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I would like to start off by thanking everyone that made the Luau a huge success. I was told the food was great,and the band was also and we made money. Great team work by all involved. Sorry I could not make it. It wanly the second one I missed in 30 years. I hope the same crew does it again next year.
Just a reminder that the Inter Club Party is August 11th at Manitowoc Yacht Club. Sign up soon. They need a head count for ordering food.The new cook is Todd Peot and he is doing a great job and he likes us!!!! If you have not tried his food come down on Tuesday for Buck burgers, Thursday for Taco night or Sundays evenings for Broasted Chicken. We will be looking into starting a limited Friday night fish in early fall.
I hate to to bring this up in the middle of summer with 95 degree temps but the winter storage applications will be out soon and will be due on the 31st of August with proof of insurance if not on file.We have several members that have no hours in for this year. Just a reminder that all boating members must have a minimum of 18 hours in or they will be billed for them. If you are going boating with any booze in your system be careful. They have 5 different law enforcement's that are pulling our members over more than once a day for some of them. I hate to see our members being harassed but we will try to work on the Mayor and some of our government leaders to try to back off a bit. It can't hurt to try.
I would like to thank all the people that have been working on the Light Houses over the last 20 or more years. They look fantastic and they really make our club look good also. Merle and Dave Nelson have put several thousands of dollars of their own and hundred or thousands of hours. Thanks again to you and all of your crew!!Go burn up some gas!
Thanks,
Larry LaBineCommodore
The DocklineMonthly Newsletter of the Green Bay Yachting Club August, 2012
Inside...
Committee Chairperson Reports
Fleet Captain 2 -Don Smith
Entertainment 3 - Gary Kuschel
House 3 - Randy Slye
Sunshine 5 -Roger Gilsoul
Grounds 5 - Colin Piaskowski
Building 7 - John Demeny
Classifieds 5,7
Greetings from the Commodore - Larry Labine
Bits &
Pieces . . .
Interclub Party -Page 2
Luau Info -Page 4
Boat Cooking Ideas - Page 6
Many New Classified Ads on Pages 5 & 7
GREEN BAY YACHTING CLUB OFFICERS,
DIRECTORS & CHAIRPERSONS
Commodore Larry Labine
SecretaryKevin Rogers
Fleet CaptainDon Smith
TreasurerLloyd CarpenterM 920-655-3829
Vice Commodore & Entertainment Chairperson
Gary KuschelM 920-619-0906
Rear Commodore &House Chairperson
Randy SlyeM 920-265-4969
Building ChairpersonJohn Demeny
Grounds ChairpersonColin PiaskowskiM 920-412-1426
Membership Chairperson(Under Consideration)
Sunshine ChairpersonRoger Gilsoul
Newsletter EditorJames Wassenberg
Regarding the docks, everything is going quite well. The only unassigned dock left has been given to a floater. If anyone has any issues regarding the docks, give me a call.
The biggest issue I have at this time is the number of boat trailers on our property that do not have GBYC stickers on them. At my last count, there were 10 trailers with no GBYC stickers, 3 with expired stickers, and only 6 with this year’s stickers. The new stickers have 3 digit numbers on them that will allow the GBYC to track the year they were sold. The stickers for summer trailer storage cost $75.00. If your trailer is not in compliance, stickers are available from me or Jay.
If you are leaving dock for several days, please sign out in the dock holders book and give me a call and leave a message regarding your departure and return dates.
Fleet Captain - Don Smith
Marine, Commercal & Residential Upholstery and Contract Sewing
The Summer heat is on! Remember these days when its 40 below and we're staring at 3 feet of snow!
I want to wish a warm welcome to our newest staff member and kitchen extroadinaire...(drumroll..) Todd Peot! Todd comes to us with 25 years of awesome kitchen experience. He's doing a fabulous job...let's all make him feel welcome by introducing ourselves, and remembering to tip him accordingly. Todd has also whipped up a batch of his famous Chili, which has been added to the quick menu at only $2.75/bowl. Stay tuned as Todd helps us to make the GBYC Food better then ever!
Clucker Sunday Chicken has been doing well. Its a great way to wind down your week and share the memories and funny stories of the weekend activities. The usual weekly specials are continuing as well: Tuesday Buck Burger, Taco Thursdays....and of course, Thursday Night Happy Hours.
The Luau was one of the best ever! It will forever go down in history! Great attendance, great time and the bar reaped the benefits! Thank you one and all for your help and participation! If you're looking to book a party at the Club, you'll want to do that ASAP since dates are filling fast. A kind reminder that you are not allowed to carry in soda or alcohol to private parties.
Finally, due to popular demand, Beer Buckets continue. 5 beers for $10.
Carry on...~Housemother Raaaaaaaaaaaanday
House - Randy Slye
Entertainment - Gary Kuschel
The July smoker was a good time. I heard Jays' porkchops were great. Next months smoker will be a steak cookout. Watch for details on the bullentin board.Thanks to Scott, Leanne and Pete for running the Luau party and all the volunteers that helped out.With that being said, Autumn Fest is just around the corner, and we still don't have a chairperson for this party.The interclub party is Aug. 11th,signup ASAP. Manitowac always throws a good party, it would be a shame to miss this event.All for now, til next month. gary
NN SS SS OORRTTHHEERRNN EECCUURRIITTYY YYSSTTEEMMSS
LLLLCC SSEECCUURRIITTYY AATT IITTSS BBEESSTT!!
Specialize in Painting
Another Green Bay Yacht Club Luau has successfully gone down in history. A big thank you goes out to all the members that made this party a HUGE success! Help with decorating, food, bartending, clean-up and photos was much appreciated and made this one an evening to remember. So many people stepped up to help out ...there are way too many members to mention by name (and we don't want to leave anyone out), but it was definitely a yacht club family effort and we could not have pulled it off without you!
Thanks again, Pete, Scott & Leanne
AA && JJ SSTTUUMMPP RREEMMOOVVAALL
SPECIALIZING IN HARD TO GET PLACES
CLASSIFIED ADS
FOR SALE: 1995 Cruisers 3570, $50,000 or offer. Call Todd at (920) 246-1484 if interested.
FOR SALE: 2001 FORMULA 34 PC. TWIN MERC 7.4 (INJECTED) W/ BRAVO III’s. Low Hours (305) Features: Air Cond./Heat, Generator, Windlass, Corian Counters, Island Bed, Central Vac, Ice Maker & Electronics. Excellent Cond. Boat has always been in fresh water and always stored indoors. LOA 37’ PRICED AT : $88,500. STEVE @ (920) 370-7643
FOR SALE: 2001 Itasca Horizen RV. Diesel pusher 36 foot. 7.5 Onan diesel. Generator. 2 slides plus extras. 86600 miles $50,000. 920-606-7758. Pete Fleck
FOR SALE: 2000 Maxum 30' Sport Cruiser. Model 3000 SCR, well maintained, great condition. Twin 5.0L Mercruiser Engines, Bravo II Drives, approx. 400 hours. Full canvas, instrumentation, Garmin GPS, Sun Pad, Spare Props, and more! $39,900. Call Pat @ (920) 619-9317.
FOR SALE: 1997 Mercury motor 15 HP - 2 stroke $700.00. 4 HP 20 gallon Craftsman Air Compressor with 50 ft hose $190.00. Two 30 amps going to a 50 amp plug $160.00 (used once). Call Barb Stencil 920-655-3505
Enjoy the HOT summer and safe boating.
Roger
Sunshine Committee - Roger Gilsoul
Everyone had a great time at the GBYC
Luau!
Green Bay Yachting Club, Inc.Phone: 920-432-0168
Mailing AddressP.O Box 485Green Bay, WI 54305Street Address100 Bay Beach RoadGreen Bay, WI 54302
The Dockline is the monthly newsletter of the Green Bay Yacht Club.
Every month copies are sent to all GBYC members, all of whom are active boaters and boating enthusiasts. Copies are also sent to other area yacht clubs, local marinas and marine businesses. In addition we place copies on our web site: www.greenbayyachtclub.com.
Members may submit yacht club or boating related articles for publication in the Dockline. Deadline for submissions is the 24th day of the month.
Members and nonmembers may place an advertisement in the Dockline. The annual rates for an ad are as follows: Small Ad (2 ¼” x 1 ¼”) GBYC Members - $120.00 Nonmembers - $180.00 Large Ad (4 ¾” x 1 ¼”) GBYC Members - $180.00 Nonmembers - $270.00
A monthly ad may be placed in the Dockline at a rate of $15.00 (small) and $20.00 (large). Send all advertisements to [email protected].
The Boat Galley – helping you get the most out of your boat’s kitchen
Like to eat on your boat? Sure, we all do. It just adds to the fun! What’s better than eating dinner and watching the sun set over the water . . . or an early morning, watching the birds with a cup of coffee and warm homemade coffeecake in hand?
But turning these visions into reality involves overcoming some challenges in cooking aboard. There’s less space for food and equipment, not to mention less counter space. There may be limited water and electrical power. The refrigerator – or lack thereof – may pose other challenges. There’s no electric mixer, garbage disposal or dishwasher.
Most of us want cooking aboard to be pleasant, a part of the general fun aboard. And now there’s a web site to give you the answers you need, regardless of whether it’s your first time cooking aboard or you’re more experienced and looking for a solution to a particular problem.
TheBoatGalley.com is devoted to helping boaters get the most out of their kitchens. Written by Carolyn Shearlock, a former cruiser, articles focus on practical ways to cook without prepared foods and electric appliances, with foods that store well on a boat. As Carolyn says, in six years of full-time living aboard and cruising, she learned a lot about what works (and what doesn’t) aboard a boat. And now she’s passing it on.
The Boat Galley isn’t a gourmet cooking site, or limited to recipes – although there are a few boat-friendly recipes. There’s a wealth of information on how to store food on a boat, things to think about in choosing galley equipment, tips on dealing with a temperamental oven or stove, making your refrigerator or cooler more efficient, hand mixing, choosing the right water filter, staying cool in the galley, clearing a balky drain and more – over 250 articles to date and another one added every few days.
The Boat Galley also has an active Facebook group (http://facebook.com/TheBoatGalley)-- asking questions, sharing equipment 'finds' and passing on tips -- that you're sure to 'Like'!
Website: TheBoatGalley.com Facebook: facebook.com/TheBoatGalley
Owner/Adminsitrator
CLASSIFIED ADS
For Sale: 1990 3067 Carver Santego.This boat is a great family cruiser and one of the roomiest boats to be found in this size.It has a very spacious cabin all on one level, a large flybridge, and a generous cockpit. She has low hours and many extras. Docked in slip 12 at GBYC. Asking price is $29,900. See or call Roger at (920) 468-1240
For Sale: Like new 2006 15 hp Mercury 4 stroke with electric start. $1750. Call Dale at 920-737-6949 or email inquiries to [email protected]
Oil Absorbent Sheets For Sale. 17 x19 in black 5 sheets for $ 1.00. Call Jack Hanitz 920-360-3266
For Sale: Magellan Meridian color handheld GPS w/chip, $125. 4 west marine aluminum dock chairs $75 each. 3- 50' 50 amp 125 volt marinco power cords $275 eabob lecapitaine 920-680-1009
For Rent: The Silverton will be up at Wave point for summer season and will be available to rent for nightly or weekly. Please call or email Andrea or Randy Slye. Wave point has a bistro, bar, hot tub and of course a pool. Call us; lets make a deal! [email protected] (920) 265-4969
Joe Schinkten
Hi Fellow Members,
Hope summer is treating you well, besides the heat we had to deal with. Thank god some of us have boats so we can hit the open water and cool off. Not much to report on the building which is a good thing. The sides on the pavilion look great and should keep the wind and the rain at bay. Try and keep an eye on the aerators. Especially this time of year they tend to plug up faster because of the algae and debris from storms and heat. Reminder, all decorating changes need to be approved by the building chairman. Thank you.
Well that's all for this month.See ya at the club.
ThanksJohn
Another "Dog Day Afternoon" at Long Tail
Building - John Demeny
This Month at the Club - August, 2012