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Leading Teams: Common Pitfalls and How to Avoid them Kenneth R. DeVault MD, FACG Professor and Chair Department of Medicine, Mayo Clinic Florida President-Elect American College of Gastroenterology Every Physician is a Leader Lead in your office Lead in your hospital Lead in your hospital Lead in committees Lead in your home But we often have not developed the skills to lead well skills to lead well You can develop better skills! Kenneth R. DeVault, MD, FACG ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology 1

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Page 1: Kenneth R. DeVault MD, FACG - American College of ...s3.gi.org/wp-content/uploads/2015/03/15ACG_FGS_Spring...• The most basic form of bad manners. • Again: Thank you, thank you,

Leading Teams: Common Pitfalls and How to Avoid themKenneth R. DeVault MD, FACG

Professor and Chair

Department of Medicine, Mayo Clinic Florida

President-Elect

American College of Gastroenterology

Every Physician is a Leader

• Lead in your office• Lead in your hospitalLead in your hospital• Lead in committees• Lead in your home

But we often have not developed the skills to lead wellskills to lead well

You can develop better skills!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

1

Page 2: Kenneth R. DeVault MD, FACG - American College of ...s3.gi.org/wp-content/uploads/2015/03/15ACG_FGS_Spring...• The most basic form of bad manners. • Again: Thank you, thank you,

The 20 Bad Habits Challenges in Interpersonal Behavior

1. Winning too much

• The need to win at all costs and in all situations

• Physicians are winners. We won in high school, college and medical school. Accepting defeat is often outside our understanding.

• Example: Fighting insurance companies for use of a certain PPI when in our hearts we know that there is likely little difference between X and Y.

• Solution: You have to be willing to “let go”. Don’t feel that you have to influence, dominate and win all decisions even it is “your” practice.

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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2. Adding too much value

• The overwhelming desire to add our 2 cents to every discussion

• As physicians, we know a lot about many things and naturally like to express our opinions at every opportunity.

• Example: You ask your nursing staff to develop a method to store biopsy forceps in each procedure room. You have to lead the project because “you’re the doctor” when they probably have a better feel for the process than you or any other physician on your staff.

Adding too much value

• Solution: Let people do their work. If their solution is substantially off, then you will have to b illi t f ilit t h b t d ’tbe willing to facilitate change, but don’t assume you always have the solution.

• This is one that I have to work on every day. When going into a meeting, I often write on the agenda “listen more, speak less”.

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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3. Passing judgment

• The need to rate others and impose our standards on them

• We are rated as students, we rate others as we move up the “ladder” so this is a very natural trap.

• Example: “That MD who referred me this train wreck is dumb, an idiot or whatever” “I know you saw Dr. Jones for that problem, but I have the extra training to really take care of your problem”

• Solution: Judge not!

4. Making destructive comments

• The needless sarcasm and cutting remarks that we think make us sound sharp and

ittwitty.

• Example: I can’t image why you would think that is true? “great idea, duh”.

• Solution: Guard against the use of sarcasm and cutting remarks. If you need to influence a change, clearly communicate what you need. Don’t use indirect attacking language to get your way.

• It is OK to be funny, just be careful!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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5. Starting with “no,” “but” or “however”• The overuse of these negative qualifiers,

which secretly convey to everyone “I’mwhich secretly convey to everyone, I m right. You’re wrong.”

• That was an outstanding case presentation, but…..,

• I’m glad you have been able to lose 10#s, however you have a ways to go

• The nurses have been doing a great job but we canThe nurses have been doing a great job, but we can move faster

• Solution: Let the compliment stand on its own. Don’t attempt to sugar coat your complaint with a lame compliment. Say what you mean!

6. Telling the world how smart we are

• The need to show people we’re smarter than they think we are.

• In my experience…….,

• At ____ we do it this way

• Solution: Remember, people know you are smart (you made it through training, I assume), so guard against rubbing their nose in it Letso guard against rubbing their nose in it. Let your actions speak louder than your words.

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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7. Speaking when angry

• Using emotional volatility as a management tool

• Are you trying to kill my patient????

• Can’t you hold the stupid catheter still?????

• I am not going to see that patient, you can just forget about it.

• Tell the boss he can kiss my ***

• Solution: Healthcare is a stressful business. You are going to get angry at time. This is normal. You just need guard against acting out in an angry manner. Walk away, take a deep breath. Count to 10, practice “letting it go”.

Speaking when angry

• Avoid sending emails/texts when angry

• Write the email, put it aside and think about itWrite the email, put it aside and think about it prior to sending

• Never put anything in email that you would not post on the outside of your office door

• Don’t copy the world to make your point

• NEVER, NEVER, NEVER express your anger in the medical record

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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8. Negativity “Let me explain why that won’t work.”• The need to share our negative thoughts,

even when we haven’t been asked to do soeven when we haven t been asked to do so.

• Let me explain why your patient does not need X

• That will never work!

• Are you trying to destroy our practice?

• I can’t imagine ever seeing that from your point of view

• Solution: Again, it is your practice so you have the right to express your opinion, just make sure it is done in a positive and respectful manner. Try to give more than one positive statement for each negative (Ideally even more than that). Say “Thank You” more

9. Withholding information

• The refusal to share information so we can maintain an advantage over others.

• Academics tend to do this more than others.

• The “guess what I am thinking” approach to teaching

• “Go read about it and then we can talk”

• Information that is not shared does not exist!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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10. Failing to give proper recognition

• The inability to praise and reward.

• I did a great job on that polyp, didn’t I?I did a great job on that polyp, didn t I?

• They are paid well, that is enough recognition.

• Solution: Minimize the use of “I” and maximize “we”. Say “thank you”.

• I am challenged here since I personally don’t require much praise and reward, I am slow to give it to others.

11. Claiming credit we do not deserve

• The most annoying way to overestimate our contribution to any success.

• “I can’t believe I was able to get to the cecum on that patient” even though your nurse has carpal tunnel from all the pressure and repositioning.

• Solution: Be slow to take credit. Self deprecation can be useful to a degree.

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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12. Making excuses

• The need to reposition our annoying behavior as a permanent fixture so people

ill f itwill excuse us for it.

• I just get uptight in procedures. I didn’t mean anything when I called you an idiot.

• I was too busy to call that patient back.

• You just don’t understand how stressful my life has becomebecome.

• Solution: This is tough. It is in our nature to make excuses. Try to ask yourself “will making an excuse really help or should I just say “I was wrong and I’ll try to do better”.

13. Clinging to the past

• The need to deflect blame away from ourselves and onto events and people from

t b t f bl i lour past; a subset of blaming everyone else.

• Things were better prior to the EMR

• It’s all Obama’s fault

• Solution: Similar to the above. Ask yourself “is this really helping the situation now?”this really helping the situation now?

• Remember: Face up to the way the world is, not the way it used to be.

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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14. Playing favorites

• Failing to see that we are treating someone unfairly.

• Bringing a donut to our favorite nurse

• Giving specific compliments when the whole team was good

• Solution: This is tough for me. I tend to be free with my compliments but have been perceivedwith my compliments, but have been perceived as playing favorites at times. Just think about how others in the room see what you are doing/saying.

15. Refusing to express regret

• The inability to take responsibility for our actions, admit we’re wrong or recognize how

ti ff t thour actions affect others.

• I did that because my chair puts too much pressure on me.

• Solution: Say “I’m sorry” and “Thank you” as often as possible

• Paradoxically, this will make you stronger, not weaker!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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16. Not listening

• The most passive-aggressive form of disrespect for our colleagues.

• Zoning out in the middle of a resident or student’s case presentation.

• Zoning out on a patient. “Your patient’s visit with you is likely the most important event of their day, perhaps even their week”.

• Solution: If this is your problem you may actually wantSolution: If this is your problem, you may actually want to consider taking a class. “Active listening” is an obtainable skill through practice.

• I personally have to fight this one every day

17. Failing to express gratitude

• The most basic form of bad manners.

• Again: Thank you, thank you, thank you! Even ifAgain: Thank you, thank you, thank you! Even if someone is being critical of you.

• Exercise: Ask someone who will be honest with you “what can I do to be better”. Whatever they say, thank them!

• Try it with your significant other!• Try it with your significant other!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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18. Punishing the messenger

• The misguided need to attack the innocent who, usually, are only trying to help us.

• Your secretary calls you about Mrs. Jones, an IBS patient who calls basically every day and you blast her.

• Your desk worker calls you about a patient who has arrived an hour late.

• Solution: Don’t do it. If there is an issue in your employees’ behavior that needs correcting don’t do it inemployees behavior that needs correcting, don t do it in public and ideally not in the heat of the moment.

• This behavior creates danger in a high risk environment.

19. Passing the buck

• The need to blame everyone but ourselves.

• Why did you close that snare so fast!Why did you close that snare so fast!

• Similar to some of the others. Take responsibility even if you think you are only partially responsible for what happens.

• Accepting responsibility may protect you from medicolegal issuesmedicolegal issues

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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20. An excessive need to be “me.”

• Exalting our faults as virtues, simply because they embody who we are.

• I just yell at people because that’s the way we communicated in my family.

• My office is a mess because it’s the way I work.

• I know the guidelines say “X”, but I think it is better to do “Y”.

• Solution: Individuality is the greatest strength and at times the greatest weakness of our country. If you like to behave a certain way, make sure it is affecting your work and others in a neutral to positive direction as a minimum.

Characteristics to Strive For In Leadership• Develop and stick to a core set of beliefs

• VisionaryVisionary

• Open Mindedness

• Self Awareness

• Courageous

• Be able to “let it go”• Be able to let it go

• Adaptability

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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Characteristics to Strive For In Leadership

• Humility

• Intellectual HonestyIntellectual Honesty

• Look to the future, not the past

• Relentless preparation

• Develop others

• Team builder• Team builder

• Socially Skilled (communicator)

• Empathetic (care for other people)

Even if you didn’t like this and give me a bad score on the evaluation!!!!!

Thank You!!!

Kenneth R. DeVault, MD, FACG

ACG/FGS Spring Symposium - Naples, FL Copyright 2015 American College of Gastroenterology

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