icc food - 2019 v9 - infinity convention centre · chocolate hazelnut sauce, vanilla crème...

FOOD MENU

2infinityconventioncentre.com | 2901 Gibford Drive | (613) 696-1580

ADD ENHANCEMENTS

French Toast & Waffles Berries, Canadian Maple Syrup, Chantilly, Fruit Compote, Chocolate Hazelnut Sauce, Vanilla Crème Anglaise$9++

Bacon & Eggs Fresh Herb Scrambled Eggs, Griddled Potatoes, Canadian Maple Bacon or Pork Farmers Sausage$4.50++

Smoothie Bowls Fresh Blended Smoothies, Toppings of Quinoa Granola, Chia Seeds, Pumpkin Seeds, Almonds, Bananas, Fresh Berries, Diced Kiwi V GF

$5.50++

Healthy Start Egg White Frittata, Summer Squash, Tomatoes, Swiss Cheese and Fresh Herbs, Baked Asparagus, Sweet Pepper and Baby Potatoes with Lemon Olive Oil, Roasted Turkey Sausages $9++

Sugar Shack Flapjacks, Scrambled Eggs, Maple Ham, Baked Beans, Maple Baked Farmer’s Sausages, Roasted Baby Potatoes$9++

Omelet Station* Whole Eggs, Egg Whites, Smoked Ham, Mushrooms, Sweet Peppers, Onions, Shredded Cheese$9++

Eggs Benedict Smoked Ham with Hollandaise Sauce or Sautéed Spinach with a Roasted Red Pepper Emulsion, Griddled Potatoes$8++

SIDES

Fresh Blended Smoothies Strawberry Vanilla, Blueberry Green Tea or Blackberry Spinach V$7.75++

Fresh Local Bagels Cream Cheese, Fruit Preserve, Butter$6.75++

Steel Cut Oats BarFresh Berries , Brown Sugar, Coconut Sugar, Maple Syrup, dried fruit, cinnamon Shaker, Coconut Milk, Almond Milk, Regular Milk V+

$8++

Vegetarian Breakfast Burrito Scrambled Eggs, Grilled Vegetables, Side of Pico De Gallo, Sour Cream and Cheddar Cheese V$5++

Lox and German Rye Bread Smoked Salmon, Dill Cream Cheese, Capers, Red Onion, German Rye $9++ V Vegetarian V+ Vegan GF Gluten Free

*Culinary attendant required; $100++ per station; One station per 50 guests.Prices valid until Dec. 31, 2020.

START HERE

Continental $20++Fresh Orange, Apple and Cranberry JuicesTropical Fruit Salad, Orange Pomegranate SyrupAssorted Freshly Baked Butter Croissants and European PastriesLemon Poppy MuffinsMaple Baked Granola, Sundried Fruit and Toasted Seeds, Greek YogurtPremium Coffee and Assorted Teas

BREAKFAST BUFFET AND ENHANCEMENTS


All plated breakfasts include:Tableside Choice of Orange or Cranberry JuicesBreakfast Pastry Basket, Mixed Berry Jam, ButterGriddled Breakfast PotatoesChoice of either Canadian Maple Bacon, Turkey or Pork Farmer’s SausagePremium Coffee and Assorted Teas

First Course (Select One)Fresh Cut Pineapple, Oranges, Bananas, Grapes and Berries, Lemon Ginger Syrup V+

Bircher Muesli topped with Toasted Pistachios and Muddled Blueberries VToasted Coconut and Pumpkin Seed Greek Yogurt Parfait, Fresh Berries, Clover Honey V

Second Course (Select One)Fresh Herb Scrambled Eggs, Grilled Roma Tomato GF

$20++Egg White Scramble, Sautéed Kale, Grilled Asparagus, Red Pepper Ajvar GF

$23.25++ Caramelized Onion, Grape Tomato and Goat Cheese Frittata GF

$26.50++

Eggs Benedict Smoked Ham with Hollandaise Sauce or Sautéed Spinach with a Roasted Red Pepper Emulsion$26++

V Vegetarian V+ Vegan GF Gluten Free

A $100 administration fee will apply to groups of 25 guests or less. Prices valid until Dec. 31, 2020.

PLATED BREAKFAST


BRUNCH

Basket of Croissants on the Table Fruit Preserves, Unsalted Butter

Eggs InfinityPotato Pave, Creamed Spinach, Poached Farm Egg, Le Baluchon Mornay Sauce GF

Chef Attended Waffle StationRaspberries, Blackberries, Strawberries, Cherry Compote, Whipped Cream,

Chocolate Sauce, Caramel Sauce, Local Maple Syrup V

Fresh Cracked Scrambled EggsSour Cream and Chive GF

Home Fried PotatoesCaramelized Onions and Finely Chopped Rosemary GF

BaconArtisanal Crisp Double Smoked Bacon GF

Monday Salad Romaine, Diced Mango, Double Smoked Bacon, Hard Boiled Egg,

Lemon Caper Dressing GF

Vegetarian Lasagna Roasted Ratatouille and Goats Cheese Filling V

$39++


25 guest minimum. All buffets are accompanied by Freshly Baked Dinner Rolls and Butter

as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.


ColdOrange and Apple Juice$3++Fresh Blended Smoothies$3++Individual Fruit Salad$3++Greek Yogurt Parfaits, Maple Granola, Sundried Fruit$4++Poached Shrimp, Caesar Cocktail Sauce GF

$4++ Smoked Salmon, Fresh Local Bagels, Cream Cheese, Shaved Red Onion, Capers$4++Artisanal Cheeseboard, Sundried Fruit, Water Crackers, Assorted Fresh Baked Breads$4++Kale, Apple, Cranberry and Walnut Salad V+ GF

$3++Mixed Field Greens, Cherry Tomatoes, Cucumber, Shredded Carrots, Lemon Poppy Dressing V+ GF

$3++

HotCrêpes with Canadian Maple Syrup$3++Broccoli and Aged Cheddar Soup GF

$3++Roasted Chicken, Prosciutto, Charred Tomatoes, Capers, Kalamata Olives GF

$4++**Hand Carved Roasted Garlic Rosemary Prime Rib of Beef, Dark Beer and Grainy Mustard Demi-Glace, Sourdough Rolls$6++

DessertAssorted Cookies and Bars$6++Mini Lemon Crème Brûlée$6++Almond Orange Cake$6++Frangelico Chocolate Mousse Cups$6++Warm Berry Cobbler$6++


*Offered only with full brunch. **Culinary attendant required. $100++ per station; One station per 25 guests. Prices valid until Dec. 31, 2020.

Bubbles Bar

Two Hours $13.25++ per personSparkling WaterLemon Raspberry Mimosa Rosemary Apricot Bellini

Sobieski Bloody Mary Bar

Two Hours $12++ per personSparkling Artisanal Water

Bubbles & Spirits By The Glass

Mimosa $6.75++

Bellini $9++Grey Goose Caesar $12.25++

BRUNCH ADD ONS*


THEMED BREAKS

Early Morning BoostPineapple Carrot Smoothie V GF

Orange, Red Pepper and Grapefruit Smoothie V GF

Banana Spinach Muffins VApple Carrot Muffins VPremium Coffee and Assorted Teas$15.50++

Coffee & DoughnutsCinnamon Apple Donut Hole VPowdered Sugar Blueberry Donuts VPremium Coffee and Assorted Teas V$11++

Refresher Strawberry Pineapple Fruit Skewers Splashed with Agave Mint Syrup V+

Fresh Cut Crudité, Pita Points, Red Beet Hummus V+

Cucumber, Lime and Basil Infused Water V+

Premium Coffee and Assorted Teas V+

$13.25++

Cookies & MilkBrownie ChunkWhite Chocolate MacadamiaOatmeal, Cranberry, WalnutCaramel PecanIndividual 2% and Chocolate Milk Cartons OR Premium Coffee and Assorted Teas$11++

Farmer’s MarketArtisanal Cheeseboard, Dried Fruit, Water Crackers, Fresh Baked Baguette V GF

Fresh Cut Seasonal Vegetables, Savory Dipping Sauces VPremium Coffee and Assorted Teas$16.50++

Baker’s SpecialAssorted Fresh Baked Butter Croissants, European Pastries, Zucchini Chocolate Chip Loaf, Apple Carrot Loaf, Two Bite Brownies VPremium Coffee and Assorted Teas$14.50++

Southern SunshineWarm Corn Tortilla Chips GF

Queso FundidoPico de Gallo GF

Cinnamon ChurrosAgua de TamarindoPremium Coffee and Assorted Teas$16.50++

Ottawa River Trail

Mix Your Own:Peanuts, Almonds, Cashews, Pumpkin Seeds, Wasabi Peas, Pretzel Bites, Dark & White Chocolate Callets, Dried Cranberries, Golden Raisins V+

Premium Coffee and Assorted Teas$14.50++


50 guest minimum. Prices valid until Dec. 31, 2020.


BEVERAGES

Coffee Regular and Decaffeinated Coffee Assorted Tazo Teas$4++

Dasani or Badoit Bottled WaterBadoit Sparkling and Dasani Still$3.50++ per 330ml bottle $2.50++ per 591ml bottle

Soft DrinksCoke, Coke Zero, Diet Coke, Sprite, Ginger Ale$2.50++ per 355ml can

Assorted Juices Apple, Orange, Iced Tea, Cranberry Cocktail, Lemonade$3.50++ per 355ml bottle

Infused Water $20++ per dispenser; Serves 30Cucumber, Lime, BasilOrange, Kiwi, LemonRaspberry, MintWatermelon, Rosemary

Ginger Green Tea $24.50++ per dispenser; Serves 30 Freshly Brewed Iced Tea

Moroccan Lemonade $26.50++ per dispenser; Serves 30Fresh Squeezed Lemon, Ginger, Cardamom, Orange Blossom Water

REFRESHMENTS

Breakfast Pastries Fresh Baked Butter Croissants, European Pastries, Assorted Muffins V$5.50++

Fruit Fresh Sliced Tropical Fruit and Berries V$7.25++

Breakfast Loaves Zucchini Chocolate Chip, Apple Carrot, Banana Walnut V$5.50++

Fresh Baked Scones Devonshire Cream, Lemon Curd, Home Made Jam, Butter V$13.25++

Cookies Oatmeal, Sundried Cranberry, Walnut Brownie Chunk, White Chocolate, Macadamia V$29.50++ per dozen

Flax and Quinoa Granola Bars$5++

Whole Fruit Basket V+

$26.50++ per dozen

Assorted Häagen Dazs Bars $79.50++ per dozen

V Vegetarian V+ Vegan GF Gluten Free Prices valid until Dec. 31, 2020.

BREAKS


Soup/Salad (Select Two)Roasted Tomato Bisque V+ GF

Old School Chicken Noodle Soup Leek and Potato Soup VBroccoli Cheddar Soup VRomaine, Crisp Bacon, Shaved Padano, Rosemary Croutons, Creamy Caesar DressingMixed Field Greens, Cherry Tomatoes, Cucumber, Shredded Carrot, Balsamic Vinaigrette V+ GF

Penne Pasta Salad, Arugula, Cherry Tomatoes, Kalamata Olives, Sundried Tomatoes, Olive Oil VNapa Cabbage, Shredded Carrot, Toasted Cashew, Sesame Ginger Vinaigrette V+

Sandwiches (Select Three – Must Include One Vegetarian Option)Maple Brined Chicken, Smoked Cheddar, Chipotle MayoShaved Roast Beef, Caramelized Onions, Horseradish MayoGrilled Vegetable Wraps, Red Pepper Yogurt VBlack Forest Ham, Swiss Cheese, Sweet Cornichon DijonaiseGenoa Salami, Tomatoes, Melted Mozzarella, Roasted Garlic AioliSmoked Turkey, Brie, Granny Smith Apples, Maple MayoGrilled Portobello, Tomato, Cucumber, Baby Spinach, Jalapeño Jack Cheese, Guacamole V

Dessert (Select Two)Freshly Baked Cookies VDessert Squares VSeasonal Fruit Cobbler VChocolate Dipped Profiteroles VPremium Coffee and Assored Teas$31++


All sandwiches are made on assorted freshly baked breads. Additional sandwiches choices can be added at $5++ per guest/per choice.Prices valid until Dec. 31, 2020.

WORKING LUNCH SANDWICH BUFFET

EXPRESS PLATED LUNCH$27++ per personServed Pre-PlatedSelect One Soup or Salad, One Sandwich and One Dessert from this menuIncludes Premium Coffee and Assorted Teas.


The Corporate Roasted Roma Tomato Soup, with Fresh Basil GF

Shaved Ontario Beef, with Caramelized Onions, Smoked Balderson Cheddar, Chipotle Aioli Tossed Cesar Salad with a Side of Bacon Bits and Sour Dough CroutonPico de Gallo, Black Bean and Lentil salad, Fresh Cilantro and Lime Vinaigrette V GF

Grilled Vegetables, with Balsamic Reduction and Crumbled Feta V GF

Kettle Chips and Poblano Ranch Dip V GF

Assorted Fruit Tartelettes and Mini Pastries $33++

Business TravellerMediteranian Cheese Tortellini Salad with Kalamata Olives, Feta, Tomatoes, Bell Peppers, Cucumbers, Oregano Lemon Dressing V Infinity See-Czar, Iceburg and Romaine Mix, Sautéed Mushrooms, Yellow Beets, Grilled Chicken, Hard Boiled Egg, Croutons, Russian DressingAntipasto Style Meats with Assorted Rolls, Mrs. Mcgarrigle’s MustardSliced Tomatoes with Fresh Mozzarella, Balsamic and Basil V GF

Assorted Squares and Fresh Fruit $35++

CanadianaFrench Canadian Split Pea Soup GF

Frisee and Tender Green Salad, Dried Cherries, Gala Apple, Toasted Walnuts, Red Onion, Cider Vinaigrette GF

Build Your Own Poutine – Fries, St. Albert Curds, Poutine Sauce, with Assorted Toppings Maple Glazed Sides of East Coast Salmon Roasted Root Vegetables VButter Tarts, Fresh Sliced Fruit and Nanaimo Bars $34++

The Ukrainian Borshcht (Ukrainian Beet Soup), Sour Cream and Fresh Dill, Rye Buns V GF

Potato and Sauerkraut Perogies (Vareneki) VCabbage RollsSliced Kielbasa (Ukrainian Sausage)Dill PicklesChicken Kiev, Buttermilk Mashed PotatoKapusta Salat (Ukrainian Cabbage Salad) V GF

Steamed Mixed Vegetables V GF

$33++

Indo Butter Chicken and Rice Curried Vegetables V GF

Chana Masala VVegetarian Samosa, Tamarind Dip VCucumber, Tomato Salad with Yogourt and Coriander VLentil Salad V Garlic Naan VOur Signature Gulab Jamun Cheese Cake with Mango Compote V $32++

THEMED BUFFET LUNCHES


Memories of Mexico Pazole Roja , Ancho Chilies, Shredded Pork, Hominy Corn GF

Chicken Tinga Tacos GF

Red Bean QuesadillaTijuana Salad VMexican Inspired Salad Bar Chips, Salsa, Guacamole V GF

Cilantro Rice, Mixed Vegetables V GF

$34++

POWER LUNCH

Build your own Buddha Bowl V+ GF

Short Grain Brown Rice EdamameSnow Peas Blanched Broccoli Florets Shredded Nappa and Purple Cabbage Cucumbers Avocado Red Radishes Shredded Carrot Pumpkin and Sesame Seeds Lime Wedges Carrot Ginger Dressing Sesame Vinaigrette Olive Oil Balsamic Vinegar Quinoa, Lentil, and Farro Pilaf Miso Maple Glazed East Coast Salmon Sliced Herb Marinated Supreme of Chicken Fresh Fruit and Oatmeal Cookies $30++

West Coast Root Vegetable Minestrone Soup VNicoise Salad - Seared Rare Albacore Tuna, Green Beans, Red Skin Potatoes, Hard Boiled Free Range Egg, Mixed Greens, Yogurt and Herb Dressing GF

Carrot Cake - Orange Scented Cream Cheese Icing $36++

South Keys Middle Eastern Spiced Lentil Soup GF

Piri Piri Grilled Breast Of Chicken, Spiced Cous Cous, Cucumber Yogurt SaucePersian Cucumber, Tomato Salad GF

Ny Cheese Cake, Strawberry Compote

$37++

V Vegetarian V+ Vegan GF Gluten Free All buffets are accompanied by Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.

THEMED BUFFET LUNCHES


The Per Diem

On Arrival: Locally Roasted Coffee and Selection of Teas

Morning Break: Individual Fruit and Yogurt Parfait with Croissants,

Lunch: Grilled Vegetable Wraps Smoked Turkey, Brie, Granny Smith Apples, Maple May

Mixed Field Greens, Cherry Tomatoes, Cucumber,Carrot, Balsamic Vinaigrette V

Assorted squares

Fresh Brewed Locally Roasted Coffee and Selection of Teas

Afternoon Break: Crisp Market Vegetables with Poblano Ranch Dip V

$34++

Plain Jane Working Lunch

Mixed Green Salad, Cucumbers, Shredded Carrots, Purple Cabbage, Red Radish, Balsamic Vinaigrette V

Herb Marinated Supreme of Chicken, Roast Potatoes, Market Vegetables Sage Scented Demi Glace GF

Dark Chocolate Mousse

Fresh Brewed Locally Roasted Coffee and Selection of Teas.

$34++


Prices valid until Dec. 31, 2020.


ADD ONS*

Soups Classic Beef and Barley Soup $4++ Old School Chicken Noodle Soup $4++

Salad Penne Pasta Salad, Arugula, Cherry Tomatoes, Kalamata Olives, Sundried Tomatoes, Olive Oil V$4++Roasted Beet and Baby Arugula Salad, Goat Cheese, Candied Pecans, Tangerine Vinaigrette V GF

$4++Baby Red Potato Salad, Peppered Bacon, Scallions, Chopped Egg, Creamy Mustard Dressing $4++

EntréesCaribbean Bone In Roast Chicken, Roasted Corn, Chickpea And Red Pepper “Salad” GF

$6++Seasonal Fish, Moroccan Couscous, Parsley Yogurt Sauce $6++Slow Roasted Pork Loin, Root Vegetable Ragout, Apple Demi-glaze GF

$6++Chicken Parmesan with Baked Ziti $5++Oven Baked Potato Gnocchi, Roasted Squash and Chickpeas, Baby Spinach, Red Currants, Extra Virgin Olive Oil V

$4++Herb Rubbed Beef Sirloin, Sour Cream Whipped Potatoes, Red Wine Demi $8++

DessertKey Lime Bar, Blueberry Compote $4++Chocolate Dipped Profiteroles $4++Domestic Cheeseboard, Grapes, Water Crackers $6++Maple Blondies, Cinnamon Whipped Cream $4++Chocolate Chip Bread Pudding, Vanilla Crème Anglaise $4++Tropical Fruit & Berry Platter V+ $4++


50 guest minimum. *Add ons only offered only with full buffet. All buffets are accompanied by Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas.Prices valid until Dec. 31, 2020.

INFINITY LUNCH BUFFET

START HERE$35++Thai Coconut and Sweet Potato SoupMixed Field Greens, Cherry Tomatoes, Cucumber, Carrot, Balsamic Vinaigrette V+

Classic Caesar Salad, Croutons, Bacon Bits, Shaved ParmesanHerb Roasted Chicken, Baby Potatoes and Carrots, Lemon Thyme JusCheese Tortellini, Roasted Tomato and Fresh Basil Rosé, Shaved ParmesanSeasonal Fruit Cobbler



PASSED CANAPÉS - COLD

Land Teriyaki Beef, on Crispy Won Ton, Wasabi Mayo Marinated Beef Tenderloin, Horseradish Aioli, Yorkshire Chicken and Dried Cranberry Salad, with Toasted Almonds GF

Pork Tenderloin Chopstick Rolls, Julienne Vegetables with Fresh Mint, Sweet Chili Sauce GF

Thai Beef Salad, Noodle Box Lamb Meatballs, with Cumin and Coriander, Cucumber Raita Dip

Garden Goat Cheese Spheres, Candied Rosemary Pecan Crust, Cranberry Pear Jam VMarinated Caprese Skewers, Basil PestoPesto Whipped Feta Vol-Au-Vent, Oven Dried Cherry Tomato VIndividual Vegetable Crudité, Poblano Ranch Dip V Goat Cheese Spheres, Candied Rosemary Pecan Crust, Cranberry Pear Jam VMoroccan Vegetable Phyllo Cups, Mint Tzatziki VAssorted Vegetarian Maki Sushi Rolls V+

SeaSeared Tuna, Jicama Slaw, Lime Crème Fraiche GF

Dried Apple And Star Anise Scented Smoked Salmon Chevre Lollipops GF

Tuna Tartare, Cucumber, Avocado Aioli, Toasted Black Sesame Seeds GF

Poached Shrimp, Cilantro Lime Cocktail Sauce GF

Mini Maritime Lobster Rolls, Chives, Fresh Parsley Potato Latkes with Salmon Gravlax, Lemon Zest, Poppyseed Sour Cream

Sumac Dusted Shrimp, Sesame Thyme Drizzle GF

Salmon Gravlax, Pickled Cucumber And Onion, Labneh, Rye CrispAssorted Hand Rolled Maki GF

Spicy Crab Devilled Eggs GF

PASSED CANAPÉS - HOT

Land Jerk Chicken Skewers, Scallion Dipping Sauce GF

Hand Rolled Beef Empanadas, Scallion Dip Marinated Lamb Skewer, Minted Yogurt GF

Indonesian Chicken Satays, Spicy Peanut Lime Sauce GF

Tandoori Chicken Skewer, Cucumber Raita GF

Bacon Wrapped Bacon, Bourbon Bbq Glaze GF

Garden Wild Mushroom Arancini, Green Pea Coulis VVegetarian Spring Rolls, Spicy Plum Sauce V+

Hand Rolled Vegetable Samosa, Tamarind Chutney VHaloumi Fries VTahini, Yogourt Dip

SeaCrab Cakes, Chipotle AioliShrimp Corn Dogs, Honey Mustard Vinaigrette Prosciutto Wrapped Scallops, Lemon Garlic Sauce GF

Four (4) Pieces Per Person At $15.50++ Six (6) Pieces Per Person At $21++ Eight (8) Pieces Per Person At $26.50++

Five (5) Dozen Minimum Per Selection V Vegetarian V+ Vegan GF Gluten Free

4 selections maximum. Prices valid until Dec. 31, 2020.

RECEPTION MENU


ADD ONS

Charcuterie Assortment of Cured and Smoked Meats, Citrus Marinated Olives, Sweet Pickles, Fresh Baked Baguette and Crackers $8++

Sliders and Fries Beef Sliders, 1804 Cheese, Maple Bacon, Blueberry Mayo on a Sourdough Roll, Crisp French Fries and Condiments$8++

Baked Brie Sundried Tomato and Confit Garlic Crusted Wheel, Baby Arugula, Lemon Olive Oil, Fresh Baguette and Flatbreads $8++ V

Dipping Station Grilled Naan, Fresh Potato Chips and Tortillas, Carrot and Celery Sticks, Red Beet Hummus, Mint Tzatziki, Avocado Aioli, Tomato Pico$8++

Soft Taco Bar Warm Flour Tortillas, Carne Asada, Braised Chicken Mole Thighs, Pico de Gallo, Tomatillo Salsa, Guacamole, Sour Cream, Shredded Lettuce, Red Onion, Lime Wedges GF

$13.25++

PizzaFresh Baked Genoa, Tomato and Bocconcini Pizza & Wild Mushroom, Alfredo, Goat Cheese and Arugula Pizza.$8++

Poutine Crisp PEI French Fries, Poutine Gravy, St-Alberts Cheese Curds, Bacon Bits, Chopped Chives, Sour Cream$8++

Salad Bar Shredded Kale and Cabbage, Mixed Field Greens, Clipped Romaine Hearts, Toasted Herb Croutons, Sunflower Seeds, Sundried Cranberries, Grape Tomatoes, Sliced Field Cucumber, Shredded Carrots, Marinated Olives, Grated Parmesan, Bacon Bits, Poblano Ranch Dressing, Caper Berry Caesar Dressing, Aged Balsamic Vinaigrette$10++

Mini Desserts Cheesecake Bites, French Macarons, Maple Crème Brûlée, Chocolate Covered Strawberries$10++

Candy Bar Choose your favorite five candies (Two-week notice required)$10++

Chocolate Fondue Dark Dipping Chocolate, Strawberries, Pineapple, Cake Bites, Rice Krispie Squares, Marshmallows$10++ V Vegetarian V+ Vegan GF Gluten Free


RECEPTION STATIONS

START HERE$25++

Crudité Fresh Cut Seasonal Vegetables with Savory Dipping Sauces V+

Bruschetta Bar Tomato Basil, Roasted Red Pepper and Eggplant, Lemon Herb Crumbled Goat Cheese, Rosemary Crostinis V

Artisanal Cheeseboard Local and International Cheese, Macerated Apricots, Rosemary Almonds, Water Crackers, Fresh Baked Breads


INTERACTIVE CHEF ATTENDED RECEPTION STATIONS

Smoked Meat Hand Carved Smoked Meat, Fresh Baked Rye Bread, House Made Mustards, Pickles and Sauerkraut, Creamy Coleslaw$12++

Asian Noodle BarGeneral Tao Chicken, Sweet and Spicy Beef, Red Pepper, Carrot, Onion, Broccoli, Mushrooms, Chinese Greens, Sliced Scallions, Chow Mein Noodles, Steamed Rice, Sesame Peanut Sauce, Cantonese Suki Sauce$12++

Satay Station Beef, Chicken and Shrimp Satays, Spicy Peanut Lime Sauce, Sweet Ginger Soy Sauce, Thai Barbecue Sauce, Hoisin Sauce, Toasted Sesame Seeds$53++ /dozen

Shucked Oysters Seasonally Selected Oysters, Raspberry Mignonette, Sriracha, Lemon Wedges$66++ /dozen 10 dozen minimum

Pasta Sauté Penne, Gluten Free Pasta, Cheese Tortellini, Roasted Tomato Sauce, Parmesan Cream Sauce, Sundried Tomatoes, Black Olives, Mushrooms, Spinach, Roasted Peppers, Garlic, Basil, Chili Flakes, Olive Oil V$13.25++

THE CARVERY

Beef Striploin Green Peppercorn Sauce$467.50++; Serves 30

House Made Porchetta Roasted Apple Sauce$434.50++; Serves 30

Beef Tenderloin Truffle Jus$544.50++; Serves 30

Hip of Beef Red Wine Demi-Glace, Horseradish$1320++; Serves 100

Whole Ontario Lamb Rosemary Jus, Mint Jelly$1320++; Serves 75

Salmon Side Puff Pastry Crust, Dill Mustard Cream$192.50++; Serves 30

Bone-In Ham Maple Glaze, Pineapple Salsa$352++; Serves 30

Slow Roasted Turkey Breast Orange Cranberry Sauce, Turkey Gravy$302.50++; Serves 30 V Vegetarian V+ Vegan GF Gluten Free



INTERACTIVE RECEPTION STATIONS

DESSERT

Shot-Colate BrowniesBrownie Bites and Pipettes filled with Baileys, Butterscotch Schnapps and Kahlua

$66++ /dozen

Crêpe Suzette Orange-Caramel Sauce Flambéed with Grand Marnier, Powdered Sugar, Chantilly

$13.25++

Kunafah “Sauté” Rosewater Syrup, Sweet Cheese, Toasted Pistachios GF

$13.25++

Bananas Foster Caramel Sauce Flambéed with Dark Rum, Candied Walnuts, Vanilla Ice Cream, Chantilly GF

$13.25++

“Campfire” S’Mores Assorted Artisanal Marshmallows, Raspberry Dark Chocolate Mousse,

Peanut Butter White Chocolate Ganache, Graham Crackers$46.25++ /dozen




FROM COAST TO COAST CANADIAN BUFFET

ADD ONS

Soup/SaladLobster, Roasted Corn and Potato Salad, Truffle Mayo, Lowertown Brewery Steamed Mussels, Crisp PEI French Fries$9++ GF

EntréesJuniper Scented Bison Meatballs, Wild Mushroom Gravy, Buttermilk Potato Puree$13++ GF

Hand Carved Beef Striploin, Peller Estates Cabernet Jus, Yukon Sourdough Rolls$15++ Pan Seared Arctic Char, Grilled Fennel and Shaved Manchebello Cheese, Warm Citrus Olive Oil$12++ GF

DessertMaple Blondies$6++Saskatoon Berry Tarts$6++Fresh Cinnamon and Sugar Beaver Tails$5++ V Vegetarian V+ Vegan GF Gluten Free 50 guest minimum. All menus include Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.

START HERE$55++Split Pea Soup, Pulled Smoked Hocks, Butter Croutons GF

Mixed Field Greens, Flaked Smoked Salmon, Toasted Pecans, Orange Segments, Wild Blueberry Balsamic Dressing GF

Roasted Chicken Breast, Apple Pecan Wild Rice, Cranberry Chicken Glaze GF

Screech Flambéed Atlantic Cod, Kale, Blistered Tomato and White Bean Stew GF

Fresh Herb and Garlic Roasted Red, White and Purple Baby Potatoes GF

Nanaimo Bars and Assorted Pastries


CHILDREN’S MENU(Select One)

Children 12 Years Old and Younger$18++

Vegetable Crudité to StartHummus for Dipping

--------

Mini Beef BurgersServed with French Fries and Mixed Vegetables

Mini CheeseburgersServed with French Fries and Mixed Vegetables

Grilled ChickenServed with French Fries and Mixed Vegetables

Cheese Pizza FlatbreadWith Mixed Vegetables

Fish ‘N ChipsServed with French Fries and Mixed Vegetables

Chicken FingersServed with French Fries and Mixed Vegetables

Pasta(Butter, Tomato Sauce or Creamy Cheese Sauce)

--------Chocolate Ice-Cream “Tartufo Style”

Served with a selection of juice or pop. Prices valid until Dec. 31, 2020.


PLATED DINNER

Soup (Select One)Cinnamon Roasted Butternut Squash, Curry Fried Leeks V GF

Cream of Wild Mushroom, Lemon Crème Fraiche V GF

Roasted Tomato Bisque, Basil Pesto Drizzle GF V+

Carrot Caraway Soup, Chive Pressed Yogurt V GF

Salad (Select One)Field Greens and Cabbage, Shredded Carrot, Toasted Cashews, Fried Wonton Strips, Sesame Ginger Dressing V+

Iceberg Lettuce Wedge, Smoked Bacon, Candied Tomatoes, Blue Cheese Crumble, Fig Balsamic Vinaigrette V GF

Baby Arugula and Toasted Farro, Crumbled Feta, Cherry Tomatoes, Kalamata Olive, Red Wine Oregano Vinaigrette V GF

Grilled Kale Caesar, Bacon Bits, Shaved Padano, Croutons, House Dressing VMixed Field Greens, Tomatoes, Olives, Marinated Bocconcini, Rosemary Croutons, White Balsamic Vinaigrette V

Add an Appetizer$9++ per personSlow Braised Pork Belly, Sautéed Chard, Celery Root Purée, Calvados Jus GF

Vine Ripe Tomatoes, Tapenade Marinated Bocconcini, Sourdough Croutons, Micro Basil, Balsamic Glaze V GF

Wild Mushroom Ravioli, Green Peas, Parmesan Cream, Truffle Oil VSeared Ahi Tuna, Napa Cabbage and Cucumber Slaw, Wasabi Soy Emulsion GF

Grilled Chorizo Gnocchi, Roasted Red Peppers, Baby Spinach, Sundried Tomato Cream

Add a Cheese Course$9++ per personArtisanal Cheese, Roasted Nuts, Grapes, Fruit Preserve, Truffle Honey, Basket of Water Crackers and Fresh Baked Grissini

Dessert (Select One)Chocolate Marquise, Burnt Meringue, Hazelnut CaramelVanilla Cheesecake, Strawberry Compote, Toasted Graham Crumbs, ChantillyChocolate Grand Marnier Layer Cake, Toasted Hazelnuts, Raspberry CoulisSugar Pie, Candied Pecans, Whipped Sour Cream, Bourbon CaramelChai Spiced Pot de Crème, Chocolate Almond Biscotti V Vegetarian V+ Vegan GF Gluten Free

Plated dinners are available in four or five course meals. A minimum of four courses is required. Entrée price includes choice of soup, salad and dessert. All menus are accompanied by Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.


ENTREE (SELECT ONE)

MeatSea Salt and Cracked Pepper Beef Striploin, Pecorino Baby Potatoes, Red Wine Sauce GF

$66++Honey Balsamic Marinated Flat Iron Steak, Roasted Garlic Mashed Potatoes, Rosemary Demi-Glace GF

$61.75++Pepper Crusted Bison Striploin, Chive Potato Purée, Mushroom Ragout, Merlot Veal Glaze GF

$80++Roasted Filet Mignon, Potato Dauphinoise, Truffle Jus GF

$77++Argentinian Style Pork Tenderloin, Spicy Black Bean Rice, Chimichurri GF $59.50++Coffee Rubbed Beef Striploin, Roasted Baby Potatoes, Spiced Dark Chocolate Demi-Glace GF

$66++Ras El Hanout Dusted Lamb Rack, Cumin Scented Carrot Couscous, Saffron Reduction $80++ GF

FishSesame Crusted Salmon, Vegetable Chow Mein, Soy Emulsion $64++Miso Glazed Cod, Shiitake Rice Pilaf, Grilled Scallion Cream $64++Pan Seared Halibut, Tomato Tarragon Orzo, Lemon Beurre Blanc $73.75++

PoultryTandoori Chicken Breast, Saffron Basmati, Mint Raita GF

$54++Cider Brined Chicken Supreme, Fresh Herb Roasted Baby Potatoes, Lemon Thyme Demi-Glace GF

$54++Honey Glazed Chicken Supreme, Buttermilk Whipped Potatoes, Rosemary Chicken Glaze GF

$54++

VegetarianTagliatelle Pasta, Grilled Summer Squash, Red & Yellow Tomatoes, Arugula, Shaved Padano, Lemon Olive Oil V$53++Grilled Halloumi Cheese, Toasted Quinoa with Tomatoes, Kalamata Olives, Peas, Mint, Pomegranate Olive Oil V GF

$49.50++Matar Paneer, Saffron Basmati, Garlic Naan V $50.75++

Land & Sea DuetsRoasted Filet Mignon and Grilled Jumbo Shrimp, Whipped Potatoes, Poivrade Sauce GF

$83.75++Roasted Filet Mignon, Nova Scotia Lobster Tail, Potato Dauphinoise, Truffle Jus GF

$98++Seared Half Rack of Lamb & Scallops, Caramelized Parsnip Barley Risotto, Sage Demi-Glace $88++V Vegetarian V+ Vegan GF Gluten Free All menus are accompanied by Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.


INFINITY DINNER BUFFET

ADD ONS* Soup/SaladTofu and Shiitake Miso Soup, Chinese Greens, Scallions V $4++Cream of Wild Mushroom, Lemon Crème Fraiche V $4++Field Greens and Cabbage, Shredded Carrot, Toasted Cashews, Fried Wonton Strips, Sesame Ginger Dressing V $4++Orzo Pasta and Baby Spinach Salad, Grilled Artichokes, Oven Dried Tomatoes, Olives, Feta Basil Vinaigrette V $4++Wedge Salad, Tomatoes, Scallions, Blue Cheese, Crumbled Bacon, Honey Cider Dressing V $4++Grilled Kale Caesar, Bacon Bits, Shaved Padano, Croutons, House Dressing V $4++

Entrées Mustard and Fresh Herb Crusted Beef Striploin, Grainy Mustard Demi GF $12++Lamb Rogan Josh, Mint Raita $10++Smoked Paprika Spiced Shrimp and Spinach, Poblano Cream $10++Miso Marinated Cod, Lemon Soy Emulsion $8++Maple Marinated Chicken Breast, Whiskey Glaze GF $6++Grilled Mahi Mahi, Tomato Sauce Vierge GF $8++

SidesButtermilk Whipped Potatoes GF $3++Green Beans, Oven Dried Cherry Tomatoes, Toasted Almonds V+ GF $3++Grilled Mediterranean Vegetables, Farro, Arugula Saffron Basmati V $3++Moroccan Couscous V $3++

DessertMini Pot de Crème GF $6++Assorted French Pastries $6++Mini Vanilla Crème Brûlée GF $6++Strawberry Fruit Tartelettes 6++Domestic Cheeseboard, Grapes, Water Crackers $8++Tropical Fruit & Berry Platter $6++


50 guest minimum. *Add ons only offered only with full dinner buffet. All menus are accompanied by Freshly Baked Dinner Rolls and Butter as well as Premium Coffee and Assorted Teas. Prices valid until Dec. 31, 2020.

START HERE$48++Cinnamon Roasted Butternut Squash Soup, Curry Fried Leeks V GF

Mixed Tender Green Salad, Carrots, Cucmbers, Watermelon Radish, Shaved Purple Cabbage, Fresh Herbs, White Balsamic Dressing V+ GF

Chipotle Marinated Chicken, Charred Pineapple Chutney GF

Wild Mushroom Ravioli, Sautéed Asparagus, Parmesan Cream Sauce VSeasonal Roasted Vegetables V+

Roasted Thyme and Garlic Baby Potatoes V+

Orange Cheesecake Bites, Oreo Crumble, Strawberry Compote No substitutions

icc food - 2019 v9 - infinity convention centre · chocolate hazelnut sauce, vanilla crème...

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