the gift that keeps on...

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The Gift that Keeps on Giving! All of November & December. Order any of the items on our "Pay it Forward" menu & we are going to donate 10% of the proceeds to the Interfaith Food Bank Society of Lethbridge . Do something nice for someone else and share it on our Facebook page. We'll pick one story each week and reward with Dinner for Two! facebook/mocha.cabana1 To Start - 12.95 Stuffed Mini Yorkshires Four mini Yorkies stuffed with our roast beef, served with horseradish aioli & au jus, & garnished with a mixed greens salad dressed in a parmesan vinaigrette dressing. To Lunch - 13.95 Roast Turkey & Brie on a Cranberry Baguette Our house roasted turkey with melted brie, lettuce, & tomato, on a toasty cranberry baguette. Served with your choice of side. (GF if served on GF bread - 1.10)

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Page 1: The Gift that Keeps on Giving!interfaithfoodbank.ca/wp-content/uploads/2014/10/Pay-it-forward-V2... · cane & a hint of mint, garnished with vanilla sauce & whipped cream. To Warm

The Gift that Keeps on Giving!

All of November & December. Order any of the items on our "Pay it Forward" menu & we are going to donate 10% of the proceeds to the Interfaith Food Bank Society of Lethbridge .

Do something nice for someone else and share it on our Facebook page. We'll pick one story each

week and reward with Dinner for Two! facebook/mocha.cabana1

To Start - 12.95 Stuffed Mini Yorkshires

Four mini Yorkies stuffed with our roast beef, served with horseradish aioli & au

jus, & garnished with a mixed greens salad dressed in a parmesan vinaigrette

dressing.

To Lunch - 13.95 Roast Turkey & Brie on a Cranberry

Baguette Our house roasted turkey with melted brie, lettuce, & tomato, on a toasty

cranberry baguette. Served with your choice of side. (GF if served on GF

bread - 1.10)

Page 2: The Gift that Keeps on Giving!interfaithfoodbank.ca/wp-content/uploads/2014/10/Pay-it-forward-V2... · cane & a hint of mint, garnished with vanilla sauce & whipped cream. To Warm

The Gift that Keeps on Giving!

To Dine - 19.95 Executive Chef's Cross Rib Pot Roast Dinner

A generous portion of cross rib roast & gravy, served with mashed potato, roasted root

vegetables, & asparagus.

Pair your dinner with a glass of our house red or white "Fuzion" wine - 5.00

To Indulge - 6.95 Candy Cane Cheese Cake

Our famous cheesecake made with crushed candy cane & a hint of mint, garnished with vanilla sauce

& whipped cream.

To Warm Up Anytime - 4.95 Eggnog Latte

A 16 oz serving of fresh roasted espresso with steamed eggnog, topped with whipped cream, &

sprinkled with cinnamon. Served with a hand crafted mini biscotti.

Add a shot of Bacardi dark rum to your beverage -

4.50

Eggnog - Large - 3.95 Regular - 3.25 Creamy eggnog sprinkled with cinnamon.

Rum & Eggnog - 5.95 Creamy Eggnog & Bacardi dark rum, sprinkled

with cinnamon.

Mocha Cabana's Red Seal Chefs & Lethbridge College Culinary students use their skills to bring the best food to your plate. We hope

you enjoy your culinary experience.