4.4.6 Operational Control4.4.6 Operational Control

The organization shall determine those operations and activities that are associated with the identified hazard(s) where the implementation of controls is necessary to manage the OH&S risk(s). This shall include the management of change (see 4.3.1).

For those operations and activities, the organization shall implement and maintain: operational controls, as applicable to the organization a) and its activities; the organization shall integrate those operational controls into its overall OH&S management system;

b) controls related to purchased goods, equipment and services;

c) controls related to contractors and other visitors to the workplace;

d) documented procedures, to cover situations where their absence could lead to deviations from the OH&S policy and the objectives;

e) stipulated operating criteria where their absence could lead to deviations from the OH&S policy and objectives.

ISO 9001: 2008 Clause 4.2 ISO 9001: 2008 Clause 4.2 DOCUMENTATION REQUIREMENTS DOCUMENTATION REQUIREMENTS 4.2 Documentation requirements

4.2.1 General

The quality management system documentation shall include

a) documented statements of a quality policy and quality objectives,

b) a quality manual,

c) documented procedures and records required by this International Standard, and

d) documents, including records, determined by the organization to be necessary to ensure the effective planning, operation and control of its processes.

ISO 9001:2008 , Clause 7.5.1 ISO 9001:2008 , Clause 7.5.1 Control Control of production and service provision of production and service provision

The organization shall plan and carry out production and service provision under controlled conditions.

Controlled conditions shall include, as applicable,

a) the availability of information that describes the characteristics of the product,

b) the availability of work instructions, as necessary,

c) the use of suitable equipment,

d) the availability and use of monitoring and measuring equipment,

e) the implementation of monitoring and measurement, and

f) the implementation of product release, delivery and post-delivery activities.

ISO 9001:2008 , Clause 7.5.1 ISO 9001:2008 , Clause 7.5.1 Control Control of production and service provision of production and service provision

NOTE 1 Where the term “documented procedure” appears within this International Standard, this means that the procedure is established, documented, implemented and maintained. A single document may address the requirements for one or more procedures.

A requirement for a documented procedure may be covered by more than one document.

NOTE 2 The extent of the quality management system documentation can differ from one organization to another due to

a) the size of organization and type of activities,

b) the complexity of processes and their interactions, and

c) the competence of personnel.

NOTE 3 The documentation can be in any form or type of medium.

ISO 9001:2008 , Clause 7.5.1 ISO 9001:2008 , Clause 7.5.1 Control Control of production and service provision of production and service provision

The organization shall plan and carry out production and service provision under controlled conditions.

Controlled conditions shall include, as applicable,

a) the availability of information that describes the characteristics of the product,

b) the availability of work instructions, as necessary,

c) the use of suitable equipment,

d) the availability and use of monitoring and measuring equipment,

e) the implementation of monitoring and measurement, and

f) the implementation of product release, delivery and post-delivery activities.

OHSAS BasicsOHSAS Basics