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Sam Choy's Kai Lanai
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of Food Borne illnessSplit Plate Charge Additional 5, Extra Plate Charge 2 Per Plate, Additional Substitutions Ask Server For Details
BreakfastTHE 'SAM' 10Two Eggs Any Style, Your Choice Of Bacon, Portugese Sausage, Spam & Choice OfPancake Or French ToastHAM AND MUSHROOM OMELET 13Sauteed Seasonal Mushrooms,Ham, Green Onions, Choice Of Hash Browns, Home Fries OrSteamed Rice Add Sam Choy,s Famous Beef Stew 5EGGS BENEDICT 14Two Toasted English Muffins, Choice Ham Or Bacon, Topped With Two Poached Eggs &HollandaiseBREAKFAST SIDES~ 2 pc Spam,4 pc Bacon,3 pc Portuguese Sausage $4~Seasonal Mixed Fruit $4~Fried Rice $4~Toast $2~Eggs $3
SAM CHOY'S BEEF STEW OMELET 11Two Scrambled Eggs, Green Onion, Cheese & Your Choice Of White Or Brown Rice &Mashed PotatoesFried Rice $2.50SAM CHOY'S FRIED RICE AND EGGS 10Sams Famous Fried Rice, Saute'ed Sweet Onions & Char Siu Pork Topped With TwoScrambled Eggs & Green Onions
PupusEDAMAME 8Flash Fried Or Steamed Edamame, Dusted With Furikake & Sesame Seeds Topped With Sam'sTeriyaki Glaze & Creamy Wasabi SauceBRIE WON TON 9Crispy Brie Filled Won Tons Deep Fried To Perfection, Served With Pineapple PapayaMarmaladeCALAMARI 14Lightly Panko & Coconut Crusted Served With A Spicy Dipping Sauce Sprinkled With FurikakiAnd Topped With Green OnionsBABY BACK RIBS 10Char Siu Marinated, Slow Oven Roasted Ribs Coated In Sam Choy's Coconut GlazeKONA STYLE CHICKEN WINGS 11Deep Fried Chicken Wings & Drumsticks, Hand Dipped, In Sam Choy's Korean Style SauceTRIO OF POKE 16Three Different Varieties Of Raw Grade A Yellow Tail Tuna: Spicy, Seared & Raw ~HawaiianRock Salt & Shoyu Sesame Oil Marinade, Sweet Onions, Ogo Drizzled In Wasabi Cream SauceAnd Teriyaki Glaze Topped With Green Onions
SEARED OR RAW SASHIMI GRADE YELLOW TAIL AHI POKE 18Of Raw Grade A Yellow Tail Tuna: Spicy, Seared & Raw ~Hawaiian Rock Salt & Shoyu SesameOil Marinade, Sweet Onions, Ogo Drizzled In Wasabi Cream Sauce And Teriyaki Glaze ToppedWith Green Onions
Island Lunch SaladsAll Island Salads Include Organic Big Island Mixed Greens, Shoyu & Sesame Marinated Somen
Noodles, Cucumber Slices, Cherry Tomatoes & Spliced Carrots Topped With Crispy Tortilla Strips& Choice Of House Dressings: Kona Vinaigrette, Creamy Wasabi, Asian Vinaigrette Or Creamy
Oriental 14
Add Grilled Chicken Breast 5Add Calamari Or Shrimp 6Add Fresh Local Catch 7
Add Fresh Local Ahi Poke 8Shoyu & Sesame Oil Marinated Sashimi Grade Local Yellow Tail Tuna, With Ogo, Sweet Onions,
Hawaiian Rock Salt, Topped With Green Onions Served Raw Seared Or Fully Cooked
CESAR SALAD 14Local Organic Baby Romaine Hand Tossed In Creamy Caesar Dressing With Croutons And Bacon
Bits Sprinkled With Parmesan CheeseAdd Grilled Chicken Breast 5Add Calamari Or Shrimp 7
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of FoodBorne illnessSplit Plate Charge Additional 10, Extra Plate Charge 2 Per Plate, Additional Substitutions Ask Server ForDetails
Island FavoritesPORTUGUESE BEAN SOUP 9Paired With A Grilled Cheese Sandwich On Your Choice Of White, Wheat Or Sourdough BreadSAIMIN 9House Saimin Noodles, Char Siu Pork, Two Scrambled Eggs, Kamaboko & Dashi Broth,Sprinkled With Furikaki And Green Onion
MOE' MOE' SAIMIN 15House Saimin Noodles, Char Siu Pork, Teriyaki Beef, Two Scrambled Eggs, Kamaboko, LocalNapa Cabbage & Dashi Broth, Sprinkled With Furikaki And Green Onions
SAMS HAWAIIAN BENTO 16Marinated Teriyaki Beef, Katsu Chicken Breast, Fresh Local Fish, Two Eggs & Spam Served OnA Bed Of Rice.(Add Fried Rice $2.50)
ORIGINAL HILO LOCO MOCO 15 Kulana Farms Grass Fed Hamburger Patty Served Over Rice, Topped With Two FriedEggs, Saute'ed Onions & Home-Made Brown Gravy, Choice Of White Rice MashedPotatoes Or Brown Rice, (Fried Rice 2.50)NOODLE MANIAMixed Seasonal Vegetables Tossed With Chow Mein Noodles, Stir Fried, & Placed In A GoldenTortilla Shell.( Available to Sub Rice And Protein Options Below)TOFU 12CHICKEN 14BEEF 14FRESH ISLAND CATCH 15
ISLAND FRESH FISH TACO 16Fresh Local Island Fresh Catch Served Blackend & Sauteed Or Tempura Deep Fried Toasted PitaBread, Asian Slaw, ( Local Cabbage Red Onions, Carrots,Local Island Pineapple), Topped WithSeasonal Island Salsa
FISH & CHIPS MPChefs Choice Of Wild Local Island Catch, Tempura Batterd Served With Coleslaw & French Fries
Lunch PlatesAll Lunch Plates Are Served With Your Choice Of Two Sides
White Rice ~ Brown Rice ~ Mashed Potatoes ~ Tossed Salad ~ Sweet Potato Salad
SAMS FAMOUS BEEF STEW 14Slow Roasted Beef, Carrots Celery, Potatoes & Sweet Onions In Sams Famous Beef StewMarinade
TERIYAKI PLATE 14Teriyaki Marinated Chicken Or Beef, Grilled With A Teriyaki Glaze, Served On A Bed OfCabbage
TRIO MIX PLATE 18Teriyaki Beef, Teriyaki Chicken And Local Wild Island Catch Serverd Either Sauteed, OrBlackend, Drizzled With Sams Shoyu Garlic Butter Sauce
FRESH FISH PLATE MPTwo Pieces Of Local Wild Island Catch Choice Of Either Blackened, Grilled Or Saute'ed,Sprinkled With Green Onions And Drizzled With Sam's Shoyu Garlic Butter Sauce
Local SandwichesAll Sandwiches Include A Pickle Spear Served With One Side (Each Additional Side $4)
French Fries ~ Tossed Salad ~ Sweet Potato SaladHAMBURGER 13 Kulana Farms Grass Fed 8oz Beef Patty, Locally Baked Sesame Seed Bun, Topped With LettuceTomato, And Sweet Onion Paired With Sam's Burger SauceAdd Cheese $1.50Add Crispy Bacon 2.50
FRESH FISH SANDWICH 14Grilled Fresh Island Fish, Served On A Brioche Bun With Sam's Tarter Sauce
FRESH FISH CLUB 16Fresh Local Island Catch, Grilled Pineapple, Lettuce, Tomato, Crispy Bacon & Tarter SauceServed On Your Choice Of Toasted White, Wheat Or Sourdough Bread*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of Food Borne illness
Split Plate Charge Additional 5, Extra Plate Charge 2 Per Plate, Additional Substitutions Ask Server For Details
Dinner PupusSPICY POKE SHOOTER 10
Local Wild Sashimi Grade Yellow Tail Tuna,
EDAMAME HUMMUS 10 Seasoned Edamame & Spinach, Served With Toasted Pita Bread
CHAR SIU PORK & CREAM CHEESE WON TONSBrie Stuffed Wontons Deep Fried Served With Pineapple Papaya Marmalade
KONA STYLE CHICKEN WINGS 11Deep Fried Chicken Wings & Drumsticks, Hand Dipped In Sams Korean Style Sauce
BABY BACK RIBS 12Char Siu Marinated, Slow Oven Roasted Ribs Coated In Sam Choy's Coconut Glaze
CALAMARI 14Lightly Panko/Coconut Crusted Served With House Spicy Dipping Sauce Sprinkled With
Furikaki
COCONUT SHRIMP 16Coconut Flake & Panko Crusted Shrimp Hand Dipped in Sams Coconut Glaze
SEARED OR RAW SASHIMI GRADE AHI POKE MPHawaiian Rock Salt & Shoyu Sesame Oil Marinade, Sweet Onions, Ogo Drizzled In Wasabi
Cream Sauce And Teriyaki Glaze Topped With Green Onions
TRIO OF POKE MPThree Different Varieties Of Raw Grade A Yellow Tail Tuna: Spicy, Seared & Raw ~HawaiianRock Salt & Shoyu Sesame Oil Marinade, Sweet Onions, Ogo Drizzled In Wasabi Cream Sauce
And Teriyaki Glaze Topped With Green Onions
Island Dinner SaladsAll Island Salads Include Organic Big Island Mixed Greens, Shoyu & Sesame
Marinated Somen Noodles, Cucumber Slices, Cherry Tomatoes & SplicedCarrots Topped With Crispy Tortilla Strips & Choice Of House Dressings:Kona Vinaigrette, Creamy Wasabi, Asian Vinaigrette Or Creamy Oriental
14ADD GRILLED MARINATED CHICKEN BREAST 6
ADD CALAMARI OR SHRIMP 8CHEFS CHOICE WILD ISLAND CATCH 10
ADD AHI FRESH LOCAL ISLAND POKE MPShoyu & Sesame Oil Marinated Local Yellow Tail Tuna, With Ogo, Sweet Onions,
Hawaiian Rock Salt, Topped With Green Onions Served Raw Seared Or FullyCooked
CEASAR SALAD 14Local Organic Baby Romaine Hand Tossed In Creamy Caesar Dressing With
Croutons And Bacon Bits Sprinkled With Parmesan CheeseAdd Grilled Chicken Breast 5Add Calamari Or Shrimp 8
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness
Split Plate Charge Additional 10, Extra Plate Charge 2 Per Plate, Additional Substitutions Ask Server ForDetails
*(gf) Gluten-Free Item
Sam's Dinner EntreesAll Entrees Served With Two Sides
Brown Rice ~ White Rice ~ Mashed Potatoes ~ Mixed Vegetables~ Small MixedGreen Salad or Small Cesar Salad
MACADAMIA NUT CRUSTED CHICKEN 25Breaded Panko Crusted Chicken Breast, Sauteed With Mixed Vegetables Shiitake
Cream Sauce & Pineapple Papaya Marmalade
MUSHROOM PASTA 28Sauteed Seasonal Mushrooms, Seasonal Mixed Vegetables, Hand Tossed In A Garlic
White Wine Butter Sauce
PORK TENDERLOIN 29
Lightly Breaded Pork Tenderloin,,Kapa'kahi Mashed Potatoes(Corn,Spinach, AndHerb Mashed Potatoes), Surrounded By Sams Portuguese Bean Soup
ISLAND AHI POKE PLATE MPShoyu & Sesame Marinated Sashimi Grade Wild Local Yellow Tail Tuna, Sweet
Onions, Ogo, Choice Of Either Raw, Seared Or Fully Cooked Dirzzled WithTeriyaki Glaze & Creamy Wasabi , Sprinkled With Furikake And Green Onions
SLOW BRAISED BONELESS SHORT RIBS 30Sam's Famous Marinated Boneless Short Ribs, Steam Braised, Smothered In Sam's
Au Jus
SHRIMP PASTA 32Sauteed Shrimp & Mixed Vegetables Served Over Linguine Tossed With A Pamesan
Alfredo Sauce
SEAFOOD LAU LAU 34
Fresh Island Walu (Pacific Black Cod), Shrimp & Topped With A Soft Shell Crab,Seasonal Mixed Vegetables,Coverd In Dill Aioli, Steamed In Ti Leaves, Drizzled
With Sams Shoyu Garlic Butter Sauce
MACADAMIA NUT CRUSTED FRESH CATCH MP Chefs Choice Of Prime Macadamia Nut & Panko Crusted Wild Island Catch,
Sesonal Mixed Vegetables Lemon Beurre Blanc & Teriyaki Glaze
KONA ORANGE DUCK 34Marinated Slow Roasted Duck Breast & Thigh, Nested Under Seasonal Mixed
Vegetables, Lemon Beurre Blanc, Covered In Orange Five Star Glaze
RACK OF LAMB 35Marinated In Sams Secret Lamb Sauce, Pulehu Style, Nested on top Parmesan
Vegetable Alfredo
SAM'S TRIO OF WILD HAWAIIAN FISH 35Chefs Choice Of Wild Island Catch Prepared In Three Unique Styles, Served Under
Lemon Buree Blanc & Garnished With A Pineapple Papaya Marmalade GlutinFree Options Available See Sever For Details
RIBEYE STEAK 3914oz. Served Pulehu Style With Crispy Fried Onions,Topped With Shiitake Cream
Sauce & Teriyaki Glaze
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness
Split Plate Charge Additional 10, Extra Plate Charge 2 Per Plate, Additional Substitutions Ask Server ForDetails
*(gf) Gluten-Free Item
DessertsSEASONAL ICE CREAM 6
Assorted Flavors~ Chocolate, Vanilla, Mac Nut & Coffee
ICE CREAM COOKIE SANDWICH 7Vanilla Ice Cream In Between Two Freshly Baked Chocolate Chip
Cookies
MAC PIE 8Chocolate & Vanilla Flavored Macadamia Nut Pie
BREAD PUDDING 8Hand Made Punalu'u Sweet Bread Pudding, Drizzled With
Caramel & Coconut Drizzle Topped With Whip Cream Add ScoopOf Ice Cream 3
CHEESE CAKE 9Served With Pineapple Papaya Marmalade
KAI LANI CHOCOLATE CAKE 10Award Winning Foureless Chocolate Cake Dusted With Powdered
Sugar, Whipped Cream & Served With Vanilla Ice Cream