lunch on the

Chatsworth Terrace, overlooking the delightful outdoor pool. All made that more special with the delicious aromas from the outdoor

barbecue and foot tapping sounds from the Niagara Jazz Band If you suffer from a food allergy or intolerance, please inform a member of staff,

who will be happy to assist you when placing your order

£21.50 per Adult£10.75 per Child

B B Q M E N UGrand BBQ Platter

Chargrilled fresh Rosemary marinated Lamb Chop, marinated tender Chicken Breast skewer, succulent Cumberland seasoned Pork Sausage, Button Mushrooms in our

own Hickory smoked barbeque sauce***

Grand BBQ BurgerFlame grilled Twin Scottish Beef Hamburgers served in a warm Brioche Bap with

homemade sweet Pepper Relish, Cornichon Mayonnaise and crisp Salad***

Chicken or Scottish Salmon ‘Caesar’Your choice of Chargrilled Meat or Fish with Romaine Lettuce, Reggiano Parmesan

Cheese, homemade Garlic Croutons and ‘Caesar’ dressing.***

Chargrilled Halloumi Cheese and Mediterranean Vegetable Brochette

All of the above served with Aromatic Moroccan style minted Couscous salad, Cherry Tomatoes on the vine and Homemade thick Coleslaw salad

***Desserts

Baby fresh cocktail Pineapple half, filled with Passion Fruit infused fresh Fruit Salad

‘Eton Mess’ Strawberry Cream with fresh Strawberries and crushed Meringue***

Choice of Main and Dessert served with a glass of refreshing homemade Lemonade

Children’s MenuChild’s flame grilled Scottish Beef Hamburger or Grilled Sausages

served in a warm Sesame Bun***

A choice of Strawberry, Vanilla or Chocolate Ice CreamServed with a glass of refreshing homemade Lemonade

THE MIRABELLE EVENING IN BORDEAUX DINNER

Wednesday 13th JulyLet Chef Röser and his team take you on a gastronomical tour of the Bordeaux area of France, with superb wines from the region. Guest Speaker and Host, Andrew Nicholl from Champagnes & Chateaux

will guide us through.

£70.00 per personIf you suffer from a food allergy or intolerance, please inform a member of staff,


M E N UMirabelle Canapés

Dourthe No 1 Bordeaux Sauvignon, 2014***

Ballotine of Free Range Quailwith Duck Liver and Pistachios, Lamb’s Tongue Lettuce,

Baby BeetsChâteau Rahoul Graves Blanc, 2013

***Roast Fillet of Brill, Bouillabaisse sauce, French Bread Croûte

with Rouille***

Loin of Lamb in Potato Crust, Bordelaise jus, French Beanswrapped in Ventrèche Bacon, Carrot Purée and Celeriac Tatin

Château Rahoul Rouge, 2010***

Cacao Barry ‘Inaya’ pur Noir 65%, Chocolate Fondant with Chef’s Herb Garden Woodruff Ice Cream

Chateau de Ricard Loupiac, 2012

OUT & ABOUT

Goodwood Festival of Speed

7th to 10th July

Eastbourne Extreme 16th to 17th July

THE TRADITIONAL SUMMER MIRABELLE SEASIDE LUNCH

Wednesday 3rd August.This event has become almost as popular as the Spice Evenings

in the Mirabelle! A sumptuous light summer lunch using all the wonderful local ingredients from the area around us!

M E N U

Mirabelle CanapésSaumur, La Grand Marque, Loire Valley, France

***Seafood Cocktail

with Fresh white Crabmeat, Prawns and Crispy Mussels, Micro CressSauvignon Blanc, Baron Philippe de Rothschild 2013

***‘Fish and Chips’ Interpretation:

South Coast Lemon Sole Fillet Goujons, Warm Tartare sauce, Peas, Fried Potatoes and Lemon Oil

Pinot Grigio Rosado, San Antini, Casa Vinicola Botter Spa, Veneto 2014 ***

Freshly churned Vanilla Ice Cream, Whisky Toffee sauce, Toasted Marshmallows and Candy Floss

***Coffee and Petits Fours

£40.00 per person. If you suffer from a food allergy or intolerance, please inform a member of staff,


A U G U S T

OUT & ABOUT

Airbourne 2016 11th – 14th August

WELCOME BACK TO THE SPICEMAN’S 5TH

MIRABELLE DINNER

Wednesday 7th SeptemberIt is with great excitement and much anticipation we welcome back our loyal Grand friend Chef Cyrus Todiwala and his delightful wife Pervin. This year will be the 5th time this wonderful ‘celebrity’ chef has agreed to join Chef Röser in the kitchens. This year his theme is

‘A Taste of Goa Portuguesa’.

Mouth-watering stuff!

£70.00 per person

ROCKINGHORSE CHILDREN’S CHARITY LUNCH

Friday 16th SeptemberThe Grand are delighted to be working in partnership with the

Rockinghorse Children’s Charity and hosting this year’s ‘Best of Britain’ lunch with a ‘’66 World Cup Special theme.

To help celebrate the 50th Anniversary of the 1966 World Cup, we are honoured to welcome football legend and World Cup Winner,

Geoff Hurst MBE as guest speaker.

Table of 10 can be booked for £750 per table. To book email Ryan Heal on [email protected]

or call 07852 285238

S E P T E M B E R OUT & ABOUT

Goodwood Revival 16th – 18th September

Worlds Biggest Coffee Morning

24th September

THE GLYNDEBOURNE TOUR

14th October – 10th December Are you attending the Glyndebourne Tour this autumn? It makes

sense to start and finish the performance here at the Grand.

Let us know which performance you are attending when you book directly with the hotel, we will give you our very best available rate, early check in to get ready and a complimentary night cap when you

get back.

We can arrange your transport too.

AUTUMN RETREATS

26th September – 30th November Spend some quality time this autumn with a delightful break

at the Grand. Often one of the best times to enjoy this special microclimate of South East England.

Our offer is from just £110.00 per person per night (2 night minimum stay). Prices include Dinner, Bed and Breakfast

with a choice of 2 award winning restaurants. Based on 2 adults sharing a deluxe inland bedroom

The autumn offer also includes a choice from 6 specially created vouchers as a little extra!

Y O U C A N C H O O S E F R O M :20% off a beauty treatment

A cream Tea for 2Breakfast in Bed with a glass of Prosecco

Bottle of House wine1 free lunch in either the Restaurant or Lounge

Late check – out

GRAND WEDDING SHOWCASE

Sunday 9th October See the Grand all dressed up ready for a wedding… your wedding maybe! All rooms decorated, Chef on hand to discuss your menu and we are joined by our team of recommended suppliers too…

No appointments necessary, just pop along between 10:30am to 3.30pm

O C T O B E R

SCAN HERE TO VIEW OUR

WEDDING VIDEO

SCAN HERE TO WATCH OUR VIDEO

OUT & ABOUT

National Curry Week

12th – 18th October

Eastbourne Bonfire Society Procession

1st October

THE PASADENA ROOF ORCHESTRA WEEKEND

Friday 18th – Sunday 20th November Back for the 2nd Year, you are invited to join the world Famous

Pasadena Roof Orchestra for this weekend of ‘Putting on the Ritz’.

Drinks Receptions, dinner with the Orchestra, entertaining talk by Band Leader, Duncan Galloway and of course 2 nights of

outstandingly great music to dance to…

Prices are from £160.00 per person per night to include Dinner, Bed and Breakfast and entertainment.

Based on 2 adults sharing a deluxe inland bedroom

Please ask for your copy of the full programme of events…

N O V E M B E R

HEALTH CLUB WINTER BEAUTY EVENING

Thursday 24th November7.00pm – 10.00pm

An evening packed with beauty inspirations, demonstrations, taster treatments and gift ideas. Our dedicated therapists will be on hand

with top tips too.

Free Entry

NATIONAL SPA WEEK

2nd - 6th November

KIDS GO FREE THIS HALF TERM

21st – 27th October Calling all you Junior Crewers!… If you are between 1 – 12 years,

you can join our club for the duration of your stay!

Goodie bags, your own robes and slippers, and an Ofsted approved playroom! Not forgetting the family style dining room, where children eat for free when accompanied by a full paying adult.

Including BreakfastAll other meals to be paid for…

WINTER WONDERLAND

Thursday 1st December - Tuesday 28th February 2017 Winter need not be all woolly jumpers and umbrellas! Here at

the Grand we often enjoy a less harsh winter and some excellent sunshine figures…

This winter, our offer is the ever popular ‘Two for One’. You pay for one night and we provide the second free of charge! All

we ask is that you take dinner in our restaurants on one of your nights.

Prices are from just £120.00 per person Bed and Breakfast. Based on 2 adults sharing a deluxe inland bedroom.

The perfect retreat to see off any winter blues you may have!

SCAN HERE TO WATCH OUR VIDEO

D E C E M B E R

MIRABELLE JULBORD DINNER

Wednesday 30th November‘Julbord’ is Scandinavian for Christmas Table; A Smorgasbord of delicious hot and cold fish with fruits, meats, cheeses and spicy

puddings together with flavoured beers and spirits. A wonderful, sociable feast enjoyed by all prior to Christmas…

M E N U1st Plate

Salmon Pastrami, Green Chilli Vinaigrette, Crayfish Tartare, Marinated Red Onion and Chevril, Smoked Eel with Scrambled Eggs and Radish. Deep fried devilled

Sprats, Pickled Herrings, Buttered Potatoes with Chives, Hard Boiled Quails Eggs, Beetroot Salad with Dips and Sauces

***2nd Plate

Sliced Cold Meats and sliced Cheeses, Rare Roasted Mustard Beef, Ham Hock and Parsley Terrine, Cured Raw Ham smoked over Pine Needles, Homemade Pork and

Herb Sausages, Pickled Cucumber, Crisp Breads/Soft Rye Bread***

3rd PlateMeatballs Vodka Dill Cream sauce, Loganberry Jam Julskinka, Roast cured loin of Pork with Mustard sauce, Apple Horseradish, Hunters Stew, Wild Mushrooms, Hasselback Potatoes, Roast Pheasant, Apple and Celery, Appled Red Cabbage,

Janssen’s Temptations***

DessertSwedish Cheesecake with Gooseberry compote, Dark Chocolate Mousse, Cranberries,

Mini Danish Pastries***

CoffeeMulled Wine, Warm Apple Toddy

Chilled Akvavit, Schnapps, Beer and Wine selection

£70.00 per person If you suffer from a food allergy or intolerance, please inform a member of staff,


FESTIVE AFTERNOON TEA

28th November – 22nd December (plus 27th – 29th December)

The perfect setting to start your celebrations this Christmas time… The pure luxury of our lounges and delicious themed tea created for

you by our talented Chefs

£26.50 per person (£38.00 per person to include a glass of champagne)

Children menu £14.50

CHRISTMAS PARTY NIGHTS

9th, 10th, 16th and 17th DecemberWe have all the ingredients you need for a great pre-Christmas get

together with this years Party Nights. Staged once again in the stunning Compton Suite with an ‘Iced Palace’ theme. Whether it’s

the office party or getting a group of friends together, our Christmas Party nights offer a night to remember.

£57.00 per person (£67.00 per person to include a half bottle of selected wine)Includes a glass of Holly Fizz on arrival, Choice 4 course dinner

with Coffee and dancing to resident DJ until 12.30am. Black Tie Event – Saturday 10th December

CHRISTMAS AT THE GRAND HOTEL

S E A S O N A L L U N C H E S28th November – 23rd December

Our seasonal lunches will be available in both the Garden and Mirabelle Restaurants throughout December. Seasonal fayre for

office colleagues, family parties and festivities with friends… something for everyone.

Garden Restaurant - £26.00 per person Mirabelle Restaurant - £28.00 per person

(For an additional £10.00 per person include half bottle of selected house wine)Please note that the Mirabelle is open Tuesday to Saturday inclusive.

A special Sunday menu will be available in the Garden Restaurant each week at £30.00 per person

FULL CHRISTMAS BROCHURES AVAILABLE

ONLINE

NEW YEAR’S EVE

Two magnificent ways to see in 2017 at the Grand Hotel. A wonderful Gala Dinner and Dance in the Devonshire Suite with the ‘Famous Five Band’ or a gastronomic delight in the award winning

Mirabelle Restaurant, the choice is yours!

The Devonshire Suite - £150.00 per personChampagne at Midnight and dancing in the Devonshire Ball Room

The Mirabelle Restaurant - £195.00 per personVintage Champagne at Midnight and dancing in either the

Devonshire Ball Room or the Garden Restaurant

MIRABELLE NEW YEAR’S DAY LUNCH

Some say this is the only way to start a New Year, we tend to agree! A table in the award winning Mirabelle Restaurant and Chef Gerald

Roser doing the cooking!…

Welcome to 2017

£53.00 per person

FIND OUT MORE

For full details of our Christmas celebrations please visit our website and download a brochure, if you prefer a hard copy, please ask for one at Reception

www.grandeastbourne.com

GALA DINNER AND DANCE

Friday 16th DecemberIf you prefer a more traditional Christmas party then our Gala Dinner and Dance will be just the job. Join us in the beautiful

Garden Restaurant for a delicious 4 course dinner accompanied by the Simon Goodwin Band until 11.30pm

£45.00 per person (£55.00 per person to include a selected half bottle of wine)

For tables of six or more a discretionary service charge of 10% will be added

CHRISTMAS DAY LUNCHEONS

Christmas Day is a time for families and friends to get together. Both the Mirabelle and Princes Restaurants are open and welcome non resident guests. Come and take part in this most traditional of

lunches and let us do the hard work!

Princes Room - £129.00 per personInclusive of VAT and a glass of Champagne

on arrival in the Dukes Room

Mirabelle Room - £140.00 per personInclusive of VAT and a glass of Champagne

on arrival in the Mirabelle Lounge

MIRABELLE BOXING DAY LUNCHEON

Keep the Christmas feeling going. Book your table in the Mirabelle this Boxing Day lunch

£53.00 per person

LONDON MOZART PLAYERS WEEKEND

Friday 3rd – Sunday 5th FebruaryBack for an amazing 15th time, The London Mozart Players weekend

is a definite firm favourite in the Grand’s calendar. Following the tried and tested programme we offer you Open Rehearsals,

Concerts, Talks plus dinner with the players.

Prices are from £160.00 per person per night

F E B R U A R Y

FEBRUARY HALF TERM HOLIDAYS

13th – 19th FebruaryWelcome back to ‘Kids go Free’ this Half Term at the Grand.

The Crèche is open, Family dining is in operation and there is so much to do inside and outside the hotel. If you are between 1 – 16

years old, then we have a package just for you!…

Please do remember to bring your parents!

ST VALENTINE’S DAY

Tuesday 14th FebruaryRomance is in the air at the Grand this year! Whether you decide to celebrate lunch, dinner, Afternoon tea or an overnight stay, we will

make sure your visit to us is magical and memorable…

Residential and non-residential packagesare available. please contact reservations

on 01323 412345 to find out more

MIRABELLE ‘GRAND MARQUE’

CHAMPAGNE DINNER

1st MarchWe are delighted to welcome back our popular Mirabelle dinners for

2017… And what a way to start! A delicious Champagne dinner.

£75.00 per person

M A R C H

SPRING TIME AT THE GRAND

1st March – 31st MayThe arrival of Spring is always an exciting event, especially here at the Grand. The outdoor pool opens up, the weather improves daily and the hotel continues with the traditions, service and cuisine it is

both known and loved for.

Special seasonal rates are available both mid week and weekends. Please contact the hotel for

more information on 01323 412345.

MOTHER’S DAY LUNCH

Sunday 26th MarchBoth the Mirabelle and Garden Restaurant open their doors for

longer this lunch time, ensuring you and your party can celebrate Mothers Day in style. What all mums want is a great lunch, the

family all around them and no washing up!... All boxes are ticked here at the Grand!...

Alternatively the Grand Afternoon tea is always a treat for Mums.

Treat your mum to a special Grand Hotel experience. Browse our range of gift certificates online.

www.grandeastbourne.com.

THE GRAND HOTEL King Edwards Parade, Eastbourne, East Sussex, BN21 4EQ

01323 412345 | [email protected] | www.grandeastbourne.com

@grandeastbourne facebook.com/grandhoteleastbourne

To make a booking for any of these events, please do contact our Reservations Team on 01323 412345.

Terms and conditions and prepayment arrangements will apply to all events.Jackets and collared shirts are preferred in the Restaurants.

If you suffer from a food allergy or intolerance, please inform a member of staff, who will be happy to assist you when placing your order.

EASTBOURNE

GIFT CERTIFICATESOur selection of Gift Certificates offers something for everyone…Anything from

an overnight stay, spa treatment or delicious champagne Afternoon Tea.Take a look at the choice… its endless

www.grandeastbourne.comSCAN HERE TO VIEW

OUR GIFT CERTIFICATES SUGGESTIONS

All information within this flyer is correct at time of going to print. We reserve the right to change the program of events at any time.

the grand hotel...‘a taste of goa portuguesa’. mouth-watering stuff! £70.00 per person...

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