june 5th, 2008 draft confidential disneyland hotel: existing situation

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June 5th, 2008 DRAFT CONFIDENTIAL DISNEYLAND HOTEL: EXISTING SITUATION

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Page 1: June 5th, 2008 DRAFT CONFIDENTIAL DISNEYLAND HOTEL: EXISTING SITUATION

June 5th, 2008

DRAFT

CONFIDENTIAL

DISNEYLAND HOTEL: EXISTING SITUATION

Page 2: June 5th, 2008 DRAFT CONFIDENTIAL DISNEYLAND HOTEL: EXISTING SITUATION

June 5th, 2008

DRAFT

CONFIDENTIAL

DISNEYLAND HOTEL: PROPOSED EXTENSIONS

CASTLE CLUB IN NORTH EAST approx. 80 units

Independent of other infrastructure

« a Hotel within the Hotel »

STANDARD IN SOUTH WEST approx. 100 units

Impact on existing hotel infrastructure tbd

Page 3: June 5th, 2008 DRAFT CONFIDENTIAL DISNEYLAND HOTEL: EXISTING SITUATION

June 5th, 2008

DRAFT

CONFIDENTIAL

POSSIBLE PROGRAM FOR : 80 CASTLE CLUB UNITS

All services are “Castle Club” dedicated and located in the new north east wing

-          6 receptionists’ posts

-          Lounge with approx 150 places (currently 75 places for 45 rooms)

-          1/3 suites and 2/3 rooms  (net areas of  58, 69, 84, 112, 187 m2)

-          Communicating doors between suites and rooms to allow maximum flexibility  

-          If new « restaurant gastronomique », the California Grill could become a  « Brasserie » and increase its capacity from  150 current to 200-220

>> this could reduce the area of the new « standard » restaurant

All indications above need to be confirmed by DLH team

Page 4: June 5th, 2008 DRAFT CONFIDENTIAL DISNEYLAND HOTEL: EXISTING SITUATION

June 5th, 2008

DRAFT

CONFIDENTIAL

IMPACT ON HOTEL INFRASTRUCTURE FOR ADDITIONAL 100 STANDRAD ROOMS =

350 ADDITIONAL PEOPLE RECEPTION3 additional receptionists’ posts 1-2 additional concierge desks1 additional luggage desk

>> check if these additional services could be located within the existing envelope

RESTAURANT (Breakfast 2 rotations)100 rooms >> 350 persons >> 175 seats+ current shortage in seats

>> add one restaurant of at least 300 – 350 seats

ROOM SERVICECurrent area:  50m2 kitchen + 30 m2 other = 80m2 total

>> if 180 units (standard + castle club), rise total area to 120 m2 mini Keep ONE centralized space, services cannot be split in different locations

STORAGE SPACES-          Food & beverages-          Furniture-          Laundry (done externally but storage needs)-          housekeeping / amenitiesAll areas need to be made bigger proportionally to the additional overall area.Check possibilities in basements

TRAINING ROOMSCreate at least one real training room (approx 20 - 30 pers)

SWIMMING POOLDouble area

All indications above need to be confirmed by DLH team