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Keep it Local Issue 22 Bingley The Local Focal

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Bingley Issue 22

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Page 1: Local Focal

Keep it Local Issue22Bingley

The

Local Focal

Page 2: Local Focal
Page 3: Local Focal

3

Wel

com

e4/6 8

15 21

Massive Suite Clearance Sale - See Page 31

The Local Focal is a FREE monthly door-to-door publication.

Distributed in Apperley Bridge, Green-gates, Idle, Thackley, Calverley, Baildon and Bingley with 8,500 readership per area per month. Advertising rates start from just £20 per month!

“I recommend all businesses advertise in the Local Focal!” - The Window Doctor

“Most of my business comes from the Local Focal.” - Steve Bates Gas Fires & Wall Heaters

“The Local Focal always brings me business” – Combi Call

For further details about advertising in The Local Focal please call us on 01274 420091.

The Local Focal - they’re everywhere you want your business to be!

Page 4: Local Focal
Page 5: Local Focal

5Free Business Cards with Printing.com - See Page 29

Page 6: Local Focal

GiftVoucher

£1,000 Off Any Acorn Conservatory!

Don’t need or want a conservatory yourself?Pass this superb gift to someone who does!

This Gift Voucher is only Valid with Acorn Glazing and Building Services.

Page 7: Local Focal

7

GiftVoucher

£1,000 Off Any Acorn Conservatory!

Don’t need or want a conservatory yourself?Pass this superb gift to someone who does!

This Gift Voucher is only Valid with Acorn Glazing and Building Services. New Homes with David Wilson Homes - Page 22

Page 8: Local Focal

COMBI CALLC O M B I C A L L

R E N E W A B L E SSERVICE INSTALLATION BREAKDOWN

K I L L S B I L L S

Combi Call49 Otley Road

ShipleyBD18 3PY

Tel: 01274 598598

COMBI CALL

TO THE RESCUE

Combi Call are a Professional, Reliable, Local Plumbing Company with NO

Connection to any other

Plumbing Company with a Similar Name!

Page 9: Local Focal
Page 10: Local Focal

10 To advertise in The Local Focal call us on 01274 420091

Manor Roofing & Building Contractors

Local Family Run Business - Based in Bingley

No job too small or too large!

All aspects of property maintenanceAll building work - external and internal

From small roof repairs to full strip and re-coversConservatories and conversions

20 years experience in barn conversions

Call Today for a FREE Estimate

Tel: 01274 561932 Mob: 07760 330868

PLACE A REGULAR

ORDER AND YOUR FOURTH

BOX IS FREE

We Do

LEAFLETDISTRIBUTION

From as little as

£20 per 1000

Contact us on01274 420091

Page 11: Local Focal

11DM Electrical for all your Electrical Needs - See Page 21

Celebrity Cheeses!

Not only has Matthew Coxon gained a reputation for the outstanding produce he sells in his cheese and deli shop in Saltiare, he is always on the lookout for

great new produce to add to his range, being the very first local supplier of cheeses made by ex Coronation Street star, Sean Wilson (Martin Platt)! Sean spent an entire day with Matthew, Anna and Debbie at Coxon’s recently, promoting his hand made cheeses to shoppers, with opportunities to taste each one as he enthusiastically explained in detail How’s yer father, Smelly Apeth, Muldoons Picnic and Mouth Almighty! It has to be said that each cheese is completely different in flavour and texture, there is something to suit everyone’s cheese palate, and everyone is available at Coxon’s Kitchen and Deli, where they sit perfectly alongside many other

amazing cheeses, antipasti, tapenade and fresh bread plus jams , preserves and curds to mention just a few of the delights on offer. Wander upstairs and you will also see a fantastic kitchen shop. Make sure you have time to spare when you visit Matthew at Coxon’s - you will want to stay a while. Also, remember that Matthew encourages you to try before you buy!

Page 12: Local Focal

12 To advertise in The Local Focal call us on 01274 420091

This year’s Fine Food Festival will bring flavours from all over the world to Bingley Market Square at Easter. Coordinated by Bradford’s

Markets service, nearly thirty stalls will bring a whole array of speciality foods from every corner of the world, alongside traditional Yorkshire fayre, to the town which will enjoy a Fine Food Festival for the third year running on April 2nd and 3rd. Mediterranean smells such as olives, feta cheese and paella will mix with the aromas of Asian favourites such as curries and chutneys. There will also be more traditional dishes for sale such as hog roast, pies, pickles, fish, venison and game. The sweet-toothed will be delighted to browse around the patisserie and the sweet, toffee and chocolate stalls. All kinds of refreshments will be on offer including a Polish beer bar with rhubarb lassi for the adventurous and tea and coffee for the more traditional. Delicious smoothies should also prove to be a popular addition. A centrepiece is being provided by Chino Thai, a restaurant based in

Bradford’s Centenary Square, who are carving a fruit sculpture in the centre of the Market Square. On the Friday, April 2, Soraya Overend, Project Manager for the Jamie Oliver-inspired Ministry of Food Centre, will be demonstrating to lookers-on how to make simple, tasty meals from fresh products that can be obtained from local markets. The Bradford Council-run centre is based in John Street and has been running courses since before Christmas, helping participants learn how to cook healthy recipes. Councillor Adrian Naylor, Executive Member for Regeneration, said: “Local residents and visitors to the area will once again enjoy the variety and quality of the food being offered at this ever popular festival. It is a great reminder of what Bingley has to offer, especially with the market that takes place every Wednesday, Friday and Saturday.”

Bingley Fine Food Festival 2010

Page 13: Local Focal

13Let Homecare Spring Clean your Office - See Page 21

NO BULL!01274 420091

Straight, honest

advertising that hits

the target

www.hereandnowmagazine.co.uk

Book Your New Year Advert Now and Kick Start Your Buisness in 2010!

Keep it Local

The

Local Focal

Page 14: Local Focal

14 To advertise in The Local Focal call us on 01274 420091

THELocal FocalWE WANT YOUR NEWS!Got something to tell the Bingley community?

Need to promote an event?

Are you part of a community organisation and want to shout about something?

Is there a community project in the area?

You have FREE space in The Local Focal for Bingley!

Call us on 01274 420091 to tell us what is happening in the area.

Your news is community news and we want to help you promote it.

FREE

Page 15: Local Focal
Page 16: Local Focal

CUSTOMER CHARTEROUR TEN POINT PLEDGE TO YOU THE CUSTOMER

TO OFFER OUTSTANDING CUSTOMER SERVICE.

FREE PLANNING, FREE ESTIMATES, HONEST ADVICE TO ASSIST WITH THE SELECTION PROCESS WITH PRODUCTS THAT BEST MEET YOUR NEEDS.

TO PROVIDE YOU WITH QUALITY PRODUCTS THAT REPRESENT REAL VALUE FOR MONEY.

TO KEEP OUR FITTING AND DELIVERY DATES AND TO KEEP YOU INFORMED SHOULD A PROBLEM ARISE WITH THE AGREED DATE.

TO OFFER A SERVICE IN THE MOVING OF FURNITURE IN YOUR HOME ON THE FITTING DAY.

TO LEAVE YOUR HOUSE CLEAN AND TIDY AFTER THE FLOORING INSTALLATION.

TO ENSURE YOU RECEIVE THE BEST POSSIBLE AFTER SALES SERVICE.

REPLACE ANY FLOORING THAT DOES NOT PERFORM TO THE SUPPLIERS SPECIFICATION.

WE PRICE MATCH ANY PRODUCT IN THE UNLIKELY EVENT THAT YOU FIND A LIKE FOR LIKE PRODUCT CHEAPER WITHIN 7 DAYS OF PURCHASE.

WHERE POSSIBLE OFFER A TIME FOR YOUR FLOORING INSTALLATION IN THE EVENT YOUR CUSTOMER HAS SPECIAL CIRCUMSTANCES.

1

2

3

7

6

5

4

8

10

9

There are not many businesses that are breaking records at the moment but United Carpets in Shipley are certainly bucking the trend with their success.

Owner Adrian Lee told us that much of this success is down to the fact that United Carpets as a whole are the UK’s fastest growing carpet retailer, with unrivalled buying power and this means that each store can offer the largest selection of carpet and flooring at unbeatable prices! Adrian is confident that with discounts and offers, which cannot and will not be matched by anyone else in the area, and the extensive choice in flooring and beds on offer at his Shipley store, he has got something to suit anyone’s pocket. However, Adrian wants his customers to know that such a vast range of products, at brilliant prices, does not mean that there has been a compromise on quality. In fact far from it as the ten point Customer Charter, a pledge to all United Carpets customers proves.

The charter leaves you in no doubt that they are a company you can trust in today’s uncertain economic climate. With United Carpets, your money and goods are completely safe and you will receive exceptional service each and every time. With fantastic offer for the New Year on beds and flooring, a visit to the Shipley store has to be your first port of call! It will also probably be your last as whatever your requirements and budget you will find the perfect flooring for your home, office or commercial premises, expert advice and service from the in-store team plus a superb fitting service by fully trained, fully insured, trustworthy fitters! You never know who you are letting into your home, so it’s reassuring to hear that the fitting team at United Carpets in Shipley have been an established team for the last 10 years. Because the total sales and service experience is so good, they work on 80% referrals from satisfied customers.

Many carpet shops have just one fitter, which means you could be waiting quite a while to have your own carpet fitted - if their previous fitting job runs over time, this has a knock on effect, delaying your own carpet. Due to the size of the store, United Carpets, Shipley have a fitting team large enough to guarantee getting your new carpet fitted at your convenience and not the store’s - it can even be fitted the next day if that is what you want. It makes sense to call in at United Carpets, Woodfloor and Beds in Shipley for choice, quality, and service and probably the best deals you will find anywhere.

United Carpets, Flooring and BedsSteadman HouseOtley RoadShipleyBD17 7EX

Tel: 01274 533408

New Year Celebration Offers

SHIPLEY

Page 17: Local Focal

CUSTOMER CHARTEROUR TEN POINT PLEDGE TO YOU THE CUSTOMER

TO OFFER OUTSTANDING CUSTOMER SERVICE.

FREE PLANNING, FREE ESTIMATES, HONEST ADVICE TO ASSIST WITH THE SELECTION PROCESS WITH PRODUCTS THAT BEST MEET YOUR NEEDS.

TO PROVIDE YOU WITH QUALITY PRODUCTS THAT REPRESENT REAL VALUE FOR MONEY.

TO KEEP OUR FITTING AND DELIVERY DATES AND TO KEEP YOU INFORMED SHOULD A PROBLEM ARISE WITH THE AGREED DATE.

TO OFFER A SERVICE IN THE MOVING OF FURNITURE IN YOUR HOME ON THE FITTING DAY.

TO LEAVE YOUR HOUSE CLEAN AND TIDY AFTER THE FLOORING INSTALLATION.

TO ENSURE YOU RECEIVE THE BEST POSSIBLE AFTER SALES SERVICE.

REPLACE ANY FLOORING THAT DOES NOT PERFORM TO THE SUPPLIERS SPECIFICATION.

WE PRICE MATCH ANY PRODUCT IN THE UNLIKELY EVENT THAT YOU FIND A LIKE FOR LIKE PRODUCT CHEAPER WITHIN 7 DAYS OF PURCHASE.

WHERE POSSIBLE OFFER A TIME FOR YOUR FLOORING INSTALLATION IN THE EVENT YOUR CUSTOMER HAS SPECIAL CIRCUMSTANCES.

1

2

3

7

6

5

4

8

10

9

There are not many businesses that are breaking records at the moment but United Carpets in Shipley are certainly bucking the trend with their success.

Owner Adrian Lee told us that much of this success is down to the fact that United Carpets as a whole are the UK’s fastest growing carpet retailer, with unrivalled buying power and this means that each store can offer the largest selection of carpet and flooring at unbeatable prices! Adrian is confident that with discounts and offers, which cannot and will not be matched by anyone else in the area, and the extensive choice in flooring and beds on offer at his Shipley store, he has got something to suit anyone’s pocket. However, Adrian wants his customers to know that such a vast range of products, at brilliant prices, does not mean that there has been a compromise on quality. In fact far from it as the ten point Customer Charter, a pledge to all United Carpets customers proves.

The charter leaves you in no doubt that they are a company you can trust in today’s uncertain economic climate. With United Carpets, your money and goods are completely safe and you will receive exceptional service each and every time. With fantastic offer for the New Year on beds and flooring, a visit to the Shipley store has to be your first port of call! It will also probably be your last as whatever your requirements and budget you will find the perfect flooring for your home, office or commercial premises, expert advice and service from the in-store team plus a superb fitting service by fully trained, fully insured, trustworthy fitters! You never know who you are letting into your home, so it’s reassuring to hear that the fitting team at United Carpets in Shipley have been an established team for the last 10 years. Because the total sales and service experience is so good, they work on 80% referrals from satisfied customers.

Many carpet shops have just one fitter, which means you could be waiting quite a while to have your own carpet fitted - if their previous fitting job runs over time, this has a knock on effect, delaying your own carpet. Due to the size of the store, United Carpets, Shipley have a fitting team large enough to guarantee getting your new carpet fitted at your convenience and not the store’s - it can even be fitted the next day if that is what you want. It makes sense to call in at United Carpets, Woodfloor and Beds in Shipley for choice, quality, and service and probably the best deals you will find anywhere.

United Carpets, Flooring and BedsSteadman HouseOtley RoadShipleyBD17 7EX

Tel: 01274 533408

New Year Celebration Offers

SHIPLEY

Page 18: Local Focal

worth at least £49

printingleafletsbusiness cardsstationery

free business cards*

01274 414112*when you buy a full stationery packSTATIONERY: 115gsm smooth white Fedrigoni Splendorgel - FSC certified l full one colour side or both sides (envelopes and blank continuation sheets - unprinted) BUSINESS CARDS: 400gsm silk artboard (50% recycled) - FSC certified l full colour one side or both sides

ASK US FOR A PRICE

We’ll work from

your files, design

completely from

scratch... or

somewhere

in between.

@ MAD PublicationsNEWLY OPENED! Open 7 days from 5.00pm102 Main Street l Bingley l Bradford l BD16 2JH l t: 01274 561811

CardamonR E S T A U R A N T & T A K E A W A Y

3 tsp

2 small onions - finely chopped

1kg breasts, cut into bite sized pieces

1 tbsp -finely cut fresh ginger

2 cloves crushed

100g natural thick yoghurt

60 ml

40 ml

half tsp (adjust to taste)

1/4 tsp

1 tbsp

1 tsp

small handful

1 tsp

1. Vegetable Oil

2. Onion

3. Chicken Breast

4. Ginger

5. Garlic

6. Yoghurt

7. Single Cream

8. Coconut Milk

9. Chilli Powder

12. Salt

14. Sugar

15. Garam Masala

16. Coriander

17. Tumeric

First Marinate and cook the chicken.

To season the chicken, we put the cutlets into a bowl and rubbed it with salt adding oil, garlic and ginger, mixed with yoghurt. Refrigerate for 40 minutes.

Whilst the chicken is being marinated, we will make the Korma sauce.

Heat two tablespoons of oil in a pan. Add the finely diced onion. Add half tabsp of ginger and garlic in a pan. Cook for 2-3 minutes for it soften.

Add the chilli powder, turmeric, ground coriander and garam massala and cook for 2-3 minutes on slow heat. Now add the water, coconut milk, almond powder and sugar to give the sauce sweetness. Allow to cook for 3-4 minutes.

Now add the chicken pieces and allow to cook for 2 - 3 minutes. Add the single cream and yoghurt. Allow to cook for another 3-4 minutes on low heat, letting the chicken soak up the korma sauce.

Garnish with coriander leaves and the Chicken Korma is ready to be served.

Ingredients (Serves 4)

Enjoy!

How to make the perfect...

By Cardamon’s Head Chef

15% OFF

total bill unitl end of Mar 2010

with this voucher Offer only available when

dining in the restaurant.

Not available on takeaways.

Chicken Korma

10. Ground Coriander1 tsp

11. Water

13. Almond Powder

50ml

1 tsp

Page 19: Local Focal

worth at least £49

printingleafletsbusiness cardsstationery

free business cards*

01274 414112*when you buy a full stationery packSTATIONERY: 115gsm smooth white Fedrigoni Splendorgel - FSC certified l full one colour side or both sides (envelopes and blank continuation sheets - unprinted) BUSINESS CARDS: 400gsm silk artboard (50% recycled) - FSC certified l full colour one side or both sides

ASK US FOR A PRICE

We’ll work from

your files, design

completely from

scratch... or

somewhere

in between.

@ MAD PublicationsNEWLY OPENED! Open 7 days from 5.00pm102 Main Street l Bingley l Bradford l BD16 2JH l t: 01274 561811

CardamonR E S T A U R A N T & T A K E A W A Y

3 tsp

2 small onions - finely chopped

1kg breasts, cut into bite sized pieces

1 tbsp -finely cut fresh ginger

2 cloves crushed

100g natural thick yoghurt

60 ml

40 ml

half tsp (adjust to taste)

1/4 tsp

1 tbsp

1 tsp

small handful

1 tsp

1. Vegetable Oil

2. Onion

3. Chicken Breast

4. Ginger

5. Garlic

6. Yoghurt

7. Single Cream

8. Coconut Milk

9. Chilli Powder

12. Salt

14. Sugar

15. Garam Masala

16. Coriander

17. Tumeric

First Marinate and cook the chicken.

To season the chicken, we put the cutlets into a bowl and rubbed it with salt adding oil, garlic and ginger, mixed with yoghurt. Refrigerate for 40 minutes.

Whilst the chicken is being marinated, we will make the Korma sauce.

Heat two tablespoons of oil in a pan. Add the finely diced onion. Add half tabsp of ginger and garlic in a pan. Cook for 2-3 minutes for it soften.

Add the chilli powder, turmeric, ground coriander and garam massala and cook for 2-3 minutes on slow heat. Now add the water, coconut milk, almond powder and sugar to give the sauce sweetness. Allow to cook for 3-4 minutes.

Now add the chicken pieces and allow to cook for 2 - 3 minutes. Add the single cream and yoghurt. Allow to cook for another 3-4 minutes on low heat, letting the chicken soak up the korma sauce.

Garnish with coriander leaves and the Chicken Korma is ready to be served.

Ingredients (Serves 4)

Enjoy!

How to make the perfect...

By Cardamon’s Head Chef

15% OFF

total bill unitl end of Mar 2010

with this voucher Offer only available when

dining in the restaurant.

Not available on takeaways.

Chicken Korma

10. Ground Coriander1 tsp

11. Water

13. Almond Powder

50ml

1 tsp

Page 20: Local Focal

Women with Vision’s mission is to help more women succeed in business

Are you aWoman with Vision?

Wom

en w

ith V

isio

n Why Join?Great networking opportunities with like minded ladies in business Build up professional relationships resulting in business growth Reduce marketing costs with real business referrals Lock out your competitors Present on your business FREE business advertisement in Here & Now Magazine Member to member discounts and added value service

For more information Tel: 01274 420091

Page 21: Local Focal

21Fabulous Gift Vouchers at United Carpets Shipley - Page 16

DM Electrical Services

Dale Maughan

Electrical Plumbing Heating

Tel: 01274 408467 Mob: 07590 0080406 Herbert Street, Cottingley BD16 1SF

Extra SocketsOutside Lighting

Decking/LED LightsFault Find and Repair Service

Full Re-wires

[email protected]

HOMECARE CLEANING SERVICESCarpet and Upholstery Cleaning

Tel: 01274 564643Mob: 07946 549941Email: [email protected] Marchcote Lane, Bingley BD16 1TA

All Types of Carpets and Upholstery Cleaned

Leather Suites Cleaned and Conditioned

Family Run Business for over 20 Years

Fully Insured

Domestic and Commercial Work

Fast Drying Times

Please call for a FREE qotation:

Page 22: Local Focal
Page 23: Local Focal

23Viillage Funeral Service will help you through it - Page 15

Page 24: Local Focal

24 To advertise in The Local Focal call us on 01274 420091

Across 1. Little Rock could get dashed (6)

4. What tipsy Chingfordian swal-lowed was stimulating (8)

10. Honour Nurse Lord (7)

11. Celebrity Scarlet embraced was nominated again (7)

12. Despatched an awful lot (4)

13. Stress current coin’s accept-able at last game (10)

16. Minister ancient alternative (6)

17. Atom that appears when soot pie is cooked (7)

20. Cheap to show scorn at Pene-lope (2’5)

21. Way before love depended on such a system (6)

24. Stop organ sounding like it was intended to be kindness (10)

25. A thing I encountered coming back (4)

27. Peasant has stomach pains after bun was nibbled (7)

29. Settlement is not in the mail (7)

30. Office removals (8)

31. Hand tool to cheat (6)

Down 1. Exercises in journalistic joys? (5-3)

2. Mark and Penny went after a certainty that turned out to be plastic! (7,4)

3. Wife’s left elbow - strange place to wear earring! (4)

5. Frolicking Sue cares to put a stop to (8)

6. Prisoner’s bird you heard Law-rence make up (10)

7. Income support over, Molly starts fad (3)

8. Wander aimlessly and acquire a widget (6)

9. Educate a pirate (5)

14. Hallucinations caused by sus-pect Parisian pot (11)

15. Jumps over the bar in staff cel-lars (4-6)

18. In Rimini, mica levels were unfavourable (8)

19. An element of those who find head-banging a pain? (3-5)

22. Was the bill footed thus? No, but the holder of the bill was (6)

23. Give a tip with a painful expres-sion (5)

26. Draw an alien with Swiss identity (4)

28. Explosive hat (3)

Quick Crossword

Page 25: Local Focal

25Touched Therapies - Your Mother is Worth it - Page 9

Across 1. Little Rock could get dashed (6)

4. What tipsy Chingfordian swal-lowed was stimulating (8)

10. Honour Nurse Lord (7)

11. Celebrity Scarlet embraced was nominated again (7)

12. Despatched an awful lot (4)

13. Stress current coin’s accept-able at last game (10)

16. Minister ancient alternative (6)

17. Atom that appears when soot pie is cooked (7)

20. Cheap to show scorn at Pene-lope (2’5)

21. Way before love depended on such a system (6)

24. Stop organ sounding like it was intended to be kindness (10)

25. A thing I encountered coming back (4)

27. Peasant has stomach pains after bun was nibbled (7)

29. Settlement is not in the mail (7)

30. Office removals (8)

31. Hand tool to cheat (6)

Down 1. Exercises in journalistic joys? (5-3)

2. Mark and Penny went after a certainty that turned out to be plastic! (7,4)

3. Wife’s left elbow - strange place to wear earring! (4)

5. Frolicking Sue cares to put a stop to (8)

6. Prisoner’s bird you heard Law-rence make up (10)

7. Income support over, Molly starts fad (3)

8. Wander aimlessly and acquire a widget (6)

9. Educate a pirate (5)

14. Hallucinations caused by sus-pect Parisian pot (11)

15. Jumps over the bar in staff cel-lars (4-6)

18. In Rimini, mica levels were unfavourable (8)

19. An element of those who find head-banging a pain? (3-5)

22. Was the bill footed thus? No, but the holder of the bill was (6)

23. Give a tip with a painful expres-sion (5)

26. Draw an alien with Swiss identity (4)

28. Explosive hat (3)

Quick Crossword

Bingley Airedale Rotary Club Presents

The Choral Scholars of King’s College Cambridge at

Baildon Methodist Church

Monday 12th April 2010

Concert starts at 7.30pm

Tickets £10 including refreshments

Proceeds in aid of ‘Eradication of Polio throughout the world - Polio Plus’ and other charities supported by Rotary.

Tickets are available from Gordon Hodgson

Tel: 01274 564326

Also available from -

Baildon Post Office (Westgate)Robert Carter Travel (Queen’s Court, Bingley)

Cotson Reddish Insurance (Saltaire)Baildon Methodist Church

Or available on the door

Page 26: Local Focal

Valentine’s Day started in the time of the Roman Empire, in tribute to the Goddess Juno. The following day was the Feast of Lupercalia, where

sacrifices and rituals took place in honour of a heathen god. While sacrifices seem rather terrifying, feasts always sound good to us, and a humble root vegetable may well be your secret to success this February 14th.

Forget imported, out of season asparagus, beetroot is the ultimate Valentine’s Day vegetable. Since Roman times, beetroot juice has been considered an aphrodisiac and its vibrant bright pink colour is stunningly romantic. Jane’s Beetroot Soup is a great Valentine’s Day dish, light and full of flavour, with a striking swirl of sour cream and chives. Beetroot is also incredibly versatile, so

for something sweet, impress your date

box schemesthink pink this Valentine’s Day with Riverford chef Jane Baxter’s recipes

beetroot (or carrot) cake by Jane Baxter

Instructions:Preheat the oven to 165°C. Grease and line a 25cm loose-based cake tin. Mix together the flour, baking powder and sugar in a large bowl. Add the sultanas and grated beetroot. Beat

the oil and eggs together, then add to the bowl. Combine with either a wooden spoon or electric mixer. Spoon the mixture into the prepared tin and bake for 1-1¼ hours. Insert a metal skewer into the cake; if it comes out clean, then the cake is cooked. Cool on a wire rack. As an alternative, substitute beetroot for carrots to make a carrot cake – it works

just as well.

Makes 1 large cake

250g self-raising flour, sieved2 tsp baking powder150g soft brown sugar100g sultanas200g beetroot, peeled and grated (2-3 medium sized beetroots)150ml vegetable or sunflower oil2 medium sized eggs, beaten

crushed carrots with pine nuts and goats cheeseby Jane Baxter

Instructions:Preheat the oven to 200°C. Scrub the carrots, cut in half lengthways and roast in oil until they are slightly brown and caramelised. Mash the roasted carrots with a fork, masher or your hands. Mix with the ground cumin. Spread the carrot on a plate and sprinkle with pine nuts, goats cheese and mint. Drizzle with good extra virgin olive oil. Serve with toasted pitta bread.

Serves 4

2 tbsp olive oil1 onion, chopped1 potato, diced1 inch piece ginger, grated or finely chopped2 oranges, zest of one, juice of both3 medium beetroots, steamed until tender and diced2 pints watersalt and peppersour cream & chopped chives, to serve

Serves 4

1 bunch carrots (approx. 750g)4 tbsp olive oil2 tsp cumin seeds, lightly toasted and ground2 tsp pine nuts, lightly toasted75g goats cheese, crumbled1 tbsp mint, choppedgood extra virgin olive oil

with Beetroot Cake.To really get into the spirit, make your

soup or cake using a Valentine’s wooden spoon. In Wales, wooden love spoons were given as gifts on February 14th, carved with hearts, keys and keyholes. Giving a carved spoon to your loved one symbolised the unlocking of your heart.

Fancy a glimpse into your future? According to an old wives’ tale, try twisting the stem of an apple whilst reciting the names of people you might

marry. You will marry the person whose name you’re calling

when the stem falls off. Then, cut the apple in half and count the pips. This is, so they say, the number of

children you’ll have.Whoever you’re planning to

surprise this year, Jane’s recipes are sure to make an impact. Look out

for the Riverford Cookbook hitting the shops this spring.

what you might find in your vegbox this monthpotatoes, carrots, onions, parsnips, purple sprouting broccoli, beetroot, celeriac, leeks, cauliflower, jerusalem artichokes, cabbage, kale

beetroot soupby Jane Baxter

Instructions:Fry the onion in the oil until soft (do not brown). Add the potato and ginger and fry for 3 mins. Add all the remaining ingredients except the seasoning. Bring to the boil and simmer for 20 mins. Blend until smooth. Season to taste and serve decorated with a swirl of sour cream and chopped chives.

Guy Watson began farming at Riverford in Devon over 20 years ago. He was an organic vegbox pioneer, giving customers the freshest possible seasonal fruit and veg at a fair price to customers and growers. Many of our customers are as passionate about the business as he is; no-one wanted the business to be large-scale. Guy teamed up with ‘sister’ farms who shared his passion and wanted to re-build the connection between grower and consumer.

River Nene was the first sister farm in 2005. From Sacrewell Lodge Farm near Peterborough, we deliver to homes throughout the east of England. River Swale followed in 2007, from Home Farm in North Yorkshire. River Swale supplies veg boxes across Yorkshire and the North East. Riverford at Norton has since opened, delivering organic veg to homes around the Hampshire area.

Working as a family of farms means we can maintain our commitment to low food miles, local employment and the support of local farmers and keep a close link between grower and consumer. .For more recipes and to join our box scheme visit: www.riverford.co.uk, www.rivernene.co.uk and www.riverswale.co.uk.

about the box scheme

Page 27: Local Focal

Valentine’s Day started in the time of the Roman Empire, in tribute to the Goddess Juno. The following day was the Feast of Lupercalia, where

sacrifices and rituals took place in honour of a heathen god. While sacrifices seem rather terrifying, feasts always sound good to us, and a humble root vegetable may well be your secret to success this February 14th.

Forget imported, out of season asparagus, beetroot is the ultimate Valentine’s Day vegetable. Since Roman times, beetroot juice has been considered an aphrodisiac and its vibrant bright pink colour is stunningly romantic. Jane’s Beetroot Soup is a great Valentine’s Day dish, light and full of flavour, with a striking swirl of sour cream and chives. Beetroot is also incredibly versatile, so

for something sweet, impress your date

box schemesthink pink this Valentine’s Day with Riverford chef Jane Baxter’s recipes

beetroot (or carrot) cake by Jane Baxter

Instructions:Preheat the oven to 165°C. Grease and line a 25cm loose-based cake tin. Mix together the flour, baking powder and sugar in a large bowl. Add the sultanas and grated beetroot. Beat

the oil and eggs together, then add to the bowl. Combine with either a wooden spoon or electric mixer. Spoon the mixture into the prepared tin and bake for 1-1¼ hours. Insert a metal skewer into the cake; if it comes out clean, then the cake is cooked. Cool on a wire rack. As an alternative, substitute beetroot for carrots to make a carrot cake – it works

just as well.

Makes 1 large cake

250g self-raising flour, sieved2 tsp baking powder150g soft brown sugar100g sultanas200g beetroot, peeled and grated (2-3 medium sized beetroots)150ml vegetable or sunflower oil2 medium sized eggs, beaten

crushed carrots with pine nuts and goats cheeseby Jane Baxter

Instructions:Preheat the oven to 200°C. Scrub the carrots, cut in half lengthways and roast in oil until they are slightly brown and caramelised. Mash the roasted carrots with a fork, masher or your hands. Mix with the ground cumin. Spread the carrot on a plate and sprinkle with pine nuts, goats cheese and mint. Drizzle with good extra virgin olive oil. Serve with toasted pitta bread.

Serves 4

2 tbsp olive oil1 onion, chopped1 potato, diced1 inch piece ginger, grated or finely chopped2 oranges, zest of one, juice of both3 medium beetroots, steamed until tender and diced2 pints watersalt and peppersour cream & chopped chives, to serve

Serves 4

1 bunch carrots (approx. 750g)4 tbsp olive oil2 tsp cumin seeds, lightly toasted and ground2 tsp pine nuts, lightly toasted75g goats cheese, crumbled1 tbsp mint, choppedgood extra virgin olive oil

with Beetroot Cake.To really get into the spirit, make your

soup or cake using a Valentine’s wooden spoon. In Wales, wooden love spoons were given as gifts on February 14th, carved with hearts, keys and keyholes. Giving a carved spoon to your loved one symbolised the unlocking of your heart.

Fancy a glimpse into your future? According to an old wives’ tale, try twisting the stem of an apple whilst reciting the names of people you might

marry. You will marry the person whose name you’re calling

when the stem falls off. Then, cut the apple in half and count the pips. This is, so they say, the number of

children you’ll have.Whoever you’re planning to

surprise this year, Jane’s recipes are sure to make an impact. Look out

for the Riverford Cookbook hitting the shops this spring.

what you might find in your vegbox this monthpotatoes, carrots, onions, parsnips, purple sprouting broccoli, beetroot, celeriac, leeks, cauliflower, jerusalem artichokes, cabbage, kale

beetroot soupby Jane Baxter

Instructions:Fry the onion in the oil until soft (do not brown). Add the potato and ginger and fry for 3 mins. Add all the remaining ingredients except the seasoning. Bring to the boil and simmer for 20 mins. Blend until smooth. Season to taste and serve decorated with a swirl of sour cream and chopped chives.

Guy Watson began farming at Riverford in Devon over 20 years ago. He was an organic vegbox pioneer, giving customers the freshest possible seasonal fruit and veg at a fair price to customers and growers. Many of our customers are as passionate about the business as he is; no-one wanted the business to be large-scale. Guy teamed up with ‘sister’ farms who shared his passion and wanted to re-build the connection between grower and consumer.

River Nene was the first sister farm in 2005. From Sacrewell Lodge Farm near Peterborough, we deliver to homes throughout the east of England. River Swale followed in 2007, from Home Farm in North Yorkshire. River Swale supplies veg boxes across Yorkshire and the North East. Riverford at Norton has since opened, delivering organic veg to homes around the Hampshire area.

Working as a family of farms means we can maintain our commitment to low food miles, local employment and the support of local farmers and keep a close link between grower and consumer. .For more recipes and to join our box scheme visit: www.riverford.co.uk, www.rivernene.co.uk and www.riverswale.co.uk.

about the box scheme

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