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Page 1: PROUDLY PRESENTED BY WILLIAM WALLACE CATERING€¦ · WILLIAM WALLACE CATERING Our menu features the best in local produce & compliments the diverse Stone & Wood beer range. MAINS

PROUDLY PRESENTED BY WILLIAM WALLACE CATERINGOur menu features the best in local produce & compliments the diverse Stone & Wood beer range.

MAINS

Served with house aioli (VG) $9.00Shoestring Fries

Confit chicken & charred leek terrine, toasted brioche, pickled guindillas peppers $13.00Chicken & Leek

Terrine

Smoked salmon rillettes, grilled sourdough, pickled cucumber $13.00Smoked Salmon

Rillettes

Served with a salad of broccoli, sultanas, toasted almonds, and a confit garlic & chickpea dressing (GF,DF)

$22.00Chargrilled chicken Maryland with pearl cous cous, Provencal vegetables & chimichurri sauce (DF)

$22.00Crispy pork belly, baby gem lettuce & radish with a pickled ginger & apple vinaigrette (GF,DF)

$22.00

Coal roasted eggplant with pearl cous cous, Provencal vegetables, chilli & sumac oil (VG) $22.00

Crispy Pork Belly

GF – Gluten Free DF – Dairy Free NF – Nut Free – All menu items are nut free V – Vegetarian VG – Vegan

Braised Beef Cheek

Chicken Maryland

Coal RoastedEggplant

SNACKS

Pumpkin Hummus

Pumpkin hummus with marinated chickpeas & chargrilled pita bread (VG) $12.00

PROUDLY PRESENTED BY WILLIAM WALLACE CATERINGOur menu features the best in local produce & compliments the diverse Stone & Wood beer range.

MAINS

Served with house aioli (VG) $9.00Shoestring Fries

Confit chicken & charred leek terrine, toasted brioche, pickled guindillas peppers $13.00Chicken & Leek

Terrine

Smoked salmon rillettes, grilled sourdough, pickled cucumber $13.00Smoked Salmon

Rillettes

Served with a salad of broccoli, sultanas, toasted almonds, and a confit garlic & chickpea dressing (GF,DF)

$22.00Chargrilled chicken Maryland with pearl cous cous, Provencal vegetables & chimichurri sauce (DF)

$22.00Crispy pork belly, baby gem lettuce & radish with a pickled ginger & apple vinaigrette (GF,DF)

$22.00

Coal roasted eggplant with pearl cous cous, Provencal vegetables, chilli & sumac oil (VG) $22.00

Crispy Pork Belly

GF – Gluten Free DF – Dairy Free NF – Nut Free – All menu items are nut free V – Vegetarian VG – Vegan

Braised Beef Cheek

Chicken Maryland

Coal RoastedEggplant

SNACKS

Pumpkin Hummus

Pumpkin hummus with marinated chickpeas & chargrilled pita bread (VG) $12.00

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