golden fried, served with - boatyard restaurant...siesta shrimp angus burger golden fried, served...
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Salmon Carpaccio Smoked Norwegian salmon with
a cucumber, tomato, onion &
cilantro slaw tossed in a lime-Dijon
vinaigrette, served with toast
Coconut Shrimp Golden fried, served with
Honey Dijon for dipping
Wings Your choice of Whiskey BBQ,
Buffalo or Teriyaki
*Peel & Eats 1/2lb. Large white shrimp
boiled to perfection in our
blend of secret seasonings
served hot or cold
Island Nachos Tortilla chips smothered in cheese
topped with Pico de Gallo, black
bean salsa and our Cilantro Ranch
Chicken or Beef
Stuffed Mushrooms Large button mushrooms
filled with crab stuffing,
topped with smoky bacon
and lobster cream sauce
Seared Ahi Tuna Sesame crusted Ahi Tuna drizzled
with wasabi crema & served with
seaweed salad & pickled ginger
atop wanton crisps
Smoked Fish Dip Smoked Mahi & Amberjack
served with tortilla chips
P.E.I. Mussels Steamed in a light white wine &
garlic butter sauce, served
with Texas toast
*Siesta Salad Avocado, mandarin oranges,
Craisins, Blue cheese crumbles,
tomatoes, onions, cucumbers &
sunflower seeds, served with
Raspberry vinaigrette
Ch Shr Grp
*Florida Cobb Shrimp, crab meat, crumbled
goat cheese, avocado, tomatoes,
hardboiled egg & bacon bits on a
bed of fresh greens served with
roasted lime vinaigrette
Caesar Salad Crisp Romaine tossed with
Parmesan cheese, croutons
and Caesar dressing
Ch Shr Grp
*Traditional Cobb Grilled chicken breast,
avocado, tomatoes, cucumbers,
bacon, red onion, Blue cheese
crumbles and hardboiled egg
Santa Fe Avocado, Pico de Gallo, roasted
corn, black beans & cheddar Jack
cheese topped with crisp tortilla
strips and cilantro ranch dressing
Ch Shr Grp
*Blackened Rice Bowl Chopped iceberg with black
bean salsa, tomatoes & cilantro
served with white rice
Ch Shr Grp
* = Gluten Free Items
Sandwiches are served with
Fries or cole slaw-Sub sweet potato fries for $1.99
Sweet Chili Chicken Tender chunks of chicken breast
lightly floured and fried, tossed
with sweet chili sauce
New England Clam Chowder
Cup: Bowl:
Riblets Baby Back ribs smothered
in our signature sauce
Sriracha Shrimp Lightly battered & golden fried
drizzled with Sriracha Crème
Fish & Chips Tender Haddock loins dipped in beer batter, golden
fried served with fries, cole slaw and tartar sauce
Grouper Basket Lightly beer battered and golden fried served with
fries, cole slaw and tartar sauce
make it a sandwich
Siesta Shrimp Golden fried, served with fries, cole slaw and
cocktail sauce for dipping
Chicken Caesar Wrap Diced chicken breast tossed with crispy romaine,
Parmesan cheese and Caesar dressing wrapped
in a flour tortilla
Swiss Burger 1/2 lb Black Angus with sautéed mushrooms, bacon,
Swiss cheese and fried onion straws
Honey Soy Mahi Tacos Topped with red onion & cilantro drizzled with
Sriracha & Wasabi crème served with rice & beans
Chicken Club Grilled or blackened chicken breast, bacon, Swiss
cheese, avocado, lettuce & tomato on white toast
served with basil mayo on the side
Angus Burger 1/2 lb. Black Angus, topped with your choice of
cheese, served with lettuce, tomato and pickle
Crab Cake Sliders 2 Crab cakes atop creamy cole slaw and slider
buns, drizzled with Sriracha crème
Mojo Chicken Tacos Topped with red onions & cilantro, served with
avocado crème on the side and rice & beans
Crab Topped Flounder Filet of Flounder topped with
our crab stuffing and finished
with lobster cream sauce
Jambalaya Shrimp, chicken, Andouille sausage & rice
sautéed with celery, onion, tomatoes, green &
red peppers in a mildly spicy Cajun broth
Cajun Chicken Pasta Seasoned chicken breast sautéed
with roasted peppers and onions
tossed in a spicy Cajun cream
sauce served with penne
Substitute Shrimp
*Seafood Kebobs Shrimp & Mahi~Mahi, peppers
and onions, lightly seasoned and
grilled to perfection, drizzled with
chimichurri served over rice
*Rib Eye 14 oz., house cut, seasoned
with “17 spice rub”
grilled to your liking
Make it Surf & Turf
Fried Shrimp & Flounder Dipped in beer batter,
golden fried and served with
French fries and cole slaw
There is a $3 sharing charge for our guests who would like to share one meal
Baby Back Ribs Slow roasted, fork tender ribs,
topped with our house made
whiskey BBQ sauce, served
with French fries and cole slaw
3/4 LBS. 1 1/4 LBS.
Filet of Grouper
Market Price
Mahi-Mahi
Market Price
Atlantic Salmon
Market Price
Tilapia
*Mango Lime Salsa Diced mangos, red peppers, red onions, cilantro and fresh lime juice
*Piccata Shallots and cappers sautéed with fresh garlic
in a white wine, lemon and butter sauce
Bourbon Glaze The perfect balance of sweet, savory and tangy, a “house favorite”
Parmesan Crusted Lightly dipped in béchamel, tossed in Parmesan and
Panko Bread crumbs, broiled to perfection
*Oscar Style A classic, topped with Jumbo Lump crab,
fresh asparagus and Hollandaise sauce
*Pan seared or blackened served with your choice of sauce
Shrimp & Mussels
Fra Diavolo Simmered in a spicy tomato
sauce served over linguini
Lobster Ravioli Tossed in a creamy lobster
and fresh tomato sauce
Shrimp Granchio Sautéed shrimp in a white wine & Parmesan
cream sauce served over linguini, topped
with crabmeat and lobster cream sauce
Bourbon Chicken Skewers Chicken breast marinated in
garlic, olive oil, cumin and black
pepper with red onions, green &
red peppers served over rice
Entrees (excluding pastas , Jambalaya & paired) are served with today’s fresh vegetable and your choice of
black beans & rice, baked potato, French fries or sub sweet potato fries for $1.99 sub asparagus
*Snow Crab 11/4 lbs., served with drawn butter for dipping
* Based on availability / Market Price
Boatyard Grapes •Cabernet Sauvignon • Merlot
•Chardonnay •Pinot Grigio•White Zinfandel
Bubbles Glass Bottle Prosecco 187ml
Whites Caposaldo Pinot Grigio, Italy Light, fruity and refreshing
Santa Margherita, Pinot Grigio, Italy Refreshing flavor with hints of citrus fruits
Santa Rita Sauvignon Blanc, Chile
Crisp lemon-lime zest and white peaches
J. Lohr Riesling, Monterey
Aromas of apricot, lychee, pear and flowers
St. Francis Chardonnay, Sonoma Fresh melon, citrus, pineapple and butterscotch
Picket Fence Chardonnay, California Tropical flavors of mango, nectarine pear
Reds Five Rivers Pinot Noir, Monterey
Flavors of black raspberry and a hint of cedar
Hahn GSM, , Central Coast, California
A blend of Grenache, Syrah and Mourvedre
Santa Alicia, Malbec, Maipo Valley, Chile
Aromas of ripe fruit, bitter chocolate and spices
J. Lohr Cabernet Sauvignon, Paso Robles
Black plum, blueberry and cherry essence
Draft Beer Bottled Beer Goose Island IPA Budweiser Bud Light
Bud Light Bud Light Lime Amstel Light
Landshark Bard’s GF Corona Corona Light
Shock Top Coors Light Guiness Heineken
Stella Artois Angry Orchard Michelob Ultra
Yuengling MGD 64 Miller Light Red Stripe
Category 5 Spiced, Mango, Pineapple , Coconut
and Passion Fruit Rums mixed with
pineapple and cranberry juice
Bahama Mama Captain Morgan Spiced Rum,
Coconut Rum, pineapple juice,
sour mix and a grenadine floater
Siesta Lemonade Absolute Citron and pink lemonade
Rum Runner Light and dark rums, mixed with
orange and pineapple juice,
banana and blackberry liqueur
Upside Down Margarita Orange liqueur first then Jose
Cuervo Especial Tequila topped
with sour mix and orange juice
Ship Wrecked Captain Morgan Spiced Rum,
Bacardi Dragonberry, pineapple
juice and a splash of cranberry juice
Key Lime Colada A Florida classic you will always
enjoy made with Key Lime Rum
Consumer Advisory
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness, especially if you have certain medical conditions. –Section 3-603.11, FDA Food Code
Desserts
Carrot Cake……...
Crème Brule……...
Key Lime Pie……...
Chocolate Cake……...
Raspberry Lemon Cheese Cake……...
House Made Brandy, Burgundy wine, and
fresh fruit aged to perfection
Mango Rum Sangria 7.25 21.95
Glass Pitcher
Sangria 6.25 18.95
Glass Pitcher
Sides Chips & Queso Chips & Salsa
Salsa 4oz. Cup Cole Slaw
Asparagus Rice
Avocado Side Salad
Side Fries Side Caesar
Sweet Fries Bread Basket(5)
Dressing 2oz.. 4oz Black Beans
18 % Gratuity on parties of 5 or more
Dark-N-Stormy It’s the national drink of Bermuda,
perfect in any weather rain or shine
Dark Rum with Ginger Beer
Moscow Mule Vodka and fresh lime juice,
topped with ginger beer
“ You Hook it & We Cook it” Fried or blackened:
Served family style with your
choice of 1 side and vegetables
or as a sandwich with lettuce and
tomato, French fries or cole slaw
$12.95 per person per 1/2 lb.
(add $5 per each additional 1/2 lb.)