Food Stations

Food Stations are a festive and versatile alternative to a plated dinner or dinner buffet.

Guests can freely move about the reception while enjoying a mix of tableside cuisine at

various locations.

Soup Station (Choice of two or add one to Salad Station) $18 pp

New England Clam Chowder MinestroneItalian Wedding Harvest Pumpkin

French Onion with Cheese Croutons Cream of BroccoliLobster Bisque with a splash of Cognac Tomato ParmesanSummer Gazpacho with Cilantro Sour Cream Texas Chili

Mini Classic Station (Choice of three) $20 ppThis is a fun station for you to serve your guest miniature versions of some

favoritecomfort foods. All are made with freshly baked rolls and served with potato

chips.

Mini Hamburgers Juicy Pulled Pork Sandwiches

Mini Hot DogsMini Grilled Cheese Sandwiches

Mini ReubensShrimp Salad RollsTuna Salad Sliders

Mac & Cheese

Pasta Station (Minimum Choice of two pastas and two sauces.) $20 pp

Popular Pastas:      Gemelli    Penne      

Cheese Ravioli     Farfalle      

Three Cheese Tortellini     Beef Ravioli      

Tuscan Ravioli     Butternut Squash Ravioli      

Gnocchi Cavitapi

Popular Sauces:      Tomato Basil Cream Sauce     

Puttanesca      Asiago Cream Sauce   

Pesto      FraDiAvlo     

Pesto Cream      Roasted Red Pepper Pesto     Gorgonzola Cream Sauce      

Olive Oil and Herb     Wild Mushroom Sauce      

Marinara Sauce     Marscapone Sage Cream

Possible toppings…spinach, sautéed mushroom, peppers, hot peppers, fresh tomato, and Parmesan.

Mash Potini Bar $20 pp

Homemade Creamy Mashed Potatoes & Sweet Potatoes accompanied by a Variety of

Toppings including Crumbled Bacon, Caramelized Onions, Shredded Cheddar,Gorgonzola, Sour Cream & Chopped Broccoli. Placed in a Martini glass.

Salad Station (Choice of two) $18 pp

Signature Salad     Chopped Salad      

Country Garden Salad     Caesar Salad      Spinach Salad     Caprese Salad      

Tahitian Bibb Salad     Greek Salad      

Dressings          Balsamic Vinaigrette     

Lemon Poppy Dressing      Champagne Vinaigrette     Zinfandel Vinaigrette      

Ranch     Roasted Garlic Vinaigrette      

Bleu Cheese     Creamy Gorgonzola      

Caesar     Passion Fruit

Grill Station (Choose two or three.)  $25 pp

Boneless Chicken Breast     Salmon      

Pork Tenderloin     Tuna      

Sirloin Tips     Shrimp      

Petite Filet Mignon     Lamb Chops      

Seasonal Vegetables          

Marinades          

Wine & Herb     Sesame Ginger      

Pesto Cilantro or Basil     Asian Marinade      

Teriyaki     Lemon Soy      

Southwest Seasoning          

Sauces          Homemade BBQ Sauce     Tomato Basil Cream      

Pineapple Salsa     Pineapple Soy Glaze      

Mango Lime Salsa     Lobster Cream      

Rum Lime Ginger Creme Fraiche

Carving Station $25 pp.

(Served with Reception Rolls)  (Choice of two)      Roast Tenderloin of Beef     

Boneless Prime Rib      Boneless Leg of Lamb     Roast Turkey Breast      

Country Smoked Spiral Ham     Pork Tenderloin      

Herbed Sirloin Roast     Pork Loin      

London Broil          

Sauces          Dijonaisse     

Garlic Mayo      Cranberry Apple Chutney     

Horseradish Cream      Au Jus     

Honey Mustard      Herb Mayonnaise     

Mushroom Madeira      Mint     

Raisin      Port Wine Demi-Glace

Crostini Station $18 pp

(Choice of two toppings)   

Hot from the Grill or Oven and Sliced at the Station

with a Complementary Sauce on Top of Fresh Herbed Crostini Rounds.    Carved Beef Tenderloin     

Grilled Chicken      Carved Pork Tenderloin     Portobello Mushroom      

Sautéed Shrimp Scampi     

Roasted Turkey Tenderloin

Mexican Station $20 pp.The Mexican food station is a blend of popular accompaniments such as

MarinatedGrilled Beef and Chicken with Lettuce, Tomato, Black Olives, Onions, Black

Beans,Jack Cheese, Salsa, Guacamole, Sour Cream, Flour or Corn Tortillas and

Spanish Rice.

Tacos or Quesadillas are made to order.