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THE WORKSHOPS RAIL MUSEUM
WEDDING PACKAGES
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CONGRATULATIONS ON YOUR ENGAGEMENT!It’s an exciting time and we thank you for considering The Workshops Rail Museum as your wedding venue.
We offer flexible options so you can tailor your special day to suit your requirements and budget.
When you book your wedding with us we offer the Museum’s picturesque locations for your wedding photography free of charge* as our gift to you.
*Within our open hours 9:30am–4pm
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WEDDING CEREMONIES PACKAGESWe offer variety of ceremony areas for you to choose from with two set packages:
STANDARD CEREMONY - $700 30 chairs for guests or 10 bench seats
Red carpet aisle
6 shepherds hooks with white rose balls
Wedding register table dressed with 2 chairs with white chair covers and sashes
Self serve iced water station for guests
DELUXE CEREMONY - $900 30 chairs for guests with chair covers and sashes
Red carpet aisle
6 topiary trees with bows or 6 shepherds hooks with white roseballs
White bridal archway
Wedding register table dressed with 2 chairs with white chair covers and sashes
Self serve iced water station for guests
EXTRASExtra undressed chairs $2.50 each
Extra covered chairs, cover and sash $6 each
Upgrade to white tiffany chairs in the standard package $220 for 30
Upgrade to white tiffany chairs in the deluxe package $100 for 30
Extra tiffany chairs to either package $8.00 each
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WEDDING RECEPTIONSWe offer three different locations to choose from:
REFRESHMENT ROOM - $330 Complete with a cosy fireplace, this space requires very little embellishment
Capacity Dinner - 72
Cocktail – 80
TRACKSIDE CAFÉ - $550 The original workers’ dining hall is perfect for larger events and functions
Capacity Dinner - 240
Dinner with dance floor - 200
Cocktail - 350
MOVING GOODS - $1500* Featuring the BB15 locomotive
Capacity Dinner – 300
Dinner with dance floor – 250
Cocktail – ≤1000
*Please note that this charge includes hire of tables, chairs, linen etc, and may vary up or down depending on your specific requirements. Moving Goods is only available after 4pm.
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PRE DINNER CANAPÉS30 minute - $14.50 per person
60 minute - $19.50 per person
HOT - CHOOSE 3 OPTIONS Chicken & mushroom in a short butter pastry
Chilli plum glazed tempura prawns
Lemon & dill crumbed halloumi
Salt n pepper whiting with a chilli lime mayonnaise
Mini beef wellington with duxelles puff pastry and rich beef jus
Bacon wrapped prunes in a bourbon BBQ sauce
COLD - CHOOSE 3 OPTIONS Rice paper rolls with crisp vegetables and sweet sour dipping sauce
Smoked salmon with cream cheese on toasted baguette
Honey & sesame glazed tiger prawns served in Chinese spoons
Chicken and avocado pinwheels
Cherry tomato, basil and bocconcini skewers with balsamic
Rare roast beef with horse radish cream
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ALTERNATIVE DROP2 course alternate drop $53.90 per person
3 course alternate drop $60 per person
ENTREE - CHOOSE TWO OPTIONSOysters 3 ways - natural - kilpatrick - vinaigrette
Lemon and thyme basted halloumi skewers with cherry tomatos & red onion
Warm beef and noodle salad
Grilled chicken breast with Moroccan couscous
Baked whiting on rice with a dill and caper cream sauce
MAIN - CHOOSE TWO OPTIONS Oven roasted chicken breast, stuffed with cranberry and camembert on crunch new potatoes, seasonal greens and garlic chive sauce
Soy and ginger steamed barramundi served on Asian greens and lemon rice timbale
Beef medallions in a pepper and brandy sauce, garlic green beans and potato purée
Herb roasted lamb rack with polenta, seasonal vegetables and rosemary jus
Roast mushroom, parmesan and fine herb risotto
DESSERT – CHOOSE TWO OPTIONS Lemon Meringue Tart Buttery short pastry with zesty lemon curd, fluffy meringue and candied lemon
Baked Blueberry Cheesecake Creamy cheesecake with plump blueberries served with macerated berries
Sticky Date Pudding House made sticky steamed pudding with sweet butterscotch sauce
Crisp Apple Pie Tender stewed apple with buttery pie pastry with cinnamon anglaise and vanilla ice-cream
Mixed Berry Mousse Light and fluffy mousse with brandy berries, fresh mint and chocolate wafer
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CARVERY BUFFET$60 per person
$32 per child – up to 12yrs old
CARVERY MEATS – PLEASE CHOOSE TWOGarlic & mustard roast beef, served medium
Sage & onion stuffed pork roast with crispy crackling
Lemon & thyme roast chicken with stuffing
Citrus glazed ham
Baked perch with fennel, oregano & cherry tomatoes
BUFFET House baked bread basket
Cauliflower mornay
Steamed vegetable medley
Paprika roasted potatoes with roast pumpkin, onion, carrot & sweet potato
Roasted capsicum, feta and onion frittata
Bacon, sour cream and chive potato salad
Fresh garden salad
Baby beetroot, sliced pineapple & devilled eggs
Assortment of condiments
DESSERT – PLEASE CHOOSE TWOWill be served alternate drop
Warm chocolate brownie served with vanilla ice-cream, chocolate fudge and candied walnuts
Individual pavlovas with berry cream and white chocolate ganache
Warm sticky date pudding with butterscotch sauce and fresh cream
Profiterole duo with fresh cream, strawberries & wafer
House made cappuccino cheesecake
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WEDDING MENU – DELUXE COCKTAIL$67.50 per person
ENTRÉE - 1 HOUR OF CANAPÉS
COLD CANAPÉSBruschetta with vine ripened tomatoes, fresh basil, olive oil and garlic
Rice paper rolls with soy dipping sauce
Chicken and avocado tartlet
HOT CANAPÉS
Crispy tempura whiting with a zesty aioli
Seared sea scallops with a dill and caper cream served in a Chinese spoon
American style chicken wings served with a blue cheese dressing
MAIN - 1.5 HOURS OF FORK DISHES FORK DISHES SERVED IN BAMBOO BOATSHoney and sesame king prawn served on rice
Basil pesto fettuccine with parmesan
Soy garlic and ginger beef noodles
Chinese fried rice
DESSERT - 1 HOUR OF COCKTAIL DESSERTS Pavlova bites with berry cream and strawberry
Variety of profiteroles
Chocolate and walnut brownie
Selection of cheese cakes
CHEESE BOARDS – WILL BE SERVED DURING DESSERTServed with a selection of dried fruits and berries
Water crackers
Cheddar
Blue cheese
Camembert
Edam
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SPECIAL REQUESTSWedding Cake served as Dessert
You may wish to have your wedding cake served as dessert.
We offer this service at $4.50 per person which includes your cake served with cream and macerated berries.
Cake cutting and bagging - $1.20 per person - you supply bags/boxes
SPECIAL DIETARY REQUIREMENTSWe are more than happy to cater for any special diets that may be attending your reception. Please discuss these requirements with the function co-ordinator.
EXTRAS MEALSShould you require meals for your DJ, Photographer, MC or any other non-guest attendee of your reception we can supply a plated main meal of the day for $32 per person
CHILDREN’S MEALSPrice applicable to children under 12 years:
$26.50 per child
Which includes one choice only of chicken nuggets & chips, fish bits & chips, or dagwood dog & chips; followed by an ice-cream Sundae
Alternatively children may dine from the adult menu, children will be supplied a child size meal of the same menu. This option will be charged at 70% the full adults price.
MUSEUM OPEN FOR GUESTS - $500Have exclusive access for your guests to wonder and explore the Museum while you make the most of our onsite photography locations from 4–6pm.
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BEVERAGES
BAR TABChoose an amount to put on the bar and what drinks you would like included in the tab, guests are able to pay for their own drinks if they request something not included in the tab. Any monies that may be remaining at the end of the night will be returned
CASH BARGuests pay for all drinks
ALCOHOL PRICE LIST Standard local beers - $6.20 eg Tooheys new, XXXX gold, cascade light, Carlton Mid
Heavy Local beer - $6.70 eg XXXX Heavy
Premium Beers - $8.20 eg Corona, Crowns, Heineken
Craft Beers - $9.20 eg Scenic Rim Brewery, 4 Pines Brewing Company
House Wine - $6.50 per glass Please contact function coordinator for current stocked wines
Cans of spirits - $9.00 - $9.50 Bundaberg Rum, Smirnoff Double Black, Jack Daniels, Jim Beam
Cruisers, Midori & Lemon Ruski - $7.50-$8.00
5 Seed cider - $7.50
Standard mixer - $7.50 Vodka, Rum, Scotch, Whisky, Gin
Soft drink & Juice - $3-$4.50
Phone (07) 3432 5100 [email protected]
North Street, North Ipswich Queensland Australia
Prices correct as of February 2018
Photographs courtesy of Tall Timber Studio, Mt Crosby.