gobio.ukagri - bioagri-bio is an area of research encompassing all environmental and bio-sciences...
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Agri - Bio
Sector Intelligence
Report Aims:
1. Define agri-bio and its component fields of research
2. Outline challenges and trends for the sector
3. Map agri-bio organisations in Norfolk and Suffolk
4. List available sources of funding
WWW.GOBIO.UK
WWW.INNOVATIONNEWANGLIA.COM
WWW.HETHELINNOVATION.COM
Sector Intelligence - 1
About Innovation New Anglia
Innovation New Anglia is an innovation-led business support program operating throughout Norfolk & Suffolk.
Through a range of tools such as online support, a collaborative learning platform, innovation grants & emerging
sector networks, the program aims to help entrepreneurs & researchers’ start-up businesses, and for SMEs to
harness their innovation potential.
For more information on the project please visit: www.innovationnewanglia.com
About ERDF
The Innovation New Anglia program is part financed by the England European Regional Development Fund, as
part of the European Structural and Investment Funds Growth Programme 2014-2020. The Department for
Communities and Local Government is the Managing Authority for ERDF. Established by the European Union, ERDF
funds help local areas stimulate their economic development by investing in projects which will support innovation,
business, create jobs and local community regeneration.
Copyright © Hethel Innovation Ltd, 2017
While every effort has been made to ensure that the information in this document is accurate at the time of going to press, no
liability for damage is accepted by Hethel Innovation Ltd arising from any errors or omissions that may appear, however
caused – or from any editorial alterations to submitted information. The author reserves the right to edit or exclude entries.
The views expressed within this Report are those of the authors, any third party may choose to make use of the Report or
extracts from it entirely at their own risk and neither the authors nor Hethel Innovation shall have any responsibility whatsoever in
relation to such use.
We welcome feedback on the issues raised by this study and comments should be sent to: [email protected]
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About the Authors
Aaron Hunter SECTOR DEVELOPMENT MANAGER – BIOTECH + THE BIOECONOMY
Since graduating in 2012 with a BSc in Biological Sciences from UEA Aaron has held
communications and research roles at a university, a professional association and a think-tank.
In his position at Innovation New Anglia Aaron works with organisations and individuals across
private and public sectors to connect the emerging bioeconomy supply + value chains.
Jason Anderson INNOVATION FACILITATOR
A masters graduate in Renewable Energy from the Centre for Alternative Technology in Wales with
an undergraduate degree in Engineering from Loughborough University. Winner of the
‘Loughborough University Development Prize' in 2009. Widely travelled with a diverse portfolio of
work in the private and voluntary sectors.
Jason has since moved on in his career from Hethel Innovation.
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Contents
What is agri-bio? .............................................................................................................................. 5
Challenges, trends and trajectories .............................................................................................. 6
Global ............................................................................................................................................ 6
National ......................................................................................................................................... 8
Norfolk and Suffolk ....................................................................................................................... 9
Sector innovation map ................................................................................................................. 11
Agri-bio in Norfolk, Suffolk and the East of England .................................................................. 12
Research Institutions ................................................................................................................... 12
Funding landscape ........................................................................................................................ 13
Private investment ...................................................................................................................... 13
Private/Public Funding ............................................................................................................... 14
References ...................................................................................................................................... 17
Appendix 1. Agri-bio businesses in the East of England ............................................................ 18
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Facts and figures
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What is agri-bio?
Agri-bio is an area of research encompassing all environmental
and bio-sciences which relate to the plants, animals and microbes
that make up modern agricultural systems.
The scope of agri-bio research and technologies range from individual cells and molecules to
whole industries, including (but not limited to) the following fields:
Breeding and transgenic organisms
We have been breeding crops and livestock to suit our
needs for thousands of years, and even with today’s
advances in gene editing and breeding on the molecular
level, the aims remain the same: to increase organism
yield, health and production and improve resistance to
disease, drought and (more recently) herbicides and
other treatments.
Genomic cataloguing
The great strides made in genome sequencing
technologies in the past few decades have made it
possible to capture nature’s biodiversity on the level of
individual species and subspecies genomes. For
industrially and agriculturally vital organisms like yeasts
and plant seeds, recording the genomic counterpart to
beneficial traits will form a crucial foundation for future
research.
Precision agriculture
The arrival of big data, biosensors and the Internet of
Things will allow farmers to tend and survey their crops
and livestock in a ‘per plant, per animal’ level of detail,
spot emerging issues and better manage their
environmental impact.
Molecular diagnostics and disease control
Biosensors and automated diagnostic tools can enable
those working in agriculture to track and manage any
emerging pests or diseases, as well as survey the overall
health of their crops and livestock. This awareness
combined with biotech-derived treatments like vaccines
will support the long-term health of our organisms and
wider agricultural industry.
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Challenges, trends and trajectories
Global Over the next 40 years, interacting planet-scale forces of change will come together,
representing an unprecedented threat to the stability and security of our global food system. The
UK Government Office for Science and Foresight department (2011) describe the main forces of
change in their Future of Food and Farming report, as well as outlining five key challenges we
face:
1. Balancing future demand and supply sustainably – the growing global population and
per capita demand for food could create a rise in total demand for food of 40% by 2030
and 70% by 2050 (Alexandratos 2006). To avoid excessive price rises and widespread
hunger, production must adequately balance this rising tide of demand.
2. Addressing the threat of future volatility in the food system – Ongoing globalisation of and
deregulation of food markets will increase the risk of volatility to people across the world,
particularly in poorer countries.
3. Ending hunger – According to the UN World Food Programme, some 795 million people in
the world do not have enough food to lead a healthy active life (WFP 2015). Population
growth, conflict and climate change are fuelling a rise in this number, and governments
across the world must work together to improve the role of agriculture in rural
development, and make the most of our limited farming land.
4. Meeting the challenges of a low emissions world – Climate change is arguably the
greatest challenge facing humanity, and the global food system is a major emitter of
greenhouse gases. Balancing the reduction of emissions with other pressures to increase
supply will be crucial.
5. Maintaining biodiversity and ecosystem services while feeding the world – Agriculture has
a complex and important relationship with the wider ecosystem and biodiversity, with
things like access to water, healthy soil and pollination critical to successful production.
Trading off the need for higher levels of production with the importance of these systems
will likely require technology and other innovations to succeed.
Addressing these substantial challenges will require disruptive and wide-ranging modifications of
the agri-food supply chain. Some of the trends we can already see include:
• Transgenic organisms – The increase in the use of transgenic (or genetically modified)
organisms in agriculture continues rapidly in developed and developing countries
worldwide, with 182 million hectares of transgenic crops planted in 2014 (Figure 1).
• Figure 1. Planting of biotech or transgenic crops worldwide, 1996 – 2014. Source: Clive James
(2014)
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FIGURE 1. PLANTING OF BIOTECH OR TRANSGENIC CROPS WORLDWIDE, 1996 – 2014. SOURCE: CLIVE JAMES (2014)
• Crops for fuel – With pressure on all countries to find sustainable and low-emission
alternatives to fossil fuels, the incentives to produce fuels from biological sources
continues to grow. World biofuel production has grown substantially in the last decade,
although the global recession has slowed this expansion (Figure 2).
FIGURE 2. WORLD BIOFUEL PRODUCTION, 2006 – 2018. SOURCE: OECD/IEA (2013
• Consumer-producer relationships – Local food systems have grown in popularity around
the world in recent years, due to a concurrent growth in support for ‘food sovereignty’.
Agri-bio innovations could support these small-scale operations to increase efficiency
while minimising their impact on the environment.
• Efficiency through precision and improved yield – Ongoing
population growth and other pressures on agricultural land have
made it imperative for farmers to ‘do more with less’.
Precision agriculture technologies like biosensors, data
handling software and microdot fertilisation could greatly
reduce farm operating costs (Nesta 2015), while advances in
genetic technologies could increase yields for key crops like
wheat, maize and soy.
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• Marginal and non-rural farming – Advances in plant environmental resistances and
growing technology have enabled innovative farmers to grow in previously unusable
spaces, including vertical farms and former air raid shelters (Growing Underground 2016).
National The UK’s agricultural competitiveness has been in decline since the early 1990s; where the UK
was once a member of the ‘high productivity growth club’, it is now towards the lower end of
more economically developed nations in terms of productivity (Figure 3).
FIGURE 3. PRODUCTIVITY IN AGRICULTURE INDEXED TO UNITED STATES 1996 LEVEL. SOURCE: DEPARTMENT FOR
ENVIRONMENT, FOOD AND RURAL AFFAIRS (2013)
This long term productivity plateau has been a direct result of the UK’s lack of funding for applied
and translational research, both within the UK and from foreign investors.
Exacerbating this lack of productivity growth in recent years has been a combination of
challenges, including poor weather, global economic pressures on domestic farming and
livestock diseases like bovine tuberculosis (Guardian 2013a,b).
Partly in response to these pressures, the UK has seen changes to its agri-bio landscape in recent
years that herald a series of broader trends. These include:
• Sustainable intensification – The UK’s Strategy for Agricultural Technologies (Defra 2013)
specifically mentions sustainable intensification as its underlying goal, with multi-million-
pound support for the new Agri-Tech Catalyst, Centres for Agricultural Innovation and a
Centre for Agricultural Informatics.
• Automation – With ongoing advances in data science and robotics, the automation of
farm processes such as weed mapping, herbicide application and even apple picking
are rapidly becoming a reality (Feeding the Future 2013).
• Precision breeding – Genomic technologies like high-throughput sequencing will enable
scientists to identify and breed varieties of crops and animals with resistance to common
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diseases and pests. Publicly available National Capabilities like the John Innes Centre’s
Germplasm Resources Unit and the Institute for Food Research National Collection of
Yeast Cultures will serve as a foundation for these research efforts.
• Waste management and recycling – Extracting value from waste products goes some
way to solving the dual issues of farmer income and pressures to minimise environmental
impact. Solutions like phosphorus recovery from animal waste (Schoumans et al. 2010)
could potentially bring great economic and environmental benefits.
Norfolk and Suffolk Challenges
The agricultural sector of Norfolk and Suffolk employs 21,400 people, more than double the rate
for England as a whole. Together with food and drink, agriculture contributes a GVA of £3.5bn,
14% of the total GVA for the region (New Anglia 2016). Agri-bio research and businesses form a
key part of the sector, with research institutes like the John Innes Centre, Institute for Food
Research and The Sainsbury’s Laboratory carrying out world-leading research into areas such as
crop breeding and genetics, food processing and health. The University of East Anglia’s research
in agri-tech also has the fifth highest rating for impact of any university in the UK (Witty 2013).
These strengths notwithstanding, there are also some notable challenges for the agri-bio sector in
Norfolk and Suffolk, relating to:
• Links between research and industry – While examples of networks like Agri-Tech East
provide opportunities for those working in agri-tech and related sciences to meet, the
network effort is generally underfunded and strategic partnerships have been limited to
date (New Anglia 2015).
• Funding for commercialisation – The Eastern England Agri-Tech Growth Initiative has
supported 29 projects as of November 2015, but Norfolk and Suffolk are only 15th out of 29
LEPs in terms of receiving ‘sustainable agri-food’ Innovate UK funding (BIS 2015), despite
the world-leading nature of local research.
In meeting these challenges, there are a number of priority areas businesses and researchers in
the region are focusing on, including (but not limited to):
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• Big data – The use of data to reduce costs for farmers is increasing, and in New Anglia
innovative farms like the Elveden Estate are reaping the benefits. However, managing
and making sense of this data will be increasingly important as use of data platforms
grows.
• Productivity – As one of the UK’s
most agricultural regions,
Norfolk and Suffolk has
experienced acutely the
ongoing plateau of
productivity for key crops like
wheat in the last 20 years,
despite advances in the lab
(Figure 4). Bringing up the
region’s productivity to an
internationally competititive
level is a priority for all those in
agri-bio.
• Crop resilience – The spread of diseases and climate change present major challenges to
agriculture, particularly as Norfolk and Suffolk are already some of the driest and hottest
counties in the UK. Research to support crop resilience, such as the John Innes Centre’s
programme on Biotic Interactions for Crop Productivity, could yield valuable commercial
opportunities.
Figure 4. Wheat yields 1953-2012, in the lab and on-
farm. Source: NIAB (2015)
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Sector innovation map
Using the trends and areas of research outlined above allows us to create a sector innovation
map (Figure 5). Going outwards from the centre of the map are the trends that are driving the
sector; the areas of research that align with these trends; the emerging technologies; and finally
the types of business that will be created for or benefit from the sector’s technological
developments.
FIGURE 5. AGRI-BIO SECTOR INNOVATION MAP, INCLUDING (OUTWARDS FROM CENTRE) KEY TRENDS, AREAS OF
RESEARCH, TECHNOLOGICAL AND OTHER PRODUCTS AND TYPES OF BUSINESS
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Agri-bio in Norfolk, Suffolk and the East of England
Research Institutions In Norfolk and Suffolk, the research institutions involved with agri-bio are chiefly based on the
Norwich Research Park, with CEFAS and Rothamsted Research’s Brooms Barns site in Suffolk as
notable exceptions. However, from a cross-county perspective the wider East of England also
has world-leading research organisations, including the University of Cambridge’s Plant Sciences
department and the BBSRC-funded Babraham Institute. The list of institutions is presented in
Figure 5 below.
FIGURE 5. AGRI-BIO RESEARCH INSTITUTIONS IN THE EAST OF ENGLAND.
Businesses The businesses working in agri-bio in Norfolk, Suffolk and the wider East of England (including
manufacturers, suppliers and supporting organisations) are diverse, ranging from farmers to
drone-builders and agronomists.
A list of the companies involved in agri-bio in the East of England can be found in Appendix 1,
and Figure 6 shows those companies on a map of the region.
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FIGURE 6. AGRI-BIO BUSINESSES IN THE EAST OF ENGLAND.
Funding landscape
For new and established businesses working in agri-bio, there are a range of regional, national
and international funding schemes.
Private investment Anglia Capital Group
http://www.angliacapitalgroup.co.uk/home.php
Formed in the Spring of 2014, Anglia Capital Group is a sister company to Cambridge Capital
Group.
Anglia Capital Group is a leading group of business angel investors in Norfolk and Suffolk
established to support spinouts, new ventures and growth businesses, boasting expertise in food
and agri/biotech, specialist engineering and energy.
Cambridge Capital Group
http://www.angliacapitalgroup.co.uk/pages/about.php
Cambridge Capital Group is a leading business angel group of over 70 investors and private
venture funds who have been investing in hi-tech businesses and backing technology start-ups in
the region since 2001. Members have invested several million pounds in more than 40 live portfolio
companies in the Cambridge technology cluster.
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Foundation East
http://www.foundationeast.org/
Foundation East is a membership organisation that lends money to business owners across the
counties of Bedfordshire, Cambridgeshire, Essex, Hertfordshire, Norfolk, Suffolk and neighbouring
areas, offering loans up to £100,000 to both start up and growing enterprises.
Private/Public Funding The FSE Group
http://www.thefsegroup.com/finance-east
Finance East is The FSE Group’s regional funding organisation for the six counties of the East of
England. Since establishment in 2009, it has supported over 100 companies through the Regional
Growth Loan Scheme, agreeing more than £13m of loans and leveraging a further £27m of other
finance into growth orientated SMEs. Companies supported have created nearly 450 new jobs in
the region.
Key Features:
• Loan Amount: £50,000 – £200,000
• Business Location: East of England – Essex, Suffolk, Norfolk, Cambridgeshire, Bedfordshire,
Hertfordshire
• Loan Term: Min 2 yrs; Max 5 yrs
• Turnover: Typically, minimum £100,000 per annum
Growing Business Fund
http://www.newanglia.co.uk/growing-business-fund/
The New Anglia Local Enterprise Partnership is calling for local businesses wanting to grow and
create new jobs to apply for grants through the Growing Business Fund.
The Fund is made up of two programmes: a Small Grant Scheme, for grants between £5,000 and
£25,000, and a larger scheme for grants between £25,000 and £500,000.
Public Funding BBSRC Funding
http://www.bbsrc.ac.uk/funding/filter/
The Biotechnology and Biological Sciences Research Council regularly issues calls for funding for
basic, translational and applied research in biosciences, including agri-bio. The Agri-Tech and
Industrial Biotechnology Catalysts offer funding from £150,000 to £3m for the commercialisation of
research in these industries – both are postponed at the time of writing but should be reopened
later in 2016.
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Horizon 2020
https://ec.europa.eu/easme/en/horizons-2020-sme-instrument
The European Commission is looking for small/medium businesses with global ambitions, actively
investing in innovation and eager to grow.
Topics of interest:
• Boosting the potential of small businesses in the areas of climate action, environment,
resource efficiency and raw materials with a budget of €25 m. (2016) and €27.5 m. (2017)
• Stimulating the innovation potential of SMEs for sustainable and competitive agriculture,
forestry, agri-food and bio-based sectors with a budget of €25.46 m. (2016) and €32.19 m.
(2017)
Rural Development Programme for England: LEADER funding
https://www.gov.uk/guidance/rural-development-programme-for-england-leader-funding
LEADER funding is available to fund projects that create jobs, help businesses to grow, and
benefit the rural economy under the LEADER scheme.
The funding is managed by Local Action Groups, or LAGs, which in the East of England include:
• Brecks
• Broads
• Cambridgeshire Fens
• Essex Rivers
• Heritage Coast
• Wash Fens
• Waveney Valley
• Wensum & Coast
• Wool Towns
Innovate UK
https://interact.innovateuk.org/
Innovate UK provides funding for projects which are led by business. The principal objective of
the support is to stimulate R&D and innovation activity, encouraging businesses to develop
innovative products, processes and services with future commercial potential.
Smart Award (Innovate UK)
https://interact.innovateuk.org/-/smart
Smart is a grant scheme which offers funding to small and medium-sized enterprises (SMEs) to
engage in R&D projects in the strategically important areas of science, engineering and
technology.
Three types of grant are available:
1. Proof of market
2. Proof of concept
3. Development of prototype
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Technology-inspired innovation (Innovate UK)
https://interact.innovateuk.org/competition-display-page/-
/asset_publisher/RqEt2AKmEBhi/content/technology-inspired-innovati-1
Investment of up to £2 million in technical feasibility studies to stimulate innovation across four
enabling technology areas:
• Advanced materials
• Biosciences
• Electronics, sensors and photonics (ESP)
• Information and communication technologies (ICT)
Projects must be led by a small or micro company, working either alone or in collaboration with
one other small or micro company. Companies could receive up to 70% of their eligible project
costs. Applications will open on 31 Dec 2016 and close on 16 Mar 2017.
Innovation Vouchers (Innovate UK)
https://vouchers.innovateuk.org/innovation-vouchers-listing
Innovation Vouchers are designed to encourage businesses to look outside their current network
for new knowledge that can help them to grow and develop. Start-ups and small and medium-
sized businesses from across the UK can apply for an Innovation Voucher.
A grant of up to £5000 is available to businesses to work with a supplier for the first time and is used
to pay for knowledge or technology transfer from that supplier.
European Investment Bank (EIB)
http://www.eib.org/about/index.htm
The EIB provides finance and expertise for sound and sustainable investment projects which
contribute to furthering EU policy objectives. The EIB finances projects in most sectors. Eligible
projects contribute to EU economic policy objectives:
• Development of a competitive, innovative and knowledge-based European economy
• Natural and urban environment schemes (water, waste, cleaner air, urban transport etc.)
• Development of small and medium sized enterprises
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References
Alexandratos, N. (2006) World Agriculture: towards 2030/50, interim report. An FAO perspective.
Rome: FAO. Revised 2012.
BIS (2015) Mapping Local Comparative Advantages in Innovation: Framework and Indicators.
HM Government
Defra (2013) A UK Strategy for Agricultural Technologies. HM Government
Feeding the Future (2012) Feeding the Future: Innovation Requirements for Primary Food
Production in the UK to 2030.
Government Office for Science (2011) The Future of Food and Farming: Challenges and Choices
for Global Sustainability. HM Government
The Guardian (2013a) Britain’s farming crisis. Accessed 12 April 2016.
The Guardian (2013b) Farmers fail to feed UK after extreme weather hits wheat crop. Accessed
12 April 2016.
Growing Underground (2016) Growing Underground. Accessed 12 April 2016
James, C. (2014) Global Status of Commercialized Biotech/GM Crops: 2014. ISAAA
Nesta (2015) Precision Agriculture. Accessed 12 April 2016
New Anglia (2016) Sector Groups and Contacts – Food, Drink and Agriculture. Accessed 13 April
2016.
OECD / IEA (2013) Renewable Energy Medium-Term Market Report.
Schoumans, O.F.; Rulkens, W.H.; Oenema, O. and Ehlert, P.A.I. (2010) Phosphorus Recovery from
Animal Manure: Technical Opportunities and Agro-Economical Perspectives. Alterra, part of
Wageningen UR
Witty, A. (2013) Encouraging a British Invention Revolution: Sir Andrew Witty’s Review of
Universities and Growth. HM Government
World Food Programme (2015) Hunger Statistics. Accessed 12 April 2016.
Sector Intelligence - 18
Appendix 1. Agri-bio businesses in the East of
England
Name Type of business Postcode Location Region Adapt Low Carbon
Group Consultancy NR4 7GJ Norwich Norfolk
Adas Consultancy CB23 4NN Boxworth Cambridgeshire
Agrii Agronomy PE28 4JH Alconbury Cambridgeshire
Agrimetrics Ltd Data Centre AL5 2JQ Harpenden Hertfordshire
Albanwise Farming
LTD Farming PE33 9DL Kings Lynn Norfolk
Anglia Farmers Agricultural Purchasing NR9 5BZ Norwich Norfolk
Anglia Grain Services Seed Treatment CO6 4LT Nayland Suffolk
Anglia Rural
Consultants Consultants Norfolk
Aponic Aquaponics CO10 0BD Sudbury Suffolk
AS Communications Precision Agriculture PE19 5DQ St Neots Cambridgeshire
B&C Farming Ltd Farming NR10 5QQ Marsham Norfolk
BASF Chemicals Manufacturer IP30 9UP Bury St Edmunds Suffolk
Bayer CropScience
Crop Protection
Manufacturer CB4 0WB Cambridge Cambridgeshire
Belchim Crop
Protection
Crop Protection
Manufacturer PE19 8EW St Neots Cambridgeshire
BioBridge Consultancy CB1 2BX Cambridge Cambridgeshire
Briar Chemicals Chemicals Manufacturer NR6 5AP Norwich Norfolk
Bunn Fertiliser Fertiliser Manufacturer NR7 0WG Norwich Norfolk
Certis
Crop Protection
Manufacturer CB21 6AD Great Abingdon Cambridgeshire
Claydon Drills Seed Drills CB8 8XY Newmarket Suffolk
Clifton Rubber Rubber Manufacturer PE27 3FF St Ives Cambridgeshire
Collison and
Associates Consultancy PE34 4RW Kings Lynn Norfolk
Crop Angel Drones IP25 7SA Thetford Norfolk
David Stennett Ltd Seed Treatment IP31 1PT Ingham Suffolk
De Sangosse
Crop Protection
Manufacturer CB25 0LU Swaffam Bulbeck Cambridgeshire
Dewing Grain
Grain Marketing and
Storage NR11 6LP Aylsham Norfolk
Dow Agrosciences
Crop Protection and
Biotechnology SG5 1NH Hitchin Hertfordshire
DSV UK Plant Breeding PE38 9NJ Downham Market Norfolk
Econergy Europe PV Solar Installation PE28 0TY Easton Cambridgeshire
Elveden Estate and
Farms Farming IP24 3TQ Thetford Norfolk
Envar Composting PE28 3BS Huntingdon Cambridgeshire
FenGrain
Grain Marketing and
Storage PE15 0QN March Cambridgeshire
Fibrophos Fertiliser Manufacturer IP11 9DS Felixstowe Suffolk
Fram Farmers
Grain Marketing and
Storage IP13 9EE Woodbridge Suffolk
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Germains Seed
Technology Seed Technologies PE30 4LG Kings Lynn Norfolk
Gleadell Agriculture
Grain, Seed and Fertiliser
Merchant PE37 7HT Swaffham Norfolk
Grainseed Seed Suppliers IP23 7HN Eye Suffolk
HexCam Drones NR4 7GJ Norwich Norfolk
Honingham Thorpe
Farms Farming NR9 5BZ Norwich Norfolk
Hutchinsons Agronomy PE13 2RN Wisbech Cambridgeshire
Hypro Crop Spraying CB24 3DS Longstanton Cambridgeshire
iDNA Genetics Molecular Diagnostics NR4 7UH Norwich Norfolk
Kings Game Cover
and Conservation
Crop Seed Suppliers IP22 4HY Diss Norfolk
Laurence Gould
Partnership Consultancy CB8 0TN Newmarket Suffolk
Law Fertilisers Fertiliser Manufacturer PE15 0QJ March Cambridgeshire
Norfolk
Agrochemicals Chemicals Manufacturer NR16 2SQ East Harling Norfolk
Norfolk Plant
Sciences GM Tomato Growers NR4 7UH Norwich Norfolk
Offre & Demande
Agricole UK Consultancy CB21 4EN Cambridge Cambridgeshire
Omex International Fertiliser Manufacturer PE30 2HH Kings Lynn Norfolk
Openfield Agriculture Farming IP22 2DB Diss Norfolk
PKUP Fertiliser Fertiliser Manufacturer IP11 9DS Felixstowe Suffolk
Plant Bioscience Ltd
Plant Technologies
Commercialisation NR4 7UH Norwich Norfolk
Potato Solutions Consultancy NR29 4QF Norwich Norfolk
PP Products Agronomy NR12 8QN Hoveton Norfolk
R and T Liming Soil Testing PE28 9AH Huntingdon Cambridgeshire
Redfox Executive
Selection Recruitment IP28 6TS Bury St Edmunds Suffolk
Rural Advice Consultancy NR14 8PH Swainsthorpe Norfolk
Russell Smith Farms Farming CB22 4QF Cambridge Cambridgeshire
Saxon Agriculture Seed Suppliers PE32 1PP Kings Lynn Norfolk
Sentry Farming IP8 4SL Ipswich Suffolk
Soil Fertility Services Consultancy PE33 9FH Crimplesham Norfolk
Soil Moisture Sense Precision Agriculture IP16 4QW Leiston Suffolk
Strube UK Seed Suppliers NR21 9EF Fakenham Norfolk
Syngenta UK
Crop Protection and
Biotechnology CB21 5XE Fulbourn Cambridgeshire
Thompson and
Morgan Seed Suppliers IP8 3BU Ipswich Suffolk
UEA Enterprises Ltd Consultancy NR4 7TJ Norwich Norfolk
Viridian Bioscience Consultancy IP6 0EL Claydon Suffolk
Willington Crop
Services Agronomy IP30 9TL Bury St Edmunds Suffolk
Wilson Wraight Consultancy IP33 1HP Bury St Edmunds Suffolk
Zembra Biorefining NR29 3BP Great Yarmouth Norfolk