lunch & dinner soups, starters & sides lunch & dinner ...€¦ · and gorgonzola...

2
yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce Curry Cauliflower Bowl 11 quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatziki add steak 6 add chicken 4 The Hollywood Bowl 12 organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce LUNCH & DINNER CaffetteriaModernCafe.com Bowls Soups, Starters & Sides GF VG V Sunny-Side Up Bowl 11 farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedge Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce Aunty’s Salmon Poke Bowl 15 seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and "secret" ponzu sauce Curry Cauliflower Bowl 11 quinoa, curry-roasted cauliflower, marinated cabbage, julienned carrots, golden raisins and cilantro, served with caffè hot sauce and cucumber tahini tzatziki Add Protein All- Natural Chicken 4 Sliced Grilled Steak * 6 Grilled Salmon* 6 House Roasted Turkey 4 Organic, Non-GMO Tofu 4 House Made Dressings green goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle small or large house salad 6 | 9 GF Add a Cup of Soup 3 GF VG GF VG Forager Paleo Bowl 14 grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, baby kale and Marcona almonds Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauce The Hollywood Bowl 12 organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, chilled charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce Caffè Salads Classic Cobb 14 rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg* and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette Goldwater 9 | 12 fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds, sunflower shoots and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigrette Aphrodite Salad 8 | 11 wild field greens, bibb lettuce, cherry tomatoes, cucumbers, feta cheese, and Castelvetrano olives, served with citrus herb vinaigrette Rocket Salad 10 | 13 arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, sweet corn, hickory-smoked almonds and scallions served with champagne honey vinaigrette Kale Yeah! 9 | 12 kale, arugula, red cabbage, quinoa, fennel, radish, mint, golden raisins, peanuts and Parmesan served with with citrus herb vinaigrette and Thai peanut sauce Caffè House Salad 6 | 9 romaine, baby kale, croutons and grated Parmesan, served with lemon-tahini dressing Garden Chop 8 | 11 romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette Southwest Crunch 8 | 11 wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing Adam and Eve 8 | 11 granny smith apples, candied pecans, Gorgonzola and field greens served with champagne honey vinaigrette Thai Chicken Salad 14 rotisserie chicken, cabbage blend, baby kale, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce GF GF VG VG GF VG V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free GF VG GF DF GF V GF DF GF VG GF V GF VG GF DF tossed in lemon-tahini dressing small or large house salad 6 | 9 Caffè House Salad House Made Soups 4 (cup) 7 (bowl) Hummus Plate assorted raw veggies and house crackers 9 Cheddar Pimento Cheese & House Crackers 9 House Made Potato Chips & Green Onion Dip Sweet Potato Fries with honey-mustard aioli House Fries with smoky harissa aioli 5 VG VG VG VG VG GF GF GF Goddess Dressing 6 5 House Made Meatballs D D Marinated Olives 6 V GF GF VG GF VG GF V with tomato sauce 6 H GF ,

Upload: others

Post on 09-Aug-2020

5 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: LUNCH & DINNER Soups, Starters & Sides LUNCH & DINNER ...€¦ · and Gorgonzola cheese, served GF with green goddess dressing or GF tart sherry vinaigrette Goldwater 11 fresh kale,

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Sunny-Side Up Bowl 11farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedge

Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Aunty’s Salmon Poke Bowl 15seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and "secret" ponzu sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, marinated cabbage, julienned carrots, golden raisins and cilantro, served with caffè hot sauce and cucumber tahini tzatziki

Add Protein All-

Natural Chicken

4

Sliced Grilled Steak *

6

Grilled Salmon*

6

House Roasted Turkey

4

Organic, Non-GMO

Tofu4

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

Goddess Dressing 6

5

small or large house salad 6 | 9

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Add a Cup of Soup 3

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

House Made Meatballs (3ea) with tomato sauce 6

Forager Paleo Bowl 14grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, baby kale and Marcona almonds

Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauce

The Hollywood Bowl 12organic, non-GMO tofu, quinoa,spicy sautéed eggplant, roasted sweet potatoes, avocado, chilledcharred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

Caffè SaladsClassic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg* and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 9 | 12fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds, sunflower shoots and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigrette

Aphrodite Salad 8 | 11 wild field greens, bibb lettuce, cherry tomatoes, cucumbers, feta cheese, and Castelvetrano olives, served with citrus herb vinaigrette

Rocket Salad 10 | 13arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, sweet corn, hickory-smoked almonds and scallions served with champagne honey vinaigrette

Kale Yeah! 9 | 12 kale, arugula, red cabbage, quinoa, fennel, radish, mint, golden raisins, peanuts and Parmesan served with with citrus herb vinaigrette and Thai peanut sauce

Caffè House Salad 6 | 9romaine, baby kale, croutons and grated Parmesan, served withlemon-tahini dressing

Garden Chop 8 | 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 8 | 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Adam and Eve 8 | 11 granny smith apples, candied pecans, Gorgonzola and field greens served with champagne honey vinaigrette

Thai Chicken Salad 14rotisserie chicken, cabbage blend, baby kale, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Sunny-Side Up Bowl 11farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Add Protein All-

Natural Chicken

4

Sliced Grilled Steak *

6

Seared Yellowfin

Tuna*7

Grilled Salmon*

6Turkey

4

Organic, Non-GMO

Tofu4

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

Goddess Dressing 6

5

small or large house salad 6 | 9

Classic Cobb 11 | 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg*, and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 9 | 12fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon* 6add chicken 4

Charcuterie Salad 14 bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Rocket Salad 10 | 12arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, toasted corn, hickory-smoked almonds and scallions tossed with champagne-honey vinaigrette

Chisaya Mama 9 | 11 kale, arugula, quinoa, fennel, radish, mint and Parmesan cheese tossed with citrus-herb vinaigrette

Garden Chop 8 | 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 8 | 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Adam and Eve 8 | 10 crisp granny smith apples, candied pecans, Gorgonzola and wild field greens tossed with champagne honey vinaigrette

Thai Chicken Salad 11 | 14rotisserie chicken, cabbage blend, fresh greens, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Add A Cup of Soup 3

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

House Made Meatballs (3ea) with tomato sauce 6

Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken* 4add tofu 4

Aunty’s Salmon Poke Bowl 15seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and citrus ponzu sauce

Forager Paleo Bowl 14

Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon* 6add chicken* 4

grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

add steak* 6add chicken* 4

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Sunny-Side Up Bowl 11farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Add Protein All-

Natural Chicken

4

Sliced Grilled Steak *

6

Seared Yellowfin

Tuna*7

Grilled Salmon*

6Turkey

4

Organic, Non-GMO

Tofu4

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

Goddess Dressing 6

5

small or large house salad 6 | 9

Classic Cobb 11 | 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg*, and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 9 | 12fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon* 6add chicken 4

Charcuterie Salad 14 bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Rocket Salad 10 | 12arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, toasted corn, hickory-smoked almonds and scallions tossed with champagne-honey vinaigrette

Chisaya Mama 9 | 11 kale, arugula, quinoa, fennel, radish, mint and Parmesan cheese tossed with citrus-herb vinaigrette

Garden Chop 8 | 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 8 | 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Adam and Eve 8 | 10 crisp granny smith apples, candied pecans, Gorgonzola and wild field greens tossed with champagne honey vinaigrette

Thai Chicken Salad 11 | 14rotisserie chicken, cabbage blend, fresh greens, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Add A Cup of Soup 3

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

House Made Meatballs (3ea) with tomato sauce 6

Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken* 4add tofu 4

Aunty’s Salmon Poke Bowl 15seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and citrus ponzu sauce

Forager Paleo Bowl 14

Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon* 6add chicken* 4

grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

D

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

D

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

add steak* 6add chicken* 4

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

with tomato sauce 6

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Sunny-Side Up Bowl 11farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Add Protein All-

Natural Chicken

4

Sliced Grilled Steak *

6

Seared Yellowfin

Tuna*7

Grilled Salmon*

6Turkey

4

Organic, Non-GMO

Tofu4

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

Goddess Dressing 6

5

small or large house salad 6 | 9

Classic Cobb 11 | 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg*, and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 9 | 12fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon* 6add chicken 4

Charcuterie Salad 14 bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Rocket Salad 10 | 12arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, toasted corn, hickory-smoked almonds and scallions tossed with champagne-honey vinaigrette

Chisaya Mama 9 | 11 kale, arugula, quinoa, fennel, radish, mint and Parmesan cheese tossed with citrus-herb vinaigrette

Garden Chop 8 | 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 8 | 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Adam and Eve 8 | 10 crisp granny smith apples, candied pecans, Gorgonzola and wild field greens tossed with champagne honey vinaigrette

Thai Chicken Salad 11 | 14rotisserie chicken, cabbage blend, fresh greens, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Add A Cup of Soup 3

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

House Made Meatballs (3ea) with tomato sauce 6

Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken* 4add tofu 4

Aunty’s Salmon Poke Bowl 15seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and citrus ponzu sauce

Forager Paleo Bowl 14

Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon* 6add chicken* 4

grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

add steak* 6add chicken* 4

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Sunny-Side Up Bowl 11farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Add Protein All-

Natural Chicken

4

Sliced Grilled Steak *

6

Seared Yellowfin

Tuna*7

Grilled Salmon*

6Turkey

4

Organic, Non-GMO

Tofu4

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

Goddess Dressing 6

5

small or large house salad 6 | 9

Classic Cobb 11 | 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg*, and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 9 | 12fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon* 6add chicken 4

Charcuterie Salad 14 bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Rocket Salad 10 | 12arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, toasted corn, hickory-smoked almonds and scallions tossed with champagne-honey vinaigrette

Chisaya Mama 9 | 11 kale, arugula, quinoa, fennel, radish, mint and Parmesan cheese tossed with citrus-herb vinaigrette

Garden Chop 8 | 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 8 | 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Adam and Eve 8 | 10 crisp granny smith apples, candied pecans, Gorgonzola and wild field greens tossed with champagne honey vinaigrette

Thai Chicken Salad 11 | 14rotisserie chicken, cabbage blend, fresh greens, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Add A Cup of Soup 3

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

House Made Meatballs (3ea) with tomato sauce 6

Nomad Bowl 10 brown and wild rice, garlic-roasted broccoli, bok choy, carrots, wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken* 4add tofu 4

Aunty’s Salmon Poke Bowl 15seared salmon* served over quinoa with marinated cabbage, watermelon radish, avocado, scallions, house made pickles, sunflower shoots, edamame and carrots, served with harissa aioli and citrus ponzu sauce

Forager Paleo Bowl 14

Corn & Quinoa Casserole Bowl 10 corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon* 6add chicken* 4

grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Polynesian Poke Bowl 15 yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

D

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

D

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

add steak* 6add chicken* 4

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Classic Cobb 14rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, cherry tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette

Goldwater 11fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with apple cider vinaigrette or champagne honey vinaigretteadd salmon 6add chicken 4

Aphrodite 11wild field greens, bibb lettuce, cherry tomatoes, green beans, cucumbers, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette add tuna salad 4

Thai Chicken Salad 14rotisserie chicken, cabbage blend, fresh greens, mung bean noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, red chili hoisin and Thai peanut sauce

Garden Chop 11romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, sunflower shoots, hemp seeds and fresh basil, served with a Dijon oregano vinaigrette

Southwest Crunch 11wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing

Charcuterie Salad 14bibb lettuce, arugula, pepperoni, salami, Parmesan cheese, charred red bell peppers, pepperoncini, roasted artichokes, gherkin pickles, Kalamata olives, roasted garlic and fresh basil, served with Dijon oregano vinaigrette

Sunny-Side Up Bowl 11farm fresh egg, avocado, pickled cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedgeadd chicken 4

Forager Paleo Bowl 14grilled sliced steak, cauliflower rice, garlic-roasted broccoli and kale, local organic sunflower shoots, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce

Corn & Quinoa Casserole Bowl 10corn and quinoa yogurt casserole, roasted Brussels sprouts and chilled charred red bell peppers, served with citrus herb vinaigrette, topped with baby kale and Marcona almondsadd salmon 6add chicken 4

Nomad Bowl 10brown and wild rice, garlic-roasted broccoli, bok choy, carrots, chilled wild mushrooms and cashews, topped with scallions, served with red chili hoisin sauceadd chicken 4add tofu 4

Polynesian Poke Bowl 14yellowfin tuna atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce

Curry Cauliflower Bowl 11quinoa, curry-roasted cauliflower, pickled red cabbage, julienned carrots, golden raisins and cilantro, served with caffé hot sauce and cucumber tahini tzatzikiadd steak 6add chicken 4 The Hollywood Bowl 12organic, non-GMO tofu, quinoa, spicy sautéed eggplant, roasted sweet potatoes, avocado, charred red bell peppers, local organic sunflower shoots, olive oil and sea salt, served with Thai ginger coconut curry sauce

House Made Soups 4 (cup) 7 (bowl)

Hummus Plate assorted raw veggies and house crackers 9

Cheddar Pimento Cheese & House Crackers 9

House Made Potato Chips & Green Onion Dip 7

Sweet Potato Fries with honey-mustard aioli 4

House Fries with smoky harissa aioli 5Marinated Olives 6 Caffè House Salad small house salad 6romaine, baby kale, croutons and grated Parmesan, tossed in lemon-tahini dressing

LUNCH & DINNERCaffetteriaModernCafe.com

Caffè Salads

Bowls

Soups, Starters & Sides

GF

GF

GF

GF

GF

GF

GF

GF

GF

DF

GF

DF

GF

GF

GF

VG

VG

V

VG

V

VG

VG

VG

GF

V

Add Protein

VG

VG

VG

VG

VG

V

VG

GF

GF

GF

GF

House Made Dressingsgreen goddess, Thai peanut, lemon-tahini, tart sherry, champagne honey, apple cider, citrus herb, Thai chili lemongrass, Dijon oregano, charred chipotle

All-Natural Chicken

4

Sliced Grilled Steak

6

Seared Yellowfin

Tuna7

Grilled Salmon

6

Rotisserie Lamb

6

Organic, Non-GMO

Tofu4

V Vegan VG Vegetarian GF Gluten-Free DF Dairy-Free

Page 2: LUNCH & DINNER Soups, Starters & Sides LUNCH & DINNER ...€¦ · and Gorgonzola cheese, served GF with green goddess dressing or GF tart sherry vinaigrette Goldwater 11 fresh kale,

Includes one whole, all-natural rotisserie chicken, two family-size sides and two sauces. Serves 3-4.

Additional Family-Size Side 6

Family-Size Caffè House Salad 8

Steak Sandwich 12sliced grilled steak, oven-roasted Roma tomatoes, charred red onion, arugula, sunflower shoots, house made mayo and chimichurri, served on artisan bread

Village Club 12herb-roasted chicken, cured ham, tomato, bacon, cheddar, monterey jack cheese, bibb lettuce, mayo and pickle relish, served with honey-mustard aioli on toasted wheat bread

Chicken Salad Sandwich 9herb-roasted chicken, dried cranberries, lemon juice, tarragon, apple, celery and mayo, served on grain bread

Lamb Sandwich 12shaved roasted lamb, smoky harissa aioli, tomato onion jam, arugula and sunflower shoots, served on artisan bread

The Northshore 14seared yellowfin tuna, wasabi aoili, Asian slaw and pickled ginger with sesame seeds, served on an egg bun

The Monterey Turkey 12house-roasted turkey, monterey jack cheese, avocado, bibb lettuce, sliced tomato, house made mayo, served on a croissant

Mangia! 13famous meatballs, mozzarella, ricotta cheese, tomato sauce and fresh basil

Le Parisien 12cured ham, Castelveltrano olives, charred tomatoes, fontina, Manchego cheese and roasted garlic, topped with fresh herbs

Fungi 12roasted mushrooms, shaved fennel, fontina, Parmesan cheese, topped with truffle oil and arugula

KC Que 13rotisserie chicken, house made barbeque sauce, mozzarella, cheddar cheese, charred sweet corn and red onion, topped with fresh scallions and cilantro

Quattro Formaggi 11mozzarella, fontina, Parmesan, Manchego cheese, oregano and tomato sauce with basil walnut pesto drizzle

Veg 12tomato, asparagus, red onion, sweet bell peppers, baby kale, broccoli, roasted garlic and fontina cheese, topped with fresh artisan cheese

Breakfast 12farm-fresh eggs, bacon, scallions, mozzarella, fontina, Parmesan cheese,tomato sauce

King of Siam 13rotisserie chicken, julienned carrots, mozzarella cheese, Thai peanut sauce, scallions, cilantro, basil and chopped peanuts, drizzled with red chili hoisin sauce and sunflower shoots

Bon Vivant 12sliced pears, Gorgonzola, fontina cheese, roasted garlic, fresh rosemary and olive oil, topped with toasted pine nuts

Sandwiches

Oven-Fired Pizzas

Artisanal Plates

Sub gluten-free crust 2Sub vegan cheese 2

All pizzas are served with complimentary chili pepper oil

All sandwiches garnished with chef’s house made pickled veggies

VG

VG

VG

VG

One sauce included with each protein | Additional sauce 1

Onion Tomato Jam

Red Chili Hoisin

Chimichurri

Caffè Hot Sauce

Umami Sauce

Zesty Barbeque

Thai Ginger Coconut Curry

Salsa Verde

Thai Peanut

Citrus Herb Vinaigrette

Grilled Salmon 8

Rotisserie Lamb 8

Organic, Non-GMO Tofu 5

All-Natural Rotisserie Chicken 8

Seared Yellowfin Tuna 9

Sliced Grilled Steak 8

Pick a Protein

One Side 5 | Two Sides 7 | Three Sides 9

Roasted Sweet Potatoes with Pecans

Charred Corn on the Cob

Garlic-Roasted Broccoli & Kale

Spicy Sautéed Eggplant

Curry-Roasted Cauliflower

Avocado, Sesame Seeds & Olive Oil

Cauliflower Rice

Brown & Wild Rice

Quinoa

Hummus

Family Dinner 29

contains dairy

Basil Walnut PestoSmoky Harissa Aioli

Roasted Garlic Gravy

Cucumber Tahini Tzatziki

Herb Chili Lime Garlic Butter

contains dairy Garlic Mashed Potatoes & Gravy

Caraway Coleslaw

Quinoa & Corn Casserole

Crispy Brussels Sprouts & Bacon

Add house made chips, house fries, sweet potato fries or mashed potatoes 2 Sub gluten-free bread 1

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Regarding allergies – we make everything from scratch in a kitchen that uses treenuts, peanuts, shellfish, soy, dairy,

and wheat products. Please let us know if you have allergy concerns, and we'll do our best to accommodate you.

Add a SauceV GF

Choose your Caffè SidesV GF

Pick a protein and a sauce for the price listed below. Then, add one side for $5, two sides for $7 or three sides for $9.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Regarding allergies -- we make everything from scratch in a kitchen that uses treenuts, peanuts, shellfish, soy, dairy and wheat products. Please let us know if you have allergy concerns, and we’ll do our best to accommodate you.

Menu items subject to change based on availability.

contains dairy

Basil Walnut PestoRoasted Garlic GravyCucumber Tahini TzatzikiHerb Chili Lime Garlic Butter

contains dairy

Garlic Mashed Potatoes & GravyQuinoa & Corn Casserole

Sandwiches

sub vegan cheese 2 | sub gluten free crust 2 | add pepperoni 1

Artisanal PlatesChef Plates

Farmstead 15half rotisserie chicken, Brussels sprouts, mashed potatoes and gravy

Stockyard 15grilled sliced steak*, curry cauliflower, wild rice and chili-lime butter

Riptide 16grilled salmon*, quinoa, broccoli & kale, avocado, lemon wedge and pesto

Family Dinner 29includes one whole, all-natural rotisserie chicken, two family-size

sides and two sauces. Serves 3-4.

Additional Family-Size Side 6Family-Size Caffè House Salad 8

Build Your Own PlatePick a protein and a sauce for the price listed below

Add Caffè Sides

Half All-Natural Rotisserie Chicken 8Sliced Grilled Steak* 8Seared Yellowfin Tuna* 9House Made Meatballs 6

Grilled Salmon* 8House Roasted Turkey 7Organic, Non-GMO Tofu 5Rotisserie Lamb* 8

One sauce included with each protein | Additional sauce 1

ChimichurriCaffè Hot Sauce Umami SauceZesty BarbequeThai Ginger Coconut Curry

Salsa VerdeThai PeanutCitrus Herb VinaigretteRed Chilli Hoisin"Secret" Ponzu Sauce

Garlic-Roasted Broccoli & KaleSpicy Sautèed EggplantCurry-Roasted CauliflowerAvocado, Sesame Seeds & Olive OilCauliflower RiceBrown & Wild RiceQuinoa

HummusRoasted Sweet Potatoes with PecansCharred Corn on the CobCrispy Brussels Sprouts

One Side 5 | Two Sides 7 | Three Sides 9

Pick a Protein

Choose a Sauce

KC Que 13

Steak Sandwich 12sliced grilled steak*, oven-roastedRoma tomatoes, charred red onion,arugula, sunflower shoots, house made mayo and chimichurri served on artisan bread

Village Club 12herb-roasted chicken, cured ham, tomato, bacon, cheddar, monterey jack bibb lettuce, mayo and pickle relish, served with honey-mustard aiolion toasted wheat bread

Chicken Salad Sandwich 9featured herb-roasted chicken salad, please ask the cashier for preparation details

The Gardener 9house made hummus layered with roasted red peppers, charred grilled onions, julienne carrots, marinated cabbage, arugula and sunflower shoots rolled up in an artisanal wrap

Genovese 12artichoke, pesto, fennel, roasted garlic, rosemary, manchego, fontina, Parmesan and arugula

Breakfast 12farm-fresh eggs*, bacon, scallions, mozzarella, fontina, Parmesan cheese, tomato sauce

King of Siam 13rotisserie chicken, julienned carrots, mozzarella cheese, Thai peanut sauce, scallions, cilantro, basil and chopped peanuts, drizzled with red chili hoisin sauce and sunflower shoots

Bon Vivant 12 sliced pears, Gorgonzola, fontina cheese, roasted garlic, fresh rosemary and olive oil, topped with toasted pine nuts

Virtuous Veggie 12tomato, asparagus, red onion, sweet bell peppers, baby kale, broccoli, roasted garlic and fontina cheese, topped with fresh artisan cheese

Tacos Con Pollo 12 pulled chicken, arugula, red cabbage, Cotija, onion, cilantro, corn tortillas, poblano-lime crema and salsa verde

The Northshore 14seared yellowfin tuna*, wasabi aioli, Asian slaw, pickled ginger and sesame seeds, served on an egg bun

The Monterey Turkey 12house-roasted turkey, monterey jack, avocado, tomato, arugula and sunflower shoots, served with house made mayo on a croissant

Lamb Shawarma 12shaved roasted lamb*, smoky harissa aioli, tomato onion jam, house made pickles, arugula and sunflower shoots, rolled up in an artisanal wrap, served with cucumber tahini tzatziki

sub gluten free bread 2

DF

V

*

Castelvetrano

Includes one whole, all-natural rotisserie chicken, two family-size sides and two sauces. Serves 3-4.

Additional Family-Size Side 6

Family-Size Caffè House Salad 8

Steak Sandwich 12sliced grilled steak, oven-roasted Roma tomatoes, charred red onion, arugula, sunflower shoots, house made mayo and chimichurri, served on artisan bread

Village Club 12herb-roasted chicken, cured ham, tomato, bacon, cheddar, monterey jack cheese, bibb lettuce, mayo and pickle relish, served with honey-mustard aioli on toasted wheat bread

Chicken Salad Sandwich 9herb-roasted chicken, dried cranberries, lemon juice, tarragon, apple, celery and mayo, served on grain bread

Lamb Sandwich 12shaved roasted lamb, smoky harissa aioli, tomato onion jam, arugula and sunflower shoots, served on artisan bread

The Northshore 14seared yellowfin tuna, wasabi aoili, Asian slaw and pickled ginger with sesame seeds, served on an egg bun

The Monterey Turkey 12house-roasted turkey, monterey jack cheese, avocado, bibb lettuce, sliced tomato, house made mayo, served on a croissant

Mangia! 13famous meatballs, mozzarella, ricotta cheese, tomato sauce and fresh basil

Le Parisien 12cured ham, Castelveltrano olives, charred tomatoes, fontina, Manchego cheese and roasted garlic, topped with fresh herbs

Fungi 12roasted mushrooms, shaved fennel, fontina, Parmesan cheese, topped with truffle oil and arugula

KC Que 13rotisserie chicken, house made barbeque sauce, mozzarella, cheddar cheese, charred sweet corn and red onion, topped with fresh scallions and cilantro

Quattro Formaggi 11mozzarella, fontina, Parmesan, Manchego cheese, oregano and tomato sauce with basil walnut pesto drizzle

Veg 12tomato, asparagus, red onion, sweet bell peppers, baby kale, broccoli, roasted garlic and fontina cheese, topped with fresh artisan cheese

Breakfast 12farm-fresh eggs, bacon, scallions, mozzarella, fontina, Parmesan cheese,tomato sauce

King of Siam 13rotisserie chicken, julienned carrots, mozzarella cheese, Thai peanut sauce, scallions, cilantro, basil and chopped peanuts, drizzled with red chili hoisin sauce and sunflower shoots

Bon Vivant 12sliced pears, Gorgonzola, fontina cheese, roasted garlic, fresh rosemary and olive oil, topped with toasted pine nuts

Sandwiches

Oven-Fired Pizzas

Artisanal Plates

Sub gluten-free crust 2Sub vegan cheese 2

All pizzas are served with complimentary chili pepper oil

All sandwiches garnished with chef’s house made pickled veggies

VG

VG

VG

VG

One sauce included with each protein | Additional sauce 1

Onion Tomato Jam

Red Chili Hoisin

Chimichurri

Caffè Hot Sauce

Umami Sauce

Zesty Barbeque

Thai Ginger Coconut Curry

Salsa Verde

Thai Peanut

Citrus Herb Vinaigrette

Grilled Salmon 8

Rotisserie Lamb 8

Organic, Non-GMO Tofu 5

All-Natural Rotisserie Chicken 8

Seared Yellowfin Tuna 9

Sliced Grilled Steak 8

Pick a Protein

One Side 5 | Two Sides 7 | Three Sides 9

Roasted Sweet Potatoes with Pecans

Charred Corn on the Cob

Garlic-Roasted Broccoli & Kale

Spicy Sautéed Eggplant

Curry-Roasted Cauliflower

Avocado, Sesame Seeds & Olive Oil

Cauliflower Rice

Brown & Wild Rice

Quinoa

Hummus

Family Dinner 29

contains dairy

Basil Walnut PestoSmoky Harissa Aioli

Roasted Garlic Gravy

Cucumber Tahini Tzatziki

Herb Chili Lime Garlic Butter

contains dairy Garlic Mashed Potatoes & Gravy

Caraway Coleslaw

Quinoa & Corn Casserole

Crispy Brussels Sprouts & Bacon

Add house made chips, house fries, sweet potato fries or mashed potatoes 2 Sub gluten-free bread 1

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Regarding allergies – we make everything from scratch in a kitchen that uses treenuts, peanuts, shellfish, soy, dairy,

and wheat products. Please let us know if you have allergy concerns, and we'll do our best to accommodate you.

Add a SauceV GF

Choose your Caffè SidesV GF

Pick a protein and a sauce for the price listed below. Then, add one side for $5, two sides for $7 or three sides for $9.

Includes one whole, all-natural rotisserie chicken, two family-size sides and two sauces. Serves 3-4.

Additional Family-Size Side 6

Family-Size Caffè House Salad 8

Steak Sandwich 12sliced grilled steak, oven-roasted Roma tomatoes, charred red onion, arugula, sunflower shoots, house made mayo and chimichurri, served on artisan bread

Village Club 12herb-roasted chicken, cured ham, tomato, bacon, cheddar, monterey jack cheese, bibb lettuce, mayo and pickle relish, served with honey-mustard aioli on toasted wheat bread

Chicken Salad Sandwich 9herb-roasted chicken, dried cranberries, lemon juice, tarragon, apple, celery and mayo, served on grain bread

Lamb Sandwich 12shaved roasted lamb, smoky harissa aioli, tomato onion jam, arugula and sunflower shoots, served on artisan bread

The Northshore 14seared yellowfin tuna, wasabi aoili, Asian slaw and pickled ginger with sesame seeds, served on an egg bun

The Monterey Turkey 12house-roasted turkey, monterey jack cheese, avocado, bibb lettuce, sliced tomato, house made mayo, served on a croissant

Mangia! 13famous meatballs, mozzarella, ricotta cheese, tomato sauce and fresh basil

Le Parisien 12cured ham, Castelveltrano olives, charred tomatoes, fontina, Manchego cheese and roasted garlic, topped with fresh herbs

Fungi 12roasted mushrooms, shaved fennel, fontina, Parmesan cheese, topped with truffle oil and arugula

KC Que 13rotisserie chicken, house made barbeque sauce, mozzarella, cheddar cheese, charred sweet corn and red onion, topped with fresh scallions and cilantro

Quattro Formaggi 11mozzarella, fontina, Parmesan, Manchego cheese, oregano and tomato sauce with basil walnut pesto drizzle

Veg 12tomato, asparagus, red onion, sweet bell peppers, baby kale, broccoli, roasted garlic and fontina cheese, topped with fresh artisan cheese

Breakfast 12farm-fresh eggs, bacon, scallions, mozzarella, fontina, Parmesan cheese,tomato sauce

King of Siam 13rotisserie chicken, julienned carrots, mozzarella cheese, Thai peanut sauce, scallions, cilantro, basil and chopped peanuts, drizzled with red chili hoisin sauce and sunflower shoots

Bon Vivant 12sliced pears, Gorgonzola, fontina cheese, roasted garlic, fresh rosemary and olive oil, topped with toasted pine nuts

Sandwiches

Oven-Fired Pizzas

Artisanal Plates

Sub gluten-free crust 2Sub vegan cheese 2

All pizzas are served with complimentary chili pepper oil

All sandwiches garnished with chef’s house made pickled veggies

VG

VG

VG

VG

One sauce included with each protein | Additional sauce 1

Onion Tomato Jam

Red Chili Hoisin

Chimichurri

Caffè Hot Sauce

Umami Sauce

Zesty Barbeque

Thai Ginger Coconut Curry

Salsa Verde

Thai Peanut

Citrus Herb Vinaigrette

Grilled Salmon 8

Rotisserie Lamb 8

Organic, Non-GMO Tofu 5

All-Natural Rotisserie Chicken 8

Seared Yellowfin Tuna 9

Sliced Grilled Steak 8

Pick a Protein

One Side 5 | Two Sides 7 | Three Sides 9

Roasted Sweet Potatoes with Pecans

Charred Corn on the Cob

Garlic-Roasted Broccoli & Kale

Spicy Sautéed Eggplant

Curry-Roasted Cauliflower

Avocado, Sesame Seeds & Olive Oil

Cauliflower Rice

Brown & Wild Rice

Quinoa

Hummus

Family Dinner 29

contains dairy

Basil Walnut PestoSmoky Harissa Aioli

Roasted Garlic Gravy

Cucumber Tahini Tzatziki

Herb Chili Lime Garlic Butter

contains dairy Garlic Mashed Potatoes & Gravy

Caraway Coleslaw

Quinoa & Corn Casserole

Crispy Brussels Sprouts & Bacon

Add house made chips, house fries, sweet potato fries or mashed potatoes 2 Sub gluten-free bread 1

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Regarding allergies – we make everything from scratch in a kitchen that uses treenuts, peanuts, shellfish, soy, dairy,

and wheat products. Please let us know if you have allergy concerns, and we'll do our best to accommodate you.

Add a SauceV GF

Choose your Caffè SidesV GF

Pick a protein and a sauce for the price listed below. Then, add one side for $5, two sides for $7 or three sides for $9.