technology commercialization on slaughter goats …...farmer can engage in, as it requires low...
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Proceedings of the 22nd Asia-Pacific Conference on Global Business, Economics,
Finance & Social Sciences (AP19Thailand Conference)
Bangkok-Thailand. February 15-16, 2019. Paper ID: T926
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Technology Commercialization on Slaughter Goats
(Triple Cross Goats) in Pangasinan, Philippines
Jovita M. Datuin,
E-mail: [email protected]
Cathy B. Pastor,
Josefina P. Bueno,
Liza L. Ronquillo,
Department of Agriculture Regional Field Office, Philippines.
___________________________________________________________________________
Abstract
A development project implemented in Region 1, Philippines, to transform goat raising from
a subsistence type of farm activity into a profitable goat livelihood employing farmer
participatory approach and technology-based rural enterprises. Two hundred eleven (211)
goat raisers served as farmer partners adopting (100%) housing, stall feeding, upgrading and
strategic deworming. A marked increase in growth and reproductive performance were
registered. From an initial of 52 farmer partners, additional 129 additional raisers were
encouraged to venture on goat enterprises. This covers four municipalities and 28 barangays
with six organized farmers association. Overall gender analysis accounted for 73.07% male
farmer-partners and 26.92% female farmer-partners in the focal and expansion sites.
Farmers’ knowledge, skills, attitude, and social competence were enhanced. Increased
farmers income was registered for a 10, and 20 doe level slaughter enterprise recorded a
monthly income of Php 1,825.00 and Php 4,164.16 with an ROI of 71.57% and 81.65%
respectively. Beyond technology promotion thus, building sustainable slaughtered goats
enterprises through strengthened institutionalization effort of LGUs with organized and
empowered rural communities, LGUs supported the expansion of the project and refocused
their commodity priorities towards goat. As the project continues, goat raising is transformed
from subsistence farming to vibrant and profitable enterprises.
___________________________________________________________________________
Key Words: Innovative Goat Production Technologies, Triple Cross Goats, Goat Enterprise
JEL Classification: J1, J2, J3, J4, J5, R1, R2, R3, R5
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1. Introduction
Goats are an integral part of small hold farming systems. It has established itself as a good
source of meat (chevon) and milk. In the Philippines, the importance of goat is assessed mainly
by its contribution to food supplies and economy, and on the merits of its biological
characteristics. Their adaptability to warm environment and low level of management are of
particular value to the restricted input capability of small landless farmers (Escano et al., 1991).
They play an important part to marginal farmers, and their contribution can be translated
through contribution to the livestock enterprise. It is an immediate source of cash income at
times when cereal and vegetable crops are affected by typhoons and drought or extreme climate
change (Various farmers thru personal communication, 2010-2012).
Indeed, raising these animals can be an alternative source of sustainable income and food
for the family. In times of urgent need, this help provides for household needs, children’s
education and farm expenses allowing farmers not to result in high-interest loans. It remained
an attractive enterprise among farmers and now became a community livelihood to most farm
families. Goat production is a complementary commodity to the rice-crop based farming system
because of their ability to utilize cellulosic feed materials and to survive in the marginal
environment (Datuin et al., 2006, 2009).
Raising goats in Region 1 has been gaining popularity and is gradually becoming an
important component of the region’s agricultural system. Production areas are concentrated
mainly in the rain fed and upland areas in the four provinces of Region. The knowledge, skills,
and attitude of the farmers were enhanced through participatory modality process. Moreover,
the “learning by doing approach” was well undertaken thru the adoption of the Farmers
Livestock School (Alo et al., 2003, 2004, Guide Committee of Farmers Livestock School).
At present, more municipalities are interested in engaging in goat production to produce
slaughter and breeder base meat-type goats. This was strongly supported by the Regional
Development Council and National Economic Development Authority (NEDA) Region 1 and
considered goat production as one of the top five priority commodity to be prioritized regarding
research for development and system support requirement from the different stakeholders and
be upscaled on a region-wide basis.
The total goat inventory as of 01 July 2015, was 3.68 million heads. It decreased by 0.82
percent from the previous year’s inventory of 3.71 million heads. Of the total inventory, about
3.62 million heads or 98.43 percent were raised in backyard farms. The rest were in commercial
farms.
Around 40.20 percent of the goat inventory was done or female breeders. Bucks or male
breeders accounted for 7.77 percent. Kids shared 32.46 percent in the total inventory. The
Proceedings of the 22nd Asia-Pacific Conference on Global Business, Economics,
Finance & Social Sciences (AP19Thailand Conference)
Bangkok-Thailand. February 15-16, 2019. Paper ID: T926
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remaining 19.57% were the male castrated goat and those intended for fattening (PSA July
2016).
Genetically improved breeds of goats were introduced and loaned out to our farmer-
partners as part of our upgrading program to infuse exotic bloodlines. However, several
problems were noted such as inbreeding and genetic depression, high insurance cost being
shouldered by farmers, higher risk due to diseases when used to serve several does, and very
costly on the part of the LGU and farmers association to purchase a new breeder buck for the
need of growing farmers engaged in goat production.
This project is anchored on the successes and learning in enhancing goat production that
were gained from completed DOST PCAARRD RED/UPRED (2007-2013) plans and other
related development endeavors of the Department of Agriculture RFO I, the Bureau of
Agricultural Research together with the collaborative support of the different provincial and
local government units and non government association
It hopes, among others, to contribute in the attainment of the technical targets, i.e., reduction
of preweaning mortality from 20% to 10% and increasing slaughter weight from 15 kg to 30
kg by 2020, of the Industry Strategic Plan (ISP) of the Small Ruminant Industry cluster.
Furthermore, it serves as an open avenue to start goat enterprise development projects by
providing farmers with quality breeders. Thus, to strengthen and support the regional promotion
of the goat industry in Region 1, now a top priority livestock commodity, upscaling the
collaborative efforts of all the government and non-government agencies, local government
units and state colleges and universities is imperative through goat technology
commercialization, hence this project.
2. Literature Review
Goat raising is one of the most practical and feasible livestock-based rural enterprise that a
farmer can engage in, as it requires low initial investments. The goat’s full economic potentials
have not yet been realized since the majority of the goat inventory is in the hands of smallholder
farmers who lack the appropriate knowledge and understanding on how to increase goat
productivity. Application of improved technology packages and the use of proper techno-
transfer modalities to encourage active and efficient adoption of technology mixes by
smallholder farmers can effectively enhance the production performance and thus, profitability
of goat production in smallholder farms (Alo, 2003; Brown et al., 2003; Venturina, et al., 2003;
and PCARRD, 2003).
The development and application of workable technology packages on goat production,
which include integrated worm control strategies, housing and feeding technologies, among
others, by smallholder farmers in focal sites of ILRI-IFAD TAG 443 project has resulted in
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83% reduction in mortalities (Venturina et al., 2003) and about 95% improvement in
survival rate of kids up to maturity. 2004b). Orden et al. (2005) also reported that the resulting
better growth performance of goats raised by adopters of CASREN espoused technologies
showed the goat’s potential to increase income. Through the “learning by doing” participatory
approach modality developed by the earlier development projects (ILRI-IFAD TAG 443 and
CASREN), the Department of Agriculture-Regional Field Office 1 (DA-RFO 1) development
workers enabled their farmer-cooperators to improve their competence in adopting improved
goat production technology/practices (Datuin et al., 2005). With enhanced knowledge and
skills, the farmer-cooperators attained better and sustainable income from goat production. This
was realized through reduced mortality (10-15%) compared with the traditional way (50-60%).
Other improved practices such as stall feeding, strategic deworming, and better feeding reduced
cases of diarrhea and parasitism.
3. Methodology
3.1 Pre-implementation Meeting of Project Implementers
At the start of the project, an inception meeting/dialogue was held to discuss the project’s
concept, methodology, expected outputs, and other pertinent issues to all concerned project
implementers (PLGU/MLGU/BLGU) together with the Project Working Group and DA RFO
I Officials and Livestock Banner Program Coordinator.
3.2 Selection of Project Sites
The focal sites selected based on set criteria: (a) goat production recognized as
economically crucial with high population, (b) accessibility, (c) high radiation effect, and (d)
presence of support system. Figure 1 shows the selected project sites implemented last July
2014 to June 2016.
Figure 1: Project Focal and Expansion Sites
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3.3 Selection of Project Sites
The focal sites selected based on set criteria: (a) goat production recognized as
economically crucial with high population, (b) accessibility, (c) high radiation effect, and (d)
presence of support system. Figure 1 shows the selected project sites implemented last July
2014 to June 2016.
3.4 Selection and Characterization of Farmer-partners
The farmer-partners were selected based on their willingness to cooperate and participate
in the project with at least 5 doe- level, positive receptivity to innovative
and interested in goat enterprise development.
3.5 Baseline Survey and Focus Group Discussion (FGD)
A baseline survey and conduct of FGD in the focal site was conducted to study major socio-
economic of the farmers (household and demographic characteristics, land ownership, land use,
livestock, and other assets) crop production, cropping patterns, yields, presence of market, R
& D institutions and credit facilities and livelihood opportunities.
Significant production constraints for livestock and crop production and opportunities.
Identification of problems and proposed solutions were among the activities undertaken.
Situational needs were assessed thru focused group discussion with the farmers, barangay and
municipal officials. Participatory problem and situational analysis was conducted to ensure the
proper fit between the needs and preferences of target farmers and with the recommended
appropriate goat technology options
3.6 Capability Building
Strong social preparations and capacity building activities (CBAs) to enhance the
capabilities of our farmer-partners and skills development on the innovative goat production
system were conducted to empower our farmer partners. It includes Technology training, cross
visits/lakbay-aral, participation in goat festival, attendance to 27 weeks Farmers Livestock
School for Integrated Goat Management (FLS- IGMT) and enterprise development training.
These CBA strategies used were patterned from the success adopted by CASREN Philippines
(2003). The mentioned activities encouraged the farmer-partners to adopt improved goat
production systems and other related technologies. (Table 1) through action learning strategies
developed through the ILRI-IFAD and CASREN project (Alo, 2003; Venturina et al., 2003;
CASREN, 2003).
3.7 Strategic Rural Development Process
Rural enterprise development/market development
The project conducted the market development and business aspect. To discuss the market
and business plan of the GOAT TECH COM project, it is best to situate them within an
enterprise network. The framework is shown in Figure 2. A rural-based enterprise consists of
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three important components: (1) production system; (2) organization and management; and
(3) linkages. Technology-based rural enterprises are those where the outputs of R&D,
concerning technology or information, become prominent and integral to the whole enterprise
operation.
Figure 2: Framework for Technology-based Rural Enterprise Development Process
Plate 1: Photo Documentation of Project Activities
Table 1: Three Basic Goat Check System Technology Options/Practices
Improved Breeding Management
Upgrading
Controlled Breeding
Housing and Feeding Management
Stall Feeding
Urea Treated Rice straw
Intensified Use of Multipurpose species
Urea-molasses mineral block (UMMB)
Holistic Animal Health Management
Strategic Worm Control
Rapid rotational grazing
Improved housing Adopted in (RED/UPRED Project 2009-2011)
3.8 Participatory Approaches
The project followed a participatory modality framework based on the premise that any
development endeavor, to be genuinely participatory, must first and foremost take into account
the farmers’ realities – their situation, aspirations, and capabilities. In monitoring, the farmer-
partners filled-out a monthly monitoring form to establish data/information on goat inventory,
productive and reproductive performance, health practices, marketing practices, technology
adoption, and economic data of the farm for the month. A participatory resource appraisal cum
farmers’ survey was conducted with the farmers to validate the results of the study and
determine the problem-technology resource management.
R&D
TECH
Packaging
Prod’n.
System
Organization
& Mgt.
Linkages
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Figure 3: Participatory Methodology (CASREN Philippines/Lanting, 2003)
3.9 Data Analysis
Analysis of data was carried out using “before and after” comparison among the adopters
and non-adopters. Data on growth and reproductive performance of the animals ( birth,
weaning and slaughter weights, conception rate, kidding interval, kidding size and mortality
rate were gathered. Likewise, economic benefits/feasibility were determined using the “before
and after” approach. Other data will be subjected to descriptive analysis. A cost and return
analysis was undertaken for the implementation of the project for a 10 doe level for the
slaughter and 20 doe level breeder business enterprise.
3.10 Implementing Strategies
The project was led by Project Management Team (PMT) in Region I. It is being
implemented by the Project Working Group (PWG) in farmers’ fields where farmers
themselves play an active role in decision-making and implementation of project activities. A
strong partnership among the local institutions (PLGU/MLGU/BLGU) and the project
implementers was initiated. A MOA was duly signed among the stakeholders to support the
legitimization and sustainability of the project. Linkages with R&D institutions, financial
institutions, and other government support agencies, and non-governmental organizations were
established and strengthened. The project management team will likewise develop timely
information dissemination system in cooperation with its partners.
4. Results and Discussion
Biophysical, Socio-economics, Institutional Characteristics of Sites, Farm Household and
Farmer Partners
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The project sites in Pangasinan is characterized by upland, hilly land and lowland areas
having Type I climate. Major crop-animal production systems are rice-vegetable + goat and
rice-corn+goat. Average farm size ranged from 1.10 to 1.33 has with an average of 1.22 has.
The climatic condition, soil type, and topography are appropriate for goat production. The
vegetative resources are potential sources of feeds for animal production systems. Livestock
raising is considered a good source of livelihood contributing a good sum of the total household
income of 10.59% - 16.51%.
Selection and Characterization of Farmer-Partners
The farmer-partners were selected based on their willingness to cooperate and participate
in the project with at least 5 doe-level, positive receptivity to innovative
technologies/development projects, and interested in goat enterprise development. The gender
account consists of 73.07% male FP’s and 26.92% female FPs (Table 2).
Table 2: Farmer Partners in Focal and Expansion Sites
Focal Sites / Expansion Sites in Pangasinan No. of Farmer-Partners TOTAL
MALE FEMALE
Balungao 7 8 15
Bayambang 13 2 15
Manaoag 10 2 12
Bani 8 2 10
TOTAL 38 14 52
Capability Building
Strong social preparations and capacity building activities (CBAs) to enhance the
capabilities of our farmer partners and skills development on the innovative goat production
system were conducted to empower our farmer partners. Table 3 shows the details of the CBAs’
performed during the project implementation.
Impact of Capability Building Activities
An attempt of evaluating the impact and capacity building through a post-evaluation
participatory process was conducted in determining the effects of capability building activities
on farmer’s application learning experiences in their respective goat farms. Evaluation criteria
used to assess the impact and outcome were feedbacking and testimonies during the site visit,
regular monitoring, farm visit, and farmer exchange experiences, influence on other goat raisers
in the cluster areas, institutional directions and priority focus of LGUs and public and private
sectors including NGOs. The CBAs resulted in faster adoption of technology options by
farmers, enhanced positive attitudes, knowledge, skills, and aspirations, increased in
productivity and income, purchased additional breeders, LGU refocused other projects to
financed goat development programs and increased spill over sites and farmer cooperators
(Table 3).
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Table 3: Capability Building Activities Undertaken in Focal Sites
Activities Balungao Bayambang Total Remarks
Briefing/Orientation/
Participatory
Planning
2
(18 male)
(15 male)
2
(29 male)
(6 male)
4
(47 male)
(21 male)
Attended by
PLGU/MLGU/BLGU
Officials/Technicians/FPS
Technology
Trainings
2
(15 male)
(13 male)
2
(34 male)
(6 male)
4
(49 male)
(19 male)
Seminars/Lectures on Health
Herd Goat Management
Cross Visits/Lakbay
Aral
1
(10 male)
(10 male)
1
(9 male)
(3 male)
2
(19 male)
(13 male)
Lakbay aral destinations to
Reg II model goat farms and
institutions
Enterprise Skills
Development
1
(4 male)
(1 male)
1
(4 male)
2
(8 male)
( 1male)
Training conducted by
DTI,CDA and ATI
Attendance to Goat
Shows and Goat
Festival
1
(38 male)
(55 male)
1
(38 male)
( 55 male)
Conducted by Balungao,
Pangasinan in coordination
with the Department of
Agriculture
Total
7
(179)
6
(91)
2
(270)
Table 4: Evaluation Criteria and Outcomes/Impact of Capability Building Activities
Evaluation
Process/Criteria Results/Outcome/Impact
Feed backing and
testimonies of farmers
during meetings/site visit
Adoption of technology options by farmers, enhance knowledge,
change attitudes, skills and aspirations
Regular monitoring and farm
visit/farmer to farmer
exchange of experiences
Increase in productivity (body weight, weaning weight and
slaughter weight), lowered pre-weaning mortality rate, decreased
kidding interval and increased conception rate
Before and after/ pre and
post evaluation
Some farmer partners purchased additional breeder does/stocks
Influence on other goat
raisers in the cluster sites
Spill-over farmers in the locality
Institutional
direction/priority focus by
LGU
Refocus existing livestock project to goat development center
Awareness of public/private sectors Adoption/Replication of Project in other areas, complimenting existing
development projects
Adoption of Technology Options Across Project Sites
As noted in all of the technology options, housing is the primary and basic intervention
adopted by farmers (Datuin, et al., 2005 and Brown et al., 2003). Animals are protected from
adverse weather condition when raised in elevated housing. All FPs also adopted the stall-
feeding/legume/MPTS supplementation; upgrading and strategic deworming as major
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technology options that improved the growth and reproductive performance and reduced
mortality and morbidity. Some introduced TOs were not fully adopted when additional cost and
labor will be incurred such as the use of urea molasses mineral block and urea-treated rice straw.
Table 5: Goat Technology Options/Interventions Adopted by Farmer Partners
Basket of Technology
Options/interventions
No. of Farmer/adopters in focal
sites
No. of Farmer/adopters in
expansion sites
FP’s
N=30
% SOFA’s
N=96
% FP’s
N=22
% SOFA’s
N=63
%
Housing 30 100 96 100 22 100 63 100
Stall
feeding/Legume/MPTS
Supplementation
30 100 96 100 22 100 63 100
Upgrading 30 100 96 100 22 100 63 100
Strategic Deworming 30 100 96 100 22 100 45 71.42
Improved Forage and
Pasture
12 40 22 22.9 12 54.54 38 60.31
UMMB/UTRS
Supplementation
9 30 20 20.8 8 36.36 5 7.94
Concentrate/Salt
Supplementation
6 20 8 8.30 5 22.72 25 39.68
FP’s (farmers adopters); SOFA’s (spill over farmer adopters)
Goat Productivity and Performance of Improved Goat Genotypes
Total Population Inventory of Farmer-Partners in Focal and Expansion Sites
The details of the goat population and doe level inventory from the focal and expansion
sites are shown in Table 6. As reflected in the growth and reproductive parameters, the
increased in both goat and doe level inventory is a positive outcome of a marked decrease in
mortality, improved conception rate, and kidding interval. Higher birth and weaning weights
is an indicator of higher livability. The result in higher adoption coupled with their enhanced
knowledge and skills, positive attitude and aspirations of farmer partners are important factors
that contribute to the increased animal inventory.
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Plate 2: Innovative Goat Production Technologies Adopted by our
Farmer Partners in the Focal Sites and their Positive Outcome
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Table 6: Summary of the Goat Population and Doe-Level Inventory
of Farmer-Partners in the Project
Tech Com Sites
Initial
Population
Inventory
Current
Population
Inventory
Increase/Decrease
in Population
Inventory (%)
Remarks
Focal sites
Balungao 315 308 (2.22) Declined inventory is
due to higher demand of
slaughter male breeder
goats and better price
goats whereby farmers
needed in their crop
farming activities
Bayambang 234 311 33 Due to improved kidding
and higher livability
Expansion sites
Manaoag 213 226 6.10 Farmer cooperators are
building up their breeder
stocks
Bani 272 261 (4.04) Slaughtering of goats
during special occasions
(graduations, fietas and
etc)
Initial Doe-level
Inventory
Current Doe-
level Inventory
Increase Doe-level
Inventory (%)
Focal sites
Balungao
188 171
9 Usually farmers do not
dispose their female
stocks
Bayambang 173 172 0.57 -do-
Expansion sites
Manaoag 138 122 (11.59)
Sold goats during
enrollment period
Bani 138 123 (10.87)
Sold goats needed in
farming activities
Technical Feasibility of the Project
Performance of Goat Genotypes
Table 7 presents the average growth and reproductive performance of improved goat
genotypes as compared with ISP Target across focal sites in Region I. In the birth, weaning and
slaughter weights; there was a marked increase of 76%, 64%, and 79% respectively. Likewise,
there was an increased conception rate of 87 % in Natural heat and Artificial Insemination 13%.
The preweaning mortality was reduced compared with the ISP target. The ease and high
adoption of technology mix translated an excellent growth and reproductive performance of
our goat herd.
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Plate 3: Upgrades Produced by the GOAT TECH COM Fps at Different Growth Stages
Table 7: Average Growth and Reproductive Performance of Goat Genotypes
Across Focal and Expansion Sites for Phase I
Parameter
Average
Output
Baseline
Data
Focal Sites
(2 mun & 16
brgys)
Expansion
Sites
(2 mun & 12
brgys)
Ave
rage
%
Increas
e/decre
ase
ISP*
Target
%
Attained
Birth weight
(kg)
1.5 1.90(n=312) 1.89(n=114) 1.90 +0.4 2.5 76
Weaning
weight (kg)
6.5 9.22(n=240) 10.0(n=96) 9.61 +3.11 15 64
Slaughter
weight (kg)
12.5 25.28 (n=240) 22.27(n=11) 23.78 +11.28 30 79
Conception
rate (%)
Natural Heat 75% 85.11(n=143) 88.88(n=64) 87 +12 100 87%
A.I 25% 14.89(n=25) 11.11(n=8) 13 +12 100 13%
PWM ** (%) 25% 12.82%(n=312) 16.66(n=96) 14.74 -10.26 20 to
10%
73.7%
*Industry Strategic Plan ** Pre-weaning mortality
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Organization and Enterprise Development thru Public, Private and People Partnership
Strong Political Support of the PLGU/MLGU/BLGU. The strong and continued support of
the different LGUs in 2 focal and 2 expansion sites in the promotion and development of goat
industry as a sustainable enterprise project was manifested thru the collaborative and financial
support for breeder stocks, drugs/biologics, training expenses, establishment of multiplier farm
were funded by their Office including the continued technical support of their veterinarians.
PLGU and MLGU focal persons (30 technicians/veterinarians) were designated to support in
the implementation and monitoring of activities.
Private and People Partnership. The immense support of non-government association to
our 211 FPs involved in the project translated by improving and putting up 211 goat houses at
their labor and capital and providing area for forage garden and current breeder stocks invested
in the project is a manifestation of building up sustainable goat enterprise development in the
countryside. Their time devoted to record keeping, attending seminars, lakbay-aral and sharing
their technical knowledge and skills to interested farmers cannot be valued.
The mobilization of the public, private and empowered people partnership through
participatory approach is a modality to facilitate the promotion of innovative sustainable rural
goat enterprises. The organized officers and members (Table 8) have agreed to lead in the
establishment of model demonstrations of 3 multiplier farms/ communal forage area that served
as cross visit farms for interested goat raisers/lakbay aral.
Table 8: List of Goat Raisers Associations in Focal and Expansion Sites
Project Sites/Name of
Association/No. of Members
Name of Association
President PROJECT Consultant/Adviser
Focal Sites
Dangro Raisers of Balungao
INC) 70
Rosario Castillio Mayor Philip G. Peralta
Bayambang( Bayambang
Integrated Active Goat Raisers
Association)26
Genaro Requilman Mayor Ricardo Camacho
Expansion Sites
Manaoag (Manaoag Goat
Federated Association) 52
John Cristobal Sr. Mayor Kim Mikael G. Amador
Banog Sur Goat Raiser
Association INC
Centro Toma Goat Raisers
Association
San Simon-Dacap Norte Goat
Raisers Association
Diosdado Paltep
Romy Tabunigao
Rogelio Nazarita
Mayor Gwen Palafox Yamamoto
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Economic Profitability of Technology Options Adopted
Economic Analysis
Slaughter Goat Enterprise. Table 9 and 10 shows the cost and return analysis of a 10 and
20 doe-level slaughter goat enterprise.
Plate 4: Goat Slaughter Produced by Farmer-Partners
Table 9: Cost and Return Analysis of 10 Doe-Level Slaughter Goat Enterprise
ITEMS TOTAL VALUE (PhP)
INCOME
A. Sale of stocks 42 heads @
Php2,500.00
Php 105,000.00
B. Manure
Does
(10 does @ 1 kg/doe/day
@24 mos @ Php0.5/kg)
3,650.00
Kids
(42 kids @ 0.5 kg/kid
@ 8 mos @Php0.5/kg)
2520.00
TOTAL INCOME 111,170.00
EXPENSES
A. Depreciation Cost
* Does 5,000.00
* Housing 5,000.00
B. Dewormer 2,500.00
C. Feed Supplements 5,000.00
D. Labor 2 hrs/day
Php50.00/day @ 730 days
36,500.00
E. Buck service 3,000.00
F. Forage establishment & maint. 4,200.00
TOTAL EXPENSES 61,200.00
NET INCOME 43,800.00
ROI (%) 71.57
* Does were treated as fixed
investment with 5 years lifespan
ASSUMPTIONS
Cost of Does Php2,500.00/hd
Housing – Php 5000.00 with 2 years
useful lifespan
Labor - 2hrs/day @ Php50.00/day
Kidding rate of 1.6 kidding
frequency is 3x in 2 years
Kids will be raised within six (6)
months
Cost of deworming
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Kids Php5.00/kid x 70 heads x 2
times deworming for 8 months
Does Php15.00/head x 20 heads x
6 times deworming for 2 years
@900.00
Concentrate consumption
Breeding Does - 0.25 kg/day for
90 days kidding
Growing - 0.10 kg/day for 90 days
Mortality Rate 8%
Buck service - Php100.00/doe
Forage estab. & maint, 1 ha =
Php30,000.00
Table 11: Core and Allied Enterprises Implemented in the Focal and Expansion Sites
Core and Allied
Enterprise
Focal Sites Total
Sales (Php) /No. of
Animals Disposed
Expansion Sites
Total Sales (Php)
/No. of Animals
Disposed
Remarks
Slaughter Goat
Enterprise
196,050,00
(61 hds)
125,850.00
(48 hds)
Slaughter goats were
disposed earlier due to
improved growth.
Breeder Doe/Buck
Enterprise
758,250.00
(253 hds)
394,950.00
(129)
Training on Goat Slaughtering, Cutting and Processing
In collaboration with the Bureau of Animal Industry – Animal Products Development
Center (BAI-APDC), 13 participants have undergone the rigid training on goat slaughtering,
cutting and processing on August 25-28, 2015 in Marulas, Valenzuela City. The group is
consists of 6 goat raisers, 4 DA-LGU staff, 3 DA-RFO 1 staff, and one training documenter.
This four-day training course was composed of lecture-presentations, observations, and hands-
on demo and return demonstrations. Table 11 shows the name of the successful participants
who completed the training course.
Table 10: Cost and Return Analysis of 20 Doe-Level Slaughter Goat Enterprise
ITEMS TOTAL VALUE (PhP)
INCOME
A. Sale of stocks 84 heads @
Php2,500.00
Php 210,000.00
B. Manure
Does
(20 does @ 1 kg/doe/day
@24 mos @ Php0.5/kg)
7,300.00
Kids
(84 kids @ 0.5 kg/kid
@ 180 days @Php0.5/kg)
5,040.00
TOTAL INCOME 222,340.00
EXPENSES
A. Depreciation Cost
* Does 10,000.00
* Housing 10,000.00
B. Dewormer 5,000.00
C. Feed Supplements 10,000.00
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D. Labor 3 hrs/day
Php50.00/day @ 730 days
73,000.00
E. Buck service 6,000.00
F. Forage establishment & maint
of forage (1.0 ha)
8,400.00
TOTAL EXPENSES 122,400.00
NET INCOME 99,940.00
ROI (%) 81.65
* Does were treated as fixed
investment with 5 years lifespan
ASSUMPTIONS
Cost of Does Php2,500.00/doe
Housing – Php 5000.00 with 2 years
useful lifespan
Labor - 3hrs/day @ Php50.00/day
Kidding rate of 1.6 kidding
frequency is 3x in 2 years
Kids will be raised within six (6)
months
Cost of deworming
Kids Php5.00/kid x 42 heads x 2
times deworming for 8
months@630
Does Php15.00/head x 10 heads x
6 times deworming for 2 years
@900.00
Concentrate consumption
Breeding Does - 0.25 kg/day for
90 days kidding
Growing - 0.10 kg/day for 90 days
Buck service - Php100.00/doe
Forage estab. & maint, 0.25 ha =
4,200
Training On Goat Slaughtering, Cutting, and Processing
In collaboration with the Bureau of Animal Industry – Animal Products Development
Center (BAI-APDC), 13 participants have undergone the rigid training on goat slaughtering,
cutting and processing on August 25-28, 2015 in Marulas, Valenzuela City. The group is
consists of 6 goat raisers, 4 DA-LGU staff, 3 DA-RFO 1 staff, and one training documenter.
This four-day training course was composed of lecture-presentations, observations, and hands-
on demo and return demonstrations. Table 11 shows the name of the successful participants
who completed the training course.
Table 11: Total Participants of the Four-Day Training on Goat Slaughtering,
Cutting and Processing.
Trainees No. of Participants Attended
Focal (Balungao & Bayambang) 8 (7 male) & (1 Female)
Expansion (Manaoag) 2 (Male)
DA-RFO-1 4 (3 Male) & (1Female-documenter)
TOTAL 14
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Plate 5: Training on Goat Slaughtering, Cutting and Processing at BAI-APDC Marulas,
Valenzuela Cit
Meat Product and by-Product Development
A series of sensory testing was initiated for three chevon specialty dishes developed by the
project, to come up with a standardized recipe for chevon sisig, chevon caldereta, and chevon
floss.
Plate 6: Chevon Dishes during the Consumer Panel Sensory Evaluation
To ensure safety and standardize preparation protocol of chevon dishes developed under
the project, product samples were subjected to laboratory testing for chemical and
physicochemical analysis rendered by Department of Science and Technology - Regional
Standards and Testing Laboratory. Laboratory results yielded positive attributes of the products
tested indicating that they are safe for consumption.
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Table 12: Result of Microbial Analysis for Chevon Sisig
Parameters Percentage
APC 10 CFU/g
Mold and Yeast 10 CFU/g
Salmonella Detection Absent @ 25 g sample
Ash 2.98g/100g
Moisture Content 54.38g/100g
Crude protein 25.76g/100g
Crude fat 2.37g/100g
Water Activity 0.92g/100g
The chevon sisig was tested for microbial analysis to assure the safety of human
consumption. It has a low amount of APC, yeast and mold count and absent in Salmonella. This
indicates that it has a low microbial load due to GMP was observed during processing. Others
may content ash, crude protein, crude fat, moisture content, and water activity was shown in
Table 12.
Social Impact of the Project
KOTO-INO (Know One, Teach One and Inspire One)
The project started with knowing and teaching 30 farmer-partners and inspiring 96 farmer
adopters in focal sites. It was intensified in expansion sites empowering 22 farmer partners and
63 farmer adopters. These empowered farmer-partners have inspired a total of 159 spill-over
farmers-adopter (SOFA). To date, we have a total of 211 emerging and empowered goat
entrepreneurs.
Table 13 shows the FPs and SPOFA of the project with doe level and goat population.
These farmers were considered as radiation or domino effect of the project either farmers visited
the original goat-farmers or has attended the cluster advocacy briefing and orientation
conducted by a farmer-experts or scientist. It covered one (focal sites) and spillover (expansion
sites). The FPs and SOFAs have built up their living assets to have a sustainable goat enterprise
through the enhanced internal and social competence. Empowered FP’s have acquired and
leaned the innovative goat production systems through heightened (knowledge, attitude, skills,
and aspirations or KASA).
Table 13: Spill-Over Farmer Partners of the Project with Doe-Level and Goat Population
PARAMETER (No.) Focal Sites
(Balungao & Bayambang)
Expansion Sites
(Manaoag & Bani)
Spill over- Farmers
Adopters (SOFA)
96
63
Male 77.08% (74) 71.43% (45)
Female 22.92 % (22) 28.57% (18)
Total Doe-Level 4.54 5.63
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Ave Doe level/farmer (436 heads/farmer) ( 353 heads/farmer)
Total Population/average goat
population/farmer adopter
6.34
(609 heads/farmer)
7.97
( 502 heads/farmer)
Environmental Influence and Benefits
Zero waste management of agricultural products, when given to goats, can be converted
to the protein of higher value from the plants, and goat manure is produced and available
without cost and can be composted as organic fertilizer. The average chemical NPK
composition of processed goat manure is 1.09%, 0.74% and 1.61% respectively (DA RFU I
Soils Lab).
With the high cost or inorganic fertilizers and the side effect towards soil degradation,
the emerging allied enterprise is the production of “green gold” organic fertilizer from goat
manure or as an excellent culture media for earthworms to produce vermin compost.
Institutionalization and Sustainability Efforts
The project employed participatory governance that is the involvement of the stakeholders
in the planning, implementation, monitoring and evaluation and feedback systems of the
project. It was presented to the Local Chief Executive before the start of the project
implementation with the strong support from the “Sangguniang Session,” in support of the
project even after the phasing out of the project. Advocacy and communication on the results
of the project are being shared or given back to the LGU and the community.
As a consequence of these development initiatives and concerted efforts of all stakeholders,
the goat was considered No. 1 commodity by the Regional Development Council. Farmers and
other industry stakeholders also participated in investment forum and technical lectures. The
holding of annual municipal goat festival in Balungao, Pangasinan attended by a thousand
participants is the fastest mode of disseminating the positive social impact of the project.
Access to Market Center and Improved Marketing Scheme. The establishment of Balungao
Goat Breeding Center, Bayambang Goat Multiplier Farm and Manaog Multiplier Farm, the
conduct of goat festivals/goat show is the yardstick of institutionalization efforts of the project.
Linkages were established and promoted; complementation and cooperation among different
institutions are strengthened as well as the strong partnership among the local institution and
the project implementers. With the institutionalization of marketing scheme, goats are now
sold at Php 150.00 to Php 250.00 per kilo liveweight for slaughter goats enterprise. From 1,000
-1500 per head, farmers now dispose their goat at Php 2,500 – 4,000 per head depending on
body weight. An increase of 60% to 62.5% is the present selling price of upgraded goats for
slaughter purposes.
Teamwork. “Together Each Achieve More.” The good working relationship among all
stakeholders is considered a significant factor in the good implementation and sustainability of
the project. On top of these, LGU capacitating and empowerment is the key to sustain the
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development efforts and institutionalization of project activities. Moreover, each had shared
oneself to give unconditional love of work and honest service, which is the thing of most worth.
When everybody works as a team, the realization and success of the project can be achieved.
We have considered that “With God all things are possible.” Mark 10:27 and as always. “Our
sufficiency is from God Yahweh.” 2 Cor. 3:5.
Farmers’ Testimonies
As manifested in their testimonies, the farmers gained more knowledge and skills on the
innovative goat production systems empowering to have a sustainable goat enterprise. Their
internal and social competence and testifies that the project was not just promoting science-
based technologies but enabling them to become goat entrepreneurs adopting the core and allied
enterprises. In the event of climate change, raising goats reduce the risks associated with crop
failure due to drought and flood. They expressed their thanks that with the “mobile herd of
goats” smart cash can be derived as a significant economic contribution of the project in a
shorter period. Furthermore, farmer partners refrained now in obtaining loans with high
interest, and they will not mortgage their next crop harvest. Farmer partners who were severely
affected by Typhoon Kabayan and Nona reported that the only living assets they can dispose
of were their stocks to support their financial needs in a time of crisis. They further testified
that within the project, intensifying goat enterprise development play an important role in
poverty reduction, its effects in the environment can be adequately managed and that it can
serve as a sustainable livelihood for small hold farm families.
5. Conclusions and Recommendations
5.1 Conclusions
As an outcome of the findings presented in the discussions, the following conclusions are
drawn:
1. Participatory governance of the LGU, through the participatory approaches, empowered
this study.
2. Strategies and modalities are effective and potent tools in technology piloting, transfer,
and commercialization of technologies.
3. Capacity building is an important social preparation in any technology transfer systems.
S&T interventions through participatory approaches, capacity building strategies
enhanced farmers’ skills and knowledge, adoption, and utilization of technology options
improved personal, social competence and farmer transformation. It enhances
entrepreneurship capability and organized marketing strategies.
4. Project elevates the holistic change of farm families/association thru attitude innovation
of virtues (hope, enthusiasm, perseverance, patience and faith) that eventually moulds
the character of emerging goat entrepreneurs and development-oriented community
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leaders Sustainability and institutionalization of development projects is best addressed
through strong partnerships, counter-parting, and complementation agreements, and
must be LGU-based project.
5. The project opened up real opportunities for sustainable rural farmers to engage in
meaningful and profitable goat-based enterprises covering more geographical areas,
expanding focal sites involving more farmers and targeting more beneficiaries (OFWs,
displaced overseas workers, retirees, soon-to-retire employees, existing goat raisers, and
other interested livestock entrepreneurs).
6. The project is not just about science-based goat raising but more of promoting viable
goat-based enterprises in the rural areas.
5.2 Recommendations
Upscale the project to more expansion areas in Region 1 and to other regions following the
participatory modality with continuous dissemination and promotion of innovative goat
production technologies goat-based and allied enterprises to attain sustainable rural enterprise
development in goat production. Strong partnership and linkages should be sustained and
strengthened, and counterpart-funding with the LGU and other stakeholders be
institutionalized.
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Bangkok-Thailand. February 15-16, 2019. Paper ID: T926
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