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The top documents tagged [gl acidity]
Wine.Descriptions.Dominium.doc
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Overall Quality Testing Methods and Analysis
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2008 Balthasar Ress “Von Unserm” Rheingau Riesling trocken (residual sugar: 8,2 g/l; acidity: 8,2 g/l; alc.: 11,5 %) The practice of using “Von Unserm”
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