ABOUT WORKSHOP A therapeutic diet is modified from a"Normal" diet and is prescribed to meet a medicalor special nutritional need. In some healthdisorders, diet therapy goes hand-in- hand withmedical care. When planning therapeutic diets it isessential to have accurate knowledge about thenutrient and ingredient, composition of all dishesand individual menu items to determine theirsuitability. This workshop combines theoreticalteaching, skill training for the nursing personnel,discussion on dietary management in criticalscenarios and practical implications for plannersto incorporating therapeutic diets.Objectives: To enhance and expand the knowledge onscience based nutrition by the art of nutritionalcoaching To offer practical tools for therapeuticdiet that can be implemented into all health caresetting and populations. To deepen understanding of nutrition aswell as to provide a comprehensive approach toindividualized patient centered care duringvarious health disorders.Venue : Annapoorani Lecture HallDate : 12-06-2014 & 13-06-2014VINAYAKA MISSION'SANNAPOORANA COLLEGE OF NURSING(A unit of Vinayaka Missions University) Salem.We cordially invite you to attend theNATIONAL WORKSHOPTHERAPEUTIC DIET AND ITSAPPLICATION IN THE CLINICALPRACTICE EFFECTIVE DIETARYMANAGEMENT DURING ILLNESS Credit Hours awarded by Tamilnadu Nurses & Midwives Council 18 Hours

PROGRAMME12-06-201408.00-8.45 am: RegistrationSCIENTIFIC SESSION ICHAIR PERSON: Mrs. R. Naganandini, M.Sc. (N)9.00-10.00am: Introduction to Balanced and Therapeutic diet Mrs. P. Jayalatha, M.Sc., M.Phil., Lecturer, VMA College of Nursing, Salem.: Dieto Therapy in Managing Diabetes mellitus Mrs. Anjali Yeshwanth, M.Sc. Lecturer, K.G. College of Health Science, Coimbatore.: TEA BREAK13-06-2014PROGRAMMESCIENTIFIC SESSION II: Dr. S. Malathi, Ph.D. (N): Achieving Optimum Nutrition in Liver Disorders Dr. Poonkodi, Ph.D. Head of the Department, Dept. of Foods & Nutrition, Periyar University, Salem.: Nutritional Care of Patients with Cardiac Disorders Mrs. V. Kavitha, M.Sc. RD Chief Dietitian, PSG Hospital, Coimbatore.: TEA BREAK:Managing Critically III Patientsthrough Enteral NutritionMrs. B. Sumathy,Associate Professor,VMA College of Nursing, Salem.Managing Critically III Patientsthrough Total Parenteral NutritionMrs. M. Sumathi,Associate Professor,VMA College of Nursing, Salem.CHAIR PERSON9.00-10.00am10.00-11.00am10.00-11.00am11.00-11.15 am11.15am - 12.15 pm11.00-11.15 am11.15 am-12.15 pm: Meeting the Nutritional Needs of Patients with Renal disorders. Ms. N.V. Mahenderi, M.Sc. Chief Dietitian, Head, Department of Dietetics, Christian Medical College, Vellore.12.15-1.15 pm: Dietary Management of Thermally Injured Patients. Mrs. S. Lakshmi Prabha, M.Sc. (N) Associate Professor, VMA College of Nursing, Salem.: LUNCH: WORKING SESSION Skill Training in planning dietotherapy12.15-1.15 pm:1.15 2.00 pm2.00 4.00 pm: LUNCH: WORKING SESSIONSkill Training in planning DietotherapyVALEDICTION4.00-5.00pm Invocation Welcome Address Chief Guest Address Report & Distribution of certificates Vote of thanks National Anthem1.15 2.00 pm2.00 5.00 pmFor Accommodation contact:1.2.Hotel New TamilNaduHotel Devi Towers0427 231306691 0427-243007691-99655116883.Hotel Vasantham0427-23317559944006713NameDesignation:::Institution with addressRegistration should be made through DD in favour ofPrincipal, Vinayaka Mission's Annapoorana College ofNursing, payable at Salem.State :Tel/Mobile No.:Filled in registration forms should be sent to Secretary, National Workshop, Vinayaka Mission's Annapoorana College of Nursing, Chinnaseeragapadi (Po),NH-47, Sankari Main Road, Salem (DT) 636 308.Payment details:AmountPlace :Date:SignatureDD No. with DateFor further details contactMrs. M. Sumathi,Associate Professor,Cell No: 09443566769Registration form can be photocopied ifneeded more.Registration Fee:Rs.500/- per DelegateSpot registration is not entertained