setogei official-tour page autumn en · for solo travelers official tours are guaranteed to take...

6
1 2 5 Charter Boat Island-Hopping Crowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour. *Course C (Shodoshima) uses a ferry. *In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead. Tour Guides on All Courses A hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit. 3 Guaranteed Departure for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations. 4 Culinary Delights of the Seto Inland Sea One of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea. Original Souvenir Gifts 25mm Pin badge Dates Spring (Spring Encounters) April 26 Fri to May 26 Sun | Summer (Summer Gatherings) July 19 Fri to August 25 Sun | Autumn (Fall Expansions) September 28 Sat to November 4 Mon Places Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only), Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area Setouchi Triennale 2019 Dates and Locations

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Page 1: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

1 2

5

OKAYAMA

KAGAWA

Ibukijima

Awashima

Takamijima

Honjima

Shamijima

SeijimaSeijimaYashimaYashima

Takamatsu Port

Uno Port Teshima

Megijima Oshima

Ogijima

InujiimaShodoshima

Naoshima

G

F

E

A

Course

Course

Course

Course

Course

Course

Course

Course Islands Cost (per person) Capacity

A

B

C

D

E

F

G

B

C

D

Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

25mm

Pin badge

*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

Sun Mon Tue Wed Thu Fri Sat

2322 24 25 26 27 28

29 30 1 2 3 4 5FB

A FGC

Sun Mon Tue Wed Thu Fri Sat

1 2 3 4 53029

1413 15 16 17 18 19

2120 22 23 24 25 26

1 22827 29 30 31

76 8 9 10 11 12FBB C D

A F

A G

FBB C D A GGC

A F FBB C D A GGC

A F FBB C D A GGC

A F B C DGC

Sun Mon Tue Wed Thu Fri Sat

2827 29 30 31 1 2

3 4A F

FBA G

GC

Page 2: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

1 2

5

OKAYAMA

KAGAWA

Ibukijima

Awashima

Takamijima

Honjima

Shamijima

SeijimaSeijimaYashimaYashima

Takamatsu Port

Uno Port Teshima

Megijima Oshima

Ogijima

InujiimaShodoshima

Naoshima

G

F

E

A

Course

Course

Course

Course

Course

Course

Course

Course Islands Cost (per person) Capacity

A

B

C

D

E

F

G

B

C

D

Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

25mm

Pin badge

*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

Sun Mon Tue Wed Thu Fri Sat

2322 24 25 26 27 28

29 30 1 2 3 4 5FB

A FGC

Sun Mon Tue Wed Thu Fri Sat

1 2 3 4 53029

1413 15 16 17 18 19

2120 22 23 24 25 26

1 22827 29 30 31

76 8 9 10 11 12FBB C D

A F

A G

FBB C D A GGC

A F FBB C D A GGC

A F FBB C D A GGC

A F B C DGC

Sun Mon Tue Wed Thu Fri Sat

2827 29 30 31 1 2

3 4A F

FBA G

GC

Page 3: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

1 2

5

OKAYAMA

KAGAWA

Ibukijima

Awashima

Takamijima

Honjima

Shamijima

SeijimaSeijimaYashimaYashima

Takamatsu Port

Uno Port Teshima

Megijima Oshima

Ogijima

InujiimaShodoshima

Naoshima

G

F

E

A

Course

Course

Course

Course

Course

Course

Course

Course Islands Cost (per person) Capacity

A

B

C

D

E

F

G

B

C

D

Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

25mm

Pin badge

*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

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9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

Page 4: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

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OKAYAMA

KAGAWA

Ibukijima

Awashima

Takamijima

Honjima

Shamijima

SeijimaSeijimaYashimaYashima

Takamatsu Port

Uno Port Teshima

Megijima Oshima

Ogijima

InujiimaShodoshima

Naoshima

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Course

Course

Course

Course

Course

Course

Course

Course Islands Cost (per person) Capacity

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Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

25mm

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*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

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9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

Page 5: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

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OKAYAMA

KAGAWA

Ibukijima

Awashima

Takamijima

Honjima

Shamijima

SeijimaSeijimaYashimaYashima

Takamatsu Port

Uno Port Teshima

Megijima Oshima

Ogijima

InujiimaShodoshima

Naoshima

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Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

25mm

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*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

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9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

9:50 Reception End 9:50 Reception End 9:30 Reception End 9:50 Reception End

9:30 Reception Start

17:40 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure (Chartered ship)

10:50 Ieura Port – Arrival(Transportation by bus and partially on foot)

Teshima

14:10 Ieura Port – Departure(Chartered ship)

16:40 Inujima Port – Departure(Chartered ship)

14:50 Inujima Port – Arrival(On foot)

Inujima

Noe Aoki 「Particles in the Air / Karato」Concept & Artwork: Tadanori YokooArchitecture: Yuko Nagayama「Teshima Yokoo House」

Artwork: Yukinori YanagiArchitecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

「Shima Kitchen」Ryo Abe

9:30 Reception Start

17:30 Takamatsu Port – Dispersion

10:00 Takamatsu Port – Departure(Chartered ship)

11:00 Uno Port – Arrival (On foot)

Uno Port

13:10 Uno Port – Departure(Chartered ship)

16:30 Inujima Port – Departure(Chartered ship)

14:00 Inujima Port – Arrival (On foot)

Inujima

Atsushi Ozawa 「Beyond the last stop」

Atsushi Ozawa 「Memory of Ship's Hull」

Haruyuki Uchida「The Sea's Memory」

Yodogawa-Technique「Chinu/Kochinu ‒ the Black Sea Bream of Uno」Esther Stocker「JR Uno Port Line Art Project」

Uno Port “Train Ferry Town” Project

10:40 Oshima Port – Arrival (On foot)

Oshima

Megijima

Ogijima

Seizo Tashima 「Blue Sky Aquarium」

Fuyuki Yamakawa 「Ayumi Kitarite」

17:10 Takamatsu Port – Dispersion

16:30 Ogijima Port – Departure(Chartered ship)

ACourse

Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity Cost (per person) Capacity

BCourse

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

9:30 Reception End

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

16:30 Tonosho Port – Departure(Liner [Ferry])

9:00 Reception Start

17:35 Takamatsu Port – Dispersion

9:55 Takamatsu Port – Departure(Liner [Ferry])

10:55 Tonosho Port – Arrival(Transportation by bus and partially on foot)

Shodoshima

Shodoshima

16:30 Tonosho Port – Departure (Liner [Ferry])

CCourse

DCourse

Cost (per person) Capacity

FCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Shinro Ohtake 「Needle factory」

Artistic Director: Yuko HasegawaArchitecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/ Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Three works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.Koji Kakiuchi

「Teshima islandscape」

FUKUTAKE HOUSE「ASIA ART PLATFORM」「Asia Gallery」

Haruki Takahashi 「SEA VINE: on the shoreline」

Gregor Schneider「Unknown Work 2019」

Jaume Plensa「Ogijima’s Soul」

TEAM OGI 「Takotsuboru」

Kohei Izutsu / Daiya Aida「Korogaru Park in Teshima ©Yamaguchi Center for Arts and Media」Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」KOURYOU「Ebune: Drifters」EAT&ART TARO「Setouchi gastronomy」Leandro Erlich 「The Presence of Absence」

*Three works out of the below will be viewed.

*Two works out of the below will be viewed.

9:30 Reception Start

10:00 Takamatsu Port – Departure(Chartered ship)

12:05 Oshima Port – Departure (Chartered ship)

14:40 Megijima Port – Departure(Chartered ship)

12:25 Megijima Port – Arrival (On foot)

15:00 Ogijima Port – Arrival(On foot, there is a slope)

Toshikatsu Endo「Trieb - House」

Giacomo Zaganelli「FLUIRE」Wang Wen Chih「Love in Shodoshima」

Keisuke Tanaka「Utopia dungeon」Kana Kou「The Secret of Hanasuwajima」

Kaoru Hirano「Quartz by the sea」Mutsumi Tomosada「Tomorrow's Sea」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Xiang Yang「The Shore Where We Can Reach-Xiang Yang Art Sailing Proposal」

Yoshihiko Shikada「Ascend the past and now, descend the futurer」

Hans Op de Beeck 「The Silent Room」

Dadawa「Bell Shelter」

Lin Shuen Long「Beyond the Border - Wave」

Tomoko Konoike 「Ringwanderung」Seizo Tashima「Life of N: 70 years on Oshima - A room with a wooden pot」

Art for the Hospital Project, Yasashii Bijutsu 「Rare Feeler」Fuyuki Yamakawa 「Strait Songs」

Christiaan Bastiaans「Valuable Cargo」

Little Shops on the Island | Eight works

*Six works out of the below will be viewed.

Noriyuki Haraguchi「Diagonal Composition 1 / Diagonal Composition 2 / Horizontal Composition 3」Mischa Kuball「IN TRANSITION/IN PROGRESS」

Shima Kitchen was originally a vacant house in a Teshima settlement designed and reconstructed by architect Ryo Abe for the Setouchi Triennale 2010 as a meeting place to connect people through “food and art.” Mothers from the island serve dishes while heeding the advice of a chef from the Marunouchi Hotel in Tokyo. Shima Kitchen places a strong emphasis on vegetables and seafood produced in Teshima and Kagawa Prefecture, and uses seasonal ingredients that can be gathered when they are in season.

Lunch Shima Kitchen [ Teshima Karato ] Lunch Restaurant IARA Megijima [ Megijima ] Lunch nouvelle island cuisine Koyomi [ Shodoshima Nishimura ]

Lunch Tamanono "Tamaben" (Bento) [ Uno Port ]

At the “Restaurant IARA Megijima” located at “The Presence of Absence,” a Setouchi Triennale work by Leandro Erlich, visitors can enjoy a lunch supervised by EAT & ART TARO, the contemporary artist who creates works with food motifs. Enjoy a special moment savoring the delicacies that the Seto Inland Sea has to offer as you watch your meal be prepared before your eyes.

Koyomi is a dining establishment on Shodoshima that serves original local cuisine. After participating in the Fram's Setouchi Food School at Setouchi Triennale 2016, Koyomi’s owner Hitoshi Kishimoto offered his “One Plate Meal from a Book” program during the event. In his program, Kishimoto served original dishes that interweaved the Shodoshima food and customs depicted by local author Sakae Tsuboi in her noted works such as “Twenty-Four Eyes” with the rich history of the island’s food industry and an abundance of seafood, vegetables and other ingredients. He carried on that concept by opening Koyomi in the summer of 2017. Located right in front of the sea, the view at Koyomi is only surpassed by the food!

Maki Tagami is a food creator whose activities, which include workshops on homemade seasonings and the creation of additive-free bento lunches, are based on the theme of “creating smiles through food.” Originally from Kagawa, Tagami took part in Fram's Setouchi Food School in 2018 with the desire to be among those to show hospitality to tourists attending the Setouchi Triennale. Having produced “Shodoshima Delight LEMONADE” in the summer of 2019, she is making her additive-free homemade lemonade made with pesticide-free lemons from the island available at markets and events in various areas. At Setouchi Triennale 2019, Tagami will offer her brand of hospitality through sales of her “Tamaben” bento lunches. Those bento lunches, which

she makes from the heart at the “bento HATOBA” kitchen establishment that she opened in Tamano with the motto of bringing smiles to both foreign and Japanese customers as well as to local residents through food, are additive-free, handmade, and are filled with the goodness that the Seto Inland Sea has to offer.

Artwork: Yukinori Yanagi / Architecture: Hiroshi Sambuichi「Inujima Seirensho Art Museum」

Artistic Director: Yuko Hasegawa / Architecture: Kazuyo Sejima「The Inujima "Art House Project"」Kohei Nawa「F-Art House/Biota(Fauna/Flora)」/Haruka Kojin 「S-Art House/contact lens」/★Beatriz Milhazes「A-Art House/Yellow Flower Dream」/★Masanori Handa「C-Art House/Untitled (Flowers at C-Art House)」 /Olafur Eliasson「I-Art House/Self-loop」

*Participants may also walk about freely.

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*Five works out of the below will be viewed. Participants may also walk about freely.

*Five works out of the below will be viewed. Participants may also walk about freely.

*Six works out of the below will be viewed. Participants may also walk about freely.

Kazuyo Sejima+Akaruiheya「Inujima Life Garden」

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Cost (per person) Capacity

GCourse

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork

*The order in which works are viewed is subject to change depending on the number of participants and the degree of congestion. ★ : New Artwork  ◆ : Changing Exhibition

Wednesday|10/2、10/9、10/16、10/23、10/30

Sunday|9/29、10/6、10/13、10/20、10/27、11/3

「Mito Peninsula Art Project」

8:50 Reception End8:30 Reception Start

19:00 Takamatsu Port – Dispersion

10:35 Tadotsu Port – Departure(Chartered ship)

11:05 Takami Port – Arrival (On foot)

Takamijima

13:40 Takami Port – Departure(Chartered ship)

16:55 Kasahima Fishing Port – Departure(Chartered ship)

14:20 Honjima Tomari Port – Arrival(On foot and partially transportation by ship)

Honjima

*Seven works out of the below will be viewed.

Masahito Nomura「Terrace of Inland Sea」

Shohei Kamada & Ayane Namiki「White and blank」

Izumi Oishi「Keep a record」

Yasuaki Igarashi 「Sora-Ami:Knitting the sky」

Nozomi Murata「Remains in the eyelids」

Yumiko Fujino「Staying in past days」

Atsuko Nakamura 「Unasaka」Raqs Media Collective「The Course of Love」Pinaree Sanpitak「Kasashima - The Black and The Red House」Alicja Kwade「Orbit (Revolution Gravitas) / Paravents / Reflection of Attraction」Su-Mei Tse「Moony Tunes」

Rikuji Makabe「Kanrin House」

Alexander Ponomarev「Bottom Sky」

Rosanna Rios「"Memento mori" of a house」

Ai Yamada「For something exists inside」

PARANOID ANDERSONS「Long time no see」

Syoin Kajii「KIRI」

Terrace of Inland Sea is an Italian restaurant and art installation designed by Masahito Nomura, as part of the Setouchi Triennale. Tables are laid out to promote exchange between islanders and visitors, and diners can also enjoy the scenery from tables facing the sea. The menu uses local ingredients. Relax at this terrace offering stunning views of the Seto Inland Sea!

9:00 Takamatsu Port – Departure(Chartered bus)

17:40 Marugame Port – Departure(Chartered bus)

18:05 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

「Takamijima Project」

8:50 Reception End8:30 Reception Start

19:50 Takamatsu Port – Dispersion

11:10 Kan-onji Port – Departure(Chartered ship)

11:40 Maura Port – Arrival (On foot)

Ibukijima

14:00 Maura Port – Departure (Chartered ship)

16:40 Awashima Port – Departure(Chartered ship)

15:00 Awashima Port – Arrival (On foot)

Awashima

Eko Nuguroho「Wall」

Mella Jaarsma+Nindityo Adipurnomo「Pasang - In Everything Two」

Katsuhiko Hibino「Project for the Museum of Seabed Inquiry Ship in Setouchi」

Awashima Artists' Village

SOKO LABO

Katsuhiko Hibino「TANeFUNe」

TARA「TARA」

Dinh Q. Le「Surveillance and Absence」Richard Streitmatter-Tran「hikikomori」Mounir Fatmi「The Song of the Children all Gone」

MIKAN+Students of Meiji Univercity「Iriko Retreat」

Takashi Kuribayashi「tree of Ibuki」

Urara no daidokoro debuted at the Setouchi Triennale 2016 to increase awareness of Ibukijima’s local cuisine, and the kitchen is run by mothers from the island. Urara no daidokoro means “our kitchen” in the local dialect. This Triennale, the women will lovingly prepare bento lunch boxes featuring iriko-meshi (rice cooked with Ibuki Iriko sardines) and many other local ingredients, all under the direction of Hitoshi Kishimoto, owner of nouvelle island cuisine Koyomi on Shodoshima. Please try the unique, home-cooked flavors of Ibukijima!

9:00 Takamatsu Port – Departure(Chartered bus)

17:10 Suda Port – Departure(Chartered bus)

17:30 Chichibugahama Beach – Arrival[30 minutes, Watching time]

19:00 JR Sakaide Station – Arrival

9:50 JR Sakaide Station – Departure

Lunch Terrace of Inland Sea [ Takamijima ] Lunch Urara no daidokoro [ Ibukijima ]

「Teshima Yokoo House」Photo:Tadasu Yamamoto

「Inujima Seirensho Art Museum」Photo:Daici Ano

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Seizo Tashima「Life of N: 70 years on Oshima

- A room with a wooden pot」

Yodogawa-Technique「Chinu / Kochinu -

the Black Sea Bream of Uno」Photo Yasushi Ichikawa

Inujima "Art House Project" A-Art House Beatriz Milhazes: Yellow Flower Dream, 2018

Photo:Yoshikazu Inoue

Chiharu Shiota and Tsuyoshi Tane「New Project(Untaitled), In Progress」

Photo:Keizo Kioku

Haruki Takahashi 「SEA VINE: on the shoreline」

Photo:Keizo Kioku

Masashi Hirao × SETOUCHI COGEIZ「BONSAI deepening roots」

Photo:Keizo Kioku

Wang Wen Chih「Love in Shodoshima」

Photo:Keizo Kioku

Lin Shuen Long「Beyond the Border - Wave」

Photo:Keizo Kioku

Keisuke Tanaka「Utopia dungeon」

Photo:Keizo Kioku

Xiang Yang「The Shore Where We Can Reach

-Xiang Yang Art Sailing Proposal」Photo:Keizo Kioku

Mischa Kuball「IN TRANSITION/IN PROGRESS」

Photo:Keizo Kioku

Noriyuki Haraguchi「Diagonal Composition 1 /

Diagonal Composition 2 / Horizontal Composition 3」

Nozomi MurataTakashi Kuribayashi

Katsuhiko Hibino

Dinh Q. Le

Chichibugahama Beach

Eko Nuguroho

Yumiko Fujino

Atsuko Nakamura

Alexander Ponomarev

*Urara no daidokoro will be closed 10/4 and 10/6 for the Ibukijima Autumn Festival. Other lunch boxes may be served instead.

Page 6: setogei official-tour page autumn en · for Solo Travelers Official tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan

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Charter BoatIsland-HoppingCrowded ports and long waits for ferries are an inevitability at the Setouchi Triennale. With charter boats you can board in no time, and enjoy a stress-free island tour.

*Course C (Shodoshima) uses a ferry.*In the event of fewer applicants, a small-scale vessel (marine taxi) may be used instead.

Tour Guides onAll CoursesA hallmark of modern art is the varied impressions and emotions it can give each person. Still, learning about the concepts and ideas behind a work’s creation helps make that artwork more enjoyable. On official tours, tour guides will explain both the artworks and the special charms of each island you visit.

3Guaranteed Departurefor Solo TravelersOfficial tours are guaranteed to take place, even for only one participant. Feel free to create your island-hopping plan without worrying about cancellations.

4Culinary Delightsof the Seto Inland SeaOne of the great joys of traveling is food. Come and taste the delicious local ingredients that define the distinctive cuisine of the Seto Inland Sea.

Original Souvenir Gifts

JR TakamatsuStation

KotodenTakamatsu-ChikkoStation

Tamamo ParkStationSquare

Takamatsusymbol tower JR Hotel

ClementTakamatsu

Ferry Terminal

High SpeedBoat Pier

TakamatsuPort

Meeting pointTakamatsu Port Terminal Building 1F

*A Triennale Passport, necessary for viewing certain artworks, must be purchased separately.

*Included in purchase price: Chartered ship (or ferry fee for Course C (Shodoshima); does not use a boat), bus (for courses that use one), tour guide, tour coordinator, lunch, insurance.

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*Some art sites or events require additional fees.*There is no discount for entry fees to the Chichu Art Museum or the Teshima Art Museum.*Visitors who are 16 to 18 years of age with proper identification may purchase a 3 Season Passport for ¥3,000 or a Single Season passport for ¥2,500 (passports must be purchased on site during the Triennale).*Free admission to most art sites for those 15 years and younger.

Sales Outlets: The Setouchi Triennale official website, convenience stores, and ticket agencies. See official website for details.

Passport is valid for one visitper art site during the Triennale. Autumn Season Passports can be purchased directly after the previous season has ended.

Passport is valid for one visit per art site duringthe purchased season.

Teshima is situated between Naoshima and Shodoshima. Standing tall at the center of the island is Danyama, a mountain covered with a rich expanse of forest. The bountiful spring water there irrigates the rice terraces on the island. Before, rice crops were so plentiful on Teshima that its residents would sustain themselves with them, then ship the crops outside the island. Also, because dairy farming prospered there, Teshima is also known as “the island of milk.” It is also called “the island of welfare” due to the pioneering welfare facilities built there not long after World War II ended.

The island of Ogijima contains almost no flat land as evidenced by the rows of private houses concentrated tightly on sloped areas. Narrow sloping roads run between those homes like strands of thread weaving them together. Thanks largely to the great efforts of families who decided to return to the island following the Setouchi Triennale, elementary and junior high schools that were temporarily closed were reinstated in 2014. Moreover, in 2016, a nursery also reopened on the island for the first time in 14 years.

Megijima has a unique landscape in place by virtue of the stone walls called “Ohte” that were built there in order to protect houses from the strong winter winds. In addition to the Ogre’s Caves, the Washigamine Summit also contains an observation platform that allows visitors to look out over the Seto Inland Sea from 360 degrees. The beaches facing Takamatsu and Yashima on the opposite shores boast high-quality water, and were selected as one of the “Hundred Places with Water Suitable for Bathing” by the Japanese Ministry of the Environment. In the summer, scores of people visit Megijima to enjoy swimming in the ocean as well as camping and fishing.

Oshima contains National Sanatorium Oshimaseishoen, a national sanitorium for people suffering from leprosy. For a long time, social bias and discrimination against leprosy caused the Japanese government to pursue the mistaken policy of forcing patients of the sanitorium into quarantine on the island. In 1996, Leprosy Prevention Law was repealed, followed by the establishment of Act to accelerate the resolution of the Hansen’s disease problems in 2008. Today, at the sanatorium, patients are given assistance with their day-to-day lives and recuperation support, and educational activities for correctly understanding leprosy are conducted.

Next to Awajishima, Shodoshima is the second largest island in the Seto Inland Sea. It is also known as “the island of olives” due to becoming the first place in Japan to host the successful cultivation of olives roughly 110 years ago. The wide-ranging specialty products from the island also include soy sauce and somen noodles, which have been produced there for over 400 years, as well as derivative products such as tsukudani and sesame oil. Shodoshima’s appeal can also be found its harmonious mix of nature and culture that has deeply retained local traditional events and customs.

Shamijima was formerly a small inlet flowing off the coast of Sakaide Port. Since 1967, it has been connected to land following the Bannosu Reclamation Project. The island has a long history, with Jomon earthenware, sanukite stoneware, earthenware for making salt and other remains having been discovered there. Kakinomoto Hitomaro, a leading poet in the Manyoshu anthology of classical Japanese poetry, makes mention of “Saminenoshima” (former moniker for Shamijima) in one of his poems. For that reason, Shamijima is also said to be associated with the Manyoshu.

Out of the six islands that make up the Inujima Archipelago, Inujima is the only one that is inhabited. On Inunoshima, there is a giant stone resembling a squatting dog called “Inuishi-Sama,” which is where the island gets its name. With seaside resorts, “Shizennoie” (Nature House) and other places of interest on Inujima, the island’s distinct nature can be enjoyed throughout the four seasons.

Mount Ryuo on the island of Takamijima is situated between the Hama District, which is centered on a port, on its south side and the Ura District on its mountainous side. Separate graves for the body and the soul remain on the island, a rarity today. In the Ura District, stair-like rows of homes lie along sloped surfaces with an inclination of 25 to 30 degrees, and there are stone walls made with random stackings of natural stones. Such an atmosphere unique to islands has endured on Takamijima.

Formerly called Shiwaku Island, Honjima forms the center of the Shiwaku Island group. On the island is the Kasajima Preservation District of Groups of Traditional Buildings, which is lined with old shrines and temples that recall the prosperity of the past and houses erected from the Edo period up through the beginning of World War II, and continues to convey scenes of that time to the current generation. One of those structures is the “Shiwaku Kinbansho,” which once served as the government office of the Shiwaku Navy and houses a collection of shogunate licenses and old documents from Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu.

The island of Ibukijima boasts a thriving fishing industry. Of particular note are anchovies caught using cast nets. These are processed into dried anchovies (“iriko”) on the island and released as a brand of those anchovies called “Ibuki iriko.” Additionally, the language of Ibukijima is also unique in that it contains numerous dialects and special honorifics that fall under archaic words, and the island is the sole place in Japan where the Heian era dialect lingers.

At the same time that the “Uno Route” connecting Uno Port to Okayama opened in 1910, the “Uko Ferry Boat” that once connected Uno and Takamatsu (Kagawa Prefecture) entered service from the port. Uno Port is also an arrival point on the “Seto” Blue Train that runs from Tokyo to Uno, and has developed as a key junction of marine traffic that links Honshu and Shikoku. Although the Uko Ferry Boat is no longer in service, there are sea routes that connect Uno with Takamatsu and the islands of the Seto Inland Sea, and Uno Port continues to be a bustling and heavily-accessed portal to those islands.

Awashima is three islands connected by a sand bank. True to being a sailor’s island, it is shaped like a propeller. Japan’s oldest school for seaman’s training was established on Awashima in 1897. This National Sailor School has produced numerous seamen over the 90-plus years that it operated for until it closed in March 1987, and is deeply associated with the history of the island. The site of the school has since been converted into the Awashima Marine Memorial Park, which is operated today as a symbol of the island.

The area surrounding Takamatsu Port as it exists today was formerly called “Nohara.” In 1588, Ikoma Chikamasa, a retainer of Toyotomi Hideyoshi, established a castle for residence on this land, whose name he changed from Nohara to Takamatsu. With its constant flow of arriving ships, Takamatsu Port is one of Japan’s leading passenger ports in terms of the number of entering ships, and fulfills a vital role as a home port for making one’ s way to the various islands in the Seto Inland Sea.

At the Setouchi Triennale, artists seek out the unique features of the local landscape, history and way of life on each island, creating site-specific works. The goal of the Setouchi Triennale is not just for visitors to appreciate these artworks, but to interact with local islanders and experience the unique aspects of the places they visit. Official tours will give visitors a better appreciation of the Setouchi Triennale. Participants will visit the artworks, focusing on those created for the 2019 Triennale, and also dive deeper into the behind-the-scenes successes of the extensive preparation that goes into putting on the Triennale.

Dates|Spring (Spring Encounters):April 26|Fri|to May 26|Sun| Summer (Summer Gatherings):July 19|Fri|to August 25|Sun| Autumn (Fall Expansions):September 28|Sat|to November 4|Mon|

Places|Naoshima, Teshima, Megijima, Ogijima, Shodoshima, Oshima, Inujima, Shamijima (spring only), Honjima (autumn only), Takamijima (autumn only), Awashima (autumn only),Ibukijima (autumn only), Takamatsu Port Area, Uno Port Area

Setouchi Triennale 2019|Dates and Locations|For Inquiries andApplications

Travel Arrangement Agency

5-4-18-1F Asahimachi, Takamatsu, KagawaCertified Domestic Travel Service Supervisor Shinpei Nishikawa

Registered Travel Agent License by the Kagawa Governor No.2-149

https://setouchi-artfest.kotobus.com/enEmail [email protected]

For terms and conditions, please refer to the website below. https://www.kotobus.com/condition/english.html

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