CULINARY WORKSHOPS QUESTIONNAIRE

TASTY EUROPE PROJECT

2012-2014

1. DO YOU LIKE COOKING ?

• YES 56 %

• SOMETIMES 44 %

• NO 0 %0

10

20

30

40

50

60

YES

SOMETIMES

NO

2. WHAT DO YOU LIKE TO COOK ?

• SOUPS 6 %

• VEGETABLES 81%

• MEAT 69 %

• FISH 38 % 0

10

20

30

40

50

60

70

80

90

SOUPS

VEGETABLES

MEAT

FISH

3. WHAT MEALS DO YOU LIKE TO PREPARE ?

• BREAKFAST 25 %

• LUNCH 50 %

• DINNER 69 %

• DESSERT 19 % 0

10

20

30

40

50

60

70

BREAKFAST

LUNCH

DINNER

DESSERT

4. WHICH IS TRADITIONAL TURKISH DISH ?

• PIZZA 0 %

• KEBAB 100 %

• SPAGHETTI 0 %

• PAELLA 0 % 0102030405060708090100

PIZZA

KEBAB

SPAGHETTI

PAELLA

5. WHICH IS TRADITIONAL SPANISH DISH ?

• PIZZA 0 %

• KEBAB 0%

• SPAGHETTI 6 %

• PAELLA 94 %0102030405060708090100

PIZZA

KEBAB

SPAGHETTI

PAELLA

6. WOULD YOU LIKE TO WORK AS A COOK IN THE FUTURE ?

• YES 19 %

• MAYBE 44 %

• NO 37 %

0

5

10

15

20

25

30

35

40

45

YES

MAYBE

NO

INFORMATION

• 16 STUDENTS TOOK PART IN THE QUESTIONNAIRE

• ONLY 1 REPLY WAS POSSIBLE IN QUESTIONS 1, 4, 5 AND 6

• MORE THAN 1 REPLY WAS POSSIBLE IN QUESTIONS 2 AND 3