Transcript
Page 1: ORGANOLEPTIC PROFILE ORIGINOrigin area: Monti Lepini and Ausoni. Land: Rocky with limestone tendency. Land height : 150 / 500 m Olives variety: Itrana, Frantoio, Sivigliana. Harvest

250ml500ml

1 26

Pz x Ct

PALLETTIZZAZIONE / PALLETIZING

Ct x PalletPeso NettoNet Weight

FormatoSize Pz x Pallet

105250ml500ml 144

1260864

M AT E R O L E A S . R . L . A G R I C O L A - C O N T R A D A S E L L E N A S N C - 0 4 0 1 0 P R O S S E D I ( LT ) I TA L I A

INTENSE FRUITY

E X T R A V I R G I N O L I V E O I L 1 0 0 % P R O D U C T O F I T A L Y

ANALYTICAL DATAAcidity: Expressed in oleic acid largely below 0.8%.Peroxides: Largely below 14 Meq 02/Kg.

SHELF LIFE: 18 months from the bottling date.

ORIGINOrigin area: Monti Lepini and Ausoni.Land: Rocky with limestone tendency.Land height : 150 / 500 mOlives variety: Itrana, Frantoio, Sivigliana.Harvest method: Hand picking.Extraction method: Cold centrifugation.

ORGANOLEPTIC PROFILEColor: Green with golden shades.Odor: Intense and enveloping fruity fragrance, richin scents of leaf and artichoke with light spicy notes.Flavor: Intense taste of leaf-vegetables together withthe predominant aroma of fresh almond and chicoryand an aftertaste of thistle. It has a strong andharmonious flavor.

FOOD PAIRINGSIt is best enjoyed with red meat from the grill andraw meat (carpaccio), vegetable soup, maturecheeses or complex fish dishes.

FORMATS250ml glass bottles in boxes of 12 pieces.500ml glass bottles in boxes of 6 pieces

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