Gluten Free MenuGiant Meatballs With pomodoro sauce and shavings of Italian cheese

Garlic Bread V Add mozzarella V

NEW Garlic Bread with Balsamic Onions & Mozzarella V Pizza bread topped with garlic, sweet balsamic onions and mozzarella

King Prawns With a chilli pomodoro sauce, served with garlic bread

Caprese Salad V Tomato and creamy burrata cheese with basil pesto and balsamic glaze

TO SHARE Antipasti Board of Cured Meats Selection of salami, prosciutto and pepperoni, served with mozzarella, olives and flatbread

TO SHARE Large Garlic Pizza Bread Topped with balsamic onions and mozzarellaAdd gorgonzola Add goat’s cheese V

Starters

Hand-stretched and stone-bakedPizzaTre Gusti Pepperoni, chicken and pancetta

Vesuvio Double pepperoni with roquito chillies and mozzarella

Garlic Mushroom* V VG NEW RECIPE - Crispy pizza bread brushed generously with garlic oil and pizza sauce, topped with spinach, black olives, avocado, rocket and mushrooms *This pizza has no cheese

Margherita V VG Tomato, basil and mozzarella

Goat's Cheese & Red Pepper V With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade

NEW Chicken & Roasted Peppers V Chicken, balsamic onions, rosemary, tomato, mozzarella and roasted peppers. Simple and delicious

Tropicana Prosciutto, pineapple and mushrooms

Fiorentina V Spinach, olives, mozzarella and an egg

Smaller & LighterChicken Primavera Kcal 524 With tenderstem® broccoli, peppers, rocket and mozzarella,served with a side salad

Goat’s Cheese & Aubergine V Kcal 554 With sun-blushed tomatoes, spinach, chilli and mozzarella, served with a side salad

Fusilli Bolognese Traditional beef Bolognese with tomato and red wine sauce

Fusilli with King Prawns Kcal 564 In a chilli garlic pomodoro sauce

Fusilli Carbonara With pancetta and crispy prosciutto

Fusilli Alla Rusticana Chicken, pancetta, crispy prosciutto and peppers in a creamy pomodoro sauce

Fusilli Gorgonzola Chicken, leeks, tenderstem® broccoli and pancetta in a creamy gorgonzola sauce

Fusilli Arrabbiata V VG Kcal 501 In a garlic pomodoro sauce with a kick of chilliAdd mozzarella V / Add chicken

Pesto & Pea Fusilli V With basil pesto, peas, mint and lemon topped with a creamy burrata cheese

Oak-Smoked Salmon Fusilli With tenderstem® broccoli in a chilli pomodoro and basil pesto sauce

Aubergine Fusilli V VG Marinated aubergine in a pomodoro sauce

Oven Baked TOPPED WITH OUR BLEND OF CHEESE

Goat’s Cheese Fusilli Al Forno V With mushrooms, peppers, spinach and basil pesto in a pomodoro sauce

Chicken Fusilli Carbonara Al Forno With pancetta in a carbonara sauce

NEW Fusilli Meatballs Al Forno With mushrooms, rosemary, balsamic onions and pomodoro sauce with a warming kick of chilli

Smaller & LighterPancetta, Pea & Mushroom Fusilli Kcal 492 In a carbonara sauce, served with a side salad

Spicy Prawn & Basil Pesto Fusilli Kcal 506 With sun-blushed tomatoes, garlic and peppers, served with a side salad

Any allergies?Ask a member of the team for our full allergen menu

While you decide... Marinated Olives V VG

Pasta

Gluten Free MenuFishRoasted Salmon Fillet With tenderstem® broccoli and cauliflower, beans, peas and saffron sauce, served with a side dish of your choice

Sea Bass With tenderstem® broccoli, beans, asparagus, peas, spinach, cherry tomatoes, roquito chillies and pesto sauce, served with a side dish of your choice

SaladsChicken, Bacon & Avocado Salad With crispy prosciutto in a honey and mustard dressing

Classic Caesar Salad With tomatoes and a boiled egg in a Caesar dressing Add grilled chicken / Add prawns

SidesGarlic Bread V Add mozzarella V

Rocket Salad V With Italian cheese, olive oil and balsamic

Tenderstem® Broccoli & Cauliflower V Mixed Salad V VG

DessertsHoneycomb Smash Cheesecake V Topped with crunchy honeycomb pieces coated in chocolate

Panna Cotta V Three mini panna cottas with a fruit compote

NEW Raspberry Sorbet V VG Fruity, refreshing and pretty in pink. The perfect frozen finale

Hot DrinksEspresso Double Espresso Americano Cappuccino Caffè Latte Macchiato

Mocha Hot Chocolate Liqueur Coffee Choose from a range of spirits,our favourite is Amaretto

Selection of Twinings Teas

Mini Desserts & CoffeeSERVED WITH A HOT DRINK* OF YOUR CHOICE

Vanilla Cheesecake V Choose from fresh berries and fruit compote or salted caramel sauce

Panna Cotta V With a fruit compote

Honeycomb Smash Cheesecake V Topped with crunchy honeycomb pieces coated in chocolate

*excludes liqueur coffee

Our menu descriptors do not include all ingredients. V Vegetarian VG Vegan VG Vegan option available upon request - these dishes are made with vegetarian and vegan ingredients however we do not have a dedicated cooking area for these items. GF Gluten free GF Gluten free option available upon request. Please inform us of any specific dietary requirements, including allergies and intolerances, before ordering. The allergen symbols are used to denote that a dish contains the allergen as an intentional ingredient. Our suppliers and kitchens handle numerous food and drinks containing allergens. Whilst we make every effort to ensure that your food is suitable for you, unfortunately it is not possible for us to guarantee that our dishes will be 100% free from the allergen, other than gluten, and this includes whilst in transit from our restaurants. Our processes for making Gluten Free dishes have been accredited by Coeliac UK.

Any allergies?Ask a member of the team for our full allergen menu

RisottoKing Prawn & Salmon Kcal 471 With white wine, leeks and saffron sauce

Mushroom V With white wine, spinach and truffle-infused oil

Chicken & Asparagus With white wine, spinach, beans and peas