pevac cellar wine

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Pevac Cellar ‘Pevac Cellar’ distillery became a symbol of preservation of tradition and implementation of the newest technology which results in refined taste of top quality brandies. Its history began in 2008, not so long ago, and it is constantly written by the strong vision and turned into finest aromas and tastes of the brandies hard to resist to! e production is placed not far from Kragujevac in a small village called Cvetojevac where the magic of making brandy takes place. Production capacity is 100,000 l per year, while export potential in 2019. reached 70% of total production which is confirmation of quality and success. Refined complex of aromas of brandy which elicit light and recognizable taste of enjoyment is created through the process of distillation in the state-of-the-art distillation column of 500l capacity powered by automatized steam boiler. ‘Pevac Cellar’ distillery has created brandies of authentic tastes of quince, pear, plum, raspberry, apricot and vine which provide utter pleasure for all the senses. ere are two special types of quince brandy – ‘Honey brandy’ with added propolis and honey, and the absolute sensation on the market ‘Golden Rooster’ with edible 23 carat gold leaves. Specially designed bottles and package are an important part in the process of creation of a brand which is recognized at the first taste! Wine ere are always reasons to say ‘Cheers’! In the heart of Šumadija, placed in the village called Cve- tojevac and overlooking fertile soil of Šumadija, our wine cellar lives, grows nd develops . Its capacity is 30,000 l in tanks with controlled fermentation and 12,000 l in barrique barrels made of domestic oak. Our grapevines are grown on 6 hectares and the vineyard is situ- ated in the nearby place called Rekovac.We share our love and passion for wine with our friends and custom- ers from Serbia, Montenegro, America, Holland and we have certificates from abroad to confirm that.

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Page 1: Pevac Cellar Wine

Pevac Cellar‘Pevac Cellar’ distillery became a symbol of preservation of tradition and implementation of thenewest technology which results in refined taste of top quality brandies. Its history began in2008, not so long ago, and it is constantly written by the strong vision and turned into finestaromas and tastes of the brandies hard to resist to! The production is placed not far fromKragujevac in a small village called Cvetojevac where the magic of making brandy takes place.Production capacity is 100,000 l per year, while export potential in 2019. reached 70% of totalproduction which is confirmation of quality and success.Refined complex of aromas of brandy which elicit light and recognizable taste of enjoyment iscreated through the process of distillation in the state-of-the-art distillation column of 500lcapacity powered by automatized steam boiler.‘Pevac Cellar’ distillery has created brandies of authentic tastes of quince, pear, plum, raspberry,apricot and vine which provide utter pleasure for all the senses. There are two special types ofquince brandy – ‘Honey brandy’ with added propolis and honey, and the absolute sensation onthe market ‘Golden Rooster’ with edible 23 carat gold leaves.Specially designed bottles and package are an important part in the process of creation of a brandwhich is recognized at the first taste!

WineThere are always reasons to say ‘Cheers’!In the heart of Šumadija, placed in the village called Cve-tojevac and overlooking fertile soil of Šumadija, our wine cellar lives, grows nd develops . Its capacity is 30,000 l in tanks with controlled fermentation and 12,000 l in barrique barrels made of domestic oak. Our grapevines are grown on 6 hectares and the vineyard is situ-ated in the nearby place called Rekovac.We shareour love and passion for wine with our friends and custom-ers from Serbia, Montenegro, America, Holland and we have certificates from abroad to confirm that.

Page 2: Pevac Cellar Wine

Yellow Plum plum brandy

The taste of tradition, the sense of strengthFeel the taste of true valuesSay cheers and drink a glass of this brandy. For past and future mo-ments, Cheers!Blending of different kinds of plum – čačanska lepotica, rodna i sten-lej kept for one year in barrique barrelsNet quantity 0.7lAlcohol Percentage 40%

Viljamovka pear brandy

Follow your wishesFeel the taste of real momentYou will cast the anchor and stay. So that no one can read your mind.Net quantity 0.7lAlcohol Percentage 40%

Golden RoosterLuxury for all senses

Net quantity 0.7lAlcohol Percentage 40%Strong alcoholic beverage made of quince with added 23 carat edible gold leaves. Limited edition of quince brandy which has been lying in barrique barrels for a year.Rewards and PrizesThis brandy has won gold medals at-Spirit fest in Sarajevo in 2017-Mileševski dani rakije festival in Pri-jepolje in 2017-Žestival in Užice in 2017

Ten- plum brandy

Specially nurtured in the heart of Šumadija limited edition of plum brandy made of plum called Ranka and kept for 10 years. This is autochthonous Serbian kind of plum called Ranka and brandy is kept for 10 years in barrique barrelsNet quantity 0.7lAlcohol Percentage 40%

Yellow Quince quince brandy

Don’t tell anyone about this, it has won me over immedi-ately. As soon as I had tasted it, golden threads have formed one drop.Only mine, and yoursTop quality quince brandy kept for three months in mulberry barrelsNet quantity 0.7lAlcohol Percentage 40%

Page 3: Pevac Cellar Wine

Pelinkovac

Strong alcoholic beverage, bitter liqueurMade according to product specification number 7Ingredients: distilled water, sugar, natural dye, ethyl alco-hol, artemisia, other herbsNet quantity 1lAlcohol Percentage 28%

’Honey’ brandyquince liqueur

Life is sweet as much as we are ready to engage trifles in itRefined quality doseA glass for those of refined tasteHoney brandy-liqueur with add-ed sunflower honey and propolisNet quantity 0.7lAlcohol Percentage 20%

Quince -Rooster quince brandy

Net quantity 0.7lAlcohol Percentage 40%

Raspberryraspberry brandy

The moment of elegance and pure satisfactionA glass which conquers A smell which wakes from the deep sleepNet quantity 0.7lAlcohol Percentage 40%

Yellow Apricot apricot brandy

Brandy with strong smell and pure porcelain tasteShare it only with true friends, accompanied by the sound of violinFollow the recipe of old bohemiansNet quantity 0.7lAlcohol Percentage 40%

Apricot -Roosterapricot brandy

Net quantity 0.7lAlcohol Percentage 40%Net quantity 0.7lAlcohol Percentage 40%

Fatman walnut liqueur

Cognac kept for 5 years With green walnut, vanilla and orangeNet quantity 0.7lAlcohol Percentage 24%

Page 4: Pevac Cellar Wine

Raspberryliqueur raspberry

Refined raspberry flavor with the addition of nat-ural sunflower honey and propolis.Net quantity 0.7lAlcohol Percentage 20%

Vine brandygrapevine brandy

A glass of harmony and warmthgives us the sense of pleasureFeel the magic of positive energywith the glass or twoNet quantity 0.7lAlcohol Percentage 40%

Visnjica cherry liqueur

A magical taste that conquers.Net quantity 0.7lAlcohol Percentage 24,5%

Page 5: Pevac Cellar Wine

Dry white wine

Tamjanika 100%, vintage 2019, 12.5% alc/volFloral, fluttering, with a very long taste, a symbol of tradition, spirit and identity, a fragrant note with a long finish.

Dry red wine

Cabernet Sauvignon 80%, Merlot 20%vintage 2018, 14% alc/volA blend of Cabernet Sau-vignon and Merlot, with a distinct ruby color, scent and berry fruit, with a harmonious vanilla finish. Full, extremely harmonious taste as a result of aging in specially toasted oak barrels.

Dry rose wine

Cabernet fran 100%vintage 2018, 13% alc/volRose cabernet franc, floral notes, attractive color, pleasant fresh-ness, fine acids.

Dry white wine

Chardonnay 100%, vin-tage 2019, 13.5% alc/volDistinctly fruity aromas with dominant tropical notes, full, harmonious in taste, with a pronounced impression of freshness.

Awards:AWC VIENA’19 SILVER white wine Tamjanika “IZAZOV”2017. AWC VIENA’19 SILVER red wine “ZAGRLJAJ”, cabernet franc, cabernet sauvignon 2017.AWC VIENA’19 SILVER rose wine “KUKURIKU”, cabernet franc 2017BIWC Sofija 2019. GOLD, white wine chardonnay “GUST” BIWC Sofija 2019 SILVER, wine “Kukuriku” ,cabernet franc 2017. BIWC Sofija 2019 SILVER, wine “ZAGRLJAJ”,cabernet franc, cabernet sauvignon 2017.BIWC Sofija 2019 SILVER, wine “IZAZOV”, white wine Tamjanika 2017.