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The top documents tagged [beef checkoff]
Beef training camp
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Campo de entrenamiento de carne
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United States Department of Agriculture. First Beef Checkoff in the U.S.? 1922 – Voluntary 5¢ per carload and the first campaign was Meat for Health First
217 views
Florida Cattlemens Institute Florida Beef Council Update January 26, 2012
215 views
Fighting Foodborne Illness. Salmonella: An Academic Perspective Guy H. Loneragan USDA Agricultural Outlook Forum 2012 Crystal Gateway Marriott Washington,
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BEEF CUTS AND RETAIL WHERE IT ALL COMES FROM!. THE TWO BASIC CUTS Wholesale cuts are the larger cuts of meat that are shipped to grocery stores and meat
228 views
Food versus Biofuels Sustainability. Caught Between Substitutes ($3.30/gal ?)
220 views
Research Funded by The Beef Checkoff 1 Market Research Working Group - Today, Tomorrow and the Future -
217 views
Funded by The Beef Checkoff 1 Veal Foodservice Program Update 2009 Cattle Industry Summer Conference July 17, 2009
214 views
Joint Producer Communications Committee August 3, 2011 Orlando
217 views
Cattlemen’s Beef Board Producer Communications Progress Report July 2009
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Joint Producer Communications Committee
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