international plant biosecurity regimes · alternate host of puccinia graminis – the pathogen...
TRANSCRIPT
What is Fera?
•A science agency of DEFRA which provides the UK’s food and environment sectors with expert scientific advice, regulatory services, applied research facilities and emergency responsiveness
Areas of Responsibility &
Science Themes
• Research
scientific excellence, innovation and impact
• Regulation
policy, inspectorate and National Reference
Laboratory functions
• Response
advice, guidance and emergency/contingency
response contributing to national resilience
Plant Health
and Crop
Security
Environmental
Risk
Wildlife
Management Food Safety
Pesticide Usage
Biorefining
Operator Exposure
Pesticide Fate
Environmental Risk
Ecotoxicology Usage Surveys
Wildlife Poisoning
Natural products
Ecochemistry Nano
materials
Risk Assessment
Environmental Risk
Badgers and Tb
Bird Strike Control
NonNative Species
Secretariat
Rabies in Wildlife
Vaccine Deployment
Wildl ife Damage
Control Methods
Fertility Control
Welfare
Bird Radar
Wind Farm EIA
Disease Dynamics
Invasive Species
Population Monitoring
Eradication Programmes
Wildlife Management
Proficiency testing
Food Authenticity
Food Contaminants
Environmental Contaminants
Pesticides
Veterinary medicines
Packaging
Testing Standards
Mycotoxins National
Reference Laboratory
Chemical residues
Food Safety
Contingency Response
Policy
Plant health and Seeds
Inspections
Bee Disease
Pest Risk Analysis
Diagnosis and
Taxonomy
Containment and
Eradication
Seed Listing and
marketing
Pollinator Research
National reference laboratory
Phytopthera
Plant Clinic
National Bee Unit
Plant Breeders
Rights
Plant Health & Crop Security
Government
Agencies
e.g. Fera.
POSITION IN THE SCIENCE SECTOR
Blue Sky Science:
• Global Challenges
• Discoveries
• Emergent
technologies
End User:
• Government
• Industry
• International
Consumers
solving practical problems rather than
acquiring knowledge for knowledge's sake
Upstream
Research
Downstream
Research
Translational
Research
Outline
• Origins & early history
• International agreements
IPPC
- pest risk analysis
WTO
• Regional partnerships
• The EU
First legislation • 17th Century Europe, noticed “wheat
blast” was much worse in areas with
common barberry (Berberis vulgaris) in
field hedges
• 1660 - Rouen, France, law requiring the destruction of B. vulgaris bushes in wheat growing areas
• 200 years later B. vulgaris shown to be an alternate host of Puccinia graminis – the pathogen responsible for “wheat blast” – later called black stem rust
Individuals
• 18th Century - Carl Linnaeus
suggested the need for quarantine at
a time when plants were carried all
over the world without restrictions
• 1807 Isaac Benedict Prevost (Swiss)
experimentally demonstrated plant
diseases were caused by micro-
organisms.
• 25 years ahead of the first experimental
proof that animal diseases were caused
by pathogens
Potato blight
• 1840’s Irish potato famine - millions starved,
millions emigrated – gave birth / real stimulus
to plant pathology as a new science
• Primary factor was over reliance on a single
potato variety particularly susceptible to the
pathogen Phytophthora infestans responsible
for potato blight
• Also occurred in the Netherlands and
elsewhere in Europe at the time but not so
serious
Phylloxera vastatrix
• 1862 Monsieur Borty, French wine merchant, imported US vines into the Rhône for hybridization to his vineyards - but roots were infested
• Nth. American grape varieties tolerant to hemipteran pest - forms galls on their roots and leaves
• But in Europe, pest spread to European varieties and allowed secondary pathogens to infest the plants, ultimately killing the vines
• 1865-1875 spread and devastated Fr. wine industry
• 1877 International Phylloxera Congress, Lausanne
• 1878 Countries met to agree to take common action – signed the “Convention Concerning Measures to be taken against Phlloxera vastatrix”, Berne Sept 1878
Convention on the measures
against Phlloxera vastatrix,
17th Sept 1878
• The first international agreement to prevent the
spread of a plant pest
• Germany – Prussia
• Austro-Hungary
• Spain
• France
• Italy
• Portugal
• Swiss Confederation
Europe 1880
http://www.hicleones.com
Subsequent International
agreements
• 1878 Convention revised in 1881 to include definitions
• 1890 - at the International Congress of Agriculture and Forestry was a call for an International Phytopathological Committee
• Similar calls at other international meetings
• 1903 a special international committee for plant diseases was formed at the Seventh International Agricultural Congress (non-government)
• 1905 - governments agree to form the International Institute of Agriculture (IIA) in Rome
• Remit included plant diseases
1914 International Conference
Three aims of British delegation
1. Plants from a nursery, traded internationally, should
be officially inspected and found free from important
diseases and have an official certificate of health
and that it should not be necessary for every
consignment to be inspected
2. Health certificate should specify the diseases for
which an examination had taken place
3. Consignments with health certificates should not be
delayed at border frontiers for inspection
1914 International Conference
• Countries signing up were required to:
- establish an official inspection service for
businesses marketing plants
- issue health certificates to plants that passed
inspections
- control plant movements
- organise a service to suppress dangerous diseases
- establish one or more institutes for research so that
government could access scientific and technical
advice
National Plant Protection
Organizations
• NPPO - Assess risk
- Develop / implement phytosanitary regulations
- Improve detection / diagnosis
- organise quarantine
- collect and provide information
- Identify research needs
Post 2nd World War
• Before war ended were discussions on
creating new body
• Nov. 1951 the International Plant Protection
Convention (IPPC) agreed and adopted
during FAO Conference in Rome
• 75 original signatories including UK
Countries in IPPC
0
40
80
120
160
200
1875 1900 1925 1950 1975 2000 2025
Year
No
. co
un
trie
s
pre IPPC IPPC
The IPPC
• Multilateral treaty for
international cooperation
in plant protection
177 contracting parties
From Albania to Zambia
• A standard setting
organization
The IPPC
• Aims to
Protect plant life
Prevent the introduction and spread of plant
pests (includes diseases)
Ensure safe trade
• Achieves this by
Following agreed principles
• Necessity, transparency, non-discriminatory
Setting standards (guidelines)
Need more than Standards
• ISPM 11 tells you what to do but not how to
do it or where to obtain the data needed, e.g.
“Documented pathways for the pest to enter
new areas should be noted…” (2.2.1)
“Climatic modelling systems may be used…”
(2.2.2.2)
“There are analytical techniques which can
be used in consultation with experts in
economics….” (2.3.2.3)
Pest Risk Analysis
• The process of evaluating biological or other
scientific and economic evidence to
determine whether an organism is a pest,
whether it should be regulated, and the
strength of any phytosanitary measures to
be taken against it - Glossary of phytosanitary terms,
ISPM No. 5
What is PRA?
• Science-based process that provides
rationale for implementing phytosanitary
measures for a specified area
• Systematic approach to decide if a pest
should be managed using legislation
Pathway model
Time
Pest p
reva
lence
Origin Widely distributed
in PRA area
1 2 3 4 5 6 7 8 9 Events for Entry 1
2
3
4
5
6
Events
for
Establishment
Source: Adapted from a diagram by Bob Griffin, USDA APHIS PERAL
Inspection Detection
﹜
Overlapping international
agreements
• The IPPC considers international trade in a
plant protection agreement
• WTO aims to stimulate trade but realises
there are trade risks and recognises the
“basic right to protect.. plant life and health”
• WTO SPS Agreement considers plant
protection in a trade agreement
SPS Agreement on the Application
of Phytosanitary Measures (WTO, 1994)
“Members shall ensure that their phytosanitary
measures are based on
an assessment of the risks to plant health
taking into account
risk assessment techniques developed by
the relevant international organisations"
Increasing numbers of pathways
Source: WTO data
http://people.hofstra.edu/geotrans/eng/ch5en/conc5en/worldexports.html
Increasing numbers of
pathways
• UK imports of cut flowers
• 1991 50,475 tonnes
• 1998 102,884 tonnes
• 2003 217,304 tonnes
• Sources of cut flowers include: Argentina, Australia, Brazil, China, Colombia, Costa Rica, Denmark, Dominica, France, Germany, Guatemala, Hungary, India, Israel, Italy, Japan, Kenya, Kiribati, Kuwait, Mexico, Netherlands, New Zealand, Norway, Portugal, Romania, Singapore, South Africa, Spain, Sri Lanka, Sweden, Taiwan, Thailand, Togo, USA, Zimbabwe
Regional Plant Protection
Organizations Abbrevn.
Full name
Region
APPPC
Asia and Pacific Plant Protection Commission
Asia & Pacific
CAN
Comunidad Andina
South America I
COSAVE
Comité regional de sanidad vegetal para el Cono Sur
South America II
CPPC
Caribbean Plant Protection Commission
Caribbean
EPPO
European and Mediterranean Plant Protection
Organization
Europe &
Mediterranean
IAPSC
Interafrican Phytosanitary Council
Africa
NAPPO
North American Plant Protection Organization
North America
NEPPO
Near East Plant Protection Organization
Middle East
OIRSA
Organismo internacional regional de sanidad
agropecuaria
Central America
PPPO Pacific
Pacific Plant Protection Organization
RPPO Aims
• To promote exchange and synthesis of information
• To facilitate collaboration
• To support NPPOs in the region
- technical justification of phytosanitary measures
- develop sustainable and effective plant protection
practices
- harmonize phytosanitary methods and
procedures
Recommends – does not regulate
The influence of the European
Community
• Single market created in 1993
• Removal of internal borders (except for higher risk
plants, e.g. propagating material)
• Consequence = Third Country plants imported to UK
can travel freely within EC once cleared UK customs
e.g. UK has responsibility to check Citrus perhaps bound for
Spain
• Most recent PH directive is 2000/29/EC
• Updated periodically
• EFSA has commitment to provide objective & independent science based advice
• … shall provide scientific opinions on … matters relating to … plant health
European Food Safety
Authority
EFSA core values & guiding
principles
• Risk assessment separated from risk
management
• Independence
– experts declare interests and whether they
work for government
• Scientific excellence
• Transparency and openness
Framework for decision
making Policy makers
Science experts Public / stakeholders learning
See: MacLeod et al. (2010) Food Security 2, 49-70 also Mills et al., (2011) Phil Trans R Soc 366 2035-2044
Establishment
• Host distribution in Europe
e.g. Acer campestre - source: http://www.euforgen.org/distribution_maps.html