five tips for large-scale assessment of school wellness ......3 . marlene schwartz, phd. 3. 1. the...

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Five Tips for Large-Scale Assessment of School Wellness Policies Using the WellSAT Scoring System Theresa LeGros MA, 1 Kathryn Orzech PhD, 1 Laurel Jacobs DrPH MPH, 1 Elizabeth Holmes BS, 2 Margaret Read MA, 3 Marlene Schwartz, PhD 3 1 The University of Arizona, Department of Nutritional Sciences, 2 Arizona Department of Health Services, Bureau of Nutrition and Physical Activity, 3 Rudd Center for Food Policy and Obesity and Department of Human Development and Family Studies SNAP-Ed is the education arm of the USDA’s Supplemental Nutrition Assistance Program (SNAP). The USDA is an equal opportunity employer. Who Are We? The AZ Health Zone administers Arizona’s SNAP- Ed program. Our multi-year, statewide evaluations follow the American Evaluation Association’s evaluation standards and guiding principles. The Rudd Center for Food Policy & Obesity developed the WellSAT to measure the quality of written SWPs, in consultation with an advisory board. The WellSAT has been updated twice to reflect changes to national regulations from the Healthy, Hunger-Free Kids Act. *** *** What Did We Do? From October 2015—September 2018, the AZ Health Zone State Evaluation Team used a WellSAT scoring process (Figure) to assess the quality of written SWPs from over 120 SNAP-Ed- qualified districts and schools across Arizona’s 15 counties. We prioritized low user burden and use of findings, and conducted a meta-evaluation to improve the scoring process. Consequently, we identified best practices for large-scale SWP assessment using the WellSAT. Who Should Read This Poster? This information is for those looking to systematically assess written School Wellness Policies (SWPs), including state SNAP-Ed agencies and health departments. Arizona’s SWP Assessment Process is Cyclical TIP 1 Train scorers using the wellsat.org instructions and state guidelines. School health policies vary by state. We developed an Arizona-specific scoring template. TIP 5 Offer guidance for how to interpret scores. We created a visual that categorized scores into 4 phases: beginning, developing, accomplished, and exemplary. This fostered interest for reaching the next phase of development. Why Did We Do It? To identify key characteristics of an accurate, consistent, and useful system for large-scale SWP assessment. TIP 4 Aim for rapid, responsive turnaround. We generated results within 4-8 weeks, or prior to district SWP meetings. EXAMPLE: The Arizona Nutrition Standards (ANS) include the USDA Smart Snack Standards, so we credited SWPs that reference the ANS as addressing Smart Snacks. EXAMPLE: When a local SNAP-Ed agency learned that a district wanted to review their SWP the following week, we provided the WellSAT scorecard and recommendations back within 2 days. Local Agency collects SWP and submits it to State Evaluator Evaluator scores SWP using WellSAT tool Evaluator creates user- friendly recommendations Evaluator provides WellSAT scores, recommendations, and other resources to Local Agency Local Agency shares findings with Districts District revises SWP using recommendations 4 - 8 week turnaround SWPs re-assessed WHY? WellSAT scores range from 0- 100, so districts interpreted scores as A-F grades. A strength score of 60 was perceived as failing, when 60 was actually exemplary relative to statewide scores. TIP 2 Use two scorers. We compared results from two trained, independent scorers on our team to catch errors and resolve discrepancies. WHY? If districts score their own SWPs, it is hard to compare scores across districts. And, this places added burden on local SNAP-Ed agencies or districts. What Did We Find? We identified 5 key practices for systematically scoring SWPs on a large scale. TIP 3 Make easy-to-use recommendations. We provided detailed, score-based recommendations on how to revise SWP language. HOW? For each SWP scored, we created a 2-page Word document with bullet-point recommendations organized by WellSAT section.

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Page 1: Five Tips for Large-Scale Assessment of School Wellness ......3 . Marlene Schwartz, PhD. 3. 1. The University of Arizona, Department of Nutritional Sciences, 2. Arizona Department

Five Tips for Large-Scale Assessment of School Wellness Policies Using the WellSAT Scoring System

Theresa LeGros MA,1 Kathryn Orzech PhD,1 Laurel Jacobs DrPH MPH,1 Elizabeth Holmes BS, 2 Margaret Read MA,3 Marlene Schwartz, PhD3

1The University of Arizona, Department of Nutritional Sciences, 2Arizona Department of Health Services, Bureau of Nutrition and Physical Activity, 3Rudd Center for Food Policy and Obesity and Department of Human Development and Family Studies

SNAP-Ed is the education arm of the USDA’s Supplemental Nutrition Assistance Program (SNAP). The USDA is an equal opportunity employer.

Who Are We? The AZ Health Zone administers Arizona’s SNAP-Ed program. Our multi-year, statewide evaluations follow the American Evaluation Association’s evaluation standards and guiding principles.

The Rudd Center for Food Policy & Obesity developed the WellSAT to measure the quality of written SWPs, in consultation with an advisory board. The WellSAT has been updated twice to reflect changes to national regulations from the Healthy, Hunger-Free Kids Act.

******

*

What Did We Do? From October 2015—September 2018, the AZ Health Zone State Evaluation Team used a WellSAT scoring process (Figure)to assess the quality of written SWPs from over 120 SNAP-Ed-qualified districts and schools across Arizona’s 15 counties.

We prioritized low user burden and use of findings, and conducted a meta-evaluation to improve the scoring process. Consequently, we identified best practices for large-scale SWP assessment using the WellSAT.

Who Should Read This Poster? This information is for those looking to systematically assess written School Wellness Policies (SWPs), including state SNAP-Ed agencies and health departments.

Arizona’s SWP Assessment Process is Cyclical

TIP 1Train scorers using the wellsat.orginstructions and state guidelines. Schoolhealth policies vary by state. We developedan Arizona-specific scoring template.

TIP 5Offer guidance for how tointerpret scores. We created avisual that categorized scores into4 phases: beginning, developing,accomplished, and exemplary.This fostered interest for reachingthe next phase of development.

Why Did We Do It? To identify key characteristics of an accurate, consistent, and useful system for large-scale SWP assessment.

TIP 4Aim for rapid, responsive turnaround. Wegenerated results within 4-8 weeks, or prior todistrict SWP meetings.

EXAMPLE: The Arizona Nutrition Standards (ANS)include the USDA Smart Snack Standards, so wecredited SWPs that reference the ANS asaddressing Smart Snacks.

EXAMPLE: When a local SNAP-Ed agencylearned that a district wanted to reviewtheir SWP the following week, weprovided the WellSAT scorecard andrecommendations back within 2 days.

Local Agency collects SWP and submits it to

State Evaluator

Evaluator scores SWP using WellSAT tool

Evaluator creates user-friendly

recommendations

Evaluator provides WellSAT scores, recommendations,

and other resources to Local Agency

Local Agency shares findings with Districts

District revises SWP using recommendations

4 -8 w

eek turnaround

SWPs re-assessed

WHY? WellSAT scores range from 0-100, so districts interpreted scoresas A-F grades. A strength score of60 was perceived as failing, when60 was actually exemplary relativeto statewide scores.TIP 2

Use two scorers. We compared results fromtwo trained, independent scorers on our teamto catch errors and resolve discrepancies.

WHY? If districts score their own SWPs, it is hardto compare scores across districts. And, thisplaces added burden on local SNAP-Ed agenciesor districts.

What Did We Find? We identified 5 key practices for systematically scoring SWPs on a large scale.

TIP 3Make easy-to-use recommendations. Weprovided detailed, score-based recommendationson how to revise SWP language.

HOW? For each SWP scored, wecreated a 2-page Word documentwith bullet-point recommendationsorganized by WellSAT section.