Keep it saucy for tonights dinner with the 100% Sure-Sarap Korean-Style Double Fried wings, made with Del Monte Quick n Easy!

Ingredients:350g chicken wings season in1/2 tsp salt1/4 tsp pepper1/4 cup cornstarch, for dredging1/2 cup cornstarch combined with1/2 cup cold water

Sauce:1 pack QNE Sweet & Sour Sauce1/2 cup water

Procedure:Season chicken with salt & pepper. Dredge in cornstarch then dip in cornstarch batter. Deep fry in hot oil for 5 minutes. Drain and set aside to cool.Combine sauce ingredients in a pan and allow to simmer. Set aside.Deep fry the previously cooked chicken for another 5 minutes.Drain and coat with sweet & sour sauce in a mixing bowl.