rabobank group - asociación conxemar · 7 in norway there is a gradual increase in atlantic cod...
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Rabobank Group
RaboResearch Food and Agribusiness
October, 2018
Gorjan Nikolik
What to expect in European white fish markets?
2
Toronto
New York
Mexico City
Sao Paulo
Buenos Aires SydneySantiago de Chile
Willemstad
Calgary
Washington DC
Chicago
Atlanta
DallasEl Centro
San Francisco
Tasmania
Melbourne
Wellington
Cedar Falls
St Louis London
Madrid
Milan
AntwerpFrankfurt
Warsaw
Utrecht
Hong Kong
Singapore
Mumbai
Kolkata
Jakarta
Tokyo
Beijing
Delhi
Kuala Lumpur
Moscow
Istanbul
Dublin
Lubuan
Amsterdam
Paris
Bangalore
Shanghai
MaputoChimoio
Beira
Tete
Ulónguè
Malema
Maxixe
Nampula
Kigali
Asuncion
46 Countries Over 600 Offices Over 55,000 Employees
Rabobank: Globally leading food and agribusiness lender and financial services provider
Groundfish: A sector with fairly stable supply and commodity prices I
Photo: Shutterstock 2018
4
4
4,5
5
5,5
6
6,5
7
7,5
8
8,5
9
1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018
Million MT
Groundfish production is stable and sustainable, with a stable supply outlook
Source: FAO, Groundfish forum, Rabobank 2018
Global groundfish (key species) supply and forecast
Overfishing period
TAC increase
Stable supply
Biomass Recovery period
5
0
200
400
600
800
1.000
1.200
1.400
1.600
2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018E
Norway Russia EU Iceland Faroes / Greenland / Canada / USA
Atlantic Cod follows a similar pattern of the larger ground fish category with a minor contraction recently
Source: FAO, Groundfish forum, Rabobank 2018
Atlantic cod TAC development
6
There is some growth in EU import of ground fish products, the majority of which are traded frozen
Source: UN Comtrade, Rabobank 2018
-
200
400
600
800
1.000
1.200
1.400
2012 2013 2014 2015 2016 2017
Millions of MT
Fresh Frozen
15% 5%3%
7%2% -3%
-
6%
-15%
3%
7
In Norway there is a gradual increase in Atlantic Cod prices but only recently surpassing 2011 price levels
Source: Rafisklaget, Rabobank 2018
10,0
15,0
20,0
25,0
30,0
35,0
40,0
Jan
2011
May Sep Jan
2012
May Sep Jan
2013
May Sep Jan
2014
May Sep Jan
2015
May Sep Jan
2016
May Sep Jan
2017
May Sep Jan
2018
May Sep
Cod prices in NOK/kg
Fresh Frozen
Atlantic Cod prices in Norway
8
But in the years of stable supply prices have stayed the same or have even decreased. Why is that?
Source: Urner Berry, Rabobank 2018
Groundfish commodity prices in the US us/lb
0,4
0,6
0,8
1,0
1,2
2,0
2,5
3,0
3,5
4,0
4,5
03/01/2011 03/01/2012 03/01/2013 03/01/2014 03/01/2015 03/01/2016 03/01/2017 03/01/2018
Pollock blockCod products
UB Cod, Sknls/Bnls, Loins, Double Fz, Atlantic 7 oz - Low $/lb
UB Cod, Sknls/Bnls, Shatt, Double Fz, Atlantic 8-12 oz - Low $/lb
UB Pollock, Block, Alaskan Minced, FOB New Eng - Low $/lb
Intensely competitive white fish processing industryII
Photo: Shutterstock 2018
10
Despite stable supply, the ground fish sector is often described as an intensely competitive sector
Source: Rabobank 2018
Frozen product easy to store and
transport
Fairly commoditised products in a
mature market
Competition is global or at least
continentalResult: highly competitive sector with low margins
for processorsRetailers quickly change from one supplier to the
other
11
… but there is more to this and we need to go back 5-10 years and look at the ownership of the industry back then
Source: Rabobank 2018
In NW Europe most branded companies
were PE owned
Southern Europe dominated by one
Family / listed
High leverage after multiple PE owners
Short term / cash flow focus
Extreme level of (hidden) leverage
Eventually leads to bankruptcy
Focus on cost cutting to service
debt
Branded players in white fish / seafood processing across Europe had high leverage
12
The high leverage was combined with intense price competition from PL suppliers
Source: Undercurrent, Rabobank 2018
A Chinese (also highly leveraged) company become
the largest PL white fish supplier
Market share gain focus to achieve
scale in processing in China and
sourcing in Russia
Strategy: Undercut competition with
low prices
Result: Industry
wide focus on price
competition and cost cutting
Although many companies have PL products one Chinese owned company became both the dominant raw material supplier and processor of PL white fish in Europe
13
This leads to the a toxic combination which inevitably results in financial difficulties, bankruptcies and consolidation
High leverage Intense price competition
In time nearly all the producers in this
sector experience financial difficulties,
get acquired or become part of bigger groups
….. This process of rationalization is not
over yet
Combination of focus on cost cutting i.e. lack of marketing and differentiation by branded players and a PL supplier focused on market
share acquisition based on low cost product leads to a race to the bottom
Fresh water - farmed species: declining in both EU and US III
Photo: Shutterstock 2018
15
0
100
200
300
400
500
600
700
2008 2009 2010 2011 2012 2013 2014 2015 2016
Million USD
USA Europe China
The Vietnamese Pangasius industry is moving away from Europe due to a poor image (fake news)
Source: VinHoan, Ground fish forum, Intrafish 2017
Vietnamese Pangasius Exports to China in value
1621
Competition in the US market is fierce with Vietnamese Pangasius gaining market share but both species loosing volume
Frozen fillet prices of Tilapia and Pangasius in the US market (2018
YTD July)
Tilapia and Pangasius import in the US market (2017 YTD
December)
Source: Urner Barry, Rabobank 2018
124
194 214 227 215237
288
230
332
292
371 352 364348
283
264
0%
10%
20%
30%
40%
50%
60%
0
100
200
300
400
500
600
700
2010 2011 2012 2013 2014 2015 2016 2017
Million lbs.
Pangasius Fz Fill Tilapia Fz Fillets Market share of Pangasius
1,5
1,8
2,1
2,4
2,7
3,0
3,3
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
USD per lb.
Tilapia Pangasius
July, 18: USD3.13
The US has imposed largest ever antidumping tariffs on Pangasius fillets.
17
Surprisingly today China is by far the largest market for Vietnamese Pangasius
Source: UN Comtrade, VASEP, Intrafish, Undercurrent, Rabobank 2018
Vietnamese Pangasius Exports to China in value
0
50
100
150
200
250
300
350
400
450
2012 2013 2014 2015 2016 2017E
Millions USD
18
Many Tilapia and Pangasius exporters are changing focus away from EU and US due to poor image and weak margins
Source: Rabobank 2018
Panga initially targets EU (due t problems with US domestic catfish)
Chinese Targets US with Frozen Tilapia fillets
EU market flooded with low cost
Panga filets, but image problems hamper demand
Re-focus to US, low price to
acquire market share
Dominates market with a low price product for
years
Rejected Tilapia products are sold in China, below cost
Observation: Both tilapia and pangasius frozen fillet suppliers seem to put little emphasis on gradual market development and cooperation
with local processors, but focus on supply growth, price competition and new markets development
EU and US decline
New focus on the Chinese market?
Losing competiveness in US. New focus on
RoW, domestic market and Africa?
China will be in
oversupply with white
fish
New owners of white fish assets IV
Photo: Shutterstock 2018
20
Firstly there are a number of salmon farming companies taking a greater role is the white fish value chain
Source: Undercurrent news, Intrafish, Rabobank 2018
21
-1,4% -1,3%
12,2%
22,5%
2,0%
9,0%
4,3%
-6,7%
5,0%
7,2%
-10%
-5%
0%
5%
10%
15%
20%
25%
2009 2010 2011 2012 2013 2014 2015 2016 2017 2018E
0
10
20
30
40
50
60
70
80
90
NOK/kg
Norway whole salmon spot price (NOK/kg)
Unlike in the ground fish sector salmon prices tend to be more responsive to supply (especially to contractions)
Source: Fish pool, Rabobank 2018
Norwegian fresh salmon prices (left axis) and yearly global supply changes (right axis)
Yearly % change in supply
22
Salmon sector claims to be very customer oriented and innovative, can they replicate this in the ground fish sector?
Source: Marine Harvest, Rabobank 2018
…..But it is also a farmed product with consistent supply, a fresh
product, rich in Omega3 fats, with a consolidated supplier base
Growth of Pre-Packed salmon in Germany
0
10
20
30
40
50
60
70
2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
Million USD
0
20
40
60
80
100
120
2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
Million Euro
+133%
+31%
Growth of Pre-Packed salmon in US
23
Large family owned wild catch companies also enter into the European white fish value chain
Source: Undercurrent news, Intrafish, Rabobank 2018
24
And most importantly a large part of the industry is now part of listed multi-species food conglomerates
Source: Undercurrent news, Intrafish, Rabobank 2018
25
-0,8%
-5,4%
-8,0%
-7,0%
-6,1%
-3,8%-3,3%
-2,7%
1,1%
3,5%
5,9%5,6%
2,9%
1,3%
-10%
-8%
-6%
-4%
-2%
0%
2%
4%
6%
8%
1Q15 2Q15 3Q15 4Q15 1Q16 2Q16 3Q16 4Q16 1Q17 2Q17 3Q17 4Q17 1Q18 2Q18
Organic Revenue Growth
The market leader Nomad is showing that the new strategy is reversing the decline into growth
Source: Nomad Foods Q2 2018 Rabobank 2018
Organic Revenue growth per quarter as reported by Nomad Foods
26
Although the Russian white fish companies are not new-comers they are themselves undergoing a transformation
27
While Pollock still mostly going to China (for re-processing) Russian exports of Cod to the EU have increased
Russian Cod exports – Value, per import region Russian Pollock exports – Value, per import region
Source: UN Commtrade, Rabobank 2018
-
100
200
300
400
500
600
700
2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
Million USD
China EU Rest of the World
-
300
600
900
1.200
2012 2013 2014 2015 2016 2017
Million USD
China Rest of the World
28
Although a diverse group there are some common features of the new entrants into the whitefish processing space
Source: Rabobank 2018
Highly profitable, companies with low leverage
Diversified multi-species platforms – e.g. salmon, wild
catch species, animal proteins
Mostly listed and family
owned companies with a long term
view
…..and many are consolidators so expect more transactions in this space
Or vertically integrated companies
29
Innovation / product
development /
marketing focus (as
opposed to price
and cost focus)
New brands?
Suppliers have a
broader range of
product and can
become category
managers and
work closer with
retailers
Perhaps more
focus on fresh
products?
Fewer double
frozen products?
Value based
growth and
improving
profitability?
So what could be the new dynamics in white fish markets?
Source: Rabobank 2018
30
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Gorjan NikolikSenior Analyst – Seafood
Telephone +31 30 712 3825Mobile +31 6 1243 2463E-mail [email protected]