SCARLETred velvet cake, cream cheese sorbet, red velvet namelaka, cranberry

12

PRETTY IN PINKlychee panna cotta, guava sorbet, rose meringue, rhubarb coulis

12

ICE QUEENhuckleberry mousse, whipped greek yogurt, lemon almond crunch, granola, cassis coulis

12

APPLE OF MY EYEbutterscotch crème brûlée, apple compote, honey, miso ice cream

12

SUPER MONKEY BALLcaramelia, banana ice cream, coconut caramel, malt crumble, caramelized banana

12

RISE ’n SHINEhot chocolate souf�é, marshmallow, hazelnut, cinnamon ice cream

15

d e s s e r t

please allow 15 minutes

PASTRY CHEF: DAN HUYNH