foodborne illness in peel · 2017-11-18 · objective to share our process collecting, analyzing...
TRANSCRIPT
Data Trends and Knowledge Translation
Strategies
Gagan Babra, Michelle Ng, and Gregory Kujbida
Region of Peel
Foodborne Illness
in Peel
Objective
To share our process collecting, analyzing
and disseminating data on enteric illness in
Peel over the past 10 years– particularly
foodborne
Outline
• Background
• Development of the report
• Key Findings
• Knowledge Translation
The Team & Process
• Multidisciplinary Steering Committee
and Project Team
• Project Charter
• Table of Contents development
• Facilitated data discussions
Report Structure1. What do we know?
2. How big is the problem?
3. What are the health impacts?
4. Where are people at risk?
5. Where do we go from here?
What do we know?
How big is the problem?
Reported
211
Modelled
5,743
Campylobacteriosis
What are the
health impacts?
Where are people at risk?
https://www.cdc.gov/foodsafety/outbreaks/images/food-production-chain-650px.jpg
Where are people at risk?
Inspections with at least one critical
infraction
HIGH RISK
PREMISE
MEDIUM RISK
PREMISE
LOW RISK
PREMISE
42% 28% 15%
Where do we
go from here?
Knowledge Translation (KT) Strategy Divisional Staff Level
1.Technical Report• Audience: decision makers in the Health Protection
Division
• Purpose: to report on Peel Region’s food borne
illness data and trends
• Format: 40 page comprehensive report
• Content: incidence rates of foodborne illnesses as
well as trends
2. Focus testing Survey and focus group discussions
• Audience: Health Protection staff (representative sample)
• Purpose: to ensure data are presented in a clear, meaningful way
• Survey content: familiarity, understanding and application of
statistical terminology
3. Divisional Presentation• Audience: Staff of Health Protection Division
• Objective: to launch the technical report to the
division and preview the content of the “Count me
In” sessions
• Format: Presentation by Michelle, Gagan and Greg
• Content: High level report purpose and findings and
how this project reflects Peel’s End-to-End approach
4. “Count Me In” Sessions• Audience: PHIs, managers/supervisors, specialists the HP division
• Objectives:
– Increase comfort level of reading and interpreting data
– Improve understanding and interpretation of enteric illness data
• Format: Small group training sessions
• Content: Engage staff in understanding data using examples of data from report
• Evaluation: Online survey to assess success of these training sessions
5. Infographic•Audience: Internal and
external stakeholders
•Objective: to convey key
messages of the findings
•Format: 1 page visual
•Content: Key
messages/trends of the FBI
data
Other Stakeholders• Other divisions including Family Health
• External local stakeholders such as:
– Schools/daycares
– Travel clinics
– Physicians/hospitals/long-term care
– Food premise operators
– General public, etc.
Questions??
Thank you!