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The top documents tagged [aware of foods]
Cooking Merit Badge Class 1. OUR OBJECTIVE: 1. To offer the Scouts in Troop 998 a formal class to review and discuss the following requirements for the
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The Smart Consumer. Choosing where to shop Store features Question to ask yourself trends Fresh refrigerated ready-to-eat meal items - involves pairing
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Store features ◦ Question to ask yourself Supermarket trends ◦ Fresh refrigerated ready-to-eat meal items ◦ Cross merchandising - involves pairing
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