session i sustaining rural development problems & opportunities of small holder farming systems...
TRANSCRIPT
Session ISustaining Rural Development
Problems & opportunities of
small holder farming systems
16-17 June 2009Mekong Institute, Khon Kaen,
Thailand
Anthony M. ZolaChief Technical Advisor, Centre for Social Entrepreneurship
Mae Fah Luang Foundation under Royal Patronage& Senior Researcher, Mekong Environment & Resources Institute - MERI
Bangkok, Thailand
www.maefahluang.org, www.merimekong.or.th
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Sustaining Rural DevelopmentDay 1: • Morning: Session 1
– Part 1.1: Defining rural development & sustainability
– Part 1.2: Problems of small- holder farming systems
– Part 1.3: Opportunities for smallholder farming systems
• Afternoon: Session 2– Human resources
development– Rural development
planning simulation– Reporting to the plenary
session– Homework assignment
Day 2:• Morning: Session 3
– Homework review– Part 3.1: Rural
development and environment
– Part 3.2: Role & Significance of Income Generating Initiatives in Rural Development & Microfinance
• Afternoon: Session 4– Problem solving: Rural
investment & resources management simulation
– Preparation of rural investment alternatives & presentation of alternative plans
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Setting the Scene
Target Groups• Agriculture is 40% of
GDP in many developing countries
• Agriculture provides 80% of employment in many developing countries
• About 70% of the world’s poor live in rural areas & depend on agriculture for their livelihoods
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Setting the SceneDefinitions of rural development (RD)
• ICARRD*: RD is a dynamic process; – Based on the exchange of
experiences & locally-designed solutions & processes; not common guidelines & indicators of success.
– Recognition that land & other natural resources are cultural, social, & historical assets, not just economic.
– Use of these assets must be addressed in an integrated and area-based way through dialogue and participatory approaches
• FAO: SARD** is a process that meets a set of criteria:– Food security: present &
future;– Durable employment with
sufficient income from agriculture;
– Maintains the productive capacity of the natural resources base; no disruption of ecological cycles or socio-cultural character of rural communities;
– Reduces vulnerability of agriculture sector to adverse natural & socio-economic factors & other risks;
– Strengthens self-reliance
* ICARRD: International Conference on Agrarian Reform & Rural Development, Porto Alegré, Brazil, March 2006
** SARD: Sustainable agricultural & rural development
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Setting the SceneDefinitions of rural development
• World Bank (RD objectives):– Increases in rural incomes &
broadened opportunities for rural inhabitants;
– Fostering an enabling environment for broad-based & sustainable rural growth;
– Enhancing agricultural productivity & competitiveness
– Fostering non-farm economic growth
– Improving social well-being, managing and mitigating risk, & reducing vulnerability;
– Enhancing sustainability of natural resource management.
• Mekong Institute:– Reliance on agriculture for livelihood;– Largely subsistent agricultural
households;– Transition between environmental
conservation & development.
• Independent source:– Non-urban population; scattered;– Area-based;– Agrarian;– Self-contained.
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Setting the SceneDefinitions of rural development
• Asian Development Bank (ADB):– Focus on poverty and
inequality– Environmental aspects
of economic growth– Changes in the quality of
life --- improvement in health, & nutrition, education, environmentally safe living conditions, & reduction in gender & income inequalities
– Inclusive RD is about improving the quality of life of all members of rural society
Source: Fernando, N., ADB, 2008
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Defining Sustainability• UN Division for
Sustainable Development, Department of Economic & Social Affairs, UN Economic & Social Commission (ECOSOC) prepared indicators for UN Commission on Sustainable Development (CSD)– 1997, 2001, 2006 – Available to apply to
evaluating Agenda 21 for the WSSD in 2002 / Johannesburg
•Poverty
•Natural hazards
•Economic development
•Governance
•Atmosphere
•Global economic partnership
•Health
•Land
•Consumption & production patterns
•Education
•Oceans, seas, coasts
•Demographics
•Freshwater
•Biodiversity
14 Themes:
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Defining SustainabilitySample indicator: Health
Core & Non-Core Indicators for Health• Mortality
– Under-five mortality rate – Life expectancy at birth – Healthy life expectancy at birth (non-core)
• Health care delivery – Percent of population with access to
primary health care facilities – Contraceptive prevalence rate(non-core) – Immunization against infectious
childhood diseases • Nutritional status
– Nutritional status of children • Health status and risks
– Morbidity of major diseases such as HIV/AIDS, malaria, tuberculosis
– Prevalence of tobacco use (non-core)
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Defining SustainabilitySample indicator: Poverty
Poverty Indicators• Income poverty
– Proportion of population living below national poverty line
– Proportion of population below $ 1 a day (non-core)
• Income inequality– Ratio of share in national income of
highest to lowest quintile • Sanitation
– Proportion of population using an improved sanitation facility
• Drinking water– Proportion of population using an
improved water source • Access to energy
– Share of households without electricity or other modern energy services
– Percentage of population using solid fuels for cooking (non-core)
• Living conditions– Proportion of urban population living
in slums
The End of Session 1.1
Session 1.2: Problems of Smallholder
Farmers
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Problems of Smallholder Farmers
Agricultural production
systems
• Practice of shifting cultivation & other types of traditional agriculture
• Natural
• Organic
• Low productivity & yields
• Use of native seed varieties• Low / no use of inputs• Low / no standards
Livestock
raising
• Most important asset after land & harvested crops
• Lack of veterinary services
• Lack of good quality vaccines
• High mortality rate
• Low birth rates
• Poor nutrition
Fisheries:
Freshwater & Coastal
Coastal:• Unsustainable• Competition• Encroachment• Illegal methods
Coastal:• Regulated: weakly enforced• Powerful interests • Destruction of coastal habitats
Freshwater:• Competition in water bodies• Illegal methods •Funding for ponds• Knowledge of fish raising
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Problems of Smallholder Farmers
Poverty
• Low income
• Lack of political & social security
• Neglect
• Illicit activities
• Discrimination• Degraded natural resources
• Lack of assets
• No recognition of assets
Natural hazards
• Weather
• Drought
• Floods
• Pests
• Food security
• Climate change
Economic development
• Poor communications
• Isolation; remote location
• Inadequate infrastructure
• Market access
• Market prices
• Credit / operations & investment financing
Governance
• Lack of good governance at all levels of government
• Lack of public services
• Low salaries
• Lack of official systems to register assets
Health
• Inadequate health care services• Lack of awareness of emerging diseases
• High maternal child mortality rates
• Dependence on local sources of medicines
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Problems of Smallholder Farmers
Land
• Lack of recognition of ownership
• Land use restrictions• No recognition of occupancy rights
• Encroachment
• Land grabbing
• Colonizers
Education
• Lack of teachers
• Poor quality
• Lack of importance of understanding of education
• Neglect from government
• No options
Water
• Poor quality
• Scarcity of water • Unable to tap groundwater
• Abundance of water
• Occupy watersheds
• Occupy flood plains
• Occupy coastal areas
Forest resources & biodiversity
• Dependency on biodiversity for NTFPs & food (fisheries)
• Depletion of biodiversity => social security issues
• Trading of NTFPs to depletion• Degrading of NTFPs
Demographics
• Large number of children for use as labor
• Lack of access to citizenship• Ethnic minorities
• Population pressure on land & resources
Session 1.3: Opportunities of Smallholder
Farming Systems
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Opportunities of smallholder farming systems
Agricultural production
systems
• 21st Century agricultural modernization = natural & organic products
• Blend indigenous knowledge with modern agricultural techniques
• Insatiable demand for soybeans• Growing demand for biofuel crops
Livestock
raising
• Range fed animals bring higher prices• Liberal definition of ‘wild’ animals
• Expanding demand for protein in high growth economies
• Upgrading natural feeds for improved nutrition & natural products
Fisheries:
Freshwater & Coastal
• Technical advances in coastal aquaculture
• Growing demand for high-quality coastal aqua-culture products
• Consumer replacement of seafood by freshwater aquaculture
Economic development
• Contract farming
• Value-added processing
• Post-harvest handling
• Globalization
• International sanitary & phyto- sanitary standards
• Global Food crisis
• Global energy crisis
• Sufficiency economy
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Opportunities of smallholder farming systems
Land
• Official recognition of importance of land as an asset needed to alleviate poverty
• Recognition of occupancy rights
• Land titling projects
• Land zoning that brings improved stewardship
Health & Education
• Significant improvement in public education systems• Disease control
• Availability of non-formal & other adult education•Emphasis on literacy
• Availability of vocational education opportunities
Water
• Mobilize communities to organize water user groups
• Irrigation of crops during dry season: off-season production
• Development of underground water resources
Forest resources & biodiversity
• Reforestation for ecosystem rehabilitation
• Adoption of agroforestry systems
• Domestication of non-timber forest products
End of Part 1
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