dual fuel ranges

DUAL FUEL RANGESINSTALLATION INSTRUCTIONS

Natural gas .

Leave instructions with the owner.

This cooktop is approved for use with

Model Ser ies

ICBDF366ICBDF304

ICBDF364CICBDF364GICBDF486CICBDF486GICBDF484CGICBDF484FICBDF606CGICBDF604CF

C

M

Y

CM

MY

CY

CMY

K

As you read this use & care information,take particular note of the CAUTION andWARNING symbols when they appear.This information is important for safe andefficient use of the Wolf equipment.

In addition, this use & care information maysignal an IMPORTANT NOTE which highlightsinformation that is especially important.

signals a situation where minor injury orproduct damage may occur if you do notfollow instructions.

states a hazard that may cause seriousinjury or death if precautions are notfollowed.

WOLF® is a registered trademark of Wolf Appliance, Inc.

INSTALLAT ION R E Q U I R E M E N T S

IMPORTANT NOTE: This installation mustbe completed by a qualified installer,service agency or gas supplier.

IMPORTANT NOTE: Save these installationinstructions for the local inspector’s use.

Installation to be carried out only by anauthorised person.

Do not modify this appliance.

Please read the entire installation instruc-tions prior to installation.

Installer: please retain these instructionsfor local inspector’s reference, then leavethem with the homeowner.

Homeowner: please read and keep theseinstructions for future reference and be sureto read the entire use & care informationprior to use.

IMPORTANT NOTE: This appliance must beinstalled in accordance with local codes. Thecorrect voltage, frequency and amperage mustbe supplied to the appliance from a dedicated,grounded circuit which is protected by aproperly sized circuit breaker or time delayfuse. The proper voltage, frequency, andamperage ratings are listed on the productrating plate.

Record the model and serial numbers beforeinstalling the dual fuel range. Both numbersare listed on the rating plate, located rear ofremovable lower panel.

W O L F DUAL FUEL R A NGES

IMPORTANT NOTE:

Installation and service must beperformed by a qualified installer,service agency or the gas supplier.

Do not store or use gasoline orother flammable vapors and liquidsin the vicinity of this or any otherappliance.

A ventilation hood is recommendedfor use with the Wolf dual fuel range.

WHAT TO DO IF YOU SMELL GAS:

Do not try to light any appliance.

Do not touch any electrical switch.

Do not use any phone in yourbuilding.

Immediately call your gas supplierfrom a neighbor’s phone. Follow thegas supplier’s instructions.

If you cannot reach your gassupplier, call the fire department.

If the information in this book isnot followed exactly, a fire orexplosion may result, causingproperty damage, personal injuryor death.

R AT I N G P L AT EI N F O R M A T I O N

Model Number

Serial Number

IMPORTANT NOTE:

Statutory requirements: Thisappliance shall be installed inaccordance with the manufac-turer’s installation instructions,local gas fitting regulations,municipal building codes, electri-cal wiring regulations, andAS/NZ5601 the Australian Standardfor gas installations. Refer also toAS/NZ5601 for gas pipe sizingtables.

Unsuitability for use in marinecraft, caravans or mobile homes,unless each burner is fitted with aflame safeguard.

CONTACTINFORMATION

Sub-Zero Group Australia Pty Ltd

Level 10, 469 La Trobe Street

Melbourne Victoria 3000

Phone 03 9600 2218

subzero-wolf.com.au

3

BEFORE Y O U S T A R T

Proper installation is your responsibility.Installations must be performed by aqualified or licensed contractor, plumber orgas fitter, qualified or licensed by the state,province or region where this appliance isbeing installed. You must also ensure thatelectrical installation is adequate andconforms with all local codes andordinances.

Proper gas supply must be available; referto gas supply requirements on page 9.Electrical ground is required; see electricalrequirements on page 10.

Check the location where the range will beinstalled. The location should be away fromstrong draft areas, such as windows, doorsand strong heating vents or fans. Do notobstruct the flow of air. The area in whichyou are installing this appliance must havean adequate supply of fresh air to ensureproper combustion and ventilation.

Make sure you have everything necessaryfor proper installation. It is the responsibil-ity of the installer to comply with the instal-lation clearances specified on the productrating plate. The rating plate is located rearof removable lower panel.

All openings in the wall or floor where therange is to be installed must be sealed.

The cooking range to be installed only onthe floor.

When installing the range under existingcabinets where the installation does notmeet the minimum cabinet clearances,install a ventilation hood or other non-combustible surface above the range toavoid burn hazards. Refer to minimumclearances on page 3.

VENTILAT ION O P T I O N S

IMPORTANT NOTE: A suitable ventilationhood must be installed. We recommend a WolfPro Ventilation Hood be installed with the Wolfdual Fuel Range. Contact your Wolf dealer fordetails.

IMPORTANT NOTE: When installing a ventila-tion hood, refer to the specific requirementsof the hood for the minimum dimension tocountertop.

INSTALLAT ION S P E C I F I C A T I O N S

Wolf dual fuel ranges come in 762 mm,914 mm, 1219 mm and 1524 mm widths.Illustrations on pages 4–7 provide the overalldimensions and installation specifications foreach width of dual fuel range.

Each range is designed to fit between cabinetsset at the distance specified by the unit. Forexample, a 914 mm range will fit a 914 mmopening. The exception is the 1524 mm unitwhich will require a 1530 mm opening.

IMPORTANT NOTE: Cabinet opening dimen-sions shown in the installation specificationsillustrations must be used. These dimensionsprovide for required clearances.

Each unit is designed with a terminal block onthe rear of the range. Have a qualified electri-cian or installer wire your unit from the electri-cal supply, through the knockout in the unitbase and to the terminal block on the range.

IMPORTANT NOTE: Locate the electricalsupply within dimensions shown in theinstallation specifications illustrations andflush with back wall.

Refer to the installation specifications illustra-tion for your model on pages 4–7 for the exactrough opening dimensions and location of thegas supply and electrical.

Wolf dual fuel ranges using natural gas willoperate up to an altitude of 2438 m withoutany adjustment. Natural gas and LP gas instal-lations from 2438 m to 3353 m need the highaltitude conversion kit.

INSTALLAT ION I N S T R U C T I O N S

INSTALLAT ION S P E C I F I C A T I O N S

M I N I M U M C L E A R A N C E S

IMPORTANT NOTE: Caution must be used inplanning the proper installation of the Wolfdual fuel range to avoid fire or damage toadjacent cabinetry or kitchen equipment.Be sure to follow the minimum clearancesestablished in the finished rough openingdimensions.

For installation against a rear combustiblesurface a 254 mm classic stainless steel risermust be used. Refer part number 804387.

Refer to the installation specifications illustra-tion for your model on pages 4–7 for the exactrough opening dimensions.

Maintain the following clearances tocombustible materials:

Minimum 457 mm clearance from bottomof upper cabinet to countertop, within152 mm minimum side clearance.

Minimum 762 mm clearance between coun-tertop and bottom of wood or metalcabinet, which is protected by not less than6 mm flame retardant millboard coveredwith not less than No. 28 MSG sheet steel,.4 mm stainless steel, or .6 mm aluminumor .5 mm copper.

Minimum 914 mm clearance between coun-tertop and bottom of an unprotected woodor metal cabinet.

Bottom of ventilation hood must be600 mm minimum to 914 mm maximumfrom countertop.

I S L A N D | P E N I N S U L A I N S T A L L A -T I O N S

For island installations, the range shouldnot be installed within an enclosure having anadjacent rear wall less than 305 mm from therear of the unit that rises above the countertop.

For peninsula installations, the range musthave a 152 mm minimum clearance to the sidewall, left or right side, and 305 mm minimumclearance to the rear wall.

Refer to the installation specifications illustra-tion for your model on pages 4–7 for the exactrough opening dimensions.

Failure to locate the range without theproper clearances will result in a firehazard.

4

W

ICBDF304

O L F

330 mmLOCATION OFELECTRICAL

914 mm

937 mmTO

COOKINGSURFACE

1120 mm minCOUNTERTOP TO

COMBUSTIBLEMATERIALS

VENTILATION HOOD

457 mm minTO COUNTERTOP

LOCATION OF GAS ANDELECTRICAL EXTENDS 57 mmON FLOOR FROM BACK WALL

762 mmFINISHED ROUGHOPENING WIDTH

83 mm216mm

254 mmLOCATION

OF GASSUPPLY

750 mm min TO1120 mm maxTO BOTTOM OF

VENTILATION HOOD

ISLAND INSTALLATIONS: 305 mm MINIMUMCLEARANCE FROM BACK OF RANGE TO

COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–0 mm TO NON-COMBUSTIBLE MATERIALS

330 mmmax

152 mmmin TO

COMBUSTIBLEMATERIALS

(BOTH SIDES)

759 mmOVERALL WIDTH

937mm

ISLANDTRIM

1165mmWITH

254 mmRISER

1419mmWITH

508 mmRISER

1038mmWITH

127 mmRISER

1194 mm

664 mm635 mm

613 mm

699 mm

235mm

749 mmOVERALL DEPTH

*937 mm MIN TO 991 mm MAX.

911mm

937 mmOVERALL

HEIGHT TOCOOKINGSURFACE*

Overall Width 759 mm

Overall Height(to cooking surface) 937 mm

Overall Depth 749 mm

Opening Width 762 mm

D U A L F U E L R A N G E

IMPORTANT NOTE: In non-island applications,a minimum 127 mm riser is required for modelICBDF304.

Note A:Side clearances. If the distancemeasured from the periphery of thenearest burner to any vertical surfaceis less than 200 mm, the surface shallbe protected in accordance withAS/NZ5601.

Note B:The rangehood fitted above thecooktop must be installed accordingto the installation instructions forthe rangehood. A minimumdistance of 750 mm is required for arange hood and 750 mm for anexhaust fan.

5

INSTA L LAT IO N I N S T R U C T I O N S


914mm

937 mmTO

COOKINGSURFACE

VENTILATION HOOD



914 mmFINISHED ROUGH OPENING WIDTH

83 mm216mm

381 mmLOCATION

OF GASSUPPLY

mm min TO1120mm maxTO BOTTOM OF

VENTILATION HOOD

1120 mm minCOUNTERTOP

TO COMBUSTIBLEMATERIALS762 mm min

FOR CHARBROILER


COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–

330 mmmax

911 mmOVERALL WIDTH

1194 mm

699 mm

235mm

749 mmOVERALL DEPTH


911mm

937 mmOVERALL

HEIGHT TOCOOKINGSURFACE

613 mm

664 mm635 mm

I N S T A L L A T I O N S P E C I F I C A T I O N S

O V E R A L L D I M E N S I O N S





Dimensions may vary to ±3 mm.

914 mm D U A L F U E L R A N G E S

M O D E L I C B D F 3 6 6

M O D E L I C B D F 3 6 4 C

M O D E L I C B D F 3 6 4 G

IMPORTANT NOTE: In non-island applications,a minimum 127 mm riser is required for modelICBDF366 and minimum 254 mm riser required formodels ICBDF364C and ICBDF364G installed againsta combustible surface. The island trim and 127 mmriser may only be used against a non-combustiblesurface for models ICBDF364C and ICBDF364G.

NOTEA

NOTEB



750

50 mm TO NON-COMBUSTIBLE MATERIALS

937mm

ISLANDTRIM

1165mmWITH

254 mmRISER

1419mmWITH

508 mmRISER

1038mmWITH

127 mmRISER

6

W O L F D UA L FUE L RANGE S


914mm

937 mmTO

COOKINGSURFACE

VENTILATION HOOD





610 mm83 mm

254 mmLOCATION

OF GASSUPPLY


mm min TO1120 mm maxTO BOTTOM OF

VENTILATION HOOD


TO COMBUSTIBLEMATERIALS762 mm min

FOR CHARBROILER

330 mmmax

1216 mmOVERALL WIDTH

1194 mm

699 mm

235mm

749 mmOVERALL DEPTH

*937mm MIN TO 991mm MAX.

911mm

937 mmOVERALL


613 mm

664 mm

635 mm








1219 mm D U A L F U E L R A N G E S

GC8 44FDBCI

I C B D F 4 8 4 F

C8 64FDBCI

I C B D F 4 8 6 G

IMPORTANT NOTE: In non-island applications, aminimum 254 mm riser is required for all 1219 mmmodels installed against a combustible surface.The island trim and 127 mm riser may only be usedagainst a non-combustible surface.

NOTEB



NOTEA

750


937mm

ISLANDTRIM

1165mmWITH

254 mmRISER

1419mmWITH

508 mmRISER

1038mmWITH

127 mmRISER

7

INSTA L LAT IO N I N S T R U C T I O N S


914mm

937 mmTO

COOKINGSURFACE

VENTILATION HOOD


83 mm787 mm

254 mmLOCATION

OF GASSUPPLY



mm min TO1120 mm maxTO BOTTOM OF

VENTILATION HOOD


TO COMBUSTIBLEMATERIALS762mm min

FOR CHARBROILER



330 mmmax

1527 mmOVERALL WIDTH

1194 mm

613 mm

664 mm

635 mm

699 mm

235mm

749 mmOVERALL DEPTH


911mm

937 mmOVERALL









1524 mm D U A L F U E

I C B D F 6 0 6 C F

L R A N G E S

IMPORTANT NOTE: In non-island applications, aminimum 254 mm riser is required for all 1524 mmmodels installed against a combustible surface.The island trim and 127 mm riser may only be usedagainst a non-combustible surface.

NOTEA

NOTEB



750

FC4 06FDBCI


937mm

ISLANDTRIM

1165mmWITH

254 mmRISER

1419mmWITH

508 mmRISER

1038mmWITH

127 mmRISER

8

UNPACK T H E R A NG E

Remove and discard all packing materials,including cardboard and tape on the outside ofthe range and inside the oven cavity.

Remove the box containing the oven racks,oven rack guides and broiler pan from insidethe oven cavity. Be sure to do this for bothoven cavities on the 1524 mm range.

Remove the burner grates and styrofoam offthe top cooking surface. Be sure to remove theburner caps packaged in styrofoam below theburner grates.

Do not discard the angle iron supplied with therange. This is the anti-tip bracket and must beinstalled with the unit. Refer to anti-tip bracketinstallation on page 11.

Carefully lift the range off the pallet andremove the styrofoam from the bottom of theunit.

IMPORTANT NOTE: Before moving the rangeinto position, protect any finished flooring withappropriate materials to avoid damage to thefloor.

The rear of the range has rolling casters whichallows for easy movement of the range bypicking up on the front of the unit. Refer to theillustration below.

The dual fuel range comes from the factory atan overall height of 911 mm from floor to thetop of the bullnose, before any height adjust-ment. The legs and casters allow for 54 mmheight adjustment. Refer to the illustrationbelow. Use a 19 mm socket to adjust the rearcasters. Refer to the installation specificationsillustration for your model on pages 4–7 foradditional dimensions.

WO L F DUAL FUEL RANGES

Casters allow for 54 mmheight adjustment

Rolling casters.

Do not lift the range by the oven doorhandle(s). This will damage the oven doorand hinges.

The dual fuel range is very heavy. Usecaution when lifting and moving the unit.Secure oven door(s) closed beforemoving the unit.

OVEN DOOR R EMO VA L

If removal of the oven door(s) is necessary, ahinge pin, supplied with the range, will need tobe inserted in the appropriate hinge arm. Foreach oven door, only one hinge arm is springloaded, requiring use of the hinge pin forremoval of the oven door. The hinge pin willbe found taped to the inside of the oven door.

For 762 mm and 914 mm ranges, the hinge pinwill be inserted through the hole in the righthinge arm (facing the unit). On 1219 mm and1524 mm ranges, the spring hinges are locatedon the outer edges of the unit. On these units,the left oven door will have the spring hingeon the left side and the right oven door willhave the spring hinge on the right side. Referto the illustrations below for the location of thespring hinge(s) for your model.

Place Hinge Pin onSpring Hinge Side of Door

Place Hinge Pins onSpring Hinge Side of Door

Spring hinge location for 762 mmand 914 mm ranges.

Spring hinge locations for 1219 mmand 1524 mm ranges.

Failure to insert the hinge pin in theappropriate hinge arm will cause damageto the range. Minor injuries may occur.

IMPORTANT NOTE: The oven door(s) shouldnot be removed unless it is necessary to fit therange through a tight doorway. Door removalshould only be done by a qualified servicetechnician or installer. Door removal and rein-stallation may cause damage to the ovenporcelain interior.

9

OVEN DOOR R E M O VA L

If removal of the oven door(s) is necessary,follow these steps:

1) Remove the lower kickplate assembly toaccess the lower hinge retainer mountingscrews.

2) Open the oven door to its fully openedposition and remove both upper and lowerhinge retainer mounting screws. The ovengasket may have to be moved slightly toaccess the bottom screws.

3) After removing the mounting screws, movethe hinge retainer plate forward slightly.The hinge retainer plate will remain on thedoor hinge assembly after the mountingscrews have been removed.

4) Insert the supplied door hinge pin throughthe hole in the appropriate hinge arm. Referto the illustration below.

5) Carefully close the oven door to about a60° angle from horizontal and lift the dooraway from the oven. A slight rockingmotion may be required for removal.

6) For 1219 mm and 1524 mm ranges,complete these steps for both oven doors

IMPORTANT NOTE: The dual fuel range mustbe connected to a regulated gas supply.

The rating plate, located rear of removablelower panel, has information on the type ofgas that should be used. If this informationdoes not agree with the type of gas available,check with the local gas supplier. A duplicateplate can be attached to the inside top of anadjacent cupboard.

This appliance appliance must be installed in aposition with the proper level of ventilation. Donot obstruct the flow of combustion and venti-lation air.

The gas pressure regulator supplied with theappliance must be installed in line with the gaspipe. (N.G. only).

If the appliance cannot be adjusted to performcorrectly contact Multyflex or the local gasutility. For service contact telephone numberplease refer page 13.

For pressure testing in excess of 3.5 kPa (1/2”psig) the appliance and its individual shut-offvalve must be disconnected from the gassupply piping system. For pressure testing ofthe gas piping system at pressures equal to orless than 3.5kPa (1/2”psig) the appliance mustbe isolated from the gas supply system byclosing its individual shut off valve during anypressure testing.

The appliance should not be connected to acombustion product evacuation system.

Instruct the user in the operation of the appli-ance before leaving..

EXPLOSION HAZARD—

Securely tighten all gas connections.

Failure to do so can result in explosion,fire or death.

GA S SUPPLY R E Q U I R E M E N T S GA S SUPPLY C O N N E C T I O N

INS TAL LAT IO N I N S T R U C T I O N S

HingeRetainer

PlateUpper Mounting

Screw

HingePin

Kickplate

Oven door removal.

Do not lift or carry the oven door by thedoor handle.

Never test for a gas leak with a match orother flame.

Gas connection:

The cooktop is adjusted to operate on the gastype specified on the gas type label located onthe bottom of the unit. If in doubt as to thetype of gas available contact the networkoperator or gas supplier for confirmation ofgas type.

The cooktop must beconnected to the gassupply with upstreamconnection of an isola-tion valve in accordancewith the respectivelyvalid regulations. Werecommend that theisolation valve be fittedprior to the cooktop to

enable isolation of the cooktop from the gassupply. The valve must be easily accessible atall times.

This appliance may be connected with a hoseassembly, class B or class D in accordance toAS/NZS 1869. If connected with a hose assembly

supply connection point isaccessible with the appliance installed.

The position of the inlet connection ismeasured from bottom RH rear of unit,75 mm centre line from rear and 300 mmcentre line from RH side.

Fit regulator (N.G.) or Propane fitting (Propane)directly to the R1/2” connection. direction forgas flow is indicated on the rear of the regula-tor.

Check correct operation of each burner individ-ually and in combination. Burner flames shouldbe clear blue, with no yellow tipping. If theburners show any abnormality check thatburner heads are correctly located and refer tothe ‘trouble shooting’ guide on page 26 & 27 ofthe Use and Care manual. If satisfactoryperformance can not be obtained, contactSub-Zero Group Australia or the local gas utility.For service contact number refer page 13 ofthis booklet.

Note: These burner have no aeration adjust-ment.

It should be expressly noted that we cannotaccept any liability for direct or indirect damagecaused by wrong connection or improper instal-lation. When being repaired, the appliance must

always bedisconnectedfrom the maingas and electric-ity supply; ifrequired,notifyour customerservice.

ensure that the gas

10

W O L F D U A L FU EL RA N G ES

I M PO R T AN T N O T E

Be aware of local code s and ordinanceswhen insta lling you r service.

ELECTRICAL REQUIREMENTSGAS R A T I N G

GAS RATIN G

Refer to page 13

R E Q U I R E D P O W E R S U P P L Y

Single phase: 220-240V AC; 50/60 Hz 3phase: 380-415V AC; 50/60 Hz

M A X I M U M C O N N E C T E D L O A D

762 mm and 914 mm Dual Fuel ranges: Single phase: 19 amps 3phase: 18 amps

1219 mm Dual Fuel ranges: Single phase: 35 amps 3phase: 18 amps

1524 mm Dual Fuel ranges: Single phase: 38 amps 3phase: 18 amps

Refer to the wiring diagram showing the connections for each lead to the terminal box on the unit.

The complete appliance must be properly grounded at all times when electrical power is applied.

NOTE: Improper connection can result in a re hazard.

Before obtaining access to terminals, all supply circuits must be disconnected.

Verify that power is disconnected from the electrical box before proceeding.

Open the terminal box to expose the screws with corresponding numbers. Run the cord through the strain relief hole and into the terminal box.

For Single Phase Install (Line, Neutral, Ground): Loosen the 1, 5, and ground screws. Attach the Neutral wire to the number 5 position. Line should be attached to the 1 postion and attach the ground to the corresponding ground screw.

For 3phase Install (L1, L2, L3, Neutral, Ground): Loosen the 1, 2, 3 and remove the copper bars. Loosen 5 and ground screws. Attach L1 to position 1. L2 to position 2. L3 to position 3. Neutral wire to position 5 and attach the ground to the correspond-ing ground screw.

IMPORTANT NOTE: Connection of this appliance should be through a fused connection unit or a suitable isolator, which complies with national and local safety regulations. The o switch should be easily accessible after the appliance has been installed. If the switch is not accessible after installa-tion (depending on country) an additional means of disconnection must be provided for all poles of the power supply. When switched there must be an all pole contact gap of 3 mm in the isolator switch. This 3 mm contact disconnect gap must apply to any isolator switch, fuses and/or relays according to EN60335.

Copper bars must be removed from positions 1, 2, and 3 when connecting to 3phase power.

Single phase wiring diagram

3phase wiring diagram

D R Y W A L L A P P L I C A T I O N S

After properly positioning the anti-tip bracket, use wall anchors to fasten it to the wall. Using a Philips screwdriver or a low rpm screw gun, drive the anchor into the surface of the wallboard until the two cutting blades penetrate the surface. Use gentle forward pressure to rotate the collar until flush with the surface of the wall. Refer to the illustrations below. Use #8 screws and flat washers to fasten the anti-tip bracket to the wall.

IMPORTANT NOTE: Pre-drill holes if difficulty is encoun-tered during installation of the wall anchor. For hard wall-board or double-board construction, use a 6 mm drill bit. For solid plaster, use a 11 mm drill bit.

W O O D F L O O R A P P L I C A T I O N S

After properly positioning the anti-tip bracket, drill 5 mm pilot holes through the floor. Use #12 screws and flat washers to secure the bracket to the floor.

C O N C R E T E F L O O R A P P L I C A T I O N S

After properly positioning the anti-tip bracket drill 10 mm holes into the concrete a minimum of 38 mm deep. Use 10 mm wedge anchors to secure the bracket to the floor.

A N T I - T I P B O L T A D J U S T M E N T

Once the bracket is secured in place, adjust the anti-tip bolt at the back of the range so the top of the washer is 22 mm maximum from the floor. Slide the range into the opening and verify the anti-tip bolt is engaged. Refer to the illustrations below.

IMPORTANT NOTE: The top of the range must be level. Use the adjustable front legs and the rear casters to level the range.

Raise the unit to its desired height by adjusting the front legs and rear casters. The legs and casters allow for 54 mm height adjustment. Use a 19 mm socket to adjust the rear casters. The front legs are adjusted by rotating the bottom hexagonal portion of the leg.

The anti-tip bracket can be installed by securing it to the wall or floor using the supplied hardware.

Refer to the chart and illustration below to determine the proper distance from the left side of the opening to the anti-tip bracket. This will ensure the anti-tip bolt properly engages the bracket.

M O D E L A

762 mm Range 5 mm

914 mm Range 14 mm

1219 mm Range 5 mm

1524 mm Range 8 mm

ANTI-TIP BRACKET I N S T A L L A T I O N

OVEN DOOR R E I N S T A L L A T I O N

IMPORTANT NOTE: The oven door(s) should not be removed unless it is necessary to fit the range through a tight doorway. Door removal should only be done by a qualified service technician or installer. Door removal and reinstalla-tion may cause damage to the oven porcelain interior.

A

ANTI-TIPBRACKET

Anti-tip bracket location.

ANTI-TIPBRACKET

WALLANCHOR

Wall anchor installation.

22 mm MAX

ANTI-TIPBOLT

Anti-tip bolt adjustment.

ANTI-TIPDEVICE

ENGAGED

Anti-tip bolt engaged.

HingeRetainer

PlateUpper Mounting

Screw

HingePin

Kickplate

Oven door reinstallation.

If oven door(s) have been removed, follow these steps to reinstall:

1) Hold the oven door on both sides and position it with door hinges aligned with openings in the oven frame.

2) Holding the oven door at an approximate 30° angle from vertical, slide the hinges into the openings until the bottom hinge arms drop fully into the hinge receptacles.

3) Open the oven door to its fully opened position. Remove the hinge pin from the appropriate hinge arm. Refer to the illustration below.

4) Reinstall the hinge retainer plate with upper and lower mounting screws.

5) Open and close the door completely to ensure that it is properly installed.

6) For 1219 mm and 1524 mm ranges, complete these steps for both oven doors.

7) Reinstall the lower kickplate assembly.

IMPORTANT NOTE: Fully extend the hinge claw which is opposite the hinge pin location and insert into the hinge pocket prior to inserting opposite side. This will ease the installation of the oven door.

This range can tip. Injury to persons could result. Install the anti-tip bracket supplied with the range.

Do not lift or carry the oven door by the door handle.

INSTAL LAT ION I N S T R U C T I O N S

12

WO L F DUAL FUEL RANGES

REMOVING T H E R A NG E

If removing the dual fuel range is necessary forcleaning or service, shut off the gas supply.Disconnect the gas supply and electricalconnections to the unit, then remove therange. Reinstall in the reverse order and besure to check the gas connection for leaks.

Refer the Wolf dual fuel ranges use & careinformation included with the range forcleaning recommendations.

TROUBLES H OO T I N G

IMPORTANT NOTE: If the dual fuel rangedoes not operate properly, follow thesetroubleshooting steps:

Verify that power is being supplied to therange.

Check the gas supply and electricalconnections to ensure that the installationhas been completed correctly.

Check that gas valves are turned to the ONposition.

Follow troubleshooting procedures asdescribed in the Wolf dual fuel rangesuse & care information.

If the range still does not work, contact aWolf dealer. Do not attempt to repair therange yourself. Wolfis not responsible for service required tocorrect a faulty installation.

Be sure to disconnect the gas supply andelectrical connections before removingthe range.

VER IFY R A NG E O P E R AT I O N

IMPORTANT NOTE: Prior to operatingthe range, be sure to read the entireWolf dual fuel ranges use & care infor-mation included with the range forimportant safety and service informa-tion.

Install the oven rack guides onto theshoulder screws located on the interiorside walls of the oven. Slide the ovenracks onto the support racks within theoven. There are three racks per oven,except for the 457 mm oven which hastwo racks. Place the broiler pan and gridon a rack within the oven, if desired.

Turn on the power supply to the range.The control panel should be closed (novisible control pads). Touch and slightlydepress the flame graphic on the hiddencontrol panel to open.

Set the time of day by pressing thetouch pad, scroll to the desired time byusing the or arrows, then touch

. After setting the time, the hiddencontrol panel can be closed. The controlpanel does not have to be open tooperate the oven.

Select any of the eight cooking modesby using the oven control knob bezeland turning to the desired mode. Oncethe mode has been selected, the temper-ature can be adjusted by turning thetemperature readout knob clockwise toincrease the temperature or counter-clockwise to decrease the temperature.Verify that the oven is coming up totemperature. For a 1219 mm or 1524 mmrange, follow this procedure for the bothovens.

IMPORTANT NOTE: A small amount ofsmoke and odor may be noticed duringthe initial break-in period. Refer to theuse & care information for additionalinformation.

COOKTOP OPERAT ION

The cooktop burner uses an electronic igniter inplace of a standing pilot. When the cooktop controlknob is pushed in and turned to the position,the system creates a spark to light the burner. Thissparking continues for 4 seconds or until the elec-tronic ignition senses a flame, which ever comesfirst. If the igniter fails to ignite the gas in 4 seconds,the gas safety shutoff valve will close, eliminatingthe gas flow for 5 seconds. The valve will reopenafter the purge time of 5 seconds, and the igniterwill automatically attempt to re-ignite the gas. Thiscycle of events is attempted 3 times. After the thirdattempt, in order for gas to flow to the burner onceagain, the user must return the knob to theposition and then turn the knob to theposition.

To check operation of the cooktop burner, push inand turn the control knob to the position. Theflame should light within four seconds.

If the burner does not light properly, turn the controlknob to the position. Check that the burnerhead is in the proper position. Check that the powersupply cord is plugged in and that the circuit breakeror house fuse has not blown.

Check operation again; If flame is not establishedwithin the ignition cycle time, release the knob, opena door and wait 1 minute before attempting a newignition procedure.

If the flames are extinguished - for any reasonwhatever - turn OFF the control knob and wait atleast 1 minute before retrying to ignite the burner.

Ensure that the flames do not extinguish when youreduce to low flame quickly. Check correct operationof each burner individually and in combination.

FLAME HEIGHT AND APPEARANCE

The flame on natural gas should be blue with adeeper blue core. and no yellow tipping. If burnersshow any abnormality check that burner heads arecorrectly located and refer to the ‘ trouble shootingguide’ on this page. If satifactory performance cannot be obtained, contact Multyflex. For servicecontact number refer page 13 of this booklet.

IMPORTANT NOTE: Initial lighting of the surfaceburners may take slightly longer, as air in thesystem must be purged before gas can be suppliedto the burner.

13

WIR IN G D I A G R A M

The wiring diagram covering the control circuitis located rear of the removable lower panel.

The information and images in this book are thecopyright property of Wolf Appliance, Inc., anaffiliate of Sub-Zero, Inc. Neither this book nor anyinformation or images contained herein may becopied or used in whole or in part without theexpress wri tten permission of Wolf Appliance, Inc.,an affiliate of Sub-Zero, Inc.

©Wolf Appliance, Inc. all rights reserved.

INS TALLAT IO N I N S T R U C T I O N S

SERVIC E I N F O R M A TI O N

When requesting information, literature,replacement parts or service, always refer tothe model and serial number of your dual fuelrange. This information is found on theproduct rating plate located rear of the remov-able lower panel. Refer to the illustration below.Record the rating plate informationbelow for future reference.

Model Number

Serial Number

Installation Date

Wolf Dealer and Phone

B E F O R E C A L L I N G F O R S E R V I C E

Before calling your Wolf dealer, refer to thetroubleshooting guide on page 12. Checkthe household fuse or circuit breaker to see if ithas been blown or tripped and that the electri-cal connection to the appliance has not beendisconnected. A power outage may also havecaused a disruption in service.

For service call: 1300 808 859

Made in USAGSCS20230SAI GLOBAL

AS4551

Electrical compliance: in accordance with AS/NZS3100 240 V AC, 4.5 kW/19 Amps, 50 Hz

Model No: ICBDF304 Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

LHF LHR

1.80 1.80 1.80 1.35

1.09 1.09

1.09 0.89

Total Consumption (MJ/h) 51.0 51.1

MF

02

7


AS4551


Model No: ICBDF366 Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF/CF RHR/CR

LHF LHR

1.80 1.80 1.80 1.35

1.09 1.09 1.09 0.89

T

Sub-Zero Group Australia Pty Ltd Level 10, 469 La Trobe Street Melbourne Victoria 3000 +61 3 9600 2218










otal Consumption (MJ/h) 79.0 79.1

MF

02

2


AS4551


Model No: ICBDF364C Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

Grill LHF LHR

1.80 1.80 1.78 1.80 1.35

1.09 1.09 1.09 1.09 0.89


MF

02

8


AS4551

Electrical compliance: in accordance with AS/NZS3100 240 V AC, 4.5 kW/19 amps, 50 Hz

Model No: ICBDF364G Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

Griddle LHF LHR

1.80 1.80 1.70 1.80 1.35

1.09 1.09 1.09 1.09 0.89


MF

01

8


AS4551


Model No: ICBDF484CG Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

Grill Griddle

LHF LHR

1.80 1.80 1.78 1.70 1.80 1.35

1.09 1.09 1.09 1.09 1.09 0.89


MF

01

6


AS4551


Model No: ICBDF484F Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

French top LHF

LHR

1.80 1.80 1.80 1.80 1.35

1.09 1.09 1.09 1.09 0.89


MF

01

7


AS4551


Model No: ICBDF486C Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

Grill LHF/CF/CR

LHR

1.80 1.80 1.78 1.80 1.35

1.09 1.09 1.09 1.09 0.89


MF

02

9


AS4551


Model No: ICBDF486G Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF/CF RHR/CR

Griddle LHF

LHR

1.80 1.80 1.70 1.80 1.35

1.09 1.09 1.09 1.09 0.89


MF

03

0


AS4551


Model No: ICBDF604CF Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF RHR

Grill French top LHF

LHR

1.80 1.80 1.78 1.80 1.80 1.35

1.09 1.09 1.09 1.09 1.09 0.89


MF

02

6


AS4551

Electrical compliance: in accordance with AS/NZS3100 240 V AC, 9.1 kW/38 amps, 50 Hz

Model No: ICBDF606CG Serial No: Gas type NG LPG Test point press. (kPa) 1.0 2.75 Injector sizes (mm)

RHF/CF RHR/CR

Grill Griddle LHF

LHR

1.80 1.80 1.78 1.70 1.80 1.35

1.09 1.09 1.09 1.09 1.09 0.89


MF

02

3

CONTACTINFORMATION




Phone 03 9600 2218

subzero-wolf.com.au

14

W i r i n g d i a g r am

15


16


17


MF038




Phone +61 3 9600 2218

subzero-wolf.com.au

dual fuel ranges

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