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ETHIOPIA National Anemia Profile A n e m i a c a n b e p r e v e n t e d a c r o s s t h e l i f e s p a n In pregnancy, anemia can be prevented by taking iron folic acid (IFA) supplements. In 2011, less than 1% of pregnant women in Ethiopia consumed 90 or more IFA tablets In pregnancy, infections are a key cause of anemia and can be prevented by sleeping under a bednet and taking intermittent preventive treatment (IPTp) for malaria and deworming pills. Only 5.5% of women received deworming medication during their last pregnancy (2011) For infants, young children, and mothers, delayed cord clamping, sleeping under a bednet, exclusive breastfeeding, and birth spacing reduce the risk of becoming anemic. 53% of infants in Ethiopia are exclusively breastfed during the first six months after birth (2011) For young children, continued breastfeeding and adequate complementary feeding (including micronutrients), preventing and treating malaria, and taking deworming pills can prevent anemia and promote healthy growth. In 2011, 13% of children 6-23 months of age consumed foods rich in iron* In adolescence, IFA supplements and deworming pills help prevent anemia. Family planning delays the age at first birth. One-third of married adolescent girls expressed an unment need for family planning (2011) *Includes meat (including organ meat), fish, and eggs A multisectoral approach to prevent anemia will save lives and improve the wellbeing of mothers, infants, and children

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Page 1: Ethiopia National Anemia Profile - SPRING · ETHIOPIA National Anemia Profile. a c A n e m i r a n b e p e v e n t e d a c r o s s the l i f e s p n. In pregnancy, anemia can be prevented

ETHIOPIANational Anemia Profile

An

emia ca

n be prevented

across the lifespan

In pregnancy, anemia can be prevented by taking iron folic acid (IFA) supplements.

In 2011, less than 1% of pregnant women in Ethiopia consumed 90 or more IFA tablets

In pregnancy, infections are a key cause of anemia and can be prevented by sleeping under a bednet and taking intermittent preventive treatment (IPTp) for malaria and deworming pills.

Only 5.5% of women received deworming medication during their last pregnancy (2011)

For infants, young children, and mothers,

delayed cord clamping, sleeping under a bednet, exclusive breastfeeding, and birth spacing reduce the risk of becoming anemic.

53% of infants in Ethiopia are exclusively breastfed during the �rst six months after birth (2011)

For young children, continued breastfeeding and adequate complementary feeding (including micronutrients), preventing and treating malaria, and taking deworming pills can prevent anemia and promote healthy growth.

In 2011, 13% of children 6-23 months of age consumed foods rich in iron*

In adolescence, IFA supplements and deworming pills help prevent anemia. Family planning delays the age at first birth.

One-third of married adolescent girls expressed an unment need for family planning (2011)

*Includes meat (including organ meat), fish, and eggs

A multisectoral approach to prevent anemia will save lives and improve the wellbeing of mothers, infants, and children

Page 2: Ethiopia National Anemia Profile - SPRING · ETHIOPIA National Anemia Profile. a c A n e m i r a n b e p e v e n t e d a c r o s s the l i f e s p n. In pregnancy, anemia can be prevented

Anemia has substantial negative effects on the health and economic wellbeing of nations and communities. Children with anemia experience irrevocable cognitive and developmental delays and exhibit decreased worker productivity as adults.1 Globally, maternal anemia increases the risk of pre-term delivery and low birth weight, and iron-deficiency anemia underlies 115,000 maternal deaths and 591,000 perinatal deaths each year.2

Prevalence of anemia among children 6-59 months and women 15-49 years, by regionSource: Ethiopia DHS, 2011

1. Walker, S. P., T. D. Wachs, J. M. Gardner, B. Lozoff, G. A. Wasserman, E. Pollitt, and J. A. Carter. 2007. “Child development: risk factors for adverse outcomes in developing countries.” Lancet, 369(9556): 145-157. 2. Stoltzfus, R. J., L. Mullany, and R. E. Black. 2004. “Iron Deficiency Anemia.” In Comparative Quantification of Health Risks: Global and Regional Burden of Disease Attributable to Selected Major Risk Factors. M. Ezzati, A. D. Lopez, A. Rodgers, and C. J. L. Murray, eds. Geneva: World Health Organization.

Trends in the prevalence of anemia in Ethiopia

mild severemoderate

21.4 28.3 3.9

Children 6-59 months of age

20.4 2.521.4

53.5%

44.2%

2005

2011

The DHS hemoglobin levels used to diagnose anemia in children 6-59 months in grams/dL are: Mild 10.0-10.9; Moderate 7.0-9.9; Severe <7.0; Any <11.0.

Women 15-49 years of age

17.4 26.6%

16.6%

7.9

1.3

17.4

2.9

0.6

13.1

2005

2011

The DHS hemoglobin levels used to diagnose anemia in non-pregnant women 15-49 years of age in grams/dL are: Mild 10.0-11.9; Moderate 7.0-9.9; Severe <7.0; Any <12.0.

Status of Policies or Strategies to Support Reductions in Anemia*

IFA for pregnant women

IFA for women of reproductive age

IFA for adolescent girls

Iron and/or folic acid fortification legislation

Delayed cord clamping

Dietary diversity for complementary feeding

Micronutrient powders for children

Long-lasting insecticidal nets (LLINs) for household use

Indoor residual spraying

National policy on sanitationN/A IPTp for pregnant women1

Malaria diagnosis and treatment

Deworming for children

Deworming for pregnant women

Breastfeeding

*Information from the Global database on the Implementation of Nutrition Action (GINA) (https://extranet.who.int/nutrition/gina/en) or country documentation. The status of policies and strategies have been identified to the best of our knowledge. Revisions and updates are welcome.

1Not part of national malaria strategy due to low prevalence of malaria during pregnancy.

Evidence-informed WHO guidance can be found here: http://www.who.int/elena/en/

no policy policy pending

policy in place missing documentation

Page 3: Ethiopia National Anemia Profile - SPRING · ETHIOPIA National Anemia Profile. a c A n e m i r a n b e p e v e n t e d a c r o s s the l i f e s p n. In pregnancy, anemia can be prevented

Anemia is a Preventable Condition—Simple Interventions Can Have a Huge Impact

Increase iron uptake and stores

IFA supplementation among pregnant women increased from 2005 to 2011, but remained low

Received any IFA during pregnancy

Took <60

Took 60-89

Took 90+

0% 2% 4% 6% 8% 10% 12% 14% 16% 18%

20112005

Contraception use increased steadily among married women from 2000 to 2011

30%

25%

20%

15%

10%

5%

0%2005 20112000

Few children 6-23 months old were fed according to 3 key Infant and Young Child Feeding Practices (IYCF) in 2011

Breast milk, milk, or milk products1

4+ food groups2

Minimum meal frequency3

All 3 IYCF practices

0% 20% 40% 60% 80% 100%1 Continued breastfeeding, or feeding of milk/milk products to non-breastfed children2 Feeding children solid foods, semi-solid foods, and milk products from the minimum number of food groups3 Feeding children solid foods, semi-solid foods, and milk products the minimum number of times

Reduce iron losses and infectionInsecticide-treated mosquito nets (ITNs) increased sharply in areas of Ethiopia where malaria is a problem

2009 20102008

1000000

800000

600000

400000

200000

0

Source: President’s Malaria Initiative (PMI)

Not enough children and women received deworming medication in 2011*

Children 6-59 months

Pregnant women 15-49 years

2011

2005N/A

5% 10% 15% 20% 25%

*Deworming medication given in past 6 months for children and during last pregnancy for women

Exclusive breastfeeding of children <6 months has not changed since 2000

2005 20112000

60%

50%

40%

30%

20%

10%

0%

Very few households had an improved latrine/toilet*

2005 20112000

5%

4%

3%

2%

1%

0%

*Definition of ‘improved latrine/toilet’ has changed slightly across years. See Demographic and Health Surveys.

All data are from Ethiopia Demographic and Health Surveys unless otherwise noted

Page 4: Ethiopia National Anemia Profile - SPRING · ETHIOPIA National Anemia Profile. a c A n e m i r a n b e p e v e n t e d a c r o s s the l i f e s p n. In pregnancy, anemia can be prevented

Multiple Sectors Play a Role in Anemia Prevention and TreatmentStunting and anemia share similar risk factors and are responsive to many of the same interventions

Agriculture

• Increase income and reduce poverty

• Production of biofortified and iron-rich crops

• Small livestock/poultry• Dietary diversity

Water and Sanitation

• Improved latrines• Handwashing

• Access to clean water• Livestock management

• Infectious disease prevention

Health

• Iron supplementation• Deworming

• Breastfeeding and complimentary feeding

• Family planning• Malaria prevention

and treatment• Delayed cord clamping

Education

• Female literacy• Health education

• Hygiene education• Family planning education

• Nutrition education

Data Sources:Central Statistical Agency [Ethiopia] and ICF International. 2012. Ethiopia Demographic and Health Survey 2011. Addis Ababa, Ethiopia and Calverton, Maryland, USA: Central Statistical Agency and ICF International.

Central Statistical Agency [Ethiopia] and ORC Macro. 2006. Ethiopia Demographic and Health Survey 2005. Addis Ababa, Ethiopia and Calverton, Maryland, USA: Central Statistical Agency and ORC Macro.

Central Statistical Authority [Ethiopia] and ORC Macro. 2001. Ethiopia Demographic and Health Survey 2000. Addis Ababa, Ethiopia and Calverton, Maryland, USA: Central Statistical Authority and ORC Macro.

President’s Malaria Initiative (PMI). “Ethiopia.” PMI Saving Lives in Africa President’s Malaria Initiative. 2014. http://www.pmi.gov/countries/profiles/ethiopia.html (accessed March 25, 2014).

Profile revised December 2016.

This profile is made possible by the generous support of the American people through the United States Agency for International Development (USAID) under the terms of the Cooperative Agreement AID-OAA-A-11-00031 (SPRING), managed by JSI Research & Training Institute, Inc. (JSI) with partners Helen Keller International, the Manoff Group, Save the Children, and the International Food Policy Research Institute. The contents are the responsibility of JSI, and do not necessarily reflect the views of USAID or the United States Government.

www.spring-nutrition.org