prevention is better than cure: an example of mchn programming in haiti marie t ruel ifpri...
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Prevention is Better than Cure:An Example of MCHN Programming in Haiti
Marie T RuelIFPRI
Collaboration between IFPRI, Cornell University, World Vision-Haiti
Support: USAID through FANTA/AED, World Vision-Haiti, Govt. of Germany, World Food
Programme
Background
• Food-assisted MCHN programs typically target underweight children < 5 y
• In spite of evidence that 1st 2 years is the « window of opportunity » for nutrition interventions
• Missing: programmatic evidence that targeting children < 2 y is effective in undernutrition
Main objective of the study:
Compare impact on childhood undernutrition of 2 approaches of targeting FA-MCHN programs:
The recuperative approach: targets underweight children < 5 y (WAZ < -2 SD)
The preventive approach: targets all children 6-24 months of age to prevent undernutrition
*Both program models also target pregnant/lactating women
The Context: FA-MCHN (WV-Haiti)
-Rally Posts-Mothers’ Clubs
- Pre/post natal clinics- Mothers’ Clubs
Food distribution points
* Home visits are also scheduled for severely malnourished children and mothers soon after delivery
PREG/LACTATING WOMENCHILD BENEFICIARIES
Rally Posts
Identification of beneficiariesPrimary health care & nutrition services
Eligible to receive food at:
Differences between Program Models
Preventive Recuperative
Eligibility:
-ALL 6-23 mo
-24-59 mo, malnourished (WAZ < -3)
- 6-59 mo, malnourished (WAZ < -2)
Duration in program, focus, timing
-Duration (for child): 18 sessions
-Focus: prevention
-Timing of education: age-specific
-Duration (for child): 9 sessions
-Focus: malnourished child
-Timing: when child malnourished
Commodity Children 6-24 mo or malnourished <5 years
Pregnant/lactating women
Direct ration (kg)
Indirect ration (kg)
Direct ration (kg)
Indirect ration (kg)
WSB 8
SFB 10 5 5
Lentils 2.5 2 2
Oil 2 1.5 1.5
WSB=Wheat-soy blend; SFB=Soy-fortified bulgur; oil is fortified with vitamins A & E
Food Assistance Package
20 clusters of communities,
10 Recuperative
752 children
10 matched pairs of clusters
Intervention
Cross-sectional baseline survey
Cross-sectional final survey
10 Preventive
788 children
748 children
PR
OG
RA
M
A
LLO
CA
TIO
NIM
PA
CT
AS
SE
SS
ME
NT
Trial Profile: Cluster Randomized Trial
792 children
Survey data
• Anthropometry – children and mothers
• Community characteristics• Household demographics,
socioeconomic status, food security
• Maternal characteristics• Behavior change outcomes• Program participation
Baseline Characteristics (2002): No differences between groups
Characteristic Preventive (n=788)
Recuperative (n=792)
Stunting (%) 36.7 37.4
Underweight (%) 17.6 17.8
Wasting (%) 5.2 4.3
Maternal height 158.0 158.0
% women farming 42.0 43.0
HH size 6.7 6.8
% sanitation 56.0 57.0
% electricity 2.0 2.0
Using WHO 2006 standards
Preventive communities had better anthropometry than
recuperative at final survey
Outcome (final survey)
Preventive (n=752)
Mean
Recuperative (n=748 )
Mean
Difference (preventive – recuperative)
HAZ -1.53 * -1.67 + 0.14
WAZ -0.96* -1.20 + 0.24
WHZ -0.22* -0.46 + 0.24
*p<0.05; random effects regression using child-level data, controlling for childage, gender, and adjusting for clustering at pair-level
Preventive communities had lower stunting, underweight & wasting than
recuperative at final survey
0
10
20
30
40
Stunting Underweight Wasting
%
Baseline combined Recuperative final Preventive final
4pp
6pp
4pp
Household food security is higher in preventive than recuperative communities at final survey
6.5
7
7.5
8
8.5
9
9.5
HH food insec scale No mo food inadequacy
Baseline Preventive Recuperative
*
*
Impact on Food Security
Experiences of severe food insecurity, by program group
To bed hungry Kids to bed hungry
Pe
rce
nta
ge
of h
ou
se
ho
lds
0
20
40
60
80
100
Baseline (both)Preventive, finalRecuperative,final*
*
Impact on Food Security
*
*
Months of HH food insufficiency, by program group and current participation
Program group
preventive recuperative
Mo
nth
s o
f H
H f
oo
d in
suff
icie
ncy
0.00.5
5.0
5.5
6.5
7.0
7.5
8.5
9.0
9.5
1.0
6.0
8.0
10.0
Non-participant HHCurrently participating
**
Conclusions
Blanket age-targeting (preventive) of FA-MCHN is more effective at reducing undernutrition than targeting underweight children (recuperative)
Differences in favor of preventive group were 4, 6 and 4 pp in stunting, underweight, wasting
Before/after comparisons suggest some deterioration in undernutrition in recuperative communities (plausible given economic & political crisis in Haiti)
Comparing our sample with DHS surveys 2000 and 2005
(NCHS standards)
0
5
10
15
20
25
30
35
40
Stunting Underweight Wasting
DHS 2000 baseline final prev final rec DHS 2005
Prevalences used for EMMUS 2005 are for all kids < 5 y in Central Department
DHS 2000
DHS 2005
Bas
elin
e
Pre
ven
tive
fin
al
Re
cup
era
tive
fin
al
DHS 2000
DHS 2005
DHS 2000
DHS 2005
Pre
ven
tive
fin
al
Re
cup
era
tive
fin
al
Ba
selin
e
Conclusions (2)
Both programs helped mitigate the crisis, but preventive was more effective at doing so
Benefits of preventive model are not due to differences in implementation and organizational conditions, nor in program use
The Sprinkles Study
• Add-on research study to:– Evaluate feasibility of distributing Sprinkles with
food aid rations in context of MCHN program
– Evaluate effectiveness in reducing anemia among 6-24 month old children
• Design: – Randomized, pre-post intervention with control
group (receiving fortified WSB only)
– Sample size: 261 (S+WSB); 161 (WSB)
How to use the SprinklesSPRINKLES
Vitamin ak lòt fòtifyanPou mete nan manje
Pa itilize l si sachè a dechire ou domaje. Konsève l nan yon kote ki sèk.
Chak 1.0g gen :__________________Vitamin A 300µgVitamin C 30mgAcide Folique 160µgFer 12.5mgZinc 5mg
Ingrédient non médicinal Maltodextrin
Dosaj: Itilize yon sachè chak jou. Melanje yon ti sachè ak yon ti kantite manje jis avan ou sèvi manje a.
Manufacturé par PED-MED LtdToronto en Canada MSP 2x9
www.pedmed.org Ped-MedItilize l avan janvye 2007.
Dosage and Frequency
Composition:• 12.5 mg of Fe• 5 mg Zn• 400 mcg Vitamin A• 160 mcg Folic Acid• 30 mg Vitamin C
Frequency:• 1 sachet per day• 30 sachets per month for 2 months
Distribution Method
Program Food Distribution Points:• With monthly distribution of food aid
commodities• 2 pre-packaged bags of 15 sachets/month• On two consecutive months
Education on how to use them – at Mother’s Clubs
Prevalence of anemia (Hb<10 g/dL) at baseline and endline, by treatment
%
Changes in anemia prevalence by age group
Age at baseline (mo)
6-8.9 9-11.9 12-14.9 15 -17.9 18-20.9
Ch
an
ge
in
an
em
ia p
reva
len
ce
(pe
rce
nta
ge
po
ints
)
-40
-30
-20
-10
0
10
20
30
40 S-WSBWSB
Conclusions Including Sprinkles distribution in MCHN-food
assisted project is feasible Existing program venues (MC and FDP) are
appropriate Good acceptance and appreciation by mothers
and staff Compliance was very high; mothers understood
how to use Sprinkles; and used them as instructed
Impact on reducing anemia is large and maintained 7 mo later