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L O C A L L Y - S O U R C E D F L E X I T A R I A N M E N U

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EXECUTIVE CHEF YPE VON HENGSTEat Well, Be Well

HEAVY SEAS, MDCraft Beer

D E V ILS BAC KBONE, VACraft Beer

FLYING DOG, MDCraft Beer

B E E R W I N E M I M O S A S M A R Y SLocal Brews & Handcrafted Drinks

We partner with local purveyors to offer you the best from the region: craft brews, local ingredients, all-natural juices, and house-made syrups.

DC-03/21-2

Chesapeake Bloody Mary

Tropical Mimosa

The Silver Diner

BRUNCH Drink

SpecialsAvailable on Weekends

M I M O S A SMade with sparkling wine.

CLASSIC MIMOSAS 6.99THE SILVER DINERAll-natural orange juice topped with a strawberry.

THE MIGHTY MANGOAll-natural mango juice, simple syrup, topped with a strawberry.

DELUXE MIMOSAS 8.99New! WATERMELON-CUCUMBER-MINT SPRITZRefreshing watermelon-cucumber mix with a hint of mint.

TROPICAL MIMOSAGuava-mint purée, all-natural orange juice and mango juice.

E Y E O P E N E R SCHESAPEAKE BLOODY MARYVodka, Old Bay rim, MD's own George's Bloody Mary mix. 6.99

ATOMIC BLOODY MARYVodka, jalapeño slices, Old Bay rim. MD's own George's spicy Bloody Mary mix. 6.99

New! BAILEYS COLD BREWGreenberry cold brew spiked with Baileys Irish Cream. 8.99

R E D & W H I T E W I N E SServed by the glass. 8.99

New! MERLOT Roblar – Santa Ynez Valley, CAAromas of dark cherry and plum with overtones of cocoa and vanilla, giving way to a lush mouthfeel, smoothly integrated tannins, and a long fruit finish.

CABERNET SAUVIGNON Excelsior – South AfricaRipe blackcurrants, sweet dark fruits, light tannins, and toasty oak aromas create a wine with good structure and a soft, clean finish.

MALBEC Tupã – Mendoza, Argentina Intense aromas of plums, black cherries and cherry jam. On the palate it is soft and round, well balanced with a long finish.

New! PINOT NOIR Dante – Sonoma County, CARound and layered palate, with candied cherry and lightly roasted coffee, Tahitian vanilla bean and a delicate oak framework.

CHARDONNAY Entrada – Chile Wonderful tropical fruit flavors are balanced by just a touch of French oak.

PINOT GRIGIO Cielo – Italy A light and refreshing pinot grigio from sustainable Famiglia Cielo vineyards. It is the vineyards best seller.

New! SAUVIGNON BLANC Oxford Landing – Australia Fresh and zesty aromas of guava, passion fruit pith, pineapple and mango. Palate of fresh lemongrass and papaya.

ROSÉ Chateau Vartely – Moldova Malbec and Syrah Rosé. Light, fresh, and crisp with clear notes of sweet fruits, elegant and zesty.

New! SPARKLING WINE Cricova – Moldova Aromas of green apple, toast and hazelnut.

B O T T L E D B E E R SLOCAL CRAFTS 5.49

DEVILS BACKBONE VIENNA LAGER FLYING DOG BLOOD ORANGE ALE HEAVY SEAS LOOSE CANNON AMERICAN IPA

IMPORTED & DOMESTIC 3.99BLUE MOON BUD LIGHTCORONA GUINNESS STOUTSAMUEL ADAMS YUENGLINGGF ANGRY ORCHARD HARD CIDER

Campfire Shake

Guava-Mint Ginger Ale

H O U S E-M A D E S O D A SSpike any Soda with Vodka - add 3.99

It’s Back! WATERMELON-CUCUMBER-MINT LEMONADE 4.99

HIBISCUS LEMONADE 3.99– Sugars 8g

GUAVA-MINT GINGER ALE 4.99

BEVERAGESNew! MOCHA SALTED CARAMEL COLD BREW Greenberry cold brew topped with whipped cream or almond coco whipped cream. 4.99

ALL-NATURAL ORANGE JUICE, APPLE, CRANBERRY, GRAPE OR V-8 JUICE 10 oz. – 2.99 / 20 oz. – 4.49

MILK WHOLE, SKIM, OAT10 oz. – 2.49 / 20 oz. – 3.99

HOT CHOCOLATE 2.99

SARATOGA SPRING WATERSparkling or natural 2.49

H A N D-S P U N S H A K E SCLASSIC SHAKES 7.49All-natural Breyers ice cream, Lehigh Valley Dairy Farms milk.

CHOCOLATE, VANILLA, STRAWBERRY, or BLACK & WHITE

DELUXE SHAKES 7.99All-natural Breyers ice cream, Lehigh Valley Dairy Farms milk, fresh fruit.

New! CHOCOLATE RASPBERRY Chocolate ice cream, raspberry .

NUTELLA BANANA Vanilla ice cream, nutella, banana, salted caramel.

PEPPERMINT PATTYVanilla ice cream, mint syrup, Oreo cookies.

CHUNKY MONKEY BANANA Vanilla ice cream, banana, chocolate chips, chocolate sauce, Oreo cookies.

OREO COOKIE Vanilla ice cream, Oreo cookies.

CAMPFIRE SHAKE Vanilla ice cream, graham crackers, marshmallow, chocolate pearls.

HEALTHIER SHAKES 7.99All-natural, fat-free ice cream, Lehigh Valley Dairy Farms skim milk.

ACAI BANANAFat-free vanilla ice cream, skim milk, hemp hearts.

– Cal 447, Fat 2g, Chol 1mg, Carb 144g, Fiber 25g, Prot 11g

HEALTH Fat-free vanilla ice cream, bananas, strawberries, skim milk, honey, wheat germ.

– Cal 581, Fat 1g, Chol 4mg, Carb 135g, Fiber 11g, Prot 15g

GF HIBISCUS MANGO SOY SHAKE Hibiscus and cane sugar, mango, oat milk and vanilla soy ice cream.

B O T T O M L E S SFree refills on the following beverages.

CUP OF COFFEE Ground fresh, all day – regular or decaf

TAZO HOT TEA

GOLD PEAK FRESHLY BREWED ICED TEAPeach or Raspberry

New! BLUE SKY CANE SUGAR SODABlood Orange or Black Cherry. No artificial colors, caffeine free.

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-3

Shakes So Big

WE INCLUDE THE SHAKE TIN

ON THE SIDE

LEHIGH VALLEY DAIRY FA RMS, PAMilk

GRE E NBE RRY ROA STE RS, VAFrench Roast Coffee

M I L K S H A K E S B E V E R A G E SAll-Natural Milk, Ice Cream, & Agave Toppings

Simple ingredients including Breyers all-natural ice cream, Lehigh Valley Dairy Farms milk, and fresh fruit, make the best tasting shake.

Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free

Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.

ADD A SHOT OF BAILEYS

IRISH CREAM to Coffee or

Hot Chocolate for 3.99

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-4

FIREFLY FARMS, MDGoat Cheese

BASC IANI FARMS, PACremini Mushrooms

LOCAL FARMSNon-GMO Produce

A P P E T I Z E R S S A L A D S S O U P SLocal Non-GMO Produce In Season

Local produce which is picked at their peak is less likely to lose its beneficial nutrients. By working with local partners we know where the produce comes from and how it is grown.

A P P E T I Z E R S & S M A L L P L AT E S AVOCADO TOAST

Avocado mix, hemp hearts, olive oil, micro-greens, sourdough. 12.99– Smoked salmon* - add 3.99– Substitute GF toast - add .99

VG CRISPY FRIED BRUSSELS SPROUTSCinnamon-chipotle seasoned, dried apricots and cranberries, pecans, southwest ranch. 10.99

New! MEATLESS TACOSTwo bbq Beyond Meat tacos, guacamole, pickled ginger, black bean salsa, cilantro, flour tortillas, pickled onions and banana peppers 9.49

It’s Back! VG FIREFLY FARMS GOAT CHEESE BRUSCHETTA Toasted sourdough, local goat cheese, side of basil pesto tomatoes drizzled with balsamic. 8.99– Cal 533, Fat 24g, Chol 13mg, Carb 63g, Fiber 5g, Prot 16g– Substitute GF toast - add .99

GF New! LAMB MEATBALLS* Over garlic spinach, sunflower seeds, feta, tahini harissa labneh, roasted pepper sauce. 10.99

It’s Back! FRIED SHRIMP Sustainable shrimp, panko hand-breaded, spicy Rhode Island-style banana pepper relish, tartar sauce. 10.99

GF LEMONY CHICKPEA HUMMUS & CAULIFLOWER PITA House-made, tahini-based, sunflower seeds, apricots, olive oil, pickled onions and cilantro. 7.99

SHRIMP QUESADILLATasso ham, andouille, peppers, scallions, parmesan and jack cheddar cheeses, arugula, guacamole, cilantro sour cream. 13.99

BUFFALO WINGS Roasted in-house, then fried, with celery, and bleu cheese dressing. 5 for 7.99 / 10 for 12.99

CHEESE FRIESOld Bay, jack cheddar, bacon, scallions, southwest ranch. 9.99

CRISPY CHICKEN TENDERS Our own recipe! Antibiotic and hormone-free with honey mustard. 10.99

MOM’S CHICKEN NOODLE Our own recipe loaded with chicken and noodles! 6.99

TURKEY CHILISweet and spicy chopped turkey, beans. 6.99 – Cilantro sour cream and jack cheddar - add .99– Cranberries and scallions - add .99– GF Gluten-free without crackers

KICKIN’ CRAB & CORN CHOWDERA Chesapeake favorite. 6.99

SD VEGGIE CHILITomatoes, kidney beans, carrots, onions, mushrooms, squash. 6.99 – Cal 201, Fat 7g, Chol 0mg, Carb 23g, Fiber 6g, Prot 5g– VG Cilantro sour cream and jack cheddar - add .99– GF Gluten-free without crackers

Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free

Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.

S I G N AT U R E S O U P SServed with all-natural, trans fat free, non-GMO crackers.

New! Lamb Meatballs*

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-5

It’s Time for a Fresh Start! E AT W E L L . B E W E L L .We have prioritized your safety by going beyond PPE and plexiglass. We installed outdoor tents and a state-of-the-art indoor air purification system in all locations, investing over $1 million to create a safer dining experience for both today and tomorrow.

2021 M E N U W I T H F R E S H & L O C A L I N G R E D I E N T SEvery season our menu features the highest quality products from more than 15 local farms. Chef Ype created new dishes for 2021 that makes the most of what’s in season. Whether you are a vegan or a traditional diner lover, we have the choices for how you live and a healthy dose of what you crave.

T H A N K YO U F O R S U P P O R T I N G A L O C A L R E S TAU R A N T While 2020 was a difficult year we continued to support the communities we live in and serve. Last year we prepared over 70,000 free meals for families in need and sold over 1,000 farm boxes to help local farmers. Your on-going support has enable us to contribute $1 million back to our communities. Better Together.

Robert GiaimoFounder, President & CEO

Ype “Ee-pah” Von Hengst Founder, Executive Chef

GF WARM ROASTED LOCAL VEGGIE SALADBeets, squash, Brussels sprouts, red peppers, basil, rocket greens, kale, sunflower seeds, pecans, dried apricots in our house-made champagne vinaigrette. 14.99– Grilled chicken - add 3.99 – Grilled salmon* or shrimp - add 6.99

ANCIENT GRAIN SHRIMP BOWL Quinoa, farro, fresh mozzarella, roasted tomatoes, greens, Kalamata olives, watermelon radish, sunflower seeds, micro-greens, pesto vinaigrette. 16.99

GF It’s Back! SUMMER WATERMELON & SHRIMP Sustainable shrimp, house-made citrus dressing, greens, vine ripe tomatoes, kalamata olives, quinoa, feta, basil, mint, pomegranate. 16.99

CHOPPED COBBGreens, nitrate-free bacon, grilled chicken, tomatoes, carrots, hard boiled egg, cucumbers, croutons, bleu cheese, guacamole, tossed with tangy ranch dressing. 15.99 / Half 12.99

VG GF New! LEMONY HUMMUS GREEK SALAD & CAULIFLOWER PITA BOWLHummus, tomatoes, romaine, cucumbers, peppers, red onion, oregano, olives, feta dressing, cauliflower pita. 14.99– Cal 586, Fat 43g, Chol 40mg, Carb 31g, Fiber 10g, Prot 16g– Grilled chicken - add 3.99 – Grilled salmon* or shrimp - add 6.99

GRILLED FRESH ATLANTIC SALMON CAESAR* Sustainable Antarctic region 12 salmon, cinnamon-chipotle spiced, romaine, kale, romano, tomatoes, croutons, tossed with Caesar dressing. 16.99– Extra fillet of grilled salmon* - add 6.99

GRILLED CHICKEN CAESAR Romaine, kale, romano, tomatoes, croutons, tossed with Caesar dressing. 14.99

VG GF New! Lemony Hummus Greek Salad & Cauliflower Pita Bowl

F R E S H S A L A D S Fresh greens chopped daily.

S E L E C T B U R G E R S & S L I D E R S Beef, Bison, Chicken, Turkey or Plant-Based

We grill our Creekstone beef burgers medium with a pink center unless otherwise requested. Rocket greens, tomato, red onion and pickles with choice of crispy fries or veggie.

BUILD YOUR OWN BURGER* 11.99

Step 1: Choose a Meat Creekstone Beef* Organic Bison* - add 2.99

Chicken (Halal) VG Beyond Meat Burger - add 1.99

Koch’s Turkey (pea protein and beets)

Step 2: Choose a Sauce BBQ Honey Mustard

Mayo Sambal Glaze

Step 3: Choose Additional Toppings - Add .99 each American Nitrate-Free Bacon

Cheddar Caramelized Onions

Swiss Cremini Mushrooms

Bleu Cheese Onion Straws

Jalapeños Egg

It’s Back! ORGANIC BISON PESTO BURGER*Local goat cheese, basil pine nut pesto, roasted red pepper. 17.99

KICKIN’ SHORT RIB BURGER*Creekstone beef, sliced sous vide short rib, nitrate-free bacon, cheddar, jalapeños, onion straws, southwest ranch and bbq. 16.99

HICKORY SMOKEHOUSE CHEDDAR BURGER*BBQ basted, cheddar, caramelized onions, cremini mushrooms, nitrate-free bacon. 14.99

BACON BLEU BURGER*Bleu cheese crumbles, nitrate-free bacon, onion straws, A-1, honey mustard. 14.99

VG BEYOND MEAT MISO BURGERMiso glazed plant-based burger, watermelon radish, pickled ginger, arugula, wasabi sour cream. 15.99

New! LAMB MEATBALL SLIDERS*Tahini harissa labneh, pesto, feta, rocket greens, brioche buns, side Greek salad (instead of fries) 2 for 12.99.– Add an extra slider for 2.99

WASABI FRESH ATLANTIC SALMON SLIDERS*Sustainable salmon, reduced sodium ginger-teriyaki glaze, pickled ginger, wasabi sour cream, on brioche buns,side pineapple citrus salad (instead of fries). 2 for 13.99– Add an extra slider for 2.99

It’s Back! Organic Bison Pesto Burger*

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-6

BLACKWING FARMSOrganic Bison

C RE E KSTONE FA RMSBlack Angus Beef (Halal)

U P TOW N BAKERY, MDMultigrain Breads Baked Daily

B U R G E R S S L I D E R S S A N D W I C H E SGrass-Fed Creekstone Black Angus

Creekstone beef uses an all-natural, vegetarian feed to raise their hand-selected, USDA Certified 100% black angus cattle. The result, a better burger consistently tender and flavorful.

HALAL CERTIFIED

GOES GREAT WITH A Hand-Spun Milkshake

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-7

VG CAULIFLOWER SANDWICHFlash-fried, cinnamon-chipotle spiced, feta, mozzarella, roasted red pepper, arugula, tahini-harissa labneh, pesto, sub roll, sweet potato fries (instead of regular). 12.99

RIBEYE PHILLY STEAKCaramelized onions, white American cheese, mayo, scallions, sub roll, side of honey-pepper relish. 12.99– Sautéed cremini mushrooms, or roasted red peppers - add .99

VG TOMATO-MOZZARELLAFresh mozzarella, tomatoes, romaine, basil pine nut pesto, balsamic drizzle, roasted red pepper, ciabatta. 12.99

SOUTHWEST TURKEYFree-range turkey, tomatoes, romaine, southwest ranch, pepper jack, guacamole, ciabatta. 12.99

PASTRAMI REUBEN Lean, smoky pastrami, thousand island, Swiss, sauerkraut, grilled Jewish rye. 13.99

TRIPLE DECKER CLUBFree-range turkey, ham, mozzarella, nitrate-free bacon, lettuce, tomato, mayo, toasted sourdough. 13.99– Guacamole - add 1.99

VG GRILLED CHEESE DELUXEWhite American cheese, mozzarella, grilled sourdough, side of cranberry-orange ginger sauce. 9.99 – GF Nitrate-free bacon, ham, or tomato - add .99

New! TRIPLE-PICKLED FRIED CHICKENPickle brined chicken layered with pickled onions, dill pickles, banana peppers, arugula, honey mustard, side banana pepper relish. 14.99

CLASSIC BLT Nitrate-free bacon, lettuce, tomato, mayo, toasted sourdough. 9.99

TUNA MELTCheddar, tomato, grilled sourdough. 11.99

TUNAMayo, romaine, tomatoes, toasted sourdough. 8.99

VG Beyond Meat Miso Burger

B L U E P L A T E SWeekday Lunch

FEATURING 20 ENTRÉE OPTIONS Available weekdays 11am-4pm, see the Blueplate insert for details.

VG Cauliflower Sandwich

Healthier Flexitarian Options Substitute VG veggie for crispy fries – no charge

GF Substitute gluten-free burger bun or sandwich bread – add .99

Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free

Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.

CAR HOP, CARRYOUT OR DELIVERY AVAILABLE AT ALL LOCATIONSJust Call Ahead or Order Online using the Silver Diner App or SilverDiner.com

(Car Hop not available Gaithersburg/Rio)

S A N D W I C H E SWith coleslaw and choice of crispy fries or veggie.

V E G G I E S & S I D E SAdd to any meal for 3.49 each.

GF SW QUINOA GF GARLIC SPINACH GF ROASTED VEGGIES GF FRESH VEGGIES GF ORGANIC NON-GMO EDAMAME BEANS GF BROWN RICE

VG GF MASHED POTATOESVG GF CORNVG SIDE SALADCRISPY FRIESSWEET POTATO FRIES - 4.49

KOCH’S FARM FREE-RANGE TURKEY PLATTERSustainable turkey over sourdough toast, rosemary-sage gravy, mashed potatoes, fresh veggies, cranberry-orange ginger sauce. 17.99– GF Substitute gluten-free bread instead of sourdough - add .99

BELL & EVANS ROASTED CHICKEN POT PIEMushrooms, basil, roasted squash, peas, organic corn, scallions, tarragon, topped with a flaky buttery crust. 16.99

CALF’S LIVER, ONIONS & CREMINI MUSHROOMS* Nitrate-free bacon, caramelized onions, mashed potatoes, gravy, corn, fresh veggies. 14.99

CREEKSTONE BLACK ANGUS MEATLOAFHalf pound, thickly sliced, brown gravy, crispy onion straws, mashed potatoes, fresh veggies, corn. 17.99

CHICKEN TENDER PLATTEROur own recipe! Antibiotic and hormone-free with honey mustard, coleslaw and choice of crispy fries or veggie. 15.49

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-8

CREEKSTONE FARMSBlack Angus Beef (Halal)

KOCH’S FARMS, PAFree-Range Turkey

BE LL & E VA NS, PAChicken

MD / PA / VAFlat Iron Steak / Tenderloin

C L A S S I C M O D E R N E N T R É E SAll-Natural, Antibiotic & Hormone-Free

Silver Diner is committed to sustainable agriculture and pure ingredients by using all-natural, antibiotic and hormone-free meats. Our organic meats are certified to the USDA Organic Standards.

FIND A Perfect Match

LOCAL CRAFT BEER OR

WINE

C L A S S I C E N T R É E S Choice of cup of soup, chili, side mixed green or Caesar salad.

New! LOCAL TENDERLOIN STEAK FRITES*Three medallions, pesto hollandaise sauce, crispy fries, garlic spinach. 19.99

LOCAL FLAT IRON STEAK*Topped with bleu cheese butter and crispy onion straws, mashed potatoes, scallions, sautéed garlic spinach. 19.99– GF Gluten-free without onion straws

It’s Back! RHODE ISLAND-STYLE FRIED SHRIMPSustainable shrimp, hand-breaded, banana pepper relish, tartar sauce, Old Bay crispy fries, coleslaw. 15.99

SHRIMP SCAMPISustainable, basil garlic shrimp, garlic wine sauce, scallions, tomatoes, cremini mushrooms, angel hair pasta. 18.99– Substitute GF quinoa pasta - add .99

BAR HARBOR-STYLE FISH & CHIPS PLATTERFried Nordic flounder, tartar sauce, coleslaw, choice of Old Bay crispy fries or veggie. Malt vinegar upon request. 17.99

TARRAGON CRAB CAKE PLATTERTwo crabcakes, tartar sauce, coleslaw, and choice of Old Bay crispy fries or veggie. 19.99

F R E S H S E A F O O D & S T E A KChoice of cup of soup, chili, side mixed green or Caesar salad.

New! Local Tenderloin Steak Frites*MD/PA/VA Farms

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-9

GF Summertime Cod

V E G G I E S & S I D E SAdd to any meal for 3.49 each.

GF SW QUINOA GF GARLIC SPINACH GF ROASTED VEGGIES GF FRESH VEGGIES GF ORGANIC NON-GMO EDAMAME BEANS GF BROWN RICE

VG GF MASHED POTATOESVG GF CORNVG SIDE SALADCRISPY FRIESSWEET POTATO FRIES - 4.49

Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free

Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.

GF SUMMERTIME CODWild caught Alaskan cod, over quinoa and pomegranate, grilled tomatoes, asparagus, lemon-garlic sauce. 19.99– Cal 467, Fat 19g, Chol 85g, Carb 32g, Fiber 4g, Prot 41g

BAJA FISH TACOSFried Nordic flounder, southwest ranch, shredded cabbage, cilantro, scallions, oaxaca black bean salsa, cilantro sour cream with side pineapple-citrus salad. 14.99– Cal 597, Fat 26g, Chol 52mg, Carb 58g, Fiber 7g, Prot 29g– Available with grilled Nordic flounder

LEMON CHICKEN PICCATALemon-caper sauce, cinnamon-chipotle farro with zucchini and tomato, scallions, basil, fresh veggies. 15.99– Cal 598, Fat 28g, Chol 98mg, Carb 38g, Fiber 6g, Prot 45g

GF GRILLED FRESH ATLANTIC SALMON*Sustainable Antarctic region 12 salmon, cinnamon- chipotle spiced, lemon-garlic sauce, brown rice and organic non-GMO edamame beans, fresh veggies. 17.99– Cal 588, Fat 27g, Chol 71mg, Carb 53g, Fiber 6g, Prot 34g

U N D E R 600 C A L O R I E E N T R É E S

It’s Back! GF HUMMINGBIRD FARMS ROASTED TOMATOES Roasted beefsteak tomatoes over brown rice, organic roasted corn, mushrooms, leeks, zucchini, pistachios, lemon pesto, asparagus, peach salsa. 15.99

New! MEATLESS TACO BOWLThree bbq Beyond Meat tacos, guacamole, pickled ginger, black bean salsa, cilantro, flour tortillas, pickled onions and banana peppers, side of greens, roasted corn, squash, and quinoa salad. 14.99

BEYOND MEATBALLS “MAC” N CHEESENo pasta! Smoky tempeh “bacon,” house-roasted tomatoes, over cauliflower, vegan cheese sauce, zucchini, “nooch,” asparagus. 17.99

GF PINEAPPLE-BASIL VEGAN STIR FRYCremini mushrooms, carrots, mixed peppers, organic non-GMO edamame beans, reduced-sodium ginger teriyaki, bean sprouts, scallions, ginger, hemp seeds, organic gluten-free quinoa pasta. 14.99– Cal 599, Fat 15g, Chol 0mg, Carb 97g, Fiber 11g, Prot 16g

P L A N T-B A S E D V E G A N E N T R É E S

New! Meatless Taco Bowl

JUST Egg Benedict

VG OAXACA (WAH-HAW-KAH)Oaxaca black bean salsa, pepper jack, salsa roja, cilantro, guacamole, fresh strawberries and fruit, whole wheat toast. 13.99

BABY SPINACH, FETA & CREMINI MUSHROOM Tomatoes, toasted bagel with cream cheese, and home fries. 13.99

VG LOW FAT VEGETARIANEggbeaters, low-fat cheddar, zucchini, cremini mushrooms, tomatoes, fresh strawberries and fruit, whole wheat toast. 12.99 – Cal 387, Fat 18g, Chol 36mg, Carb 23g, Fiber 4g, Prot 32g

(without toast)

JACK CHEDDAR CHEESE Shredded jack cheddar cheese, served with biscuit and home fries. 10.49 – Diced GF nitrate-free bacon, sausage, or ham - add .99 each

CALIFORNIAEggbeaters, chicken, tomato, jack cheddar, scallions, baja black bean salsa, cilantro sour cream, fresh strawberries and fruit, whole wheat toast. 13.99– Cal 638, Fat 27g, Chol 122mg, Carb 36g, Fiber 6g, Prot 59g

(without toast)– Guacamole - add 1.99

WESTERNHam, green peppers, onions, served with biscuit and home fries. 12.99

PHILLY STEAKSliced ribeye, caramelized onions, white American cheese, jack cheddar, scallions, served with biscuit and home fries. 14.99– Sautéed cremini mushrooms, or roasted red peppers- add .99 each

We offer a 10% Senior’s discount for 65 years and older.

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-10

BARNYARD’S BEST, PACage-Free Amish Eggs

LOGAN’S SAUSAGE, VAChorizo Sausage

FIRE FLY FA RMS, MDGoat Cheese

BASCIANI FARMS, PACremini Mushrooms

A L L D A Y B R E A K F A S T B R U N C HNot Your Typical Breakfast

We are committed to serving Fresh & Local ingredients to make healthier meals. We serve cage-free eggs from Amish farms, use unbleached flour with more nutrients, and offer vegetarian & gluten-free options for today’s lifestyles.

B L U E P L A T E SWeekday Breakfast

STARTING AT 7.99 Available weekdays until 11am, see the Blueplate insert for details.

FA R M F R E S H 3-E G G O M E L E T T E S

POWER BREAKFASTEgg whites topped with cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, fresh strawberries and fruit, whole wheat toast (no home fries, biscuit). 14.99– Cal 642, Fat 36g, Chol 75mg, Carb 43g, Fiber 10g, Prot 39g

(without toast)

LUMBERJACK BREAKFAST*Silver dollar pancakes (instead of biscuit), cage-free Amish eggs any style, two choices of meat. 15.99

THE AMERICAN FAVORITE*Cage-free Amish eggs any style, choice of breakfast meat. 10.99

COUNTRY SCRAMBLERCage-free Amish scrambled eggs, sausage, home fries, cremini mushrooms, onions, green peppers, jack cheddar, sausage gravy, silver dollar pancakes, fresh strawberries and fruit (instead of biscuit and side home fries). 14.99

CORNED BEEF HASH & EGGS*Cage-free Amish eggs any style. 14.49

COUNTRY-FRIED STEAK & EGGS*Breaded steak, with sausage gravy, cage-free Amish eggs any style. 15.99

FA R M F R E S H E G G C O M B O SServed with buttermilk biscuit and home fries.

Healthier Flexitarian Options Substitute vegan scrambled JUST Egg - add 1.99

Cholesterol-free egg substitutes or egg whites for our omelettes or egg combos - add .99

Substitute fresh strawberries and fruit for home fries - add 1.29

GF Substitute gluten-free bread for toast or french toast - add .99

Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free

Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.

New! OAT MILK PROTEIN PANCAKES 40 grams of protein! Blueberries, pistachios, almond-coconut whipped cream, powdered sugar, agave. 13.99

VG GF QUINOA COCONUT PANCAKESBlueberries, pecans, grilled bananas, fresh strawberries and fruit, agave. 13.99

BUTTERMILK PANCAKES & EGGS*Two cakes, whipped butter, cage-free Amish eggs any style, choice of meat. 10.99– Blueberry, Banana, Cranberry, Pecan, or Chocolate Chips - add .99

VG CARAMEL FRENCH TOASTChallah bread, salted caramel drizzle, powdered sugar. 9.99– With cage-free Amish eggs any style and choice of meat - 11.99– Substitute GF toast - add .99

VG BANANA-STUFFED FRENCH TOASTLayered with vanilla bean créme, sliced bananas, chocolate chips, salted caramel and vanilla drizzle. 12.99

BELGIAN WAFFLE & EGGS*Powdered sugar, whipped butter, cage-free Amish eggs any style, choice of meat. 10.99

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-11

VG AVOCADO TOAST & EGGS*Avocado mix, hemp hearts, olive oil, micro-greens, sourdough, with cage-free Amish eggs. 14.99

– Smoked salmon* - add 3.99– Substitute GF toast - add .99

BISON HUEVOS RANCHEROS* Crispy whole wheat tortillas, chorizo hash with organic bison, cage-free Amish eggs over-easy, peppers, salsa roja, scallions, cilantro, goat cheese, guacamole. 16.99

New! BRUSSELS SPROUTS & HUMMUS BOWL Flash fried, lemony chickpea hummus and pomegranates, JUST egg, balsamic glaze, tempeh bacon, pickled onions and cilantro, cauliflower pita. 15.99

PICKLE BRINED FRIED CHICKEN & WAFFLESBoneless breaded chicken, pecan waffle, with cherry pepper honey, sausage gravy, and syrup. 15.99

New! BAY BENEDICT*Lump crabcake, english muffin, baby spinach, diced tomatoes, roasted organic corn, basil, cage-free Amish eggs over-easy, hollandaise, Old Bay, fresh strawberries and fruit. 16.99

CLASSIC EGGS BENEDICT*English muffin, maple ham, tomatoes, cage-free Amish eggs over-easy, hollandaise, home fries. 15.99

JUST EGG BENEDICT Vegan scrambled “eggs,” smoky tempeh “bacon,” baby spinach, house-roasted tomatoes, vegan cheese sauce, sourdough toast, fresh strawberries and fruit. 15.99

LOCAL FLAT IRON STEAK & EGGS*Black angus steak, cage-free Amish eggs any style, home fries. 19.99

– Please allow the proper cooking time for medium-well to well done steaks; between 15-20 minutes. Well done steaks will take longer than our guaranteed cooking time.

G R E AT A D D-O N S & A L A C A R T EVG GF ACAI ICELANDIC YOGURT PARFAIT Hemp ginger granola, blueberries, bananas, strawberries. 7.99– Cal 393, Fat 5g, Chol 5mg, Carb 73g, Fiber 5g, Prot 16g

STURM’S VILLAGE FARM ORGANIC OATMEAL OR SOUTHERN GRITS Available until 11am. 2.99– Raisins, cranberries, or cheese - add .99

FRESH STRAWBERRIES & FRUIT Cup 3.99 / Bowl 6.49

ROASTED HOME FRIES 2.99

BREAKFAST MEATSGF Applewood-Smoked Ham Steaks 3.49GF Nitrate-Free Bacon 3.49GF Turkey Bacon 2.99GF Encore Local Pork Sausage 2.99GF Local Maple Chicken Sausage 2.99

Veggie Sausage 2.99 Tempeh Bacon 3.99

ENGLISH MUFFIN 1.99

SESAME BAGEL With cream cheese or butter 2.49

F R E S H F R O M T H E G R I D D L ETop with fresh strawberries for 2.99, Add 100% pure maple syrup for 1.49.

E V E R Y D AY B R U N C H S P E C I A LT I E S

Avocado Toast with Salmon

SMITH ISLA ND, MDCakes

D E S S E R T SThe Sweet Spot

From our apple pie to Smith Island cake, these traditional desserts with a modern twist are perfect to share.

APPLE PIEOur signature dessert baked daily! Made with cinnamon-spiced apples in a buttery crust, drizzled with salted caramel. Slice 6.99 / A la mode - add .99

New! PEACH PIE FOR 2Hand-made and baked daily, salted caramel drizzle, served a la mode. 11.99– Limited availability

DOUBLE CHOCOLATE TRIPLE-LAYER CAKEA chocolate lover’s dream! Drizzled with vanilla and dark chocolate. Slice 6.99 / A la mode - add .99

HOME-STYLE BREAD PUDDINGCinnamon-spiced apples, walnuts, served warm with Breyers all-natural vanilla ice cream and salted caramel. 6.99

SMITH ISLAND CAKEMaryland’s official state dessert. Ask your server for today’s selection. 6.99 / a la mode - add .99

I C E C R E A M D R E A M SGF BROWNIE DECADENCE Chewy fudge brownie topped with all-natural Breyers vanilla and chocolate ice cream, hot fudge, salted caramel, whipped cream and walnuts. 6.99

SILVER DINER SUNDAEGreat to share! Two scoops of all-natural Breyers ice cream, whipped cream, walnuts and your choice of hot fudge, salted caramel, or strawberry topping. 6.99

WORLD’S SMALLEST SUNDAEOne scoop of all-natural Breyers ice cream with whipped cream, walnuts and your choice of topping. 3.99– Cal 301, Fat 16g, Chol 19mg, Carb 37g, Fiber 0g, Prot 3g

(based on vanilla ice cream with hot fudge)

New! Peach Pie for 2

** Restrictions apply.

* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-03/21-12

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