JOB DESCRIPTION PROFILE for COMMIS CHEF

Our restaurants require an energetic, professional staff member who has an excellent track record in hospitality and who thrives in a fast-paced service environment. The focus is on professionalism and accuracy. The ideal candidates must possess in depth knowledge about Food & Beverage in addition to superior customer relations skills. Excellent communication is essential to build a rapport with fellow colleagues and guests.

The successful candidate will be able to demonstrate the following;

Job Skills:

Possess a good command of verbal and written English. Additional language skills

(Greek, French or Italian) would be a distinct advantage and benefit

A minimum of 1 years experience working within a 4* / 5* star establishment is of

preference and a distinct advantage. However this would also be an ideal first

placement for a high achieving and confident individual who can learn quickly

A genuine interest and understanding of food & drink

Exceptional communication and presentational skills

Problem solving skills

Ability to think on your feet and under pressure whilst maintaining a positive outlook

and attention to detail

Able to organise time effectively, forward plan and prioritise tasks to ensure work load

is balanced and urgent situations are dealt with immediately. Ability to multitask

Ability to work as part of a small team and independently and use initiative

Able to listen and follow directions

A degree of flexibility is required within this important role and will include the following

tasks on a daily / weekly basis

Job Role:

Prep work of ingredients for Senior Chefs

Preparation, cooking and plating of simple dishes

To assist all other chefs as and when required

To assist preparation of ingredients and dishes for any in-house special events ie.

Weddings, Baptisms, general parties

To conduct stock takes and compile stock lists to help with order requirements

Computer & Literacy Skills:

Basic maths / financial calculations. Ability accurately weigh ingredients

Personality: Outgoing, confident, positive, focused, mature, reliable, attentive, responsible and

accountable, team player but equally able to work independently and without supervision, well

presented.

Personal Situation: The role will require you to be of a mature outlook and approach.

If you are able to spend up to 7 months away from home with no domestic commitments that

could have a diverse effect or distraction on your employment, then this is an excellent

opportunity to join an established family operated business with the potential to grow and

develop with us.

In return we offer a competitive salary, uniform, a shift system including one day off per week,

meals whilst on duty and a live in or out option. We will assist, when possible, to help find

suitable living accommodation for those wishing to live out. Those living out will be responsible

for their accommodation costs and their travel costs to and from their place of work and any

other additional costs incurred.

*Applicants must be eligible to live and work within the EU. Documented evidence will be

required as part of the interview & recruitment process.