fusion menu

8/10/2019 Fusion Menu

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Experience the Aroma and Atmosphere



main Location

9, Collector’s Ofce Road, Cantonment,

Trichy - 620 001. Tel: 0431 - 2413077



Dinner

6.00 11.00

boiLer point1. Cream Soup - Tomato/Veg./Mushroom >V/k/VV[ ` 49

A rich thick soup, made with fresh tomato / vegetable / mushroom & cream

2. Sweet Corn Veg Soup T V[ * ` 49Traditional chinese soup made with sweet corn and spices.

Garnish with green onion

3. Hot & Sour Soup V & V ` 49A spicy chinese soup made with vegetable sweet & sour sauce and chilli

4. Tomato Rasam >V D ` 44Traditional South Indian sour & spicy soup topped with fresh tomato & cilantro

5. Mulligatawny Soup tz > ` 49

Lentil water spiced with pepper corn & turmeric

oLive garDen1. Italian Pasta Salad >VoB[ V>V V ` 69

Pasta & Garden fresh vegetable tossed in olive oil dressing

2. Papa De Eric Salad c & V V ` 69Diced potato & bellpepper, peas dressed in sourcream. Served on a bed of lettuce

3. Panela Indiana Salad V* ` 79Cube of paneer tossed with bellpepper, onion & tomato in lemon olive oil dressing

4. Chick Pea Salad [V V ` 64Garbanzo bean seasoned with onion, tomato, dressed in mints yoghurt sauce

5. Katchumber D* ` 54Freshly diced tomato, cucumber & onion with lemon & olive oil dressing

6. Green Salad Z[ V* ` 44Slice of garden fresh vegetable

7. Mix Veg / Pineapple Raitha F>V* ` 39/44Diced cucumber, tomato & potato / pineapple in mild spiced yoghurt

asian spot1. Veg Chilean Sea Bass k EoB[ V ` 74

Veg sh marinated in fresh ginger, lemon and chilli, deep fried & sautéed

with sweet & sour sauce

2. Hunan - Style Hot Veg Fish V k i ` 79Crispy slice of veg tilapia in tangy spicy sauce with stir-fried vegetable

3. Mongolian Veg Lamb \VoB[ k D ` 84Tender veg steak wok cooked, then quickly tossed with scallions & garlic

4. Orange Peel Veg Chicken g k E[ ` 74Veg chicken tossed with mild chilli sauce and orange peel

5. Dim Sum Veg Lamb D D k D ` 84Stir fried shredded veg lamb with sweet and sour sauce & staranise - “tuh yur her”

6. Dan Dan Veg Chicken Noodle [[ k E[ |_ ` 84Scallion, garlic and chilli pepper stir-fried with veg chicken and basil served over hot noodle

7. Panag Veg Chicken Cury V k E[ ` 79Veg chicken & potato tossed with basil, coriander & turmeric.

Simmer in coconut milk - p l

* Dishes are prepared in jain style also



inDian spot

1. Veg Chicken lollypop k E[ VoV ` 84Veg chicken marinated in herbs & spices and deep fried, served with green chutney

2. Veg Egg Bonda k VV ` 79Veg egg stuffed with mushroom & coated with chick pea our & deep fried

3. Gobi / Mushroom Marsala Italiano V / VV[ \VrV ` 89/94Mushroom / Gobi marinated in herbs & spices and deep fried, than sautéed in

spiced onion, topped with greated chesse

4. Veg Kola Urundai k VV c ` 79Potato stuffed with spiced minced Vegetable. Deep fried

5. Masala Grilled Veg Fish \VV _| k i ` 79Veg Tilapia llets marinated with Indian spices and grilled. Served with green chutney

6. Veg. Wrapsk V

` 69Thin roti lled with spiced sabji & tangy, sweet chutney

7. Paneer Kati Roll V V_ ` 74Whole wheat roti lled with seasoned cheese, lettuce & sweet and sour sauce

8. Papri Chat V V ` 54Flour crispy spiced potato served with variety of chutneys.

Tastes tangy, sweet, spicy

european spot

1. Pasta De Arroz Blanco V>V ] V VV ` 99Parmesan cream sauce with hind of garlic & basil served over Risotto & Pasta

2. Spaghetti & Veg Meatballs V & k *V_ ` 99Traditional Indo Roman salsa sauce with garlic & herbs over spaghettis veg meatballs

3. Bruschetta Indiana V BVV ` 84A traditional topping of roma tomato, fresh basil & extra virgin olive oil

served with toased garlic bread

Western spot1. Veg Fish Finger k i ` 79

Long llet of veg sh breaded and deep fried, served with blanco sauce

2. French / Baby Corn Fries / V[ ` 69/79Crispy, freshly prepared tortilla chips, served with salsa & dip sauce

3. Veg Chicken Taco k E[ V ` 89Flour tortilla lled with marinated veg chicken, topped with cripsy lettuce, chesse and salsa

4. 7-Layer Burrito 7 B AV ` 94A warm soft our tortilla wrapped around seasoned rice, beans, a three chesse blend.

Crispy shredded lettuce diced tomato, onion, salsa

5. Hamilton Veg Chicken Burger Vt_[ k E[ ` 94A piece of cooked veg chicken between to pieces of bread. Served with french fries

6. Chicago Hot Dog EVV V V ` 99Veg sausage served in slice of bun. Topped with mustard, ketchup, onion, mayonaise

and bellpepper with bed of lettuce. Served with french fries




traDitionaL appetizers

1. Idli (2 pcs) o* ` 29Steamed rice patties served with sambar & chutneys

2. Sambar Idli (Mini) VDV o ` 49

3. Podi Idli - Pepper Idli / Chilli Idli `

69-794. Keerai Vada k ` 22

Deep fried lentil, spinach donuts served with sambar & chutneys

5. Aloo Aam Tikka gK D V ` 54Potato patties stuffed with seasoned green peas & spices,

served with home made m ch

6. Veg Spring Roll k. V_* ` 74Roll stuffed with veggies & deep fried, served with gl s

7. Gobi Manchurian V \B[* ` 84Crispy fried cauliower coated with hot garlic sauce

8. Crispy Fried Veggie k ` 79A batter fry veggies served with garlic sauce. a dl h

9. Gobi 65 V 65 ` 79Cauliower marinade with house spl spices & deep fried

10. Mushroom / Paneer 65 \D / 65 ` 84/89Mushroom / paneer marinade with house spl spices & deep fried

11. Pappadam (2 pcs) D ` 34Tandoori baked lentil wafers

12. Masala Pappadam \VV D* ` 49Lentil wafers topped with spiced onion, tomato & cilantro

13. Vegetable Pakoda k. VV* ` 54Fresh vegetable mix with gramour and deep fried

14. Bajji * ` 44Thin sliced vegetable dipped in besan our & deep fried

Choice - Eggplant (3 pcs) / Onion (3 pcs) / Potato (3 pcs)

15. Paneer Pakoda VV* ` 69Home made cottage cheese coated with chickpea our & deep fried

House speciaL starters

1. Parupu Adai / Thakali Adai A / >V ` 64A pancake made with lentil beans or tomato & parboiled rice served

with avial & chutney - a gd sl

2. Kuli Paniyaram za BVD ` 49Dumpling made by steaming spicy batter served with chutneys

3. Bangala (3 pcs) V ` 49Spiced lentil beans dumpling with onion. Cilantro & curryleaves served

with chutneys - rdd sl

4. Idiyappam BVD* ` 49 s h - steamed rice noodle served with coco milk / vella pagu / korma

- gd sl




tanDoori sizzLerall d wh l, ld, , h

1. Tandoori Phool ># _ ` 109Fresh cauliower marinade with yoghurt & dry spices. Tandoori grilled

2. Paneer Tikka V* ` 124

Home made cottage cheese, bell pepper & tomato marinade withhouse spl spices & tandoori grilled

3. Malai-ki-sabzi \VF ` 109Garden fresh vegetable marinade with cream cheese,

herbs and spices. Tandoori grilled

4. Hariyali Kebab BVo V ` 109Mix veggies marinade with fresh mint, cilantro & chilli. Tandoori grilled

FresHLy tanDoor bakeD breaD1. Nan

V ` 35

Fresh tandoor baked white bread

2. Butter Nan V ` 39Nan topped with butter

3. Roti V ` 35A whole wheat bread baked in tandoor

4. Garlic Nan Vo V ` 42Nan topped with freshly chopped garlic & cilantro

5. Cheese Nan V ` 54Nan stuffed with home made cheese and spices

6. Green Herbs Nan Z[ V ` 44Nan topped with mint, cilantro & methi

7. Kashmiri Nan Vi* V ` 54Nan stuffed with nuts and dry fruits

8. Onion Kulcha gMB[ z_V ` 42Nan topped with freshly chopped onion & cilantro

9. Romali Roti V\Vo V ` 49

10. Aloo Paratha gK VV ` 54Whole wheat bread studded with spiced potato served with curd & pickle

11. Chappati (2 pcs) V] ` 49Soft thin whole wheat bread cooked on skillet served with korma / channa and raitha

12. Poori Aloo (2 pcs) gK ` 49Deep fried whole wheat bread served with potatoes, onion sabzi

13. Parota VV ` 49A at unleavend white bread fried on griddle, served with korma / channa & raitha

14. Chilli Parota E_o VV ` 89Crispy fried parota tossed with bellpepper, onion & chilli garlic sauce

15. Kothu Parota Vm VV ` 84Shredded parota cooked in exotic Indian spices

16. Paneer Kothu Parota Vm VV ` 99Shredded parota cooked in exotic Indian spices & paneer

17. Channa Batura [V V ` 79Deep fried large puffy bread served with channa masala, salad & raitha




cHinese Wok

1. Veg Fried Rice k | * ` 79Basmati rice stir fried with vegetable & spices prepared in chinese wok

2. Schezuan Fried Rice kV[ | ` 89Basmati rice stir fried with vegetable, green onion & hot chilli sauce

3. Chilli Paneer E_o * ` 99Batter fried home made cheese tossed with onion, pepper & spicy chilli sauce

ch - Chilli Gobi - Chilli Babycorn / Chilli Mushroom ` 84/89

4. Veg Manchurian k. \B[ ` 89Deep fried vegetable ball cooked manchurian sauce

ch - Gobi Manchurian / Mushroom Manchurian ` 84/89

5. Veg Hakka Noodle k. V |_ ` 89Thin rice noodle stir fried with veggies, green onion & spices

6. Schezuan Noodle kV[ |_ ` 94Thin rice noodle prepared in schezuan style

curry pot

musHroom Hunter

1. Kalan Milakitathu VV[ tm ` 94Mushroom cooked in spl chettinad spices

2. Kadai Mushroom VF VV[ ` 94Mushroom cooked in onion, bell pepper & tomato gravy

3. Mushroom MutterVV[ \*

` 94Mushroom & green peas cooked in medium hot & spicy sauce

4. Gucchi Dhaniya zE >MBV ` 94Mushroom cooked in chef’s special sauce - Highlighting the importance of fresh cilantro in Indian cooking

5. Mushroom Masala VV[ \VV ` 94

DaL taster

1. Dal Fry >V_ * ` 79Boiled moong dal avoured with garlic, onion, tomato mild spices

2. Dal Palak >V_ V* ` 79Moong dal cooked with fresh spinach & spices

3. Dal Makhani >V_ \VM ` 79Black lentil & beans cooked in onion, tomato & cream

4. Channa Masala [V \VV* ` 79Garbanzo prepared in onion and tomato bhuna

cHeese muncHer

1. Palak Paneer V ` 99

Creame spinach cooked with home made cottage cheese

2. Paneer Butter Masala \VV* ` 99Home made cottage cheese cooked in tomato cream sauce

3. Kadai Paneer VF ` 99Home made cheese cooked with onion, pepper, spicy gravy

4. Mutter Paneer \ * ` 99Home made cheese with green peas cooked in creamy mild sauce

5. Malai Kofta \VF V>V* ` 99Delightful potato balls stuffed with nuts prepared in mild sauce




veggie Lover1. Veg Jalfrezi k. V_L ` 84

Mix veggies cooked with onion bell pepper in tomato gravy

2. Spl Veg Masala (Eggplant / Potato / Gobi) Spl k. \VV ` 84Vegetable prepared in chef’s special sauces

3. Aloo Gobi gK V ` 84Cauliower and potatoes sautéed in fresh garlic & ginger steamed in exotic sauce

4. Green Peas Masala \VV ` 84Fresh green peas sautéed with onion and tomato gravy

5. Kadai Bhindi Curry VF ] ` 84Fresh okra sautéed with onion, bell pepper, serano chillies and exotic spices

6. Veg Korma k. z\V ` 84Garden fresh vegetable cooked in coconuts cream sauce

7. Veg Moghalai k. \VVF* ` 84A variety of vegetable prepared in mild sauce avour with mace & cardamom

- a elq h e’ l

8. Bombay Aloo VD gK ` 84Potato cooked with creamy tomato sauce

eggpLant reLisHer1. Bhartha >V ` 89

Tandoori roasted eggplant sautéed with onion & tomato green peas and exotic spices

2. Andhra Eggplant Masala g]V V \VV ` 89Small eggplant cooked with spl Andhra sauce

3. Bengan Aloo [ gK* ` 89Eggplant & potatoes sautéed in exotic spices

4. Katharikai Kara Kozhambu >VF VzwDA ` 89Brinjal cooked with tangy tomato sauce

tHaLi1. Ezham Suvai Spl Dinner Thali wVD k Spl [ ` 169

A combination plate of soup, bread, pulao, vegetables, rice,curd, pickle, dessert & coffee or tea

basmati rice

1. Jeera Pulao V AV* ` 74Aromatic rice suffused with saffron & roasted cumin

2. Banarasi Pulao VE AV ` 84sl f - Fresh vegetable, nuts & raisin with basmati rice

3. Gucchi Pillau zE AV ` 94

Mushroom cooked with exotic basmati rice - F f mhj

4. Vegetable Briyani k. BV ` 79Spl combination of fresh vegetable cooked with basmati rice in Hdd l

5. Peas / Paneer Pulao / AV* ` 79/94Peas or paneer cooked with exotic basmati rice

6. Steamed Rice l ` 34

7. Curd Rice >l V>D ` 49Creame parboiled rice blend with yoghurt & spices





Dosa griLL* A thin rice crepes prepared in various style,

served with sambar, gun powder & house spl chutneys

1. Plain Dosa l[ >V ` 49

2. Butter Dosa / Ghee Roast / F >V ` 59/64Topped with butter

3. Masala Dosa \VV >V ` 64Stuffed with spiced potatoes & nuts

4. Mysore Dosa \ >V ` 59Spread with home made Mysore spicy chutney

5. Rava / Ghee Rava Dosa kV / F kV >V ` 64/69Thin crepes made of cream of wheat & rice

6. Today’s Special Dosa [B _ >V ` 69

Ask for server

7. Kal Dosa _ >V ` 69A Pancake style dosa served with kurma & chutney

8. Plain Uthappam l[ >VD ` 49Rice & lentil pancake served with sambar, gun powder & chutneys

9. Classic Uthappam VE >VD ` 59Onion / Tomato / Serano Chilli / Podi / Carrot

10. Special Uthappam r_ >VD ` 64/69Peas - Veg / Mushroom

Desserts

1. Fruit Salad ` 74Seasoned garden fresh fruits

2. Pisany De Sundae vVM ] [ ` 109Slice of banana with three different avoured ice cream

3. Mid Night Delight t ` 119A house special dessert

4. Melting Heart \_ V `

109The shades that get the babes

5. Rasjamun / Rasagulla Vx[ / z_V ` 49Dried jamun / cheese ball soaked in sweetened milk. Garnish with pistacho

6. Caramel Delight \_ ` 74Caramalized sugar with milk custard

7. Gulab Jamun zV Vx[ ` 49Milk balls in honey syrup

8. Banana Custard VV | ` 74

Banana in sweetend milk, nuts & raisin

9. Double-Ka-Meetha A^dVdt>V ` 74Dessert of Hyderabad - A crispy fried honey bread,

topped with sweetend milk & nuts

10. Ice Cream - Scoops Vanilla nZD ` 64

11. Ice Cream - Scoops (Chocolate / Strawberry / Butter Scotch) ` 74

12. Seasonal Fresh Natural Ice Cream ` 89Ask for server



beverages

1. Soda Cane ` 34Coke, Sprite, Fanta

2. Ice Tea ` 54

3. Bottle Water `

274. Fresh Lime Soda / Water (Sweet or Salt) ` 49

5. Milk / Badam Milk ` 32/39

6. Iyer Spl Filter KAFI - South Indian Coffee ` 24

7. Sukku Malli Coffee ` 32Coffee prepared with dry ginger, thippili & brown sugar - gd sl

8. Masala Chai ` 24Tea prepared with milk, tea leaf & house spl spices

9. Pazha Charu - Seasonal Fresh Juice ` 69

10. Neer Moor ` 44Refreshing thin spiced yoghurt water

11. Lassi ` 49Refreshing yoghurt drink served sweet or salt

12. Mango Lassi ` 54Refreshing mango avoured yoghurt drink

13. Milk Shake ` 64Vanilla avoured Milk

14. Choice of Milk Shake ` 84Mango, Strawberry, Banana, Chocolate, Cold Coffee

15. Milk Shake with Ice Cream ` 94Mango, Strawberry, Banana, Chocolate, Cold Coffee

tHe ocean sea

1. Blue Hawai j kVF ` 79Blue curaco, lemon juice, topped with aerated water

2. Red Devil s_ ` 84Orange juice, strawberry crush. Floated with tea

3. Mint Glacer t[ v ` 84Mint syrup, lemon juice topped with aerated water

4. Sunshine Kiss [r[ ` 74Strawberry, lemon wedge topped with aerated water

5. Latin Love V[ ` 79Pineapple, coconut milk, grenadine syrup

6. Purple Cow ^ ` 89Vanila ice cream with grape juice

7. Pink Lady ` 74Honey, lemon juice, water, grenadine syrup

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