Appetizers
Nibbles
&
GIANT PRAWNSgrilled lemon, garlic and herbs
36 OZ. BONE IN RIBEYE ROASTdemi-glaze
market price
top shelf is in limited quanity
for sharing with 4+ people
TOP shelf
OYSTER CRACKERSlemon and dill
$3
V
ASSORTED PICKLEShouse made, crunchy pickles
GF/V
$5
STEAK FRIESbbq spice, aioli
GF
$7
SMOKED OYSTERSgrilled texas toast,
vegetable viniagre�e, herb salad $11
BISCUITS or TEXAS TOASTgarlic herb bu�er &
house made apple marmalade
$6
FRIED CHICKPEAScoriander and mustard
$7
GF/V
CORN FRI�ERScheddar, jalapeno, chimichurri mayo
$9
V
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
LIFT BRIDGE ROOT BEER FLOAT
SALTY TART PIE BY THE SLICE
desserts
SCOOPSICE CREAM
Our meat options are naturally raised without arti�cial growth hormones or antibiotics.
Seafood options come from sustainable sources. Local produce whenever possible. *Parties of 6 or more +18% gratuity
steak fries or raw salad
Sandwiches
BURGERangus beef, cheddar, worces tershire, b&b pickle, aioli
GRILLED CHEESEpub cheese, mozzarella, cured tomatoes
CHICKEN & A BISCUITmushroom gravy, root vegetables
$14
$13
$12
Meat, Fish & Tofu
SMOKED BABY BACK RIBSspiced tamarind glaze
HERB ROASTED CHICKENchimichurri mayo, curried yogurt
CRACKER FRIED FISHyuzu tartar sauce
LAMB MEATLOAFmoroccan spiced gravy
SMOKED TOFUgrilled cabbage, caper viniagre�e
hALF/full SIZE
GF/V
GF
GF
$18/29
$16/27
$16/27
$15/23
$12/18
COCONUT RISO�Ocharred broccoli,
peanuts, lime, fried garlic
FINGERLING POTATOEScream, horseradish,
garlic, sage and crispy shallots
SMOKED GRITSexotic mushrooms,
parmesan & sherry vinaigre�e
CURRIED SPAGHE�I SQUASHbrussels sprouts, smoked pork belly
KING FALAFEL SALAD
kale, smoked beets, pickled onions, cucumber and sesame yogurt
RAW SALADroot vegetables,
cabbage, apples, hazelnut vinaigre�e
Co-Starsgrains veggies salad
GF/V
GF/V
GF/V
V
$8/15
hALF/full SIZE
$9/16
$9/16
$6/11
$7/13
$9/16