proper identification of green herb before preparing

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Page 1: Proper identification of green herb before preparing
Page 2: Proper identification of green herb before preparing

Proper identification of green herb before preparing drug formulation is the most important step in drug formulation.For identification we keep an eye on the Leaf arrangement, Bark colour, stem shape, flower or fruit if present, if latex is present or not etc. Leaf being present almost all the time is very important for plant identification.

Page 3: Proper identification of green herb before preparing
Page 4: Proper identification of green herb before preparing

A. Simple Leaf: A leaf having a single lamina with smooth or incised margins.1. Pinnate Simple leaf- The incisions point towards midrib. E.g Radish2. Palmate Simple leaf- The incisions are pointed towards the petiole. E.g Erand

Page 5: Proper identification of green herb before preparing

B. Compound Leaf: Lamina is divided into leaflets. It is of two type.

1. Pinnate Compound Leaf: leaflets arise from either side of axis (rachis)

2. Palmately Compound Leaf: leaflets arise from central point at top of petiole.

Page 6: Proper identification of green herb before preparing

Different Types of Pinnate Compound Leafa. Unipinnate: The leaflets are directly associated with the

rachis.1. Paripinnate: Having even number of Leaflets. E.gAragvadh, Dhatki.2. Imparipinnate: Having odd number of Leaflets. E.gNimb, Raktchandan.

Page 7: Proper identification of green herb before preparing

b. Bipinnate: Secondary leaflets are formed on both sides of the primary leaflets. E.g Sikakai

c. Tripinnate: Tertiary leaflets are also formed along with the secondary leaflets. E.g Shobhanjan

Page 8: Proper identification of green herb before preparing

Different Types of Palmately Compound Leaf

a. Unifoliate : A single leaflet is formed atthe tip of the petiole.E.g chakotra

b. Bifoliate: Leaflets are formed atthe tip of the petiole.E.g Ingudi

Page 9: Proper identification of green herb before preparing

a. Trifoliate: Three leaflets are formed at the tip of petiole.E.g Bilva, Varun.

b. Multifoliate:More than four leaflets are formed at the tip ofthe petiole.

E.g Salmali

Page 10: Proper identification of green herb before preparing

PhyllotaxyArrangement of leaves on a stem

A. Alternate: E.g Gudhal.

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B. Opposite1. Opposite superposed- The position of two leavesof each node resembles with the leaf of upper node. E.g Dhatki

2. Opposite Decussate- The leaves of a node are at right angles to the leaves of next node. E.g Arka.

Note- In Paravat(Psidium guajava) opposite superposed and opposite decussate.

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c.Whorled- More than two leaves are formed from each node. E.g Kaner, Brihat Agnimanth

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} White dots on the stem so called paravatpadi.

Page 17: Proper identification of green herb before preparing
Page 18: Proper identification of green herb before preparing

Used for preparing Bringraaj tail used in Khalitya.

} Opposite decussate leaf.} Slight serration present.

Page 19: Proper identification of green herb before preparing

} Trifoliate Leaf.} Thorns present.

Page 20: Proper identification of green herb before preparing

Patra swarasa used in Gridhrasi} Leaves are very rough.} Opposite paripinnate Leaf. } Quadrangular stem.

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} Serrated Leaves.} Leaves are present in Whorled.

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