e n d n o t e s · 2 71 e n d n o t e s sources of data: 1/ namria (wikepedia and cia world...
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72
Department of Agriculture
BUREAU OF FISHERIES AND AQUATIC RESOURCES
PCA Compound, Elliptical Road, Diliman, Q. C.
Tel Nos. 929-9597
Fax Nos. 929-8074
Website: www.bfar.da.gov.ph
E-mail: [email protected]
Republic of the Philippines
Department of Agriculture
BUREAU OF FISHERIES AND AQUATIC RESOURCES
2
71
E N D N O T E S
Sources of Data:
1/ NAMRIA (Wikepedia and CIA World Factbook 2009) 2/ 1992 Fishery Statistics, Bureau of Agricultural Statistics (BAS)
This refers to fishpond area acquired by the operator
whether utilized or not during the reference period.
This includes nursery and transition ponds and
undeveloped areas. 3/ National Accounts of the Philippines, Philippine Statistics Authority (PSA) 4/ 2002 Census of Fisheries 5/ Trade Statistics Division, PSA 6/ Fisheries Statistics Division, PSA (www.psa.gov.ph) 7/ Directory of Philippine Wetlands, Volume II, AWBPFI 8/ BFAR National Program for Municipal Fishing
Vessels and Gears Registration (BoatR) 9/ Regulatory and Licensing Division (FRLD), BFAR
10/ Food and Nutrition Research Institute Website, (http://www.fnri.dost.gov.ph.) 11/ FAO Yearbook, Fishery and Aquaculture Statistics (http://www.fao.org.)
12/ Price Statistics Division , PSA
70
E. PRICES OF SELECTED FISH SPECIES,
PHILIPPINES, 2016- 2017 12/
(pesos per kilogram)
Wholesa le Reta i l Wholesa le Reta i l
1. Indian mackerel (Alumahan) 111.02 140.64 121.39 162.29
2. Mi lkfish (Bangus) 104.47 126.47 107.48 133.12
3. Threadfin bream (Bisugo) 144.35 189.85 153.56 219.34
4. Blue crab (Al imasag) 149.84 216.98 147.19 245.67
5. Caes io (Dalagang Bukid, lapad) 153.32 185.82 165.07 212.88
6. Anchovies (Di l i s ) 57.94 90.1 60.05 99.91
7. Roundscad (Galunggong) 90.39 116.59 97.24 127.5
8. Sl ipmouth (Sapsap) 112.65 164.4 109.72 183.59
9. Endeavor prawn (Shrimp, Suaje) 290.57 325.8 291.64 355.1
10. Ti lapia 81.48 106.89 83.28 110.59
11. Frigate tuna (Tul ingan) 90.69 112.06 96.38 121.39
12. Shrimp, Tiger prawn (sugpo) 424.51 517.68 416.65 558.95
Species2016 2017
4
MESSAGE
EMMANUEL F. PIÑOL Secretary
69
D. WORLD AQUACULTURE PRODUCTION OF AQUATIC PLANTS
BY PRINCIPAL PRODUCERS IN 2016 11/
Va lue
(US$' 000)
1. China 14,475,940 48.03 8,644,590 74.05
2. Indones ia 11,631,000 38.59 1,310,946 11.23
3. Phi l ippines 1,404,519 4.66 128,537 1.10
4. Korea Rep. 1,351,258 4.48 558,043 4.78
5. Korea D P Rp. 489,000 1.62 73,350 0.63
6. Japan 391,208 1.30 887,929 7.61
7. Malays ia 205,989 0.68 24,828 0.21
8. Zanzibar 111,142 0.37 2,042 0.02
9. Madagascar 17,423 0.06 2,742 0.02
10. Chi le 14,863 0.05 33,596 0.29
11. Solomon Is land 10,580 0.04 333 0.00
12. Viet Nam 9,993 0.03 1,253 0.01
13. Other Countries 26,474 0.09 5,753 0.05
World Total 30,139,389 100 11,673,942 100
The data in this table refer to the aquaculture production of seaweeds and
other aquatic plants expressed in tonnes and on a wet-weight bas is .
Major Countries Volume (MT) % Share % Share
68 Other Fisheries Information
C. WORLD AQUACULTURE PRODUCTION OF FISH, CRUSTACEANS,
MOLLUSCS, etc. BY PRINCIPAL PRODUCERS IN 201611/
Va lue
(US$ '000)
1. China 49,244,101 61.53 144,701,651 62.48
2. India 5,700,000 7.12 10,644,800 4.60
3. Indones ia 4,950,000 6.19 8,974,309 3.88
4. Vietnam 3,624,538 4.53 9,345,987 4.04
5. Bangladesh 2,203,554 2.75 5,621,080 2.43
6. Egypt 1,370,660 1.71 1,766,749 0.76
7. Norway 1,326,157 1.66 7,623,688 3.29
8. Chi le 1,035,254 1.29 7,867,541 3.40
9. Myanmar 1,017,614 1.27 1,992,111 0.86
10. Thai land 962,571 1.20 2,488,403 1.07
11. Phi l ippines 796,395 1.00 1,790,726 0.77
12. Japan 676,766 0.85 3,842,331 1.66
13. Brazi l 580,500 0.73 1,211,037 0.52
14. Korea Rep 507,962 0.63 1,745,223 0.75
15. USA 444,369 0.56 1,243,960 0.54
16. Other Countries 6,034,790 7.54 21,968,484 9.49
World Total 80,030,862 100.56 231,584,120 100.54
These countries are those with production of 150,000 tons or more in 2016
Major Countries Volume (MT) % Share % Share
5
COMMODORE EDUARDO B GONGONA PCG (Ret) Undersecretary for Fisheries, BFAR National Director
FOREWORD
6
MESSAGE 4
FOREWORD 5
HIGHLIGHTS 9
FISHERY RESOURCES
A. Marine Resources 16
B. Inland Resources 16
C.
Area and Location of Major Fishing grounds in the
Philippines 17
D. Area and Location of Major Lakes in the Philippines 18
► FISHERIES CONTRIBUTION TO THE ECONOMY, 2017
A. Fisheries Contribution to Total GDP 19
B. Fisheries Contribution to GVA Agricultural Sector 19
C. Employment 20
D. Balance of Trade 20
E. Total Fish Production, by Sector, 2017 21
F. Fish Production, by Sector and Region, 2017 22
F-a. Value of Fish Production, by Sector and Region, 2017 23
G. Fish Production, by Sector, 2008-2017 24
H. Five Year Fish Production, Trend 2013 -2017 26
► AQUACULTURE PRODUCTION, 2017
A. Summary of Aquaculture Production by
Culture Environment and Region, 2017 28
B. Aquaculture Production by Culture Environment,
Region and Species, 2017 29-37
C. Aquaculture Production of Major Commodities
by Culture Environment and by Region, 2017 38-40
D. Major Species Produced in Aquaculture
Fisheries, 2017 41
67
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3. Mean one -day per capita fish and fish products consumption,
Philippines, 2015
Mean
Kg/Year
Fish and Products 36.8
Fresh fish 24.7
Tulingan 2.0
Bangus 3.6
Galunggong 3.4
Dilis, buo 0.5
Alumahan 0.4
Tamban 1.7
Dalagang bukid 0.5
Sapsap 0.8
Bisugo 0.6
Tilapia 3.7
Albakora/tambakol 0.9
Balila/espada 0.0
Hasa-hasa 0.4
Lapu-lapu 0.2
Matangbaka 1.5
Maya-maya 0.3
Salay-salay 0.1
Silinyasi/tunsoy 0.0
Tanigue 0.1
Other fresh fish & cooked fish recipe 3.9
Dried fish (as fresh fish) 4.2
Processed fish 4.9
Bagoong (as fresh fish) 0.6
Patis 0.1
Canned fish (sardines, mackerel, salmon, etc) 3.6
Smoked fish (all tinapa type) 0.5
Crustaceans and mollusks 3.0
Shrimp (all types) 0.8
Crabs 0.4
Squids/octopus 0.6
Tahong (mussels) 0.2
Others (fresh) 0.7
Dried and processed (as fresh) 0.1
Bagoong (as fresh) 0.2
Cooked/mixed shellfish dishes 0.0
Source: FNRI-DOST
Food Group/Sub Groups
7
► MUNICIPAL FISHERIES PRODUCTION, 2017
A. Municipal Fisheries Production, by Region, 2017 43
B. Marine Municipal Fish Catch, by Major
Fish Species, 2017 44
C. Number of Municipal Fishing Bancas, 45
By Region, 2000
► COMMERCIAL FISHERIES PRODUCTION, 2017
A. Commercial Fisheries Production, by Region
and by Type of Landing Centers, 2017 47
B. Commercial Fisheries Production,
by Major Fish Species, 2017 48
C. Number of Commercial Fishing Operators,
and Vessels, by Region, as of 2007 49
► EXTERNAL TRADE
A. Exports
1. Exports of Fish and Fishery Products
by Kind, Quantity and Value, 2017 51
2. Major Fishery Exports in Terms of Value, 2017 52
3. Major Destination of Top Three Fishery
Exports by Kind, Quantity and Value, 2017 53-55
4. Fishery Exports, by Major Country of
Destination in Terms of Value, 2017 56
B. Imports
1. Imports of Fish and Fishery Products
by Kind, Quantity and Value, 2017 58
2. Major Fishery Imports in Terms of Value, 2017 59-60
3. Fishery Imports, by Major Country of Origin
in Terms of Value, 2017 61
8
► OTHER FISHERIES INFORMATION
A. Food Consumption
1. Mean one-day per capita food consumption,
Philippines, 2015 64
2. Trends in mean one-day per capita
food consumption among Filipino households: Philippines,
2008, 2013 and 2015 65
3. Mean one-day per capita fish and fish
Products consumption, Philippines, 2015 66
B. World Fisheries Production of Fish,
Crustaceans, Molluscs and Aquatic Plants
(includes seaweeds), by Capture and
Aquaculture, by Major Producers, 2016 67
C. World Aquaculture Production of Fish,
Crustaceans, Molluscs, etc. by Principal
Producers in 2016 68
D. World Aquaculture Production of Aquatic Plants
by Producers in 2016 69
E. Prices of Selected Fish Species, Philippines, 2015-2016 70
LIST OF FIGURES
1 Philippine Marine Jurisdictional Boundaries 15
2 Total Fish Production, by Sector, 2017 21
3 Volume of Fish Production, by Sector, 2008-2017 25
Value of Fish Production, by Sector, 2008-2017 25
4 Five-Year Fish Production, Trend 2013 -2017 26
5 Major Species Produced in Aquaculture, 2017 41
6 Commercial Fisheries Production by Major Fish Species, 2017
7 Major Fisheries Export in Terms of Value, 2017 57
8 2017 Volume of Fishery Export by Country of Destination 57
9 2017 Value of Fishery Import by Country of Destination 62
ENDNOTES 71
65 Other Fisheries Information
among Filipino households: Philippines, 2008, 2013 and 2015
2008 2013 2015
ENERGY-GIVING FOOD
Cereals and Cereal Products 361 346 358
Rice and Rice Products 317 299 308
Corn and Corn Products 21 23 24
Cereal Products 23 25 26
Starchy Roots and Tubers 17 14 12
Sugars and Syrups 17 12 11
Fats and Oils 15 15 15
BODY - BUILDING FOOD
Fish, Meat and Poultry 193 207 190
Fish and Fish Products 110 109 101
Meat and Meat Products 58 65 61
Poultry 24 33 28
Eggs 14 16 18
Milk and Milk Products 42 45 42
Whole Milk 33 34 33
Milk Products 10 11 9
Dried Beans, Nuts and Seeds 9 9 8
REGULATING FOOD
Vegetables 110 114 123
Green, Leafy and Yellow 34 39 43
Other Vegetables 76 75 80
Fruits 54 41 37
Vitamin C-Rich Fruits 10 8 6
Other Fruits 44 33 31
Miscellaneous 29 34 29
Beverages 16 23 18
Condiments and Spices 10 10 10
Others 3 2 1
ALL FOOD 861 854 844
2. Trends in mean one-day per capita food consumption
Mean (g/ day)Food Group/ Sub-group
64
A. FOOD CONSUMPTION 10/
1. Mean one-day per capita food consumption and percent (%)
of food to total intake: Philippines, 2015
g/day kg/yr
ENERGY-GIVING FOOD
Cereals and Cereal Products 358 131 42.4
Rice and Rice Products 308 112 36.5
Corn and Corn Products 24 9 2.9
Cereal Products 26 9 3.0
Starchy Roots and Tubers 12 5 1.5
Sugars and Syrups 11 4 1.3
Fats and Oils 15 5 1.8
BODY - BUILDING FOOD
Fish, Meat and Poultry 190 69 22.5
Fish and Fish Products 101 37 11.9
Meat and Meat Products 61 22 7.3
Poultry 28 10 3.3
Eggs 18 7 2.1
Milk and Milk Products 42 15 5.0
Whole Milk 33 12 3.9
Milk Products 9 3 1.1
Dried Beans, Nuts and Seeds 8 3 1.0
REGULATING FOOD
Vegetables 123 45 14.6
Green, Leafy and Yellow 43 16 5.1
Other Vegetables 80 29 9.4
Fruits 37 14 4.4
Vitamin C-Rich Fruits 6 2 0.7
Other Fruits 31 11 3.7
Miscellaneous 29 11 3.5
Beverages 18 7 2.1
Condiments and Spices 10 4 1.2
Others 1 0 0.2
ALL FOOD 844 308 100
% of Total
IntakeFood Group/ Sub-group
Consumption
9
World Scenario: Philippine Fisheries
In 2016, the Philippines ranked 8th among the top fish
producing countries in the world with its total production of
4.2 million metric tons of fish, crustaceans, molluscs, and
aquatic plants (including seaweeds). The production
constitutes 2.1% of the total world production of 202.2
million metric tons (FAO Statistics).
The Philippines’ 0.796 million metric tons aquaculture
production of fish, crustaceans and molluscs in 2016 ranked
11th in the world and a 1.0% share to the total global
aquaculture production of 80.03 million metric tons. In
terms of value, the country’s aquaculture production of fish,
crustaceans and molluscs has amounted to over 1.79 billion
dollars (FAO Statistics).
Similarly, the Philippines is the world’s 3rd largest producer
of aquatic plants (including seaweeds) having produced a
total of 1.4 million metric tons or nearly 4.7% of the total
world production of 30.14 million metric tons (FAO
Statistics).
Contribution to National Economy, 2017 The fishing industry’s contribution to the country’s Gross
Domestic Products (GDP) were 1.2 % and 1.4% at current
and constant 2000 prices, respectively. This translates to
some P197.23 billion for current prices and P122.25 billion
for constant prices of the country’s GDP of P15,806 billion
(current prices) and P8,666 billion (constant prices).
The industry also accounted for 12.9% (P197.23 billion) and
16.5% (P122.25 billion) of the Gross Value Added (GVA) in
Agriculture, Hunting, Forestry and Fishing Group of P1,527
10
billion and P739 billion at current and constant prices,
respectively, the largest share next to agricultural crops.
Employment in the Fishing Industry The industry employed a total of 1,614,368 fishing operators
nationwide (NSO 2002 Census for Fisheries) of which the
municipal fisheries sector accounted for more than one
million (1,371,676) operators while the commercial and
aquaculture sectors added some 16,497 and 226,195
operators, respectively.
Performance of the Fishing Industry
Total volume of fisheries production in the Philippines from
January to December 2017 reached 4,312,089.5 metric tons.
Fisheries production drop down by (11.8%) from 4.7 million
metric tons in CY 2013 to 4.31 million metric tons in CY 2017.
Average annual production growth rate within that period
was registered at (2.4%). In terms of value, the 2017 fisheries
production was valued at 243.9 billion pesos as compared
with the 244.6 billion pesos in 2013, an average yearly
increment of 0.59 billion pesos.
The 2017 fisheries production also showed a decrease of 1%
from the previous year’s production of 4.4 million metric
tons. The 2017 production was valued at 244 billion pesos.
The annual performance of the fishing industry was
attributed to the production of the three (3) sectors. The
commercial sector decreased in production of 6.75% (0.95
million MT) as compared to last year’s production of 1.02
million MT while the aquaculture sector is 1.68% (2.24
million MT) higher than the previous year’s level (2.20 million
MT) followed by the municipal sector with –1.05 % (1.13
million MT).
Highlights 63
OTHER FISHERY INFORMATION
62 11
At the regional level, the Autonomous Region for Muslim
Mindanao (ARMM) registered the highest production among
all regions with its 19.9% or 856,153 metric tons share to the
total fisheries production, where seaweed was the major
commodity produced followed by Region IX with a 11.9%
share or 514,724 metric tons. Region IV-B (MIMAROPA)
recorded an output of 489,125 metric tons or 11.3% to the
total fisheries production.
In terms of value, the industry has contributed P243.9 billion
in 2017 as compared to P228.9 billion in 2016. The top three
(3) regions were Region III with P34.9 billion, followed by
Region VI with P27.6 billion and Region XII with P25.6 billion.
The Aquaculture fisheries sub-sector contributed the highest
value of about P 100.74 billion or 41 %. Next is municipal
fisheries sub-sector with a total production of P 83.48 billion.
Total fish caught by marine fishermen was valued at P75.35
billion while inland fisheries production was valued at P8.13
billion. The commercial sub-sector contributed P59.72 billion
or 24% to the total fishery output.
Fisheries Export and Import Performance Exports 2016
Foreign trade performance of the fishery industry in 2015
registered a net surplus of 475 million dollars - total export
value of 950 million US dollars and import value of 475
million US dollars.
Export volume increased by 12.5 % from 226,821 MT in 2015
to 257,219 MT in 2016. The three major export commodities
(tuna, seaweeds, shrimp/prawn,) combined for 59% (152,385
MT) of the total export volume (257,219 MT) and 56% (US$
532,861 million) of the total export value US$ 950 million in
12
2016.
Tuna remained as the top export commodity with a
collective volume of 103,543 MT for fresh/chilled/frozen,
smoked/dried, and canned tuna products valued at US $ 283
million. Canned tuna, though, constitutes bulk of tuna
products being exported. In general, tuna export is up by 6
% in terms of volume and higher in terms of value, (3.67) %
than the previous year. Major markets for this commodity
include USA, Japan and United Kingdom.
Seaweeds came 2nd on export value which fell from (0.2%)
US$ 202 million in 2015 to US$ 198 million in 2015 or 21%
share to the total export earnings for that year. Carrageenan
remains the major product being shipped abroad comprising
96 % of the total seaweed export value in pesos. USA, China
and France are among the major markets for Philippine
seaweed products.
Shrimp/Prawn ranked 3rd with a total contribution of US$
51 million to the total export value, higher than last years’
export earnings of US$ 35 million. Most of the shrimps/
prawns are exported in fresh/chilled/frozen form with a
total value of US$ 47 million or 92 % of the total shrimp/
prawn export revenue. The 2016 shrimp/prawn exports
increased by 64% in volume (MT) and value of 45% USD
from the previous year’s export. Japan, USA and France are
among the major destination of shrimp/prawn products.
Other major fishery exports e.g. crabs/crab fats, octopus,
lapu-lapu, cuttlefish/squid, ornamental fish, roundscad and
sea cucumber constitute 22% or US$ 208 million of the
total US$ 950 million export revenues. Other commodities
accounted for the remaining 22% of the total export value/
earnings.
Among the major destination of Philippine fish and fishery
61
3. Fishery Imports, by Major Country of Origin
in Terms of Value, 2016
Quantity
(MT) ('000 $) ('000 Pesos)
People's Republ ic of China 139,692 127,934 6,043,601
Indones ia 6,067 5,821 275,002
Ta iwan (Republ ic of China) 26,355 36,285 1,714,126
Papua New Guinea 49,717 73,569 3,475,420
Vietnam 65,062 72,891 3,443,349
Japan 26,898 25,311 1,195,700
Republ ic of Korea 20,823 24,689 1,166,293
United States Of America 6,586 9,925 468,864
Netherlands 1,325 1,493 70,525
Singapore 788 3,299 155,857
Chi le 3,923 6,883 325,153
Norway 4,176 11,450 540,914
Ita ly 349 348 16,453
Tha i land 8,558 8,913 421,065
New Zealand 1,999 3,333 157,455
Peru 1,290 1,451 68,568
Marshal l Is lands , Rep. Of 3,670 5,098 240,847
Germany 3,445 2,306 108,914
Uk Great Bri ta in And N. Ireland 2,796 3,625 171,266
Malays ia 3,102 2,831 133,748
Tota l Major Countries 376,622 427,458 20,193,120
Other Countries 7,543 47,736 2,255,066
Total 384,165 475,194 22,448,186
Major CountriesCIF Va lue
60 External Trade
Commodity/Kind Quantity
(MT) ('000 $) ('000 Pesos)
2. Prawn feeds 11,271 12,585 594,507
China, People's Rep. of 164 63 2,974
Ta iwan 559 784 37,048
Malaysia 20 22 1,050 Japan 10 23 1,072
Hong Kong - - - Tha i land 143 375 17,735
USA - - -
Vietnam 10,219 11,127 525,627
Others 156 191 9,001
3. Flour, meals & pellets of fish, crustaceans &
molluscs unfit for human consumption 10,555 11,266 532,198
Peru 1,020 1,204 56,864 Thailand 1,468 1,202 56,782
USA 3,679 2,532 119,612
Argentina 802 958 45,256
France 122 306 14,455
India 99 77 3,637
Taiw an 102 88 4,157
Korea, South 349 301 14,219
Others 8,979 4,598 217,215
Total major imports 273,513 305,218 10,022,868
Other Commodities 110,652 169,977 12,425,318
Grand Total 384,165 475,194 22,448,186
CIF Va lue
(Con’t)
13
product exports (in terms of value) with percentage share are
USA, 9%; Japan, 6.5%; Germany , 2%; Hong Kong 4.2%; UK,
1.9%; Spain, 1.4%; South Korea, 0.9%, , Taiwan (ROC) 1.8%,
Netherlands, 0.6%, and China, Rep of 2.4%; . Other countries
have a cumulative share of 30%.
Imports
Fifty two percent of the total import value for 2016 was
contributed by three major commodities: 59% in chilled/
frozen fish, 2.6 % in prawn feeds, ; as well as flour, meals and
pellets of fish, crustaceans, and mollusks fit and unfit for
human consumption, 2.4%. These commodities have an
aggregated value of US$ 305 million out of the US$ 475 million
total import value.
Prawn feeds were mostly sourced from Taiwan, (ROC) 0.2%;
Vietnam, 2.3%; Thailand, 0.8% , Malaysia, 0.002%, and ; with
a total of $ 12.6 million on import value.
Chilled/frozen fish comprise of tuna, mackerel and sardines
with a total of US$ 281 million . Tuna has an import value of
US $188 million, the largest among the three major import
with a share of 40%. These were mostly supplied by Papua
New Guinea 17 %; Taiwan (ROC) 8%; China, 3%, Korea, 5%
and Japan, 2.3%. Other fishery imports include mackerel,
18.5% and sardines 1%.
In terms of value, in general, the Philippine fishery imports
originated from the following major countries: China, 27%;
Indonesia, 1%; Taiwan (ROC), 8%; Papua New Guinea, 15%;
Vietnam, 15%; Japan 5% ; Norway, 2% Korea, 5%; USA, 2%;
and Singapore 1%. Other countries contributed 20% to the
total import value of fish and fishery products.
14
2017 FISHERIES CONTRIBUTION TO THE ECONOMY
FISHERY RESOURCES
59
2. Major Fishery Imports in Terms of Value, 2016
Commodity/Kind Quantity
(MT) ('000 $) ('000 Pesos)
1. Fresh/Chilled/Frozen Fish 251,687 281,367 13,291,778 -
A. Tuna 128,055 188,318 8,896,163
Indones ia 290 696 32,856
Ta iwan 24,294 37,078 1,751,573
Papua New Guinea 49,188 82,395 3,892,337
Japan 8,033 10,822 511,245
Korea 17,060 22,025 1,040,438
Singapore 174 425 20,089
China, People'S Rep. of 13,154 15,291 722,326
Marshal l Is lands 3,670 5,835 275,652
U S A 497 638 30,122
Vietnam 8,475 7,563 357,299
Others 3,220 5,551 262,226
-
B. Mackerel 117,185 88,078 4,160,798
China, People'S Rep. of 69,473 48,624 2,297,009
Japan 15,843 12,835 606,310
Ta iwan 687 620 29,301
Korea, Rep of South 206 404 19,065
New Zealand 1,817 1,993 94,126
U S A - - -
Vietnam 24,864 20,148 951,800
Others 4,295 3,454 163,187
-
C. Sardines 6,447 4,971 234,817
China, People'S Republ ic of 2,910 1,835 86,666 Japan 2,517 2,385 112,675
Morocco 567 453 21,393
CIF Va lue
58
B. IMPORTS 5/
1. Import of Fish and Fishery Products
By Kind, Quantity and Value, 2016
Commodity/Kind Quantity
(MT) ('000 $) ('000 Pesos)
Fish Crustaceans , Mol lusks ,
etc. and Preparation 349,954 426,292 20,138,054
a. Fish fresh (l ive or dead)
chi l led or frozen 295,693 349,130 16,492,887
b. Fish, dried, sa l ted or in
brine, smoked fish 151 770 36,376
c. Crustaceans , mol lusks
and aquatic invertebrates 40,069 60,660 2,865,582
d. Fish and other aquatic
invertebrate, prepared/
preserved 14,041 15,733 743,209
Shel ls and By-Products 74 102 4,818
Miscel laneous and Other
Fishery Products 34,138 48,800 2,305,314
Grand Total 384,165 475,194 22,448,186
Note: Figures may not add up due to rounding off
CIF Va lue
15
Philippine Marine Jurisdictional Boundaries
Figure 1. Map of the Phillippines showing the limits of archipelagic, territorial waters
treaty limits Exclusive Economic Zone (200 N. M. EEZ) and Kalayaan claim.
16 Fisheries Resources
I. FISHERY RESOURCES
A. Marine Resources
1. Total Territorial Water Area 2,200,000 sq km(including the EEZ)a. Coastal 266,000 sq kmb. Oceanic 1,934,000 sq km
2. Shelf Area (Depth 200 m) 184,600 sq km 3. Coral Reef Area 27,000 sq km
(Within the 10-20 fathoms
where reef fisheries occur)
4. Coastline (length)1/ 36,289 km
B. Inland Resources
1. Swamplands 246,063 haa. Freshwater 106,328 ha
b. Brackishwater 1/ 139,735 ha
2. Existing Fishpond 253,854 ha
a. Freshwater 14,531 ha
b. Brackishwater 2/ 239,323 ha
3. Other Inland Resources 250,000 haa. Lakes 200,000 hab. Rivers 31,000 hac. Reservoirs 19,000 ha
57
56 External Trade
4. Fishery Exports, by Major Country of Destination
in Terms of Value, 2016
Quantity
(MT) ('000 $) ('000 Pesos)
United States of America 44,328 197,507 9,429,008
Japan (Excludes Okinawa) 30,949 141,095 6,735,880
Hong Kong 24,954 91,002 4,344,435
Germany 14,853 44,169 2,108,645
China, People's Republ ic of 19,946 51,872 2,476,376
Ta iwan (Republ ic of China) 16,421 38,194 1,823,373
Uk Great Bri ta in and N. Ireland 13,600 42,167 2,013,069
Spa in 9,733 31,217 1,490,316
Netherlands 4,265 12,627 602,812
Republ ic Of Korea 2,863 20,127 960,840
Belgium 2,794 14,057 671,083
France 5,271 15,483 739,139
Singapore 2,052 10,451 498,916
Tha i land 4,697 21,420 1,022,593
Mexico 2,763 11,510 549,505
Macau 3,604 11,580 552,851
Canada 4,386 13,413 640,353
Italy 7,842 24,451 1,167,276
Is rael 3,561 13,051 623,032
United Arab Emirates 3,553 8,186 390,813
Tota l Major Countries 222,436 813,580 37,318,922
Other Countries 34,783 1,352,564 8,054,863
Grand Total 257,219 2,166,144 45,373,785
Country/DestinationFOB Value
17
C. AREA AND LOCATION OF MAJOR FISHING GROUNDS IN THE PHILIPPINES
Fishing Ground Area (Sq. Km.) Location
A. Seas West Sulu Sea South Sulu Sea East Sulu sea Sibuyan Sea Bohol Sea Samar Sea Visayan Sea Camotes Sea
29,992.5 112,642
9,288 8,127 7,946 3,870 3,096
2,476.8
Palawan Zamboanga del Sur/Sulu/Tawi-Tawi Zamboanga del Norte/Negros Aklan/Masbate/Romblon Bohol Samar/Masbate/Leyte Panay/Negros/Cebu/Masbate Cebu/Leyte/Bohol
B. Bays Lamon Bay Tayabas Bay Illana Bay Manila Bay Sibugay Bay Iligan Bay Imuruan Bay San Miguel bay Tawi-Tawi Bay Butuan Bay
2,838 2,213
2,128.5 1,935 1,935
1,811.16 1,087.8
774 592.4
516
Quezon/Camarines Norte Quezon Lanao del Sur/Maguindanao Manila/Bataan/Cavite Zamboanga del Sur Misamis Occidental/Lanao del Norte Palawan Camarines Sur Tawi-Tawi Agusan del Norte
C. Gulfs
Moro Gulf Davao Gulf Ragay Gulf Leyte Gulf Panay Gulf Lingayen Gulf Lagonoy Gulf Asid Gulf Albay Gulf
12,900 4,024 3,225 2,724 2,311 2,064 1,935
619 412.8
Zamboanga del Sur/Maguindanao/Sultan Kudarat Davao del Sur/Davao del Norte/Davao Oriental Camarines Sur/Quezon Leyte Island/Samar Island Iloilo/Negros Occidental Pangasinan Albay/Camarines Sur/Catanduanes Masbate Albay
D. Channels Babuyan Channel Jintotolo Channel Maqueda Chan-
nel
3,612 280 129
Cagayan/Babuyan Island Capiz/Masbate Camarines Sur/Catanduanes
E. Straits Tablas Strait Mindoro Strait Tañon Strait Cebu Strait Iloilo Strait
3,870 3,426.2 2,786.4 1,818.9
1,006
Tablas Island/Mindoro Oriental Palawan/Mindoro Occidental Cebu/Negros Cebu/Bohol Iloilo/Guimaras
F. Passages Burias Pass Ticao Pass
1,393.2 804.75
Burias Island/Camarines Sur Ticao Island/Sorsogon
18 Fisheries Contribution to the Economy
D. AREA AND LOCATION OF MAJOR LAKES IN THE PHILIPPINES 7/
Rank Name of Lakes Area (HA) Location
1 Laguna de Bay 90,000 Laguna & Riza l
2 Lanao 34,700 Marawi Ci ty, Lanao del Sur
3 Taal 23,400 Batangas
4 Mainit 14,000 Agusan del Norte & Surigao del Norte
5 Naujan 11,000 Mindoro Orienta l
6 Buluan 6,500 Sultan Kudarat & Maguindanao
7 Bato 3,800 Iriga Ci ty, Camarines Sur
8 Buhi 1,800 Iriga Ci ty, Camarines Sur
9 Dapao 1,000 Ganass i , Lanao del Sur
10 Sebu 964 South Cotabato
11 Wood 792 Pagadian Ci ty, Zamboanga del Sur
12 Manguao 643 Taytay, Pa lawan
13 Baao 600 Baao, Camarines Sur
14 Paoay 420 Ilocos Norte
15 Maughan 314 Gen. Santos Ci ty, South Cotabato
16 Danao 260 Camotes Is land, Cebu
17 Pagus i 253 Santiago, Agusan del Norte
18 Pinamaloy 252 Maramag, Bukidnon
19 Balut 206 Parang, Maguindanao
20 Imelda/Danao 197 Ormoc City, Leyte
21 Bito 150 Tacloban City, Leyte
22 Nunungan 148 Ganass i , Lanao del Norte
23 Sampaloc 102 San Pablo Ci ty, Laguna
*Only those with an area greater than 100 hectares are listed.
Source: Directory of Philippine Wetlands, Volume II
Published by Asian Wetland Bureau Philippines Foundation Inc. (DENR Library)
55
Quantity(MT) ('000 $) ('000 Pesos)
3. Shrimps/Prawns 8,969 51,059 2,437,562
Frozen 5,810 42,603 2,033,844
Japan 3,330 25,830 1,233,120
U S A 1,736 11,882 567,229
Korea, Rep of South 202 1,464 69,874
Hong Kong 68 264 12,625 Canada 73 413 19,719
Ta iwan 193 976 46,577
France 65 734 35,047
Others 143 1,040 49,653
Fresh or chilled 643 3,652 174,354
Taiwan 274 935 44,622
Guam 4 16 762
Korea, Republ ic Of South 4 57 2,729 Hong Kong 83 327 15,623 United Arab Emirates 181 1,861 88,866 Others 97 456 21,752
Shrimps and Prawn, Dried 68 776 37,042
Japan (Excludes Okinawa) 68 776 37,027
USA a/ 0 17
Prepared and Preserved 2,448 4,029 192,322
Canada 489 766 36,561 U S A 525 932 44,479
Austra l ia 158 447 21,327
Others 1,276 1,884 89,955
Total (3) major commodities 150,038 522,668 24,952,190
Total other commodities 107,181 427,767 20,421,595
Grand Total 257,219 950,435 45,373,785
a/ Volume less than 1 metric ton
FOB ValueCommodity/Kind
54 External Trade
Quantity
(MT) ('000 $) ('000 Pesos)
2. Seaweeds 39,005 196,942 9,402,016
Seaweeds and Other Algae, Fresh, 9,561 7,963 380,168 Chilled or DriedChina, People'S Republ ic Of 1,026 554 26,436 France 325 299 14,274
USA 62 156 7,439
Spain 55 293 13,977
Others 8,093 6,662 318,042
Carrageenan (Semi-refined and Refined) 29,444 188,979 9,021,848
USA 5,560 40,640 1,940,134
Uk Great Bri ta in And N. Ireland 1,217 6,626 316,328
Belgium 1,743 10,491 500,827
Germany 749 4,154 198,333
France 398 3,211 153,289 Tha i land 1,844 15,345 732,550 Mexico 2,147 10,307 492,054
Austra l ia 832 6,093 290,897
Brazi l 861 4,259 203,301
China, People'S Republ ic Of 858 6,167 294,413
Others 13,235 81,687 3,899,722
n.e.s. - not elsewhere specified
FOB ValueCommodity/Kind
(Con’t)
19
II. FISHERIES CONTRIBUTION TO THE ECONOMY, 2017
A. Fisheries Contribution to Total GDP 3/
1. At Current Prices 1.2%
2. At Constant Prices 1.4%
B. Fisheries Contribution to GVA in Agriculture,
Hunting, Forestry and Fishing by Industry Group 3/
Industry At Current % to Agri - At Constant % to Agri -
Group Prices cultura l Prices cultura l
(P M) Sector (P M) Sector
1. Agricultura l crops
(Pa lay, corn,
coconut ,etc) 855,953 56.1 360,679 48.8
2. Livestock 208,075 13.6 105,298 14.2
3. Poultry 149,022 9.8 87,206 11.8
4. Agricultura l
activi ties 114,072 7.5 60,218 8.1
6. Forestry 2,304 0.2 3,379 0.5
5. Fishing 197,228 12.9 122,249 16.5
Total 1,526,654 100 739,029 100.0
Note: GDP at current and constant 2000 prices
20
D. Balance of Trade 5/
Quantity Quantity
(MT) (P M) ($ M) (MT) (P M) ($ M)
Fishery Exports 257,219 45,374 950 226,821 41,401 909
Fishery Imports 384,165 22,448 475 403,840 18,790 414
Trade Balance (126,946) 22,926 475 (177,019) 22,611 495
FOB Value FOB Value
2016 2015
C. Employment 4/
Preliminary Data on the Number of Fishing Operators
by Sector, 2002 *
1. Aquaculture 226,195 operators
2. Municipa l 1,371,676 operators
3. Commercia l 16,497 operators
Total 1,614,368 operators
* Based on 2002 Census of Fisheries
53
3. Major Destination of Top Three Fishery Exports
by Kind, Quantity and Value, 2016
Quantity
(MT) ('000 $) ('000 Pesos)
1. Tuna 102,064 274,667 13,112,612
Fresh/chilled/frozen 24,540 85,006 4,058,190
Japan 5,676 23,304 1,112,548
U S A 2,622 11,683 557,765
Ita ly 4,797 14,814 707,225
Tha i land 388 1,411 67,367 Hong Kong 163 650 31,046
France 172 531 25,373
Ta iwan 97 156 7,464
Uk Great Bri ta in And N. Ireland 48 231 11,030
Spa in 6,415 17,532 836,990
Vietnam 379 676 32,264
Others 3,783 14,016 669,118
Prepared/Preserved 77,524 189,661 9,054,422
U S A 9,198 29,324 1,399,951
Canada 1,543 5,785 276,163
Japan 6,520 23,090 1,102,321
Germany 12,474 37,157 1,773,895 Ta iwan 24 62 2,938 United Kingdom 10,532 31,949 1,525,226 Netherlands 2,951 8,657 413,265 Papua New Guinea 849 1,192 56,911
Others 33,433 52,446 2,503,752
FOB ValueCommodity/Kind
52 External Trade
2. Major Fishery Exports in Terms of Value, 2016
Quantity FOB Value
MT ('000 $) ('000 Pesos)
1. Tuna 103,542 283,963 13,556,374
Fresh/chi l led/frozen (excludes fi l let) 24,540 85,767 4,094,512
Smoked 1,478 8,535 407,440
Prepared/preserved 77,524 189,661 9,054,422
2. Seaweeds 39,874 197,839 9,444,811
Seaweeds , Fresh ,Chi l led/Frozen or Dried 1,220 878 41,924
Seaweeds for human consumption 9,210 7,982 381,039
Carrageenan 29,444 188,979 9,021,848
3. Shrimps/Prawns 8,969 51,059 2,437,562 Fresh/ chi l led or frozen,dried, nes 6,521 47,031 2,245,240
Live
Prepared and preserved 2,448 4,029 192,322
4. Crabs/crabs fat & crab meat 14,160 104,563 4,991,822
Live, Frozen/Fresh or Chi l led/othr crabs 10,292 50,127 2,393,061
Crab fat (Prepared/presrd) 467 8,977 428,558
Crab meat (Prepared/Preserved) 3,401 45,459 2,170,203
5. Octopus 3,442 13,370 638,300
Fresh or chi l led 17.0 166 7,939
Frozen 3,425 13,204 630,361
6. Grouper 17,345 57,045 2,723,334
For breeding, l ive 17,345 57,045 2,723,334
Other than for breeding
7. Squid and Cuttlefish 4,231 19,995 954,541
Live a/ 0 14
Fresh/chilled 69 97 4,642
Dried, sa l ted or in brine 474 914 43,652
Frozen 3,305 17,110 816,826 Prepared/preserved 383 1,873 89,406
- 8. Ornamental Fish, Live 6,876 5,951 284,089
9. Roundscad 130 324 15,464
Frozen 79 255 12,179
Dried, sa l ted or in brine; smoked 51 69 3,285
10. Sea Cucumber 408 6,841 326,613
Dried 408 6,841 326,613
Total major commodities 198,977 740,949 35,372,910
Total of other commodities 58,242 209,486 10,000,876
Grand Total 257,219 950,435 45,373,785
a/ - volume less than 1 metric ton
Commodity/Kind
21 Fisheries Contribution to the Economy
Figure 2. Total Fish Production, By Sector, 2017
Aquaculture52%
Municipal Fisheries
26%Commercial
Fisheries22%
Quantity = 4,310,613 Metric Tons
Aquaculture
42%
Municipal Fisheries
34%
Commercial Fisheries
24%
Value = 243.53 Billion Pesos
E. Total Fish Production, by Sector, 2017
Quantity % Value %
(MT) to tota l Current Prices to tota l('000 P)
1. Aquaculture 2,237,790.75 51.9 100,741,469.40 41.3
2. Municipa l Fisheries 1,126,017.30 26.1 83,478,711.83 34.2
3. Commercia l Fisheries 948,281.45 22.0 59,716,355.53 24.5
Total 4,312,089.50 100.0 243,936,536.76 100.0
Sector
22
F. Fish Production, by Sector and Region, 2017
(in MT)
% share
to tota l
NCR 65,774.60 9,051.50 12,102.42 86,928.52 2.0
CAR - 1,151.12 2,996.89 4,148.01 0.1
I 4,757.78 25,137.68 131,441.41 161,336.87 3.7
I I 8,901.34 29,597.31 12,527.11 51,025.76 1.2
I I I 5,908.85 44,117.17 237,467.31 287,493.33 6.7
IV-A 49,751.10 111,260.72 170,935.06 331,946.88 7.7
IV-B 35,417.38 125,265.66 328,441.49 489,124.53 11.3
V 58,236.22 125,132.98 55,476.34 238,845.54 5.5
VI 72,899.50 123,888.91 193107.97 389,896.38 9.0 VII 17,310.80 59,307.99 74878.45 151,497.24 3.5
VIII 13,994.85 79,107.01 43,039.42 136,141.28 3.2
IX 198,848.95 120,803.91 195,071.37 514,724.23 11.9
X 36,249.45 44,975.43 74,590.90 155,815.78 3.6
XI 4,331.60 27,834.75 24,504.22 56,670.57 1.3
XII 278,583.10 34,423.49 12,816.99 325,823.58 7.6
CARAGA 6,659.78 52,764.60 15,093.71 74,518.09 1.7
ARMM 90,656.15 112,197.07 653,299.70 856,152.92 19.9
-
Total 948,281.45 1,126,017.30 2,237,790.76 4,312,089.51 100.00
Region Commercia l Aquaculture Tota lMunicipa l
51
A. EXPORTS 5/
1. Export of Fish and Fishery Products
by Kind, Quantity and Value, 2016
Quantity
MT ('000 $) ('000 Pesos)
A. Fish, Crustaceans , Mol luscs , etc.
and Preparation 204,999 724,553 34,590,159 -
A.1 Fish, fresh (l ive/dead),
Chi l led/Frozen 79,990 280,972 13,413,589
A.2 Fish, dried, sa l ted/in brine;
smoked fish 4,289 18,920 903,240
A.3 Crustaceans , mol luscs and
aquatic invertebrates , chi l led/frozen 28,160 155,175 7,408,072
A.4 Fish and other aquatic
invertebrate, prepared/
preserved 92,560 269,486 12,865,259
B. Shel ls and by-products 4,041 19,279 920,369
C. Miscel laneous fi shery products
and other by-product 48,179 206,604 9,863,257
Grand Total 257,219 950,435 45,373,785
Commodity/KindFOB Value
50
EXTERNAL TRADE
23 Fisheries Contribution to the Economy
F.a. Value of Fish Production, by Sector and Region, 2017
(in '000 P)
% share
to total
NCR 3,401,357.27 1,012,747.69 765,470.72 5,179,575.68 2.1
CAR . 121,910.62 298,377.50 420,288.12 0.2
I 457,753.77 2,207,896.64 13,821,781.74 16,487,432.15 6.8
I I 774,328.84 2,681,059.45 1,502,175.28 4,957,563.57 2.0
I I I 505,502.25 4,162,156.16 30,199,169.29 34,866,827.70 14.3
IV-A 4,376,353.52 5,208,043.33 12,580,901.56 22,165,298.41 9.1
IV-B 1,862,027.31 8,033,689.38 3,067,787.60 12,963,504.29 5.3
V 3,307,743.46 9,418,811.34 2,862,416.08 15,588,970.88 6.4
VI 5,986,060.40 11,718,547.33 9,900,747.25 27,605,354.98 11.3
VII 1,273,853.60 5,335,521.19 1,771,541.97 8,380,916.76 3.4
VIII 1,117,505.76 6,987,750.60 1,063,800.53 9,169,056.89 3.8
IX 7,799,848.96 6,372,881.59 2,574,252.49 16,746,983.04 6.9
X 2,327,138.05 3,503,546.69 11,486,131.12 17,316,815.86 7.1
XI 502,217.45 3,025,155.60 1,811,502.48 5,338,875.53 2.2
XII 22,019,140.32 2,125,616.54 1,464,692.32 25,609,449.18 10.5
CARAGA 598,637.99 4,694,509.93 882,008.35 6,175,156.27 2.5
ARMM 3,406,886.58 6,868,867.75 4,688,713.12 14,964,467.45 6.1
Total 59,716,355.53 83,478,711.83 100,741,469.40 243,936,536.76 100.00
Note: For Aquaculture, Figures may not add up to the totals due to rounding off.
TotalRegion Commercial Municipal Aquaculture
24
1. Volume of Fish Production (in MT)
Year Aquaculture Municipa l Commercia l Tota l
2017 2,237,790.8 1,126,017.3 948,281.5 4,312,089.5 2016 2,200,913.3 1,137,931.0 1,016,948.1 4,355,792.4
2015 2,348,161.1 1,216,526.7 1,084,624.7 4,649,312.5 2014 2,337,605.0 1,244,259.0 1,107,220.8 4,689,084.7 2013 2,373,386.5 1,264,416.5 1,067,610.3 4,705,413.3 2012 2,541,965.4 1,280,849.0 1,042,317.9 4,865,132.3
2011 2,608,119.8 1,332,647.8 1,032,820.1 4,973,587.8
2010 2,545,967.1 1,371,389.8 1,242,101.8 5,159,458.7 2009 2,477,392.0 1,348,644.0 1,253,941.0 5,079,977.0 2008 2,407,697.9 1,332,986.4 1,226,204.9 4,966,889.2
2. Value of Fish Production (in '000 P).
Year Aquaculture Municipa l Commercia l Tota l
2017 100,741,469.4 83,478,711.8 59,716,355.5 243,936,536.8 2016 91,141,919.7 78,925,620.1 58,866,556.7 228,934,096.5 2015 93,340,915.7 81,486,171.5 64,875,286.4 239,702,373.6 2014 93,949,010.0 81,805,031.3 66,189,808.5 241,943,849.7 2013 93,731,169.9 80,897,993.1 69,922,512.0 244,551,675.1 2012 92,289,924.7 79,527,365.5 65,894,183.8 237,711,474.0 2011 85,996,428.0 80,075,629.8 58,623,021.0 224,695,078.9 2010 82,857,454.5 77,736,463.7 60,456,931.3 221,050,849.5 2009 81,493,357.5 75,383,741.5 58,704,969.4 215,582,068.3 2008 81,669,480.6 70,973,918.9 63,170,103.2 215,813,502.7
G. Fish Production, by Sector 2008-2017
49
NUMBER OF COMMERCIAL FISHING OPERATORS AND FISHING VESSELSBY REGION, AS OF JULY 4, 2016 9/
Large Sca le
(>150 GT*)
Medium-Scale
(20.1-150 GT)
Smal l -Sca le
(3.1-20 GT)Sub-Total
NCR 600 326 825 564 1,715
CAR - - - - -
I 151 - 44 199 243
II 71 1 11 89 101
III 158 - 80 155 235
IV-A 195 9 99 152 260
IV-B 259 - 94 244 338
V 122 1 63 146 210
VI 175 25 297 169 491
VII 200 3 153 238 394
VIII 245 - 41 213 254
IX 264 80 401 244 725
X 93 1 60 87 148
XI 107 2 73 139 214
XII 266 100 911 422 1,433
CARAGA 75 - 32 76 108
ARMM 35 - 4 28 32
TOTAL 3,016 548 3,188 3,165 6,901
* GT - Gross tonnage
No of Commercia l Fishing Vessels
Region No. of
Operators
48 Commercial Fisheries Production
B. COMMERCIAL FISHERIES PRODUCTION, BY MAJOR
FISH SPECIES, 2017
Total (MT) % to Total
1. Skipjack (Gulyasan) 217,701.09 23.0
2. Indian Sardines (Tamban) 170,394.64 18.0
3. Roundscad (Galunggong) 126,533.39 13.3
4. Yellowfin Tuna (Tambakol/Bariles) 70,241.99 7.4
5. Frigate Tuna (Tulingan) 65,200.55 6.9
6. Big-eyed Scad (Matang-baka) 41,772.76 4.4
7. Fimbriated Sardines (Tunsoy) 42,062.09 4.4
8. Indian Mackerel (Alumahan) 22,720.53 2.4
9. Eastern Little Tuna (Bonito) 20,439.18 2.2
10. Slipmouth (Sapsap) 12,793.52 1.3
11. Indo-pacific Mackerel (Hasa-hasa) 11,894.46 1.3
12. Other Species 146,527.25 15.5
Total 948,281.45 100.0
0 100000 200000 300000
Skipjack (Gulyasan)
Indian Sardines (Tamban)
Roundscad (Galunggong)
Yellowfin Tuna (Tambakol/Bariles)
Frigate Tuna (Tulingan)
Big-eyed Scad (Matang-baka)
Fimbriated Sardines (Tunsoy)
Indian Mackerel (Alumahan)
Eastern Little Tuna (Bonito)
Slipmouth (Sapsap)
Indo-pacific Mackerel (Hasa-hasa)
Other Species
Fig 6. Commercial Fisheries Production, by Major Fish Species, 2017
25 Fisheries Contribution to the Economy
Figure 3
-
1,000,000
2,000,000
3,000,000
4,000,000
5,000,000
6,000,000
2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
(in
me
tric
to
n)
Year
Volume of Fish Production, By Sector 2008-2017
Municipal Aquaculture Commercial Total
`
-
50,000
100,000
150,000
200,000
250,000
300,000
2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
(in
mill
ion
pe
sos)
Year
Value of Fish Production, By Sector 2008-2017
Municipal
Aquaculture
Commercial
Total
`
26
Figure 4
H. Five Year Fish Production, Trend 2013-2017
% Increase/ Value % Increase/
(Decrease) ('000 P) (Decrease)
2017 4,312 (1.0) 243,936,537 6.6
2016 4,356 (6.3) 228,934,097 (4.5)
2015 4,649 (0.8) 239,702,375 (0.9)
2014 4,689 (0.3) 241,943,850 (1.1)
2013 4,705 (3.3) 244,551,675 2.9 5,080 215,582,068
YearQuantity
(in '000 MT)
4,000
4,200
4,400
4,600
4,800
2013 2014 2015 20162017
Quantity (in '000 MT)
Year
Five Year Fish Production, Trend 2013-2017
47
A. COMMERCIAL FISH PRODUCTION, BY REGION AND
BY TYPE OF LANDING CENTERS, 2017
(in MT)
Region Private PFDA LGU Traditional Total
NCR - 59,560.97 - 6,213.63 65,774.60
I - 2,800.94 - 1,956.84 4,757.78
II - - - 8,901.34 8,901.34
III 2,076.88 - 91.61 3,740.36 5,908.85
IV-A - 3,043.28 10,039.30 36,668.52 49,751.10
IV-B - - - 35,417.38 35,417.38
V 6,357.95 - 21,385.24 30,493.03 58,236.22
VI 2,259.33 5,713.93 18,601.40 46,324.84 72,899.50
VII 5,977.12 - 3,415.25 7,918.43 17,310.80
VIII - - 11.15 13,983.70 13,994.85
IX 119,752.87 14,387.55 38,009.62 26,698.91 198,848.95
X - - 8,862.59 27,386.86 36,249.45
XI 990.34 1,459.65 1,286.11 595.50 4,331.60
XII 70,687.05 203,459.18 - 4,436.87 278,583.10
ARMM - - - 90,656.15 90,656.15
Caraga - - 3,232.34 3,427.44 6,659.78
TOTAL 208,101.54 290,425.50 104,934.61 344,819.80 948,281.45
46
Fishing with the use of fishing vessels
more than 3 gross tons.
COMMERCIAL FISHERIES
27
This includes production from the following:
Brackishwater fishpond
Freshwater fishpond
Fish pen and fish cage in fresh and marine waters
Mariculture of oyster, mussel and seaweeds
AQUACULTURE
28
A. S
UM
MA
RY
OF
AQ
UA
CU
LT
UR
E P
RO
DU
CT
ION
BY
CU
LT
UR
E E
NV
IRO
NM
EN
T A
ND
RE
GIO
N, 2017
(I
n M
etr
ic T
on
s)
Fre
shw
ate
rO
yste
rR
ice
Fish
-Fi
sh p
en
Fish
-Fi
sh p
en
Fish
pe
nM
uss
el a
nd
S F
RFi
sh
po
nd
po
nd
Seaw
ee
d
NCR
12,1
02
21
8.40
-
-
21
8
-
11
,037
209
11
,246
-
-
-
63
8
-
- CA
R
2,99
7
-
-
-
-
1,80
3
-
1,19
3
2,
997
-
-
-
-
-
-
I13
1,44
1
31
,134
2,
627
189
33,9
50
9,79
7
3
73
9,87
2
10,4
89
75
,516
86,0
05
1,
606.
45
5.6
2
II12
,527
3,88
1
-
65
3,
946
7,43
5
-
352
7,
787
-
-
-
771
24
-
III
237,
467
91,4
74
-
-
91,4
74
125,
339
-
11
12
5,35
0
-
13
,164
13,1
64
7,
480
-
-
IV-A
170,
935
38,0
80
-
-
38,0
80
720
42
,221
85,7
53
128,
694
-
3
3
4,15
8
-
-
IV-B
328,
441
2,10
2
-
-
2,
102
193
-
1
19
4
-
15
15
326,
130
-
-
V55
,476
8,09
8
-
-
8,
098
3,44
9
-
6,32
4
9,
773
16
2
18
18
1
37,4
25
-
-
VI
193,
106
83,9
57
51
4
84,0
11
2,80
4
-
-
2,80
4
276
58
8
86
4
105,
427
VII
74,8
78
8,
956
2
0.
4
8,95
9
16
8
-
9
178
7
296
303
65
,439
-
-
VII
I43
,039
7,26
9
6
11
7,28
5
17
1
-
5
177
0.75
23
5
23
6
35,3
41
-
-
IX19
5,07
1
11
,894
-
0.
13
11
,895
92
1.5
-
94
-
86
86
182,
997
-
-
X74
,591
37,5
06
-
-
37,5
06
817
-
-
817
-
3,
630
3,
630
32,6
36
1.
2
-
XI24
,504
3,02
1
-
24
3,
045
2,53
1
5
3
2,53
9
74
11
,878
11,9
52
6,
969
-
-
XII
12,8
17
8,
404
-
-
8,40
4
83
2
2,13
9
1,
312
4,28
4
-
57
57
36
36
-
CAR
AG
A15
,094
3,02
0
79
635
3,73
4
95
-
15
0
244
11
1,
278
1,
289
9,82
6
-
-
AR
MM
653,
300
4,78
0
-
-
4,
780
218
7,
399
303
7,
920
-
6.6
7
640,
593
-
-
TOTA
L2,
237,
789
343,
793
2,62
792
834
7,34
8
156,
465
11,0
3995
,699
263,
204
10
,489
106,
770.
611
7,79
0.2
1,45
7,47
466
.62.
1
Mar
ine
Wat
ers
Fish
cag
e
Tota
l
Aq
uac
ult
ure
Fish
cag
eR
egi
on
Tota
lTo
tal
Fish
cag
eTo
tal
Bra
ckis
hw
ate
r
45
C. NUMBER OF MUNICIPAL FISHING VESSELS,
BY REGION, 2016*
Region
NCR 718
CAR 234
I 3,571
II 6,500
III 3,892
IV-A 11,214
IV-B 23,172
V 13,804
VI 24,761
VII 27,036
VIII 22,211
IX 13,602
X 6,946
XI 6,392
XII 7,243
CARAGA 6,245
ARMM 14,810
TOTAL 192,351
* Source of Data as of July 4, 2016
BFAR - National Program for the Municipal Fishing Vessels and
Gears Registration (BoatR)
No. of Municipa l Fishing
Vessel Regis tered
44 Municipal Fisheries Production
B. MARINE MUNICIPAL FISH CATCH, BY MAJOR FISH SPECIES, 2017
(in MT)
Major Species Total (MT) % to Total
Frigate Tuna (Tulingan) 56,874.12 5.9 Yellowfin tuna (Tambakol) 36,678.08 3.8
Big-eyed Scad (Matang-baka) 67,430.27 7.0
Roundscad (Galunggong) 56,530.23 5.9
Indian Sardines (Tamban) 71,117.85 7.4
Indian Mackerel (Alumahan) 37,353.27 3.9
Anchovies (Dilis) 33,536.17 3.5
Fimbriated Sardines (Tunsoy) 37,359.70 3.9
Squid (Pusit) 38,846.62 4.0
Slipmouth (Sapsap) 34,460.00 3.6
Others 491,960.53 51.1
Total 962,146.84 100.0
C. INLAND MUNICIPAL FISH CATCH BY MAJOR SPECIES, 2017
(in MT)
Major Species Total % to Total
Mi lkfish (Bangus) 5,259.70 3.21
Ti lapia 43,240.00 26.39
Carp (Carpa) 13,300.67 8.12
Big-head carp 2,813.61 1.72
Si lver perch (Ayungin) 1,438.03 0.88
Freshwater goby (Biya) 3,030.28 1.85
Mudfish 9,512.30 5.80
Freshwater catfish (Hito) 5,669.88 3.46
Freshwater Shrimps 2,963.98 1.81
Gourami 4,175.73 2.55
Mul let (Kapak) 1,131.58 0.69
Freshwater sardines (Tawi l i s ) 1,355.63 0.83
Others 69,979.07 42.70
Total 163,870.46 100.00
29
B.
AQ
UA
CU
LT
UR
E P
RO
DU
CT
ION
BY
CU
LT
UR
E E
NV
IRO
ME
NT
, B
Y R
EG
ION
AN
D S
PE
CIE
S,
2017
1.
Pro
du
cti
on
fro
m B
rackis
hw
ate
r (i
n M
T)
a
) Fis
hp
on
d
Re
gio
nTo
tal
Mil
kfis
hTi
ger
W. S
hri
mp
&Ti
lap
iaM
ud
cra
bG
rou
pe
r Si
gan
idO
the
rs
Pra
wn
End
ea
vor
Pra
wn
NCR
218.
40
33.9
0
0.
30
-
1.
27
1.81
....
181.
12
CAR
-
....
-
..
....
....
I31
,134
.03
23
,815
.47
1,
672.
83
96
.06
4,
972.
60
11.4
9
..50
.59
51
4.99
II3,
880.
60
51
4.98
40
.15
97.9
5
1,83
0.20
44
.93
..
12.1
6
1,34
0.23
III
91,4
74.0
4
52,9
12.8
7
22,3
02.3
0
523.
73
8,
028.
07
4,35
4.65
2.
60
..
3,34
9.82
IV-A
38,0
80.2
3
36,6
92.9
8
323.
93
119.
77
14
.18
616.
37
12
.43
..
300.
57
IV-B
2,10
1.77
1,80
9.70
259.
49
0.52
1.91
11
.22
0.
01
..
18.9
2
V8,
097.
84
4,
123.
63
2,
348.
16
24
5.04
221.
54
1,
112.
54
2.66
0.37
43.9
0
VI
83,9
56.8
1
78,7
79.0
5
1,02
7.09
165.
74
1,
217.
07
2,09
5.99
0.
06
0.
05
67
1.76
VII
8,95
5.72
4,55
6.35
384.
10
7.49
180.
09
5.
41
..
..3,
822.
28
VII
I7,
268.
70
6,
599.
65
23
3.88
-
43.0
0
39
1.46
..0.
26
0.
45
IX11
,894
.47
8,
297.
61
1,
510.
41
84
6.35
756.
63
48
1.90
....
1.57
X37
,506
.22
12
,985
.18
15
,177
.73
56
.28
61
6.30
8,66
8.91
..
..1.
82
XI3,
020.
99
2,
245.
89
20
.82
61.2
7
117.
92
4.
24
..
0.01
570.
84
XII
8,40
3.58
5,10
5.35
0.24
0.
02
21
4.47
0.41
....
3,08
3.09
CAR
AG
A3,
020.
30
1,
806.
47
47
8.75
5.
88
37
.70
201.
53
..
0.04
489.
93
AR
MM
4,77
9.60
4,08
6.52
287.
47
162.
21
14
8.70
94.7
0
....
..
TOTA
L34
3,79
3.30
244,
365.
60
46,0
67.6
5
2,38
8.31
18
,401
.66
18,0
97.5
6
17.7
6
63.4
8
14,3
91.2
9
30
b) Fish cage
Region Total Milkfish Tilapia Grouper Siganid Others
NCR - .. .. .. .. ..
CAR - .. .. .. .. ..
I 188.92 34.05 117.64 .. 35.27 1.96
II 65.34 2.11 14.19 0.93 47.9 0.21
III - .. .. .. .. ..
IV-A - .. .. .. .. ..
IV-B - .. .. .. .. ..
V - .. .. .. .. ..
VI 3.51 .. .. 3.23 0.15 0.13
VII 0.43 0.43 .. .. .. ..
VIII 10.87 10.87 .. .. .. ..
IX 0.13 .. .. 0.12 .. 0.01
X - .. .. .. .. ..
XI 23.77 20.54 0.72 0.05 0.05 2.41
XII - .. .. .. .. ..
CARAGA 634.81 633.85 0.96 .. .. ..
ARMM - .. .. .. .. ..
TOTAL 927.78 701.85 133.51 4.33 83.37 4.72
a/ - Volume less than .01 metric ton
43
A. MUNICIPAL FISHERIES PRODUCTION, BY REGION, 2017
(in MT)
Region Marine Inland Tota l
NCR 9,051.50 - 9,051.50
CAR - 1,151.12 1,151.12
I 23,495.79 1,641.89 25,137.68
II 20,461.98 9,135.33 29,597.31
III 30,021.94 14,095.23 44,117.17
IV-A 39,290.86 71,969.86 111,260.72
IV-B 123,391.14 1,874.52 125,265.66
V 120,128.15 5,004.83 125,132.98
VI 117,331.79 6,557.12 123,888.91
VII 59,151.07 156.92 59,307.99
VIII 78,436.96 670.05 79,107.01
IX 119,771.68 1,032.23 120,803.91
X 41,154.12 3,821.31 44,975.43
XI 27,626.75 208.00 27,834.75
XII 14,264.18 20,159.31 34,423.49
CARAGA 48,566.90 4,197.70 52,764.60
ARMM 90,002.03 22,195.04 112,197.07
TOTAL 962,146.84 163,870.46 1,126,017.30
42
This includes fishing done in coastal and inland
waters with or without the use of boats of
3 gross tons or less
MUNICIPAL FISHERIES
31 Aquaculture Production
c) Fish pen
Region Total Milkfish Siganid Grouper Tilapia Others
NCR .. .. .. .. .. ..
CAR .. .. .. .. .. ..
I 2,627.15 2,623.30 1.94 0.78 1.13
I I .. .. .. .. .. ..
I I I .. .. .. .. .. ..
IV-A .. .. .. .. .. ..
IV-B .. .. .. .. .. ..
V .. .. .. .. .. ..
VI 50.64 50.62 .. 0.02
VII 2.40 2.40 .. ..
VIII 5.79 4.48 0.05 1.26 -
IX .. .. .. .. .. ..
X .. .. .. .. .. ..
XI .. .. .. ..
XII .. .. .. .. .. ..
CARAGA 79.27 78.42 .. 0.83 0.02
ARMM - .. .. .. .. ..
TOTAL 2,765.25 2,759.22 1.94 0.05 2.87 1.18
32
2. Production from Freshwater (in MT)
a) Fishpond
Region Total Tilapia Milkfish Carp Catfish Mudfish Gourami
Fresh-
water Others
Prawn
NCR - .. .. .. .. .. .. .. ..
CAR 1,803.47 1,803.10 .. 0.14 0.10 .. .. .. 0.13 I 9,796.62 9,740.67 2.62 10.14 0.92 39.93 1.18 .. 1.16
I I 7,435.29 7,268.51 0.06 14.56 126.19 18.39 0.05 1.03 6.50
I I I 125,338.54 122,785.70 0.01 103.26 1,534.36 733.02 178.45 .. 3.74
IV-A 719.51 438.94 .. 0.06 279.99 0.05 .. 0.02 0.45
IV-B 193.43 193.28 0.02 .. 0.07 0.06 .. .. ..
V 3,449.15 3,362.69 0.05 0.64 54.89 0.13 .. .. 30.75
VI 2,804.37 1,794.56 .. .. 1,008.48 0.09 - 0.28 0.96
VII 168.28 166.89 .. 0.07 0.57 0.75 .. .. ..
VIII 171.46 170.16 0.03 0.61 0.55 0.07 .. .. 0.04
IX 92.14 66.00 .. 0.02 0.08 26.04 .. .. ..
X 817.16 655.21 .. 92.85 19.97 49.10 .. 0.02 0.01
XI 2,530.77 1,867.71 0.13 0.83 638.91 21.93 0.75 .. 0.51
XII 832.47 455.36 - 3.30 321.85 45.40 0.18 .. 6.38
CARAGA 94.73 92.60 0.73 0.35 0.68 0.12 .. .. 0.25
ARMM 217.74 68.44 0.32 .. 148.98 .. .. .. ..
TOTAL 156,465.17 150,929.82 3.97 226.84 4,136.59 935.09 180.61 1.36 50.89
41 Aquaculture Production
D. MAJOR SPECIES PRODUCED IN
AQUACULTURE FISHERIES, 2017
Species Quanti ty (MT) Percent (%)
Seaweeds 1,415,321 63.25
Milkfish 411,103 18.37
Tilapia 267,735 11.96
Shrimps/Prawns 48,456 2.17Others 95,174 4.25
Total 2,237,789 100.00
40
Seaweeds
Region Total
NCR ..
CAR ..
I 30.36 I I 81.59
I I I 143.87
IV-A 827.60
IV-B 325,915.70
V 36,985.47
VI 83,541.87
VII 64,548.96
VII I 30,952.14
IX 182,562.40
X 32,635.71
XI 6,639.34
XII 36.48
CARAGA 9,825.79
ARMM 640,593.40
TOTAL 1,415,320.68
33 Aquaculture Production
b) Fish cage
Region Total Tilapia Milkfish Carp Catfish Others
NCR 209.26 168.28 .. 3.95 .. 37.03
CAR 1,193.42 1,193.42 .. .. .. ..
I 72.66 71.00 0.23 .. 1.43 -
I I 351.80 351.80 .. .. .. ..
I I I 11.41 11.41 .. .. .. ..
IV-A 85,753.38 70,628.90 13,800.45 1,324.03 .. ..
IV-B 0.70 0.70 .. .. .. ..
V 6,323.76 6,308.87 .. 14.89 .. ..
VI .. .. .. .. .. ..
VII 9.43 9.43 .. .. .. ..
VIII 5.45 5.45 .. .. .. ..
IX .. .. .. .. .. ..
X 0.13 0.13 .. .. .. ..
XI 3.03 2.97 .. .. 0.02 0.04
XII 1,311.93 1,311.81 .. .. .. 0.12
CARAGA 149.74 149.74 .. .. .. ..
ARMM 303.40 230.02 73.38 .. .. ..
TOTAL 95,699.49 80,443.93 13,874.06 1,342.86 1.45 37.19
34
c) Fish pen
Region Total Tilapia Milkfish Carp Catfish Others
NCR 11,036.6 10.8 11,025.8 .. .. 0.0 CAR .. .. .. .. .. ..
I 2.7 1.9 0.7 .. .. 0.1
IV-A 42,221.1 9,735.1 19,468.0 13,018.1 .. ..
IX 1.5 1.5 .. .. .. ..
XI 5.2 3.3 1.5 0.01 0.0 0.3
XII 2,139.4 2,033.3 99.5 .. 6.6 ..
CARAGA .. .. .. .. .. ..
ARMM 7,398.9 5,967.4 1,431.4 .. 0.1 ..
TOTAL 62,805.4 17,753.4 32,026.8 13,018.1 6.8 0.4
d) Small-farm Reservoir
Region Total Tilapia Carp Catfish Gourami Mudfish Others
I 5.59 4.65 0.16 0.43 0.01 0.22 0.12
II 23.52 21.12 0.45 0.89 0.02 0.94 0.1
VI 0.29 0.29 .. .. .. .. ..
X 1.19 1.15 0.02 0.01 .. 0.01 ..
XII 36.30 32.10 0.74 0.98 0.53 1.73 0.22
TOTAL 66.89 59.31 1.37 2.31 0.56 2.90 0.44
e) Rice Fish
Region Total Milkfish Tilapia Carp Catfish Gourami Mudfish Others
I 2.10 .. 1.27 0.15 0.14 0.10 0.19 0.25
VI 1.39 0.28 1.10 0.01 .. .. ..
TOTAL 3.50 0.28 2.37 0.15 0.16 0.10 0.19 0.25
39 Aquaculture Production
Tila
pia
Re
gio
nTo
tal
Fish
po
nd
Fish
ca
geFi
sh p
en
Fish
po
nd
Fish
ca
geFi
sh p
en
Fish
ca
geFi
sh p
en
NCR
180.
35
1.
27
..
....
168.
28
10.8
0
....
CAR
2,99
6.52
..
....
1,80
3.10
1,19
3.42
....
..I
14,9
10.5
0
4,
972.
60
11
7.64
0.
78
9,
740.
67
71
.00
1.89
4.65
1.27
..
..
II9,
485.
82
1,83
0.20
14.1
9
..
7,26
8.51
351.
80
..21
.12
..
..II
I13
0,82
5.18
8,
028.
07
..
..12
2,78
5.70
11
.41
....
....
IV-A
80,8
17.0
9
14
.18
..
..43
8.94
70
,628
.90
9,
735.
07
..
....
IV-B
195.
91
1.
91
..
..19
3.28
0.
70
..
..0.
02
..
V9,
893.
10
221.
54
....
3,36
2.69
6,30
8.87
....
....
VI
3,01
4.46
1,
217.
07
..
..1,
794.
56
..
..0.
29
1.
10
1.44
..
VII
356.
41
18
0.09
..
..16
6.89
9.
43
..
....
..
VII
I21
9.87
43.0
0
..1.
26
17
0.16
5.
45
..
....
..
IX82
4.17
756.
63
....
66.0
0
..
1.54
....
..
X1,
272.
79
616.
30
....
655.
21
0.13
..1.
15
..
..
XI1,
992.
64
117.
92
0.72
..
1,86
7.71
2.97
3.32
....
..
XII
4,04
7.04
21
4.47
..
..45
5.36
1,
311.
81
2,
033.
30
32
.10
..
..
CAR
AG
A28
1.83
37.7
0
0.96
0.
83
92
.60
149.
74
....
....
AR
MM
6,42
1.17
14
8.70
..
..68
.44
230.
02
5,96
7.43
..6.
58
..
TOTA
L26
7,73
4.87
18
,401
.66
13
3.51
2.
87
15
0,92
9.83
80
,443
.93
17
,753
.35
59
.31
2.
37
8.04
..
Ma
rin
eB
rack
ish
wa
ter
Sma
ll-f
arm
Re
serv
oir
Ric
e
Fish
Fre
shw
ate
r
38 Aquaculture Production
C. A
QU
AC
UL
TU
RE
PR
OD
UC
TIO
N O
F M
AJ
OR
CO
MM
OD
ITIE
S B
Y C
UL
TU
RE
EN
VIR
ON
ME
NT
AN
D B
Y R
EG
ION
, 2
01
7
(
In M
etr
ic T
on
s)
Milk
fish
Re
gio
nTo
tal
Sma
ll F
arm
Fish
po
nd
Fish
ca
geFi
sh p
en
Fish
po
nd
Fish
ca
geFi
sh p
en
Fish
ca
geFi
sh p
en
Re
serv
oir
NCR
11,0
59.7
1
33.9
0
..
....
..11
,025
.81
..
..CA
R-
....
....
....
....
I11
2,47
8.04
23,8
15.4
7
34
.05
2,
623.
30
2.
62
0.23
0.
68
75
,513
.14
10,4
88.5
4
0.01
II51
7.15
514.
98
2.
11
..
0.06
..
....
....
III
66,0
76.4
4
52,9
12.8
7
..
..0.
01
....
13,1
63.5
6
..
..
IV-A
69,9
61.4
0
36,6
92.9
8
..
....
13,8
00.4
5
19,4
67.9
7
....
..
IV-B
1,81
0.02
1,
809.
70
..
..0.
02
....
0.30
..
..
V4,
285.
74
4,12
3.63
....
0.05
..
....
162.
06
..
VI
79,4
13.8
7
78,7
79.0
5
..
50.6
2
..
....
308.
61
275.
59
..
VII
4,85
2.40
4,
556.
35
0.
43
2.
40
..
....
286.
22
7.00
..
VII
I6,
847.
94
6,59
9.65
10.8
7
4.48
0.03
..
..23
2.18
0.
73
..
IX8,
361.
10
8,29
7.61
....
....
..63
.49
....
X16
,613
.69
12
,985
.18
....
....
..3,
628.
51
..
..
XI14
,175
.68
2,
245.
89
20
.54
..
0.13
..
1.50
11,8
34.1
6
73
.46
..
XII
5,26
0.78
5,
105.
35
..
..-
..
99.4
7
55.9
6
..
..
CAR
AG
A3,
797.
59
1,80
6.47
633.
85
78
.42
0.73
..
..1,
271.
62
6.
50
..
AR
MM
5,59
1.61
4,
086.
52
..
..0.
32
73.3
8
1,
431.
39
....
..
TOTA
L41
1,10
3.16
244,
365.
60
701.
85
2,
759.
22
3.
97
13,8
74.0
6
32,0
26.8
2
106,
357.
75
11,0
13.8
8
0.01
Fre
shw
ate
rM
ari
ne
Bra
ckis
hw
ate
r
35 Aquaculture Production
3.
Pro
du
cti
on
fro
m M
ari
ne
Wa
ters
(in
MT
)
a
) F
ish
ca
ge
Re
gio
nTo
tal
Mil
kfis
hG
rou
pe
r Si
gan
idSn
ap
pe
rSp
iny
Tige
r Ti
lap
iaO
the
rs
lob
ste
rP
raw
n
NCR
....
....
....
....
..
CAR
....
....
....
....
..
I75
,516
.08
75,5
13.1
4
0.
83
0.48
..
..1.
63
II-
....
....
....
III
13,1
63.5
6
13
,163
.56
....
....
..
IV-A
2.57
..
2.57
..
....
..
IV-B
15.3
0
0.
30
0.20
0.
08
-
0.02
14.7
0
V18
.49
....
....
..18
.49
VI
585.
63
30
8.61
160.
50
..0.
16
1.44
114.
92
VII
295.
69
28
6.22
1.97
1.
14
....
6.36
VII
I23
4.93
232.
18
2.
75
..-
..
..
IX85
.83
63.4
9
21
.27
..1.
07
....
X3,
630.
33
3,62
8.51
0.
17
1.65
..
....
XI11
,877
.99
11,8
34.1
6
0.
04
41.5
8
..
..2.
21
XII
56.8
6
55
.96
0.05
0.
20
....
0.65
CAR
AG
A1,
278.
16
1,27
1.62
0.
01
..6.
51
..0.
02
AR
MM
6.58
..
....
..6.
58
..
TOTA
L10
6,76
7.98
10
6,35
7.75
19
0.36
45
.13
..7.
74
..8.
04
15
8.98
36
b) Fish pen
Region Total Milkfish Grouper Siganid Spiny Others
Lobster
NCR .. .. .. .. .. ..
CAR .. .. .. .. .. ..I 10,489.11 10,488.54 0.35 0.22 .. ..
I I .. .. .. .. .. ..
I I I .. .. .. .. .. ..
IV-A .. .. .. .. .. ..
IV-B .. .. .. .. .. ..
V 162.06 162.06 .. .. .. ..
VI 275.59 275.59 .. .. .. ..
VII 7.36 7.00 .. .. .. 0.36
VIII 0.75 0.73 0.02 .. .. -
IX .. .. .. .. .. ..
X .. .. .. .. .. ..
XI 73.88 73.46 .. 0.10 .. 0.32
XII .. .. .. .. .. ..
CARAGA 10.91 6.50 0.09 0.08 4.15 0.09
ARMM .. .. .. .. ..
TOTAL 11,019.66 11,013.89 0.46 0.39 4.15 0.78
37
4. Production from Mariculture (in MT)
Region Total Oyster Mussels Seaweeds
NCR 638.13 .. 638.13 ..
CAR - .. .. ..I 1,606.45 1,131.13 444.96 30.36
I I 770.56 688.97 .. 81.59
I I I 7,479.78 6,934.27 401.64 143.87
IV-A 4,158.28 209.28 3,121.40 827.60
IV-B 326,130.25 .. 214.55 325,915.70
V 37,425.04 .. 439.57 36,985.47
VI 105,427.19 12,336.70 9,548.62 83,541.87
VII 65,439.12 890.16 .. 64,548.96
VIII 35,341.47 0.07 4,389.26 30,952.14
IX 182,997.22 434.82 .. 182,562.40
X 32,635.87 0.08 0.08 32,635.71
XI 6,968.62 318.88 10.40 6,639.34
XII 36.48 .. .. 36.48
CARAGA 9,825.79 .. .. 9,825.79
ARMM 640,593.40 .. .. 640,593.40
TOTAL 1,457,473.65 22,944.36 19,208.61 1,415,320.68