ten at food valley expo 2014

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how to export your food business?

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Page 1: TEN at food valley expo 2014

how to export yourfood business?

Page 2: TEN at food valley expo 2014

about usJANET LEBBINK

experience

� H.J. Heinz - Business Development Manager

� Honig Merkartikelen - International Account Manager

� FrieslandCampina - International Product Manager

� TNO Voeding - Projectmanager Biostatistics

education

� Human nutrition - Wageningen University

� Traineeships - Québec, New York, São Paulo� Traineeships - Québec, New York, São Paulo

ALBERT HOEKSMA

experience

� H.J. Heinz - Manager International Food Trading

� Honig Merkartikelen - Manager Export & Ingredients

� Van der Meulen Hallum - Account Manager Export

� Th. Van Huystee - Group Product Manager

education

� Commercial Economy - HEAO Leeuwarden

� Exportmanagement - Fenedex

Page 3: TEN at food valley expo 2014

about TEN

TEN supports food

companies with

international business

WHAT

start up and expansion

of international businessof international business

FOR WHOM

food companies that

add value

HOW

professional & pragmatic

▪ strategy ▪ market research ▪

▪ partner search & management ▪

▪ export management ▪

▪ marketing ▪ sparring ▪

▪ training & coaching ▪

Page 4: TEN at food valley expo 2014

SIB advisors

Page 5: TEN at food valley expo 2014

our partners

▪▪

Page 6: TEN at food valley expo 2014

complexity export

Page 7: TEN at food valley expo 2014

are you ready?

� why do you want to export your business?

� how does your concept fit internationally?

� how much do you want to invest & how long will you wait?

� when will export be a success?

� what are the biggest hurdles?

Page 8: TEN at food valley expo 2014

3 rules

� ADDED VALUE

� LOCAL RELEVANCE

� PRAGMATIC PERSISTENCE

Page 9: TEN at food valley expo 2014

added value

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what do you want to be for whom?

customer intimacy“close to the customer”

market leaders

product leadership“best / newest product”

operational excellence“cost leader/ efficiency”

minimalexpectation

Page 11: TEN at food valley expo 2014

added value

Page 12: TEN at food valley expo 2014

added value

Page 13: TEN at food valley expo 2014

added value

Page 14: TEN at food valley expo 2014

added value

Page 15: TEN at food valley expo 2014

added value

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your added value

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local relevance

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local relevance

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local relevance

Page 20: TEN at food valley expo 2014

opportunities

Page 21: TEN at food valley expo 2014

opportunities

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how to select

� MACROpolitics – economics - social

technological - legal

� MESOmarket size – import restrictionsmarket size – import restrictions

market position – competition

trade characteristics – product

restrictions

� MICROmarket size - trends – price levels

distribution – competition

customers – legal – cultural

Page 23: TEN at food valley expo 2014

� focus

� commitment

� culture

pragmaticpersistence

▪� culture

� financials

� legal aspects

� etc.

Page 24: TEN at food valley expo 2014

pragmatic persistence

Page 25: TEN at food valley expo 2014

pragmatic persistence

Page 26: TEN at food valley expo 2014

pragmatic persistence

Page 27: TEN at food valley expo 2014

Inspiration - travel and learn

Page 28: TEN at food valley expo 2014

learn more?learn more?

www.theexportnetwork.nljanet.lebbink@[email protected]

www.slideshare.net/TENTheExportNetwork