Unlike sensationalistic information sources,we’re interested in consumer choices guidedby sound science, not television ratingsor internet click-bait.

All our information is backed upby credible science and leading

experts in their fields.

Really easy! Once you sign up to be a FACTS Follower, we’ll send you regular doses of reliable and relevant food facts right to your inbox. And you should like us on Facebook (facebook.com/FACTSFollowers) and follow us on Twitter (twitter.com/FACTSFollowers) for real-time answers to your questions.

HOW EASILY CAN I GET THE INFORMATION PROVIDED BY FACTS?

WHY SHOULD I BECOMEA FACTS FOLLOWER?

SIGN ME UP! HOW DO I JOIN?GO HERE: FOODINSIGHT.ORG/FACTS Spread the word about FACTS

with your family, friends, andcoworkers! Share our posts onFacebook and RT us on Twitter.

ONCE I’M A FACTS FOLLOWER, HOW CAN I HELP?

WILL FACTS TELL ME THE TRUTH?

GLUTEN FREE

NATURAL

ORGANIC

FAT FREEZERO

CARBS

LOW FAT

HEALTHYENRICHED

WHOM DO YOU TRUST FOR FACTS ABOUT FOOD? F

AC

TS

? W

HA

T’S

FA

CT

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In addition to a really clever play on words, FACTS is Food Advocates Communicating through Science— a trusted community drawing onscientific expertise to giveyou the real story on modern food production, food safety, nutrition,health, and wellness.

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WHERE DID FACTS BY THEIFIC FOUNDATION COME FROM?

FACTS was formed to combat the growing tide of deceptive advice, misleading statistics and alarmist tactics that define so much of today’s food and nutrition dialogue. FACTS exists to

debunk the pseudo-science and correct misperceptions to help YOU make more informed decisions.

MAGWHY SHOULD I TRUST FACTS MORE THAN

TV DOCTORS OR BLOGS?

You will benefit from a trusted community of experts who will provide clear and understandable facts. They will empower you to make informed food and nutrition decisions.

Food Advocatesc o m m u n i c a t i n gthrough sc ience

FACTS

FACTS: Serving Up Reliable Food Insights

FACTS is a project of the IFIC Foundation.

MADE IN

THE USA