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Aquaculture practices in Northeast India: Current statusand future directions
S. Munilkumar Æ M. C. Nandeesha
Published online: 10 August 2007
� Springer Science+Business Media B.V. 2007
Abstract The northeast region of India, comprised
of the states of Arunachal Pradesh, Assam, Manipur,
Meghalaya, Mizoram, Nagaland, Sikkim, and Tripu-
ra, is blessed with rich biodiversity and fisheries
resources. With more than 90% of population being
fish eaters, there is heavy demand for fish but a wide
gap exists between supply and demand. The region
produces over 0.214 million tons of fish annually,
with almost 50% coming from aquaculture. Aqua-
culture development in the region is taking place at a
rapid rate. However, efforts are necessary to increase
the present level of production through both hori-
zontal and vertical expansion. The region has rivers,
coldwater streams, floodplain wet lands, reservoirs,
lakes, ponds, paddy fields, and mini-barrages to
support large-scale aquaculture activities, which can
not only produce fish to meet regional requirements,
but also export the surplus. This paper describes and
discusses the current status of aquaculture, produc-
tion level, constraints, and future directions towards
achieving ‘‘fish for all’’ in the region.
Keywords Aquaculture � Chinese carps �Indian major carps � Indigenous species �Northeast India � Resources � Rice fields �Wetlands
Introduction
The northeastern states of India, comprised of the
eight landlocked states of Arunachal Pradesh, Assam,
Manipur, Meghalaya, Mizoram, Nagaland, Sikkim,
and Tripura, is one of the richest regions of India in
terms of biodiversity and natural resources. The land-
locked northeastern states are located between lati-
tude 1� 5700 and 29� 3000 N and longitude 89� 4600 and
97� 3000 E. It is spread over an area of 262,190 sq km,
which represents about 8% of the geographical area
of the country. It is one of the most thinly populated
regions of India, with about 39 million people,
representing about 4% of the whole population of
the country with a population density of 14–
340 km�2, compared to the national average of 324
persons km�2. The region has international borders
with Bhutan, China, Myanmar, and Bangladesh. The
region has rich and diverse aquatic resources in
different topographical and climatic conditions in the
plains of the Brahmaputra and Barak valleys in
Assam, from upland plain lands of the Imphal valley
in Manipur to the predominantly hilly regions of
Meghalaya, Mizoram, Nagaland, Tripura, and Sikkim
with elevations ranging from 200–900 m above mean
S. Munilkumar (&) � M. C. Nandeesha
College of Fisheries, Central Agricultural University,
Lembucherra, Tripura West 799 210, India
e-mail: [email protected]
Present Address:S. Munilkumar
Central Institute of Fisheries Education (Deemed
University), Indian Council of Agricultural Research,
Versova, Mumbai 400 061, India
123
Fish Physiol Biochem (2007) 33:399–412
DOI 10.1007/s10695-007-9163-4
sea level (MSL). The annual rainfall in the region
exceeds 2,000 mm and more than 60% of the area is
covered by forest. The soils are mostly acidic in
nature, having pH in the range 4.5–5.0. Fish have
long been an important food item for the inhabitants
of the region, which are predominantly tribal. Fish
has been associated with the life of the people of
northeast India from time immemorial (Viswanath
2002). Not only does it provide nutritious food, but
also forms an unbreakable relationship with the
culture, religion, and traditions of the region (Guru-
mayum et al. 2006). With more than 95% of
population being fish eaters, there is a huge gap
between supply and demand. The current availability
of fish in the region is estimated to be around 6.00 kg
person�1 year�1, which is lower than the national
availability of 9.00 kg person�1 year�1. The require-
ment for fish to meet nutritional requirements is
estimated to be 429,871 tons assuming that 11 kg fish
is required per person whereas the total production in
2003–04 was only 233,709 tons indicating a shortage
of 196,162 tons. To meet the demand of the people,
the region is importing fish to the tune of 38,340 tons
per annum in addition to unaccounted import from
the neighboring countries of Bangladesh and
Myanmar.
Fishery resources and species diversity
Rivers, coldwater streams, floodplain wet lands,
reservoirs, lakes, ponds, paddy fields, and mini-
barrages (Table 1) present ample scope for rational
utilization for the development of fisheries in the
region. The Brahmputra and Barak Rivers along with
their tributaries and basins form resources of unpar-
alleled magnitude and account for over 50% of the
potential water resources in the country (Sinha 1991).
The region is enriched with many freshwater
species of fish and is considered to be one of the hot
spots of freshwater fish biodiversity in the world
(Kottelat and Whitten 1996). A large number of fish
species have been reported by various workers such
as Hora (1921, 1936), Hora and Mukherji (1935),
Menon (1954, 1974), Sehgal (1955), Malhotra and
Suri (1969), Dey (1975), Yazdani (1977), Vishw-
anath and Sarojnalini (1988), Vishwanath (1993),
Barman (1994), Sen (1977, 1995, 1998), Sinha
(1994), Nath and Dey (2000), Selim and Vishwanath
(1998). Sen (2000) described 266 species, which
included all indigenous and exotic species found in
this region. Sarkar and Ponniah (2000) presented
details of 186 potential food, sports, and aquarium
fish species belonging to 27 families under 84 genera.
Out of 186 fish species, 63 (33.87%) are considered
only food fish while 53 (28.44%) are ornamental.
Eleven species (5.91%) have food as well as sports
and ornamental values. Only eight species do not
have any economic importance in terms of food,
sports, or ornamental value. Of 186 species, 34
species have greater market demand than Indian
major carps whereas 19 have similar economic value.
Viswanath (2002) described 239 species of the
region, belonging to 104 genera, 34 families, and
12 orders. So far 267 fish species belonging to 114
genera under 38 families and 10 orders have been
Table 1 Fishery resources of northeast India (values in parentheses indicate area yet to be developed)
States Rivers
(km)
Reservoirs
(ha)
Beel, lake &
swamps (ha)
Ponds/mini-
barrages (ha)
Paddy fields
(ha)
Forest
fisheries
Arunachal Pradesh 2,000 NA 2,500 250 (1,250) 12,000 –
Assam 5050 10,730 100,000 22,500 248,980 5,017
Manipur 2000 100 (40,000) 40,150 5,000 (4500) 15,790 –
Megalaya 5,600 8,430 375 500 (1,900) 15,790 –
Mizoram 1,700 32 NA 1,795 6,810 –
Nagaland 1,600 (27,100) 215 500 (15,00) 14,500 –
Sikkim 900 120,000 – – 450 –
Tripura 1200 4500 (1,500) 3,000 10,264 (3,136) 25,780 –
Northeast 20,050 143,792 (68,760) 500 40,809 (12,286) 340,100* NA
*Estimation based on the assumption that 10% of the paddy fields in the Northeast India would be suitable for paddy-cum-fish
culture. NA: not available. It is assumed that a large area under forest have water bodies suitable for fish culture
400 Fish Physiol Biochem (2007) 33:399–412
123
reported from this region (Bhattacharjya et al. 2003),
which is about 33% of the total Indian freshwater fish
species.
The rich fish diversity of the region has been
attributed to many reasons, viz., the geography,
which consists of hills, plateaus, and valleys and
results in the formation of a variety of torrential hill
streams, rivers, lakes and swamps, and drainage
patterns, which include the Ganga-Brahmaputra,
Koladyne, and Chindwin-Irrawady systems. The
unique tectonic setting in South East Asia resulted
from the collision of the Indian, Chinese, and
Burmese plates, resulting in the formation of the
mighty Himalaya, and the Indo-Burman ranges
(Viswanath 2002).
Cultured species diversity in the region
The major species cultured in the region are the
Indian major carps and Chinese carps. Among the
coldwater species, mahseer and trout are also impor-
tant cultured groups (Table 2). The culture of air-
breathing fishes has not gained momentum in the
region, despite the high market demand for these
species. Culture of other species such as Labeo
gonius, Osteobrama belangiri, Puntius sarana, etc.,
is also being attempted in the region.
Current status of fish production
Since the 1950s, scientific fish farming practices have
been introduced into the region with the culture of
Indian major carp seeds procured from West Bengal.
This started with the breeding of rohu (Labeo rohita),
catla (Catla catla), mrigal (Cirrhinus mrigala),
common carp, silver carp, and grass carp under a
hypophysation programme. Since then aquaculture
has grown very rapidly from an insignificant level to
the current level where it contributes more than 50%
of total fish harvested from the region (Table 3). The
annual production in the region is estimated to be
213,996 tones from both capture and culture fisheries
with nearly 77% of production coming from Assam
alone. In the plains, the common practice of aqua-
culture is mixed farming with Indian major carps
(catla, rohu, and mrigal) and exotic (common carp,
silver carp, and grass carp) carps. In the case of high
and medium altitudes, there are not yet any organized
culture practices. However, farmers sometimes prac-
tice monoculture of silver carp or common carp and
sometimes adopt mixed culture of exotic carps since
Indian carps do not grow well. Some of the existing
activities in the region are traditional culture methods
of paddy-cum-fish culture, pig-cum-fish culture, as
practised in the states of Assam, Nagaland, Arunachal
Pradesh, and Manipur. The traditional rice-fish cul-
tivation in Arunachal Pradesh by the Apatani tribe is
well known (Das 2002; Rai 2005) where common
carp is stocked in paddy fields and grown for a period
of about 4–6 months.
All the states in the region have reported produc-
tivity levels of around 1000–1700 kg ha�1 year�1
with an average of 1500 kg ha�1 year�1, compared to
the national average of more than 2000 kg ha�1
year�1. However, in integrated farming systems,
productivity was better in Assam and Tripura, while
Table 2 Major fish species cultured in North-Eastern States
States Fish species
Assam Rohu (Labeo rohita), catla (Catla catla), mrigal (Cirrhinus mrigala), silver carp
(Hypophthalmichthys molitrix), grass carp (Ctenopharyngodon idella), common
carp (Cyprinus carpio)
Arunachal Pradesh Rohu, catla, mrigal, silver carp, grass carp, common carp, mahseer (tor spp.),
trout (Salmo gairdnerii, Salmo trutta fario)
Nagaland Rohu, catla, mrigal silver carp, grass carp, common carp
Mizoram Rohu, catla, mrigal, silver carp, grass carp, common carp
Tripura Rohu, catla, mrigal, silver carp, grass carp, common Carp, Pangasius spp
Meghalaya Rohu, catla, mrigal silver carp, grass carp, common carp, and Labeo gonius
Manipur Rohu, catla, mrigal, silver carp, grass carp, and common carp
Sikkim Common carp, grass carp, rainbow trout
Fish Physiol Biochem (2007) 33:399–412 401
123
in Arunachal Pradesh, Nagaland and Mizoram, the
productivity was less than 1500 kg ha�1 year�1.
Rice–fish culture is an important activity prevalent
in some areas of the region and the reported
production ranges from 250 to 1200 kg ha�1. Aruna-
chal Pradesh has the traditional farming of rice–fish,
yielding around 500 kg ha�1 year�1.
Seed production in northeast India
Traditional ‘‘Hapa’’ breeding still dominates the seed
production scenario with over 500 units. Chinese
hatchery is the most common large-scale seed
production system. The total amount of seed pro-
duced during 1999–2004 was 11,522.24 million.
Assam, Manipur, and Tripura produce surplus seed
and export to other states. States such as Arunachal,
Pradesh, and Mizoram continue to import large
quantities of seed from other states.
The common agents for induced breeding of the
Indian major carps are fish pituitary extract, the
synthetic hormone Ovaprim, Ovatide, Ovapel, etc.,
which contain domperidone and synthetic
gonadotropin-releasing hormones. Apart from the
commercial breeding of Indian major carps (IMC),
various attempts have been made to induce breeding
of other local species. Chetia et al. (1999) reported
induced breeding of P. sarana to evaluate its culture
potential in Assam. Bhuyan et al. (2002) reported
induced breeding and larval rearing of L. gonius in
the low-temperature range of 14–22�C at the mid-
attitude region of Meghalaya at 1,496 m above MSL.
Das et al. (1994) reported successful breeding and
hatching of P. javanicus, which is gaining acceptance
in the diversified aquaculture systems of the region.
O. belengiri was successfully bred with the synthetic
hormone Ovatide in 1999 during breeding trials in
Manipur.
Status of fish farming in rice fields in the region
The prevailing indigenous rice-fish farming practices
among farmers in the northeastern India can be
categorized into: (a) the rice field capture fishery
system, (b) the wild aquatic cropping system, (c) the
mountain-valley rice-fish farming system, and (d) the
Table 3 Capture fisheries and aquaculture production during the past five years (1999–2004)
States Capture fisheries Aquaculture Production (MT)
MT Total (%) MT Total (%) Total Annual average
Assam 452,120 54.62 375140 45.35 827260 165452
Arunachal pradesh 3325 26.08 9,422 73.92 12,747 2,549.40
Nagaland – – 26,760 100.00 26,760 5,352
Mizoram 1800 10.67 15,070 89.33 16,870 3,374
Tripura 3,434.45 4.45 73,765.05 95.55 77,199 15,439.80
Meghalaya 16,165.47 61.36 10,177.92 38.64 26,343.38 5,268.68
Sikkim 425 76.58 130 23.42 555 111
Manipur 49,350 60.00 32,900 40.00 82,250 16,450
Northeast (Total) 526,619.92 49.22 543,364.97 50.78 1,069,984.38 213,996.88
Table 4 Fish productivity in kg ha�1 yr�1 in various northeastern states
Culture system Assam Arunachal Pradesh Nagaland Mizoram Tripura Manipur
Pond culture 1,500 800–1200 1,000 1,300 1,280 1,570–1,700
Integrated farming 2,975 1200 1,200 1,200 2500 –
Rice-fish culture 1,250 250–500 400 245 – –
Reservoir fisheries production (if stocking is done) – – 100 – 173.48 50
402 Fish Physiol Biochem (2007) 33:399–412
123
running-water terrace rice-fish farming system (Das
2002). All the northeastern states lie in a zone with
heavy rainfall and therefore a longer aquatic phase is
possible in these areas than in rain-fed low-lying rice
fields. Harvesting of rice starts in November-Decem-
ber after the recession of floodwater at the end of the
wet season. All the low-lying ditches, marginal
swamps, and natural depressions inside the field area
are also harvested at the same time. This is done
either by pumping out water or by using traditional
nets or traps. The tribal communities of the northeast
use paddy-cum-fish farming along with shifting
cultivation (Jhum). An indigenous method of rice-
fish farming among the Apatani tribe in Arunachal
Pradesh, known as Aji gnui assoni, is a practice of
organic hill farming (Saikia and Das 2004). This is
one of the most advanced cultivation practices (Rai
2005), with the advantage that the land gives
sustained yield year after year unlike the Jhum
system. The economic and energy efficiency of this
agro-ecosystem is exceptionally high. Though wild
fish capture from rice fields was common practice
among Apatani farmers, there was barely any
systematic rice-fish culture until 1956–66 when the
department of fisheries initiated paddy-cum-fish cul-
ture in the Lower Subansiri district of Arunachal
Pradesh (Saikia and Das 2004). Since then rice-fish
culture has traditionally been practised by Apatanis.
Seed production commences at the end of March to
coincide with paddy transplantation in April. Strains
of common carp are stocked at the fry stage (3–5 cm)
at the rate of 2500 ha�1 10 days after planting rice
and reared for four months. Farmers harvest 300–
500 kg ha�1 of fish and 3,500–4,000 kg of rice ha�1
year�1 with fish attaining an average size of 500–
700 g after a culture period of five months. The
dykes of rice fields are utilized for growing millet in
June and are harvested during August-September.
Cyprinus carpio specularis, C. carpio communis and
C. carpio nudus are cultured in this way. This type of
culture relies mainly on organic fertilizer, namely
cow dung, poultry droppings, and animal excreta; no
chemical or inorganic fertilizer is applied. Heaps of
decomposed rice stubble is left on the field before its
preparation. Several weeding activities are performed
and weeds are kept in piles in the field to allow
decomposition and retention of their nutrients. Chan-
nels are constructed in the middle of the paddy fields
to maintain the water level.
Baruah et al. (1999) described farming methods
while evaluating the impact of community manage-
ment of rice field systems in Assam. Banas (bamboo
screens) are erected in waterways, i.e., bridges and
culverts, to prevent the escape of farmed fish and the
entry of unwanted weed species. Rice is transplanted
by mid July. Agriculture lime is applied at the rate of
50 kg ha�1. Cow dung and inorganic fertilizers such
as urea are applied at the rate of 10 kg ha�1 and
single superphosphate at 8 kg ha�1. Stocking is done
15 days after transplantation with early fry of C.
catla, C. mrigala, L. rohita, L. calbasu, Hypothala-
michthys molitrix, P. javanicus, C. carpio in the ratio
14:18:14:9:18:9:18 at 20,000 ha�1. Feed consisting
of rice bran and mustard oil cake (1:1) is given at the
rate of 2% of biomass. Production is 2,100–2,300 kg
of rice ha�1 and 400–450 kg of fish ha�1. In Naga-
land, rice-fish culture is the second major resource for
fish production in the state. Presently the total area of
paddy field that can be harnessed for integration with
fish culture is about 75,700 ha. Rice-fish culture is
also practised in the hills of Manipur especially the
Ukhrul disrtict where common carp is mainly
cultured.
Status of indigenous fish species for aquaculture
Puntius gonionotus was suggested as an ideal species
for use in freshwater aquaculture in northeastern
India in paddy-cum-fish culture system (Ayyappan
et al. 2000). Chetia et al. (1999) reported induced
breeding of P. sarana to evaluate its culture potential
in Assam. Bhuyan et al. (2002) reported induced
breeding and larval rearing of L. gonius at low
temperatures of 14–22�C in the mid-altitude region at
1496 m above MSL in Meghalaya. Das et al. (1994)
reported successful breeding and hatching of P.
javanicus, while successful induced breeding of O.
belangiri (Fig. 1) with synthetic hormones was
reported. Attempts were made to assess the prospects
of feeding and culturing O. belangiri. It was found
that chicken gut and snail meat could substitute fish
meal in O. belangiri diet as inexpensive and readily
available protein sources (Basudha and Vishwanath
1993, 2001, 2002). Suresh (2000a) evaluated the food
habits and composite culture potential of O. belangiri
in Manipur. Reddy (2000) reported the captive
breeding of O. belangiri with carp pituitary extract.
Fish Physiol Biochem (2007) 33:399–412 403
123
The results showed a fertilization rate of 75–80%
hatching in 13–14 h. Within 25 days fry could be
raised for stocking in rearing ponds. A non-air-
breathing catfish O. pabda, a piscivorous fish com-
monly known as the butter fish, is a delicacy and has
high market value in northeast India, especially in the
Bengali-inhabited areas of Assam and Tripura.
Bhowmik et al. (2000) first reported breeding trials
of the fish using Ovaprim, a synthetic hormone, at the
rate of 5 ml kg�1 body weight. Females weighing
12–50 g and males weighing 20–40 g were found to
have a fecundity of 35,000–40,000 per 100 g. Spawn
hatched 18–20 h after fertilization and were reared in
glass jars and fiber-glass tanks
Impact of exotic fish species
A hybrid catfish (Clarias gariepinus x C. macro-
cephalus) (Fig. 2) was reported to have been
introduced in Assam by the private fish seed traders
of middle and lower Assam in 1994 (Baruah et al.
1999). It was reported to grow up to 6.8 kg in a year
and has become highly popular among fish farmers.
About 90% of the farmers adopted this species in
1995 without complete knowledge of its biology and
culture technique. The fish achieves sexual maturity
in ponds and migrates to nearby water bodies and
breeds in confined waters. Baruah et al. (1999)
described the possibility of colonization and alter-
ation of the local fish population and community
dynamics due to its predatory habits. African catfish
(C. gariepinus (Burchell) has been introduced in
Tripura from neighboring Bangladesh by some
private fish farmers; it was found to thrive and
grow well. Subsequently, attempts have been made
to breed the fish in confined conditions (Saha 1996).
The exotic species that have found a place in the
ecosystem of the region include bighead carp
(Aristichthys nobilis), Nile tilapia (Oreochromis
niloticus), African catfish and Pangasius sutch.
These were introduced by farmers and seed traders
illegally. In addition, species such as common carp,
silver carp, and grass carp were introduced by
Government agencies to augment local fish produc-
tion (Chandra et al. 1991). Introduction of these
species is reported to have the following perceived
impacts: (i) invasion into natural water bodies, (ii)
competition for food and shelter in certain ecological
niches with native species, (iii) the establishment of
natural breeding grounds, and (iv) the possibility of
Fig. 1 Osteobrama belengiri: a species successfully bred but
yet to be commercially cultured in pond ecosystems
Fig. 2 Hybrids of C. gariepinus x C. macrocephalus, a species
which has found its way into the region
404 Fish Physiol Biochem (2007) 33:399–412
123
hybridization between local and exotic species
(Singh 2000).
Culture of exotic coldwater fish
The most common exotic species cultured are
rainbow trout, brown trout, and common carp. In
the beginning of the 1990s farming of trout was
started on several fish farms in the northeastern states
of Arunachal Pradesh and Sikkim. Common carp is
produced in fish farms of the State Fisheries
Departments of all the northeastern states. Aquacul-
ture of common carp in terraced paddy fields in the
states of Arunachal Pradesh and Meghalaya in the
northeastern Himalaya is more recent. While select-
ing the site for paddy-cum-fish culture, the
availability of a moderate water flow of 1–2 l s�1
is preferred to ensure good growth of common carp.
Along the perimeter of a paddy field a canal 50 cm
deep is dug. The paddy field is stocked with
fingerlings at a stocking density of 6,000 fingerlings
ha�1. In Meghalaya and Arunachal Pradesh the
fingerlings grow to an average weight of 180 g. With
the application of cow dung at a rate of 2–3 t ha�1
and supplementary feeding with rice bran and oil
cake mixture at 4% body weight, the yield ranges
from 186 to 800 kg ha�1 during the paddy growing
period.
Constraints
The factors limiting enhanced fish production in the
region are inadequate technology transfer, lack of
private entrepreneurship, lack of good infrastructure
facilities particularly communication, and low tem-
perature, which is not conducive to the culture of
Indian major carps. In addition, the complex land
ownership pattern and small fragmented land hold-
ings make financial support for the system difficult to
implement. Further, non-availability of quality seed
is considered to be one of the major constraints on
aquaculture development in the region. Ponniah and
Sarkar (2000) identified the constraints for develop-
ment as the lack of availability of funds from the
banks, deterioration in the quality of seed produced
by hatcheries, and the inadequate extension of culture
technologies.
Future directions towards enhanced aquaculture
production
Expansion of aquaculture practices
With more than 95% of population being fish eaters
and the present level of production inadequate to feed
the local population, the production level has to be
expanded both horizontally and vertically to meet the
demand. Interestingly, the area still available for
aquaculture is larger than the area under aquaculture,
providing opportunities for increases in production
through lateral expansion (Table 5).
In addition, pond productivity in the region is still
low compared to the national average of more than
2,000 kg ha�1 year�1. With a large population of
domestic animals and huge resources of green foliage
in the region, there is ample scope for increasing this
productivity to meet demand. Development of site-
specific farming systems suitable for the local
elevation and climatic conditions is required for the
region.
Prioritization of indigenous species for
diversification
At present Indian major carps, Chinese carps, and
common carp are the major species cultured in the
region. There is a need to diversify the species not
only to utilize different niches efficiently, but also to
identify and develop culture systems suitable for small
farmers with short favorable periods during the year
Table 5 Area utilized for aquaculture and potential area
suitable for aquaculture
States Area under
aquaculture (ha)
Area available
for aquaculture (ha)
Assam 60,000 31,232
Arunachal pradesh 2,270 6,500
Nagaland 3,000 30,000
Mizoram 2,600 24,000
Tripura 21,169.24 2,000
Meghalaya 2,500 6.03
Sikkim 38 38
Manipur 17,000 26,986
Northeast (Total) 108,577.24 120,762.03
Fish Physiol Biochem (2007) 33:399–412 405
123
fish culture. Fish can be grouped into three categories
for culture depending on their suitability at different
elevations (Ponniah and Sarkar 2000). Ompok pabda
(Fig. 3), Rasbora elanga, P. sarana, L. gonius, Mystus
vittatus, Clarias batrachus are more suitable for
culture in foothills, whereas species such as Neolis-
socheilus hexagonolepis, Tor tor, T putitora, L.
dyocheilus, Schizothorax spp., Raiamas bola are
suitable for mid-altitude culture systems. Rainbow
trout and brown trout may be cultured at higher
altitudes. The other potential candidate species are O.
belangiri, Notopterus spp., Anguilla bengalensis,
Monopterus albus, M. cuchia, Amblypharygodon
mola, Bangana dero, Chagunius spp., Cirrhinus reba,
L. bata, L. goinius, L. pangusia, Puntius spp. Among
other hill stream fishes Poropuntius spp., Semiplotus
spp., T. progenies, and Barilius bendelisis could also
be tried out for culture.
Integration of fish culture with nonconventional
aquatic plants such as Thangjing (Euryale ferox),
Heikrak (Trapa natans) Nungsham (algal mats grown
in hill streams), and Ikaithabi in Manipur will help to
improve resource utilization.
Scope of paddy-cum-fish culture
There is excellent scope for rice-fish farming in the
region (Fig. 4). Studies conducted in Assam have
indicated that rice-fish culture is a viable, environ-
mentally friendly, low-cost, low-risk additional
economic activity with multiple benefits including
increased income and greater availability of fish to
the rural farming community (Goswami et al. 2004).
A modest utilization of 10% (0.26 million ha) of the
area available in Assam could produce 0.13 million
tons per season (Bhagowati et al. 1997). Production
varies from 2,100 to 2,300 kg of rice ha�1 and from
400 to 450 kg ha�1 of fish in Assam (Baruah et al.
1999). Greater benefits from rice-fish culture have
been derived through collective management instead
of individually managed small installations. Baruah
et al. (2000) evaluated the prospects for fish farming
in rice fields in Assam, identifying potential produc-
tion of 501.1 kg ha�1 in four months with an increase
in rice production of 17.65%, with 10–20% of the
plot utilized for dykes, refuge ponds, and ditches. The
northeastern region of India is recognized as the best
zone for organic farming due to its negligible usage
of chemical fertilizers, pesticides, and other
Fig. 3 Ompok pabda (butter fish), a delicacy of high market
value and ideal for mid-altitude culture
Fig. 4 Rice–fish culture system, a sustainable environmentally
friendly farming system with low input and risk. It offers ample
scope for rice farmers to access additional income
406 Fish Physiol Biochem (2007) 33:399–412
123
chemicals. This present scenario presents an excellent
opportunity to utilize vast tracts of rice fields to
culture a variety of fishes to augment fish production
in the region. There is also a need to study the rice-
fish culture practised by the Apatani tribes in
Arunachal Pradesh in depth to adapt these culture
techniques to other areas for sustainable fish
production.
Opportunities of air-breathing fish culture in
northeastern India
The northeastern states receive fairly heavy rainfall,
which results in water logging of low-lying areas.
This contributes to the availability of large quantities
of fish food organisms including macrophytes and
benthos, which are suitable for the culture of air-
breathing fishes. Culture of Channa spp. in swampy
waters by feeding with forage fish species such as
minnows and minor barbells has been successfully
demonstrated. These air-breathing fishes are also
suitable for pen and cage culture with a high stocking
density (50,000–100,000 ha�1) in such water bodies.
Another growth area could be the development of
rice-fish culture systems using air-breathing fish
species. C. batrachus is best suited for culture in
shallow water bodies, particularly in rice fields
having a depth of not more than 1–1.5 m.
Seed production technologies of two important
species, C. batrachus and Heteropneustes fossilis,
have been standardized. Three hatchery units have
been established in the states of Tripura, Manipur,
and Meghalaya by the Central Institute of Freshwater
Aquaculture (CIFA), Bhubaneswar in a major exten-
sion programme. With successful operation in the
future, a significant increase in aquaculture opera-
tions can be expected in these states. Air-breathing
mud eel (M. cuchia and M. albus) is a local air-
breathing species available in most swampy areas of
Assam, Tripura, and Manipur. These species are
excellent food fish with high nutritional value, taste,
flavor, medicinal properties, and are high in copper
and iron. The population of these fishes in natural
water bodies is diclining due to strong market
pressure and heavy fishing. Some preliminary trials
conducted in Manipur have indicated the possibility
of breeding these species artificially. These air-
breathing fishes not only serve as an important food
resource, but are also important in many customs and
religious ceremonies for people in the region.
Scope of pen and cage culture, and aquaculture
development in wetlands
Loktak lake is the biggest freshwater lake in the
northeastern region, covering an area of about
286 km2 at an elevation of 786.6 m above MSL. At
present about 72% of the lake surface area is covered
by the floating-soil vegetation mass locally known as
‘‘phumdi’’ and only about 65 km2 is open water. The
lake can be considered one of the main repositories of
fish genetic resources of Manipur (Singh 2000).
Floodplain wetlands (oxbow lakes, tectonic depres-
sions, and other wetland formations on the floodplains
of rivers) constitute an important fishery resource of
northeastern India. There is an urgent need to utilize
wetlands for the development of environmentally
friendly aquaculture systems. Stocking of species that
are environmentally friendly can increase fish pro-
duction from wetlands. Use of the pen culture system
for nursing fish seed and stocking to produce market-
size fish also holds promise (Fig. 5). Cage culture
practices have remained unexploited. As most of the
open water in this region is underexploited, aquacul-
ture intervention through pen and cage culture
seems promising. Cage and pen construction materi-
als such as bamboo and wood are locally available,
which minimizes construction costs. Large-scale
Fig. 5 Pen enclosure-an economically viable and environment
friendly technique, with great potential in the wetlands of low-
altitude areas
Fish Physiol Biochem (2007) 33:399–412 407
123
experiments of cage culture in beels (wetlands) of
Assam since 2002 have shown that cage culture is
suitable for carp fingerlings, particularly during the
rainy season, for stocking in wetlands.
The present yield from floodplain wetlands is very
low (100–200 kg ha�1 year�1) but their potential
production ranges from 1,000 to 2,000 kg ha�1
year�1. Fish culture in pen and cage enclosures in
the beels (similar to enhancement of their capture
fisheries) has been carried out by the Central Inland
Fisheries Research Institute (CIFRI), Guwahati in
wetlands in northeastern India, especially in Assam.
Experiments on cage culture in northeastern India
were initiated in 1974 by CIFRI (Dehadrai et al.
1974). The cages (Fig. 6) were made from split
bamboo screens with a net lining (125 · 76 · 76 cm)
and were installed in Gharajan beel near Guwahati to
rear the air-breathing fishes H. fossillis and Anabas
testudineus.
Cage culture
To compensate for insufficient autostocking due to
the failure of natural recruitment, stocking of beels
with fingerlings of 10–15 cm size was felt necessary
to achieve an estimated production of 1,000–1,500 kg
ha�1 year�1. Therefore, in situ rearing of fry to the
advanced fingerling stage was tried using cages. The
technology developed by CIFRI, Guwahati uses
empty polyvinylchloride (PVC)/metallic drums
(200–250 l) as floats, 13-m-long bamboos, and nuts
and bolts to construct the cage frame. Twelve floats
are arranged longitudinally 3 m apart in three rows.
Bamboos are placed above the floats and walkways
are made with half-split bamboos using coir rope
across the frame. Cages have dimensions of
6 · 3 · 1.5 m and are made using nylon net with a
1 mm mesh size. The stocking density is 550–750 fry
(1–1.5 cm) per 18 m3 cage. The species are Indian
major carps, minor carps such as C. reba, L. bata, L.
goinius, and L. calbasu in addition to grass carp,
common carp, and Puntius spp. The stocked fishes
are fed with 4% of their body weight. The ration is
adjusted every 15 days based on increased biomass.
Locally available ingredients such as rice polish and
mustard oil cake in equal quantities are made into
balls which are kept in submerged feeding trays
hanging from two opposite corners of the cage.
Feeding is carried out twice daily. Within two
months fishes grow to fingerling size of 10–15 cm
for stocking in the beel. In the case of table-size fish
production, the culture period is five months in
modified cage with a net with a larger mesh size
(1 cm) to facilitate better water exchange. Nylon net
with a 1 mm mesh size is used on the bottom.
Fingerling production starts with the availability of
fry in April. Three crops of advanced fingerling every
two months of rearing between April to October are
possible while a crop of table-size fish is taken by
rearing for five months from November to March.
Pen culture
Studies conducted by CIFRI, Guwahati in the beels of
Assam have shown that the marginal areas of beels
can be enclosed as pens using split bamboo screens/
netting while net cages of various sizes and shapes can
be suspended from floating bamboo/wooden/plastic
platforms in deeper areas (Bhattacharjya 2004). The
pen is erected in areas with small gradients and water
depths of at least 1–2 m for four months. Generally
culture is carried out from September to December
and February to May. The pen is constructed within an
area of 500 m2 using bamboo poles (5–8 cm diame-
ter) that are driven into the bottom every 1.5–2.0 m.
At least 50 cm of the poles remains above the water
surface. The main frame of the pen is made by tying
half-split or full bamboo (5 cm diameter) onto the
poles. The screen for encircling the pen is made by
weaving split bamboo strips (8–10 mm thickness)Fig. 6 A simple cage made of bamboo, ideal for rearing air-
breathing fishes
408 Fish Physiol Biochem (2007) 33:399–412
123
with coir ropes. To prevent movement of fishes to and
from pens, cheap polyethylene mosquito netting is
stitched into the inner walls of the split bamboo
screen, locally known as bana. Quick lime is applied
at a dose of 500 to 650 kg ha�1 based on the pH of
water. Carp fry (4–6 cm) are stocked at 20,000–
30,000 ha�1 for fingerling culture, while carp finger-
lings (8–10 cm) are stocked at 8,000–10,000 ha�1 for
table-size fish. Supplementary feed is given at the rate
of 5% body weight. Rice polish and mustard oil cake
are mixed in equal quantities and made into balls to be
placed in submerged feeding trays. Feeding is carried
out twice daily. The rearing period generally lasts 3–
4 months. Liming is carried out every month at a rate
of 100–150 kg ha�1. An average fish production of
over 2,000 kg ha�1 is achieved in four months while
in the case of fry rearing 16,000–24,000 ha�1
advanced fingerlings are harvested.
Introduction of genetically improved carps to the
region
As most of the widely cultured species are carps,
genetically improved varieties of carps available in
the mainland of the country have been introduced
with a view to help the farmers. The rohu (Labeo
rohita) variety Jayanti developed by CIFA, Bhu-
baneshwar through a series of selective breeding
involving stocks from different locations, has been
tried out in the region. Growth is reported to be
20�40% higher compared to normal rohu. Its utility
in subsistence farming system is yet to be evaluated
in the context of the experience of Andhra Pradesh
farmers. Efforts to build up brood stock of this variety
at the College of Fisheries, Tripura and successful
breeding have made seed available in the region.
Another variety of common carp known as Amur
carp, which was developed and released by the
University of Agriculture Sciences, Bangalore based
on parent stock procured from Hungary, has also
been introduced to the region for further assessment.
It is reported that the species grows 20–30% faster
than local strain and that it matures in its second year.
Periphyton-based aquaculture system
Research results emanating from various tropical
countries indicate the benefit of substrate-based
aquaculture systems (Azim et al. 2001, 2002, 2003;
Keshavanath et al. 2001; van Dam et al. 2002). Carps
such as rohu and calbasu are known to feed heavily
on periphyton and growth is increased by 40–60% in
ponds with substrates. The northeastern states are
blessed with green vegetation throughout the year.
The biodegradable leaves, stems, and branches of
plants and trees, especially bamboos, can be used to
provide substrates for periphyton growth.
In states such as Tripura where poaching is a major
problem, substrates are used to prevent casting of
nets. In Tripura, Manipur, and Assam, the substrates
are used as fish-aggregating devices. In Manipur, the
substrate-based aquaculture system is prevalent in the
Loktak lake. Floating islands formed through the
dense growth of aquatic weeds and grasses are spread
throughout the lake and are used as natural fish-
aggregating devices. These circular weed mats are
locally called ‘‘Phums’’ and fishers even build houses
and reside permanently on these weed mass (Suresh
2000b). Production levels obtained from these phum
areas are reported to be around 300 to 1,000 kg
phum�1 of 100–200 m2. This is a simple technique
that only requires the introduction of substrates on
10–50% of the surface area of a pond to enhance
periphyton growth, which in turn provides additional
natural food for fish. As the inputs are locally
available and the technique is simple, periphyton-
based aquaculture (Fig. 7) is sustainable and suitable
in northeastern India.
The project on increasing fish productivity through
periphyton-based aquaculture system funded by the
Fig. 7 Bamboo substrates for periphyton growth in a pond, a
sustainable aquaculture practice with several advantages
Fish Physiol Biochem (2007) 33:399–412 409
123
Indian Council of Agricultural Research and con-
ducted at the College of Fisheries, Tripura has shown
the advantages of substrates such as bamboo, palm
leaves, bamboo trimmings, date palm leaves, etc., in
increasing the productivity. The introduction of
bamboo substrates has been shown to enhance
productivity by 15.22% compared to previous years
with an average production of 1,952 kg ha�1.
Fish culture in high altitudes
Coldwater fish farming has been largely ignored. The
probable reasons could be the lack of suitable
technology, poor growth of fish, and poor market
demand. However, fish culture at high altitudes has
the potential to produce food for people using proven
technologies in addition to the potential of ecotour-
ism. High-altitude fishes are known to be good game
fishes for sports fishing. As the northeastern states are
increasingly being marketed as tourist destinations,
the potential for the development of recreational
fisheries and allied activities including bait fish
culture hold much promise. The important coldwater
species in northeastern India include Neolissoceilus
hexagonolepis (khasaw in the Khasi language of
Meghalaya), T. chelynoides, T. putitora, T. tor among
the mahaseers, Schizothorax richardsonni, and
Schizothoraichthys progastus (Mohan 2000). Com-
mon carp have been used as the main species for hill
farming up to a height of 1,500 m above MSL with
stocking of 6,000 fingerlings ha�1 and harvests of
200–300 kg ha�1 (Nayak and Mandal 1989).
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