the effects of initiator content on sago (metroxylon rottb.) starch-g-pan hydrogel
TRANSCRIPT
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The Effects of Initiator Content on Sago (Metroxylon Rottb.) Starch-G-PAN Hydrogel
Nurizan Omar1,a and Zuraida Ahmad 2,b
1, 2 Department of Manufacturing and Materials Engineering, Kulliyyah of Engineering,
International Islamic University Malaysia, 50728 Gombak, Kuala Lumpur, Malaysia.
Email: [email protected], [email protected] Keywords: polysaccharide, biodegradable, hydrogels, sago starch, water absorbency, morphology
Abstract. This paper explores the effects of ammonium persulphate (S-PANHs) content (1wt % - 5
wt %) to the properties of sago starch-graft-polyacrylonitrile hydrogels (S-PANH). S-PANHs were
prepared via graft copolymerization of polyacrylonitrile (PAN) onto sago starch in the presence of
ammonium persulphate (APS) as initiator and N, N-methylenebisacrylamide (MBA) as crosslinker.
The percentage of water absorbency is observed to increase with increasing initiator content from
1wt% until reaching optimum point of 3 wt% APS. 48.78 % water absorbency was recorded at 3
wt% APS sample. The morphology of the hydrogels from the micrographs captured via scanning
electron microscope (SEM) revealed the existence of pores and matching with the results of
percentage water absorbency. Fourier transform infrared (FTIR) spectroscopy proved that the
grafting process had occurred in S-PANH.
Introduction
The hydrophilic polymers which have the ability to absorb and retain huge amount of water within
their structures and swell without dissolving in water are termed as superabsorbent polymer
hydrogels (SAPH) [1]. The hydrophilicity of gel arises due to the presence of polar groups, which
can be non-ionic (––OH, ––O––, ––NH2, ––CONH––, ––CHO) or ionic––SO3H, ––COOH, ––
COONa, ––COONH4, ––NR2HX, etc.). SAPH are widely used as an absorbent in diapers, adult
incontinence products and feminine napkins. It is also applicable in agriculture and horticulture as
plant growth medium in enhancing water absorbing property of sandy soil. Synthetic polymer
hydrogels from polyacrylates, polymethacrylates and polyacrylamides exhibit excellent water
absorbency properties as reported by previous researchers [2-4].These kinds of SAPH however,
exhibit toxicity and carcinogenicity as well as poor degradability which will result in increasing
amount of landfill. This problem merits further investigation. Due to this issue, many researchers
have diverted their attention in producing ‘greener’ SAPH products by incorporation of
biodegradable polysaccharides such as cellulose, starch, chitin and chitosan.
Polysaccharides such as starches were often used since it can enter reaction with initiator by
either neighboring OHs on the saccharide units and initiator reacts to produce redox pair-based
complexes or another way is by disruption of hydrogen radicals from the OHs of polysaccharide by
persulphate to initiate the radicals on the polysaccharide backbone [5].
Recently, the S-PANHs were prepared by synthesizing of PAN onto sago starch in the
normal atmosphere by using APS as initiator and MBA as crosslinker via graft copolymerization.
This research is aimed at developing superabsorbent polymer hydrogel which posses the
advantages of low cost and environmental friendly. This paper encompasses the effect of initiator
content to the functional group, morphology and water absorbency of sago starch-graft-PAN
hydrogel (S-PANH).
Advanced Materials Research Vol. 683 (2013) pp 218-221Online available since 2013/Apr/24 at www.scientific.net© (2013) Trans Tech Publications, Switzerlanddoi:10.4028/www.scientific.net/AMR.683.218
All rights reserved. No part of contents of this paper may be reproduced or transmitted in any form or by any means without the written permission of TTP,www.ttp.net. (ID: 130.207.50.37, Georgia Tech Library, Atlanta, USA-13/11/14,12:56:18)
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Materials and Methods
Materials. The commercial sago starch (Metroxylon Rottb.) powder (25% amylose) was
purchased from Nee Seng Ngeng and Sons Sago Industries Sdn. Bhd. Polyacrylonitrile (PAN), N,
N-methylene-bisacrylamide (N-MBA) and Ammonium Persulphate (APS) were supplied by Sigma
Adrich Sdn. Bhd. and used without any further purification. Sodium hydroxide (NaOH) used for
neutralization was supplied by Merck (M) Sdn. Bhd.
Graft Copolymerization of Polyacrylonitrile (PAN) onto sago starch. S-PANHs were
produced via graft copolymerization of polyacrylonitrile (PAN) onto sago starch. Ammonium
persulphate (APS) and N, N-methylenebisacrylamide (MBA) were used as initiator and crosslinker
respectively. The reaction was carried out in the three-neck flask equipped by condenser and
mechanical stirrer. The equipment was placed in thermo stated water bath at temperature of 80±2
°C in vacuum hood. The process involved gelatinization of sago starch (2 g) with 60 ml distilled
water for 30 minutes. The gelatinized starch was cooled to room temperature before APS (1 wt%-5
wt %) was added. Stirring process was continued for another ten minutes before certain amount of
PAN and MBA were added for further grafting process. NaOH (40% concentration) was used to
neutralize the hydrogels produced. The whole polymerization process was kept for 3 hours. The
washed samples were oven dried for 24 hours and subjected to grinding process to obtain powder
particles. The S-PANHs were put in desiccators to keep away from moisture before the
characterization was executed. The amount of sago starch, PAN, MBA, distilled water and NaOH
used in this research were kept constant in order to determine the effects of APS on S-PANHs
properties.
Characterization. FTIR analysis of the samples were performed through Perkin Elmer FT-IR,
Spectrum 100 Series using ATR sampling technique by recording 45 scan in %T mode in the range
of 4000-600cm-1
Water Absorbency. Prior to water absorbency measurement, the S-PANHs were immersed in
distilled water and sodium chloride solution (NaCl) by using tea bag method. S-PANH (0.5g) was
put into sealed tea bag. The weights of dried samples were measured. The dried samples were then
immersed in distilled water and NaCl solution at room temperature. The swollen samples were
weighed after the excess water was removed with filter paper. The percentage water absorbency
was calculated according to the formula:
(1)
Where Wa is the weight of swollen samples and Wb is the weight of dried samples.
SEM Analysis. SEM analysis of the samples was performed by JEOL 5400 with 1000x and
3000x magnification operating at 7kV. The dried hydrogels were gold sputter-coated before
observing under SEM.
Results and Discussions
FTIR Analysis. Figure 1 shows the FTIR spectra of sago starch, S-PANHs with 1, 3 and 5 wt%
APS. Infrared spectrum of sago starch indicates the characteristics absorption bands of starch at
3267 due to hydroxyl (OH) stretching and bending modes [7]. While, the broad absorption bands
were observed for S-PANH1 at 3361 cm-1
, S-PANH3 at 3420 cm-1
and S-PANH5 3412 cm-1
which
attributed to the stretching of hydroxyl groups on the starch backbone due to the effect of grafting
process with different initiator content [8].
After the copolymerization reaction, the absorption peaks of OH groups has altered due to the
reaction which lead the formation of water absorbed group as reported in the research done by W.
Jihuai et al., using other type of starch [9]. The appearance of the bands at 2251 cm-1
for S-PANH 1
, 2247cm-1
for S-PANH 3 and 2243cm-1
for S-PANH 5 attributed to the stretching of the –CN group
of PAN. The peaks of 1585 cm-1
in S-PANH 1, 1575 cm-1
in S-PANH 3 and 1576 cm-1
in S-PANH
5 attributed to C=O stretching in carboxamide functional groups and symmetric and asymmetric
Advanced Materials Research Vol. 683 219
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stretching modes of carboxylate groups since the S-PANHs comprised a starch backbone which
carry these functional groups. The wave number of 1013 cm-1
for S-PANH 1 and S-PANH 3 and
1014 cm-1
for S-PANH 5 assigned for the C-O-C stretching which is probably due to change in
crystallinity after grafting process taken place.
Figure 1: FTIR spectrums of sago starch and S-PANHs
The Effect of Initiator Addition on Water Absorbency. The effect of initiator content on water
absorbency of the hydrogels was studied and results are illustrated in Figure 2. According to the
figure, the absorbency is increased considerably with an increase in the amount of initiator with the
same concentration up to 3 wt%. The highest percentage of water absorbency was recorded at
48.78% in distilled water and 40.1% in saline solution (NaCl).
Figure 2: The effects of initiator content on water absorbency
Increase in amount of initiator to the hydrogels, results in the formation of large number of free
radicals on the starch backbone at which the monomer molecules can be grafted and led to more
cross linking density to the network [10]. The declination of water absorbency after the optimum
value as shown in Figure 2 is rationalized as non-availability of sites of starch molecules at which
APS can react to generate more free radicals and the initiation of homopolymerisation by unutilise
APS.
SEM Analysis. Figures 3a to 3c show the micrographs of S-PANH with 1 wt% APS, 3 wt% APS
and 5 wt% APS respectively. These figures proved that the S-PANHs produced in this research
have porous microstructure. The porosity proved the three-dimensional structure of S-PANHs was
formed as reported by A.Pourjavadi et al., [11]. Obviously, the surface morphology of S-PANH
with 3 wt% APS is different from S-PANH with 1 wt% and 5 wt% APS. S-PANH with 1 wt% APS
in Figures 3a shows the smooth surface .The smooth surface however, has been destroyed with
increasing amount of initiator of 3 wt%. Relating the micrographs to the water absorbency result,
the coarse porous structure of S-PANH with 3 wt% APS in Figures 3b gave the higher water
absorption compared to the less porous structure of S-PANH with 5 wt% APS in Figure 3c.
220 Advanced Materials and Engineering Materials II
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(a) (b) (c)
Figure 3: The micrographs of S-PANH with (a) 1 wt% APS in 3000x magnification (b) 3 wt%
APS in 3000x magnification (c) 5 wt% APS in 3000x magnification
Conclusions
In conclusion, the effects of APS content on functional group, water absorbency and morphology of
sago-g-PAN hydrogels (S-PANH) was described in this paper. The S-PANHs were characterized
using FTIR, SEM as well as water absorbency. The grafting process was proved to occur since
FTIR analysis shows the alteration of OH groups absorption peaks in grafted starch as compared to
pure starch. Water absorbency result shows the increment in percentage water absorbency with
increasing amount of APS up to 3 wt%. The morphologies of S-PANH obtained by SEM revealed
the increment of porosity that plays an important role in water absorption capacity and is correlated
with water absorbency result.
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Advanced Materials and Engineering Materials II 10.4028/www.scientific.net/AMR.683 The Effects of Initiator Content on Sago (Metroxylon rottb.) Starch-G-PAN Hydrogel 10.4028/www.scientific.net/AMR.683.218